How to cook sausage at home: daim ntawv qhia nrog daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Hnub no, lub khw muag khoom noj khoom haus muaj tag nrho cov kev xaiv ntawm cov hnyuv ntxwm. Tab sis, hmoov tsis, saj feem ntau tsis ua raws li qhov kev cia siab. Cov hnyuv ntxwm hauv tsev yog lwm txoj hauv kev zoo rau cov hnyuv ntxwm hauv khw muag khoom, txawm li cas los xij, hauv khw, tus nqi ib kilogram feem ntau overpriced. Tab sis tsis yog txhua tus niam tsev paub yuav ua li cas sausage hauv tsev. Lwm qhov txiaj ntsig ntawm homemade tshaj lub khw-muas yog koj paub tias dab tsi hauv lawv.

Vim li no, ntau thiab ntau tus neeg thiaj li tso siab rau ua cov hnyuv ntxwm hauv tsev, tshwj xeeb tshaj yog cov neeg nyob deb nroog.

Npaj ua ntej rau lub caij ntuj no, rau hnub so Xyoo Tshiab.

Sausage hauv tsev yog npaj nrog lawv tus kheej tes thiab tsuas yog los ntawm cov khoom tshiab.

Muaj ntau hom hnyuv ntxwm hauv tsev - nqaij npuas, kws kho mob, tsis siv cov hnyuv. Tsis tas li ntawd, cov hnyuv ntxwm hauv tsev tuaj yeem haus luam yeeb, kho kom qhuav, qhuav, qhuav.

Cia peb saib qee yamlawv.

"Classic" homemade sausage recipe

Classic homemade sausage ua los ntawm cov nqaij npuas minced. Tab sis qee zaum nws tuaj yeem hloov nrog nqaij nyug, nqaij qaib los yog siav los ntawm ntau hom tib lub sijhawm.

Nws yog ib qho tseem ceeb kom nkag siab tias ua ntej koj ua cov hnyuv ntxwm hauv tsev, koj yuav tsum nug koj tus kheej seb yuav npaj cov khoom zoo li cas rau qhov no. Ua ntej tshaj plaws, nws yog ib qho tsim nyog yuav tsum yaug cov hnyuv kom zoo. Yog tias koj squeamish, koj tuaj yeem yuav twb tau tev hauv khw. Koj yuav tsum tau npaj cov nqaij minced.

Cov khoom xyaw:

• tsib kilos nqaij npuas rog (yog tias nws tsis rog txaus, koj yuav tsum ntxiv lard);
• ua ntej ntxuav npua plab hnyuv;
• ob mus rau peb cloves qej;
• ib puas grams ntsev;
• txuj lom (koj tuaj yeem siv ntau yam sib txawv - paprika, nutmeg, coriander, sib tov ntawm peppers thiab allspice, suav nrog).

Pib ua noj

Txiav cov nqaij rau hauv me me, yog tias ua tau, nws yog qhov zoo dua rau grind hauv cov nqaij grinder. Tev lub qej thiab chop finely, nyob rau hauv xws li daim uas nws muaj peev xwm hnov nyob rau hauv cov hnyuv ntxwm.

Tom ntej, ntsev cov nqaij, ntxiv qej thiab xaiv cov txuj lom. Mince mix. Txhawm rau kom cov nqaij zoo dua ntub thiab ntsev nrog cov txuj lom, nws yuav tsum tau npog nrog zaj duab xis thiab xa mus rau hmo ntuj hauv lub tub yees.

Hnub tom qab peb pib tsim cov hnyuv ntxwm. Qhov no yog qhov zoo tshaj plaws siv lub nozzle tshwj xeeb rau cov nqaij grinder. Stuffing lub plab nrog minced nqaij yuav tsum tsis txhob nruj heev thiabxyuas kom meej tias cov nqaij thiab cov rog sib npaug sib npaug ntawm qhov ntev.

Cov txheej txheem tom ntej yuav yog cov hnyuv ntxwm ci. Ua li no, ntswj nws rau hauv ib lub nplhaib thiab khi nrog paj rwb xov.

Muab nws tso rau ntawm qhov chaw refractory, oiled. Peb ua punctures ntawm hnyuv ntxwm nrog ib tug txhuam hniav. Qhov no yog qhov tsim nyog kom cov dej noo ntau dhau los ntawm nws. Txwv tsis pub, cov hnyuv ntxwm yuav tawg thaum lub sij hawm ci.

Muaj ob txoj hauv kev ua noj hnyuv ntxwm hauv tsev. Xav txog txhua tus.

txheej txheem ua noj

Ncuav dej rau hauv lub thawv loj (nws tuaj yeem yog lub lauj kaub lossis lub cauldron), muab tso rau hluav taws thiab coj mus rau boil. Tom qab ntawd, muab cov hnyuv ntxwm rau hauv qab. Tom qab nws boils, nws yog ib qhov tsim nyog los boil rau lwm tsib feeb. Yog tias koj ua tib zoo ua qhov no, cov hnyuv yuav tsis tawg. Yog hais tias koj overexpose nws nyob rau hauv boiling dej, cov hnyuv yuav tawg, thiab tag nrho cov minced nqaij yuav nyob rau hauv lub lauj kaub. Yog tias qhov no tseem tshwm sim, peb muab cov hnyuv ntxwm tawm hauv dej, tos kom txog thaum nws txias me ntsis, thiab txiav nws mus rau qhov chaw tawg, qhwv nws dua thiab txo qis rau hauv dej rau ob peb feeb ntxiv.

Lwm qhov tseem ceeb: thaum ua cov hnyuv ntxwm, nws yog qhov zoo tshaj los ua qhov no los ntawm kev ntxiv cov txuj lom. Nws tuaj yeem yog nplooj nplooj, allspice lossis qhuav dill.

Yog li, peb ua noj tag nrho cov hnyuv ntxwm ib leeg.

Tom qab ntawd coj lawv tawm mus tos kom txog thaum lawv txias. Tam sim no koj tuaj yeem txiav thiab ua haujlwm rau ntawm lub rooj, dai nrog ntau yam zaub.

Baking

Thaum ua cov hnyuv ntxwm hauv tsev hauv lub plab, nco ntsoov tias nws yog qhov zoo dua rau ci lawv dua li boil. Yog li nws qab qab zoo duatig tawm.

Yog li, muab cov hnyuv ntxwm rau ntawm daim ntawv ci, greased nrog roj lossis nqaij npuas rog, xa mus rau qhov cub, rhaub rau 200 degrees. Ua ntej, ci cov hnyuv ntxwm rau ib nrab ib teev. Tom qab ntawd tig nws mus rau sab nraud thiab ci rau lwm ib nrab teev. Lub sij hawm ci yuav ntev dua. Nws tag nrho yog nyob ntawm seb qhov cub ua haujlwm li cas. Qhov tseem ceeb tshaj plaws yog kom paub tseeb tias cov hnyuv ntxwm ci sib npaug ntawm ob sab kom txog thaum Golden xim av.

Tom qab koj nqa cov hnyuv ntxwm tawm ntawm qhov cub, nws tsis tuaj yeem txiav. Cia nws pw, txias li ib teev. Yog tias koj pib txiav cov hnyuv ntxwm tam sim ntawd, cov kua txiv hmab txiv ntoo yuav ntws tawm, thiab nws yuav tsis muaj qab ntxiag ntxiv lawm.

Khaws cov khoom hauv tsev hauv lub tub yees tsis pub dhau plaub hnub. Yog tias tom qab hnub tas sijhawm koj muaj hnyuv ntxwm sab laug, koj tuaj yeem khov nws.

