2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Kev zam rau qhob cij yam tsis muaj poov xab tshwm sim tom qab cov lus tshaj tawm txog kev phom sij ntawm yav tom ntej. Qhov teeb meem no tseem muaj teeb meem, yog li peb yuav txiav txim siab seb yuav ua li cas rau cov neeg uas, txawm li cas los xij, tsis xav tau lossis tsis tuaj yeem siv cov khoom muag hauv khw, feem ntau yog ci nrog poov xab.
Cov qhob cij hauv tsev tsis muaj poov xab pib nrog cov hmoov nplej los yog qaub nplaum. Rau nws cov kev npaj, noj 0.1 kg ntawm hmoov rau durum qhob cij thiab 115 ml ntawm boiled thiab txias lim los yog ntxhia dej. Dej yog tov nrog hmoov thiab npog nrog ib tug damp phuam. Cov tais diav nrog rau yav tom ntej mov paj yog ntsia rau hauv ib qho chaw sov so tsis muaj cov ntawv sau. Cov ntaub npog lub khob noom cookie yuav tsum tau saib xyuas kom nws tsis qhuav tawm. npuas thiab lactic acid tsw tshwm sim rau hnub 2-3.
Tom qab ntawd, cov nplooj yuav tsum tau "pub". Txhawm rau ua qhov no, 0.1 kg ntawm hmoov nplej thiab dej ntxhia tau ntxiv rau qhov sib xyaw kom sib xws ntawm cov kua nplaum. Yog tias qhov sib tov txuas ntxiv ua npuas, ces koj ua txhua yam zoo. Tawm hauv qhov sib tov tshiab rau 24teev.
Nyob rau theem thib peb, peb faib pawg ua ob ntu - peb tawm ib qho rau siv, uas peb ntxiv 0.1 kg hmoov thiab dej rau qhov loj. Nws yuav "infuse" rau lwm 12 teev. Thiab peb kuj ntxiv rau lwm yam nrog 100 grams hmoov thiab dej thiab xa mus rau lub tub yees.
Bread tsis muaj poov xab txhais tau hais tias peb tau txais ib tug ntev-lub sij hawm sourdough, uas koj yuav tsum tau tawm ntawm lub tub yees rau siv, ncuav ib nrab, ntxiv 0.1 kg ntawm hmoov thiab dej rau nws. Tom qab ntawd, koj yuav tsum tau tos kom txog thaum lub oob khab "los txog" rau 8 teev, siv ib nrab ntawm qhov tshiab, thiab qhov thib ob tuaj yeem muab tso rau hauv lub tub yees.
Rau cov neeg xav paub yuav ua li cas ci ncuav tsis muaj poov xab, peb qhia koj tias kev npaj cov khoom noj qab haus huv no siv sijhawm ntev heev. Yuav kom ci ob lub ncuav, koj yuav tsum noj 0.6 kg ntawm rye hmoov, 0.2 kg ntawm nplej hmoov, 50 g ntawm sunflower noob, 370 ml ntawm dej (chav tsev kub), 2 teaspoons ntsev (hiav txwv ntsev yog zoo dua) thiab 350 g. ntawm peb cov txiv hmab txiv ntoo.
Cov hmoov nplej thiab cov noob sib xyaw. Ib lub qhov yog ua nyob rau hauv loj, nyob rau hauv uas lub leaven yog poured, ces dej, txhua yam yog meej tov. Lub khob noom cookie yuav tsum muab tso rau hauv ib lub tais hauv qab zaj duab xis thiab cia sawv (ob npaug). Cov txheej txheem ntawm kev nce lub khob noom cookie mus rau qhov xav tau ntim, nyob ntawm qhov kub thiab av noo ntawm chav tsev, tuaj yeem siv sijhawm li 3 txog 8 teev, vim yog cov yam ntxwv ntawm fermentation ntawm rye hmoov.
Los ntawm lub khob noom cookie, ob lub ncuav yog molded, uas tau muab tso rau ntawm ib daim ntawv ci thiab muab tso rau hauv qhov cub ntawm qhov kub ntawm 50 ° C.nrog lub qhov rooj qhib kom lub khob noom cookie thaum kawg "mus txog". Tom ntej no, lub khob cij txiav thiab ci ntawm qhov kub ntawm 200 degrees los ntawm ib nrab teev mus rau 50 feeb. Yog tias, thaum tapping rau hauv qab, muaj lub suab, zoo li yog los ntawm qhov khoob, lub khob cij tsis muaj poov xab yog npaj txhij. Loaves tau txias thiab ua haujlwm nrog yuav luag txhua lub tais.
Cov qhob cij tsis muaj poov xab vim yog cov khoom qab zib yog cov khoom muaj cov ntsiab lus ntawm cov vitamins, enzymes, fiber ntau, biostimulants thiab pectin tshuaj, uas muaj txiaj ntsig zoo rau lub cev. Nyob rau hauv ib puas xyoo dhau los, ib tug neeg ua liaj ua teb siv 2-3 phaus ntawm rye qhob cij txhua hnub (ib phaus yog 0.4 kg), uas tso cai rau nws ua hauj lwm hnyav, muaj kev tiv thaiv zoo thiab ua tau zoo tiv thaiv khaub thuas yam tsis muaj kws kho mob thiab tshuaj.
Pom zoo:
Puff nrog hnyuv ntxwm hauv cov poov xab thiab tsis muaj poov xab: zaub mov txawv thiab cov lus qhia ua noj
Sausage puff yog ib qho khoom noj txom ncauj nto moo tshaj plaws rau cov khoom noj txom ncauj sai tom haujlwm, hauv tsev kawm ntawv lossis txawm nyob hauv tsev kawm ntawv. Nws yog qhov yooj yim dua thiab sai dua los yuav cov khoom npaj ua hauv lub tsev noj mov lossis lub tsev noj mov ceev, tab sis kuj tseem muaj cov neeg uas ib txwm muab lawv nyiam rau cov ncuav qab zib hauv tsev. Nws yog rau cov neeg zoo li no tias tsab xov xwm no tau sau
Sweet buns: zaub mov txawv nrog qaub cream, nrog poov xab thiab tsis muaj poov xab
Nyob rau hauv tsab xov xwm no peb yuav saib ob peb lub khob noom cookie tsim nyog rau kev ua buns, ntau yam ntim, nrog rau txoj hauv kev los kho kom zoo nkauj
Poov yog Cov txiaj ntsig, kev puas tsuaj thiab muaj pes tsawg leeg ntawm cov poov xab. homemade poov xab daim ntawv qhia
Cov poov xab sib tov yog siv dav hauv kev lag luam ci thiab brewing. Qhov no yog ib qho khoom muaj txiaj ntsig nplua nuj nyob rau hauv cov protein, minerals, vitamins. Cov poov xab kuj yog ib qho chaw nplua nuj ntawm cov hlau thiab cov kab mob uas muaj txiaj ntsig zoo. Cov khoom no relieves mob nyob rau hauv neuritis, ua rau kom lub cev tiv thaiv
Puff poov xab uas tsis muaj poov xab: zaub mov txawv. Yuav ua li cas ua noj los ntawm puff poov xab-dawb mov paj
Puff pastry tsis muaj poov xab yog ntau yam, nws ua rau cov ncuav qab zib thiab cov ncuav qab zib hauv qhov ncauj. Nov yog qee qhov yooj yim puff pastry zaub mov txawv. Sim ib yam dab tsi rau noj tshais
Dab tsi yog qhov txawv ntawm cov poov xab tsis muaj poov xab pastry thiab poov xab puff pastry?
Yog tias koj nyiam cov ncuav qab zib, ces ib txwm muaj ib pob ntawm cov ncuav pastry hauv lub freezer. Amazing, ilv thiab weightless, nws ci sai sai thiab muab tag nrho cov ntau yam ntawm amazing saj. Niaj hnub no peb xav qhia rau cov neeg nyeem seb qhov txawv ntawm cov poov xab tsis muaj poov xab thiab poov xab puff pastry
