Nqaij qaib plawv zaub xam lav rau lub rooj noj mov thiab txhua hnub: zaub mov txawv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ntau tus neeg hauv khw hla dhau qaib offal, tsis txawm xav tias lawv tuaj yeem siv los ua zaub mov txawv thiab qab. Cov khoom no tsis yog qhov qis dua rau cov nqaij hauv lawv cov muaj pes tsawg leeg thiab cov khoom siv tau zoo, tab sis pheej yig dua. Offal tuaj yeem siv los ua ntau yam tais diav haum rau lub rooj noj mov thiab rau tsev neeg noj hmo. Xws li delicacies tau txais kev noj haus, kev sib tw, thiab tseem ceeb tshaj - qab. Nqaij qaib offal mus zoo nrog ntau yam khoom xyaw. Yog li, zaub xam lav ntawm nqaij qaib siab yuav yog ib qho kev hloov pauv zoo rau tus twb ntxhov siab me ntsis Olivier. Muaj ntau ntau lub plawv zaub xam lav, yog li leej twg tuaj yeem xaiv ib lub tais raws li lawv nyiam saj. Kev npaj zaub xam lav yog txheej txheem yooj yim heev uas tsis xav tau cov khoom xyaw txawv.

dib thiab mushroom zaub xam lav

Kab tias thawj daim ntawv qhia piav qhia yuav yog nqaij qaib plawv zaub xam lav nrog pickles thiab nceb. Rau cov rog li no koj yuav xav tau cov khoom:

• ib nrab kilo siab;
• plaub lub txiv qaub;
• plaub qos yaj ywm;
• ib tau champignons;
• plaub qe;
• ib noob;
• ntsev thiab txuj lom kom saj;
• ob dia butter;
• Y rau hnav khaub ncaws mayonnaise.

Kev ua noj qaib lub plawv nyias yooj yim heev. Kauj ruam los ntawm kauj ruam ua noj ua haus:

1. thawj kauj ruam yog nqaij qaib siab. Tom qab lawv npaj txhij, lawv yuav tsum tau txiav rau hauv cubes.
2. Tom ntej no, cov dos txiav mus rau hauv ib nrab rings thiab kib nyob rau hauv ib lub lauj kaub.
3. qos yaj ywm thiab qe kuj yuav tsum tau boiled thiab txiav mus rau hauv cubes.
4. Tag nrho cov khoom no yuav tsum muab sib xyaw rau hauv ib lub tais thiab tws dib thiab nceb yuav tsum tau ntxiv.
5. Cov zaub nyoos yog nchuav nrog cov txuj lom thiab ntsev, thiab hnav nrog mayonnaise.

Tsuas yog, nqaij qaib plawv zaub xam lav, daim ntawv qhia nrog nceb thiab dib yog npaj txhij. Txhawm rau kom tau txais cov zaub mov tsis muaj calorie tsawg, mayonnaise tuaj yeem hloov nrog cov rog tsawg lossis kefir nrog qej. Muaj ob peb txoj kev xaiv zaub xam lav.

nqaij qaib siab nrog taum

Lwm daim ntawv qhia ncaj ncees yog daim ntawv qhia taum liab. Npaj xws li ib tug zaub mov yog heev yooj yim thiab ceev, thiab nws saj tsuas yog zoo kawg li. Ua kom qab qabLos ntawm nqaij qaib siab nrog taum, koj xav tau cov khoom xyaw hauv qab no:

• ib nrab kilo siab;
• taum liab;
• ob peb dos;
• ob carrots;
• mayonnaise.

Kauj ruam yog kauj ruam qhia ua noj:

1. Ua ntej koj yuav tsum tau boil qaib lub siab thiab txiav lawv.
2. Kauj Ruam thib ob yog kib lub siab rau 6 feeb hauv lub lauj kaub thiab hloov mus rau lub tais nyias.
3. kauj ruam tom ntej yog tshem taum tawm ntawm lub hub thiab ntxuav lawv hauv dej ntws.
4. Tom ntej no, koj yuav tsum tau chop dos thiab grate lub carrots.
5. zaub kib hauv lub lauj kaub kom txog thaum Golden xim av.
6. Kauj ruam kawg yog ntxiv cov zaub kib thiab taum rau nqaij qaib siab thiab sab saum toj nrog mayonnaise.

Qhov sib tov yuav tsum sib tov kom huv si. Cov tais tuaj yeem muab tso rau hauv lub tub yees kom brew. Yog xav tau, cov zaub xam lav tuaj yeem s alted thiab peppered mus saj.

Nqaij qaib plawv Salad nrog Pickled Dos thiab Korean Carrots

Daim ntawv qhia zaub xam lav no yuav txaus siab rau cov neeg nyiam ntawm ntsim Korean tais diav. Txhawm rau npaj cov zaub xam lav no koj yuav xav tau:

• qaib siab - kilogram;
• tsib qe;
• ib dos (loj);
• 350g Korean zaub ntug hauv paus;
• mayonnaise.

Cooking the dish:

1. Thawj kauj ruam tsis txawv ntawm cov zaub mov dhau los - boil qe thiab lub siab. Tom qab ua noj ua haus, lawv yuav tsum tau chop finely.
2. Tom ntej, pickle dos. Ua ntej, nws yog txiav rau hauv cubes, ces ncuav nrog marinade rauib nrab teev.
3. Marinade muaj ib nrab ib khob ntawm vinegar, ob tablespoons suab thaj thiab ib me ntsis ntsev.
4. Tom ntej, carrots yog grated.
5. Cov kauj ruam tom ntej yog muab tag nrho cov khoom xyaw rau hauv lub tais thiab lub caij cov zaub xam lav ntawm nqaij qaib siab thiab Korean carrots nrog mayonnaise.