Muaj lwm txoj hauv kev khaws cov khoom, uas feem ntau siv hauv cov zos vim tsis muaj lub tub yees. Nws yog ib qho tsim nyog yuav tsum muab cov hnyuv ntxwm rau hauv lub tais ceramic thiab ncuav nws nrog lard.

Sausage hauv tsev: daim ntawv qhia nrog duab

Lwm yam ntawm cov hnyuv ntxwm hauv tsev xav tau cov khoom xyaw ntxiv. Pib ua noj, siv ib qho txuj lom. Koj yuav tsum tsis txhob yuav cov khoom sib xyaw ua ke, vim lawv muaj ntau yam emulsifiers thiab tsw enhancers.

Cov khoom xyaw xav tau los ua hnyuv ntxwm hauv tsev, daim duab uas tuaj yeem pom hauv kab lus:

• 3 kilos nyuj;
• xub nqaij npuas;
• ib thiab ib nrab kilograms ntawm rog lossis peritoneum;

• kaum metres siab;
• ntau cloves ntawm qej;
• ib puas thiab kaum grams ntsev (xws li: kaum tsib grams ntsev ib kilogram ntawm minced nqaij);
• liab thiab dub kua txob;
• kaum tsib tablespoons cawv;
• dej purified.

Yuav tsum tau npaj cov tais diav thiab cov cuab yeej uas koj yuav ua ua ntej kom tsis txhob cuam tshuam rau txheej txheem.

Yog li, peb xav tau:

• ob lub rooj txiav loj;
• peb lub phiab ua los ntawm cov hlau tsis muaj steel lossis yas, txhua qhov muaj qhov ntim ntawm xya mus rau cuaj litres;
• nqaij grinder uas yuav siv rau cov nqaij minced thiab plab hnyuv;
• set ntawm lub plab tshwj xeeb rau nqaij grinder;
• ob-hauv qab ua noj lauj kaub;
• lauj kaub rau kib sausages;
• xov los khi sausage;
• needle or toothpicks for tho.

Pib ua noj

Txiav cov nqaij rau hauv me me, ua tib yam nrog lard. Yog tias peb siv lub peritoneum, ces pib peb tshem tawm ntawm daim tawv nqaij, thiab tom qab ntawd peb txiav nws. Peb ua li no kom cov nqaij tau yooj yim zom hauv cov nqaij grinder.

Peb hla tag nrho cov khoom xyaw los ntawm cov nqaij grinder, ces muab sib tov.

Tev cov qij thiab nyem tawm nrog qej nias. Ntxiv rau nqaij. Sib tov cov nqaij minced nrog ntxuav tes kom txog thaum tus. Ntxiv ntsev thiab txuj lom.

Qhov no yog qhov ua tau zoo tshaj plaws hauv lub tais. Thaum sib tov, ntxivminced dej nyob rau hauv qhov chaw kom cov qej thiab txuj lom yog yaj tag.

Qhov tshwm sim yuav tsum yog cov nplaum nplaum.

Npog cov nqaij minced nrog zaj duab xis thiab xa mus rau qhov txias rau ob peb teev lossis tag nrho hmo ntuj. Txhua ob teev, qhov loj yuav tsum tau muab tshem tawm thiab sib tov.

Tom qab cov nqaij minced yog infused, peb tsim ib lub ncuav mog qab zib me me tawm ntawm nws thiab kib rau hauv lub lauj kaub. Yog tias tsim nyog, ntxiv cov khoom uas ploj lawm.

Npaj plab hnyuv

Txiav cov hnyuv ua ob peb ntu, txhua qhov yuav ntev txog li ib 'meter'.

Nyob rau hauv dej sov li ib nrab teev kom ntxuav lawv cov ntsev.

Tom ntej, kuaj lub plab kom ncaj ncees. Txhawm rau ua qhov no, peb muab txhua tus tso rau ntawm tus kais dej thiab qhib dej. Xyuas kom nws tsis twist. Tom qab ntawd tuav nws hauv koj txhais tes ib pliag lossis dai nws saum npoo kom nws yog iav tag.

Ua ntej koj muab cov hnyuv txuas rau ntawm cov nqaij grinder, tsis txhob hnov qab tshem cov grate ntawm nws kom tsis txhob zom cov nqaij minced dua.

Yog lub nozzle ploj lawm, nws tuaj yeem hloov nrog lub caj dab ntawm lub raj mis yas.

Yuav ua li no, nqa ib lub ntim ib thiab ib nrab litres thiab txiav nws ze rau ntawm caj dab, kom peb tau ib lub khob.

Tom qab ntawd peb muab qhov kawg ntawm txoj hnyuv rau ntawm qhov kawg ntawm lub nozzle, maj mam rub nws tag nrho raws qhov ntev.

Kia kawg lub plab nrog ib txoj xov, los yog koj tuaj yeem khi nws hauv ib lub pob.

Thaum kawg peb ua ob peb lub qhov nrog rab koob kom thaum sau cov nqaij minced nws tsis tsim kua muag.

Punctures yuav tsum tau ua raws li tag nrho qhov ntev ntawm txoj hnyuv txhua kaum tsib centimeters.

Tom qab ntawd peb pib noj cov nqaij minced rau hauv cov nqaij grinder, tuav nrog koj txhais tes kom tsis txhob rhuav.

Nyob rau hauv qhov chaw uas npuas tsim, peb ua punctures nrog ib rab koob.

Tie kawg ntawm hnyuv ntxwm. Yog tias koj xav tau cov hnyuv ntxwm me me, khi cov hnyuv ntxwm rau hauv cov pob caus ntawm ib ntus.

Tom ntej no, muab khi rau hauv ib lub nplhaib thiab khi nws nrog ib txoj xov.

Ua cov khoom nyoos

Ntxiv rau qhov ci thiab boil, hnyuv ntxwm tuaj yeem kib, haus luam yeeb lossis kho.

Ua ntej koj ua cov hnyuv ntxwm raws li txoj kev uas tau tham saum toj no, nws yuav tsum tau haus me ntsis rau ob peb teev hauv cov pa taws kub. Yog ua tsis tau no ces muab qhuav los dai rau hauv qhov chaw qhuav.

Fry sausage

Qhov no yog kab tias qhov yooj yim tshaj plaws thiab qab tshaj plaws los ua cov hnyuv ntxwm. Fry nws nyob rau hauv ib lub lauj kaub nyob rau hauv sunflower roj li ntawm nees nkaum feeb ntawm txhua sab.

Qhov no yog txoj hauv kev ntev tshaj plaws los ua cov hnyuv ntxwm. Lub nplhaib yuav tsum tau dai rau ib hlis hauv qhov chaw ntub dej, qhov cua zoo.

Ib hnub tom qab dai cov hnyuv ntxwm, nws yog qhov tsim nyog los ua punctures, ntawm qhov deb ntawm txhua tsib centimeters.

Tam sim no, nrog kev pab los ntawm tus pin dov, peb tso cua los ntawm cov hnyuv ntxwm. Peb tshem tawm lwm cov hnyuv ntxwm mos thiab pib dov nwsdov tus pin. Ces dai dua.

Tom qab ob lub lis piam, cov hnyuv ntxwm tuaj yeem saj rau kev npaj thiab tshiab. Yog tias koj dai rau hauv qhov chaw tsis zoo, cov nqaij yuav tsuas rot.

Cov hnyuv ntxwm no khaws cia rau hauv qhov chaw txias txog peb lub hlis.

Tom qab tshuaj xyuas ntau yam zaub mov txawv, peb tuaj yeem ntseeg siab tias ua cov hnyuv ntxwm hauv tsev tsis yog ib txoj haujlwm yooj yim. Tab sis tom qab saj nws, koj yuav nkag siab tias nws tsim nyog siv koj lub sijhawm thiab kev rau siab kom tau txais ib qho khoom noj khoom haus tiag tiag.