2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Txhua tus neeg yuav paub tias cov khoom xyaw tseem ceeb ntawm cov vinaigrette classic yog beets, tuberous nightshade los yog, yooj yim dua, qos yaj ywm, carrots, crispy sauerkraut, nrog rau cov pickles thiab cov kaus poom ntsuab peas. Lub npe ntawm cov zaub xam lav no los ntawm Fabkis lo lus vinaigre, uas txhais tau tias vinegar hauv Lavxias. Nws yog cov khoom xyaw no uas yav dhau los nyob deb yog lub hauv paus ntawm kev hnav khaub ncaws, uas yog siv los ua lub caij ua tiav tais.
Hnub no, ntau yam kev hloov pauv ntawm kev ua noj zaub xam lav ntawm cov zaub boiled, nrov hauv Russia, tau tsim. Tsis yog txhua tus tuaj yeem pom cov zaub qhwv hauv lub caij ntuj sov, yog li koj tuaj yeem ua noj ua haus lub caij ntuj sov vinaigrette rau koj tsev neeg. Ib daim ntawv qhia nrog cov zaub qhwv tshiab thiab dib yuav raug nthuav tawm hauv cov khoom siv no, thiab qhov kev hloov pauv ntawm cov zaub xam lav no tsis muaj tsawg, thaum pheej yig heev thiab yooj yim los npaj.
Vinaigrette tuaj txog li cas?
Lub npe ntawm cov zaub nyoos tau tshwm sim thaum huab tais Paul thiab Mary tus tub hlob kavFedorovna, Alexandra I. Antoine Karem, ib tug ntawm cov kws ua zaub mov uas ua hauj lwm nyob rau hauv lub palace chav ua noj, xav nyob rau hauv ib tug zaub xam lav tsis paub txog nws mus txog rau thaum ntawd. Thaum nws pom tias vinegar siv los hnav khaub ncaws, nws nug tias: "Vinegras?" - uas cov kws ua zaub mov Lavxias nodded hauv kev pom zoo, txiav txim siab tias qhov no yog lub npe ntawm cov zaub mov. Qhov no yog li cas cov zaub xam lav Vinaigrette tshiab tau tshwm sim hauv cov npe ntawm cov tais diav ua haujlwm ntawm lub rooj noj mov. Tom qab lub tais mus dhau lub palace, nws txoj kev npaj tau yooj yim heev, thiab tam sim no nws tau pom los ntawm cov neeg Lavxias ua khoom noj txom ncauj. Nws hloov tawm hais tias nyob rau hauv ntau lub teb chaws ntawm lub ntiaj teb no lub tais ntawm boiled zaub yog zoo dua lub npe hu ua "Lavxias teb sab zaub xam lav".
Vinaigret nrog tshiab zaub qhwv thiab pickles
Kev lig kev cai, Lavxias Lavxias suav nrog sauerkraut, tab sis muaj qhov zam. Txhawm rau npaj cov vinaigrette yam tsis muaj ib qho ntawm cov khoom xyaw tseem ceeb, koj yuav xav tau: carrots (1 pc.), Beets (2 pcs.), White cabbage, qos yaj ywm (3 pcs.), as well as pickles, dos, kaus poom ntsuab peas, ntsev thiab qab zib zaub butter. Ua ntej ntawm tag nrho cov, koj yuav tsum tau muab cov zaub rau boil, tom qab uas koj muaj peev xwm pib txiav mus rau hauv me me pieces ntawm pickled dib thiab dos, raws li zoo raws li shredding dawb cabbage. Tev lub boiled zaub thiab txiav mus rau hauv cubes. Sib tov cov khoom xyaw npaj, ntxiv ib nrab ib hub ntawm peas, caij nrog ntsev, spices (mus saj) thiab aromatic zaub roj.
Classic vinaigrette hnav khaub ncaws muaj roj thiab vinegar. Qhov thib ob tivthaiv yog ntxiv nyob rau hauv lub siab thiab yog siv los muab lub tiav lawm tais ib tug tej yam sourness.
Russian zaub xam lav nrog gherkins
Nyob rau lub caij ntuj sov, koj tuaj yeem ua noj vinaigrette nrog cov dib tshiab tsis muaj zaub qhwv. Ib qho zaub zaub xam lav nrog ob hom gherkins muaj qhov ua kom zoo dua qub. Ua tsaug rau cov zaub crispy, cov zaub mov tiav lawm muaj piquant qaub, uas yog ua tiav los ntawm kev ua kom pom tseeb.
Txhawm rau npaj cov vinaigrette hauv qhov kev hloov pauv no, koj yuav xav tau cov khoom xyaw hauv qab no:
- Ntsuab thiab tshiab gherkins.
- Beets.
- Siab dos.
- qos.
- zaub roj, tuaj yeem hloov nrog flaxseed.
- S alt.
Kev npaj ntawm txhua yam kev hloov pauv ntawm vinaigrette pib nrog qhov tseeb tias koj yuav tsum tau boil cov zaub. Thaum lub qos yaj ywm, beets thiab carrots ua noj, koj tuaj yeem finely chop lub dos thiab chop lub cucumbers. Tag nrho cov zaub boiled yuav tsum tau tev thiab txiav mus rau hauv cubes, beets yuav maj mam kib nyob rau hauv ib tug me me npaum li cas ntawm zaub roj. Sib tov cov khoom xyaw npaj tau zoo, ntxiv ntsev thiab hnav khaub ncaws. Nyob rau lub sijhawm no, ua noj ua haus tiav lawm thiab npaj zaub mov.