Cov tais tiav tuaj yeem noj tam sim tom qab npaj. Zaub xam lav tuaj yeem dai nrog tshuaj ntsuab yog tias xav tau.

Spicy Chicken Heart Salad (daim ntawv qhia)

Lwm daim ntawv qhia zaub xam lav rau cov neeg nyiam ntsim. Daim ntawv qhia no yog qhov nyuaj me ntsis dua li yav dhau los, tab sis qhov tshwm sim yog ib lub tais nrog ib qho qub saj. Txhawm rau npaj cov zaub xam lav no koj xav tau:

• ob tablespoons soy sauce;
• ib dos liab;
• ib zaub;
• ib daikon;
• 300g lub siab;
• ib nrab kua txob;
• chili;
• noob roj;
• ib qej clove;
• qhiav cag;
• spices - noob hnav thiab coriander.

Npaj zaub xam lav:

1. thawj kauj ruam yog kom npau lub siab thiab txiav lawv.
2. Grate carrots thiab daikon.
3. Txiav dos rau hauv ib nrab rings.
4. Kej, chili thiab qhiav yuav tsum tau txiav rau hauv me me.
5. Muab tag nrho cov khoom xyaw rau hauv lub tais thiab caij nrog kua ntses.
6. Tom ntej no, cov zaub xam lav hnav nrog cov noob hnav roj.
7. Koj tuaj yeem kho lub tais nrog cov noob hnav.

Yog li cov zaub xam lav npaj noj.

Salad nrogpickled dos

Daim ntawv qhia tom ntej rau qaib lub plawv nyias nrog cov dos pickled. Daim ntawv qhia no tsis yooj yim heev, tab sis cov neeg uas nyiam crispy thiab ntsim dos yuav nyiam nws. Cov khoom xyaw xav tau los npaj cov zaub xam lav:

• 300g lub siab;
• ob carrots;
• 200g nceb;
• ib dos (loj);
• 100g txiv ntseej;
• 150g cheese;
• ntsev thiab seasonings rau saj;
• mayonnaise.

Cooking the dish:

1. Ua ntej koj yuav tsum ua noj nqaij qaib siab. Ntxiv rau qhov ua noj saum toj no, lawv tuaj yeem stewed lossis kib.
2. Tom ntej no, carrots yog rubbed rau ntawm ib tug nplua grater thiab stewed nyob rau hauv ib lub lauj kaub.
3. Tom ntej no, qe yog boiled thiab txiav.
4. Nceb yuav tsum tau txiav rau hauv slices thiab kib nyob rau hauv ib lub lauj kaub.
5. Ntsuab txiv ntoo yuav tsum tau crushed. Koj tuaj yeem ua koj tus kheej lossis siv lub tshuab.
6. Cheese yog pom zoo kom grated thiab tov nrog walnuts.

Muaj ntau txoj hauv kev ua zaub xam lav:

1. Thawj txoj kev - tag nrho cov khoom xyaw yog nchuav rau hauv ib lub tais, cov zaub xam lav yog seasoned nrog mayonnaise thiab txhua yam yog sib tov.
2. Txoj kev thib ob muab qhov zoo nkauj dua ntawm cov tais. Hauv qhov no, tag nrho cov khoom yuav tsum tau muab tso rau hauv cov khaubncaws sab nraud povtseg: lub siab, carrots, nceb, dos, qe, cheese thiab ceev. Txhua txheej yuav tsum tau greased me ntsis nrog mayonnaise.

Ib qho yooj yim-ua nqaij qaib lub plawv zaub xam lav yog qhov zoo tshaj plaws nyob rau hauv lub tub yees rau ib pliag kom ntub cov zaub xam lav.

Yuav ua li cas ntxiv nrog nqaij qaib siab?

Nqaij qaib lub siab yog cov khoom muaj ntau yam thiab siv tau los ua ntau tshaj li cov zaub xam lav. Offal kuj tuaj yeem ntxiv rau cov kua zaub, hloov cov nqaij nrog lawv. Hauv chav kawm thib ob, lawv kuj tig tawm qab heev. Lub siab tseem tuaj yeem ua khoom noj txom ncauj. Piv txwv li, nqaij qaib siab siav ntawm skewers yog qhov qab heev. Ntxiv mus, rau kev npaj cov tais diav, tsis muaj cov khoom xyaw tshwj xeeb xav tau.

Koj tuaj yeem ua noj goulash nrog txhua sab zaub mov los ntawm cov khoom xyaw no. Ua li no, koj tsuas yog yuav tsum tau kib lub siab nyob rau hauv ib lub lauj kaub nrog carrots thiab dos. Kuj tseem muaj ib daim ntawv qhia qab heev rau kev ua lub siab hauv lub lauj kaub nrog zaub lossis qos yaj ywm.

Zaj lus

Raws li tau hais lawm, muaj ntau yam zaub mov txawv rau kev ua nqaij qaib plawv. Tag nrho cov zaub mov txawv no txawv ntawm ib leeg hauv qhov nyuaj ntawm lawv qhov kev npaj. Lawv muaj ntau haiv neeg tso cai rau koj ua ib lub tais ntawm lub siab rau ob qho tib si pib ua noj thiab cov kws ua zaub mov paub txog. Txhua tus neeg uas npaj cov zaub mov no tuaj yeem hloov kho daim ntawv qhia kev hlub rau lawv qhov kev nyiam saj.