Vinaigret nrog cov dib tshiab hloov tawm heev kev sib tw thiab crispy. Cov zaub mov no yog ib qho zoo ntxiv rau tsis yog txhua hnub, tab sis kuj yog noj hmo. Qhov kev hloov pauv ntawm cov zaub xam lav tsawg-calorie Lavxias mus zoo nrog cov tais diav thiab nqaij tais, thiab nws kuj muaj txiaj ntsig zoo rau kev zom zaub mov.
Yuav ua li casvinaigrette tsis muaj pickles?
Ib qho tseem ceeb ntawm cov zaub xam lav Lavxias yog cov zaub qhwv, tab sis txawm tias lawv tsis muaj, koj tuaj yeem ua ib qho vinaigrette nrog cov dib tshiab. Txhawm rau npaj xws li appetizer koj yuav xav tau:
- Beets - 3 pieces
- qos yaj ywm - 2 pieces
- Carrots - 2 pieces
- tshiab dib - 2 pcs
- Sauerkraut - 200 grams.
- 1 dos.
- kaus poom peas - 200 grams.
- Txiv roj zaub (raws li xav tau rau hnav khaub ncaws).
- S alt.
- tshuaj ntsuab tshiab (dill, dos).
Txhua cov zaub, tsuas yog dib, yuav tsum tau muab rhaub rau hauv lawv cov tawv nqaij yam tsis ntxiv ntsev. Tshem tawm cov kua ntau dhau los ntawm cov kaus poom peas; kom yooj yim, koj tuaj yeem siv lub colander. Tom qab ntawd ntxiv cov khoom xyaw npaj rau cov zaub diced.
Tshem tawm cov husk los ntawm dos thiab txiav mus rau hauv ib nrab rings, ces scald nrog boiling dej kom tshem tawm cov ntxhiab tsw thiab iab, thiab xa mus rau tag nrho cov khoom xyaw. Cucumbers kuj txiav rau hauv cubes thiab sib tov nrog tag nrho cov zaub, ces lub caij nrog zaub roj. Hloov cov tais diav tiav rau hauv lub tais zaub xam lav thiab garnish nrog tws tshuaj ntsuab rau saum.
Yog tias koj xav tau, koj tuaj yeem sim me ntsis nrog kev hnav khaub ncaws. Piv txwv li, hloov cov roj zaub nrog sib tov ntawm tsib crushed dub peppercorns, ib teaspoon ntawm capers, ob peb tee ntawm vinegar thiab peb dia roj txiv roj. Txawm cov khoom xyaw uas koj xaiv rau filling, qhov tseem ceeb tshaj plaws yogtsis txhob hnov qab tias cov khoom tseem ceeb tseem yuav yog roj.
Vinaigret nrog zaub qhwv tshiab thiab dib tshiab
Qhov kev hloov pauv ntawm cov zaub xam lav no txawv txawv thiab tib lub sijhawm noj qab haus huv thiab noj qab haus huv. Kuj ceeb tias, es tsis txhob ntawm ib txwm zaub roj hnav khaub ncaws, mayonnaise yog ntxiv rau vinaigrette los ntawm boiled qos yaj ywm, beets, carrots, tshiab cabbage thiab cucumbers. Npaj ib lub Lavxias teb sab zaub xam lav raws li daim ntawv qhia no tsis yog ib qho nyuaj, vim hais tias txhua yam uas yuav tsum tau ntawm koj yog chop cov zaub thiab sib tov tag nrho cov khoom xyaw zoo. Npaj vinaigrette nrog tshiab dib nyob rau sab saum toj tuaj yeem garnished nrog tws dill.
txiaj ntsig ntawm Russian salad
Vim cov zaub ntau, vinaigrette suav tias yog zaub mov noj qab nyob zoo, tshwj xeeb tshaj yog lub caij ntuj no. Vim lub fact tias cov khoom xyaw uas siv nyob rau hauv kev npaj yog boiled nyob rau hauv lub tev, lawv khaws yuav luag tag nrho cov muaj txiaj ntsig tshuaj nyob rau hauv lawv, thiab cov no yog calcium, phosphorus, iodine, vitamin C, magnesium, hlau thiab ntau kab kawm. Tsis tas li ntawd, raws li cov kws kho mob noj haus, vinaigrette nrog cov dib tshiab tsis muaj qhov sib ntxiv ntawm sauerkraut tuaj yeem suav nrog hauv cov ntawv qhia zaub mov ntawm cov niam laus, tab sis tsuas yog tom qab txhua yam ntawm cov zaub mov tau nkag mus rau hauv kev noj zaub mov ntawm tus poj niam nyias.
Pom zoo:
Kev noj haus: mov, nqaij qaib thiab zaub. Cov ntsiab lus ntawm kev noj zaub mov, kev cai noj zaub mov, kev ua noj ua haus, cov txiaj ntsig thiab kev sib tham ntawm kws kho mob
Tsis yog ib tus kws qhia noj zaub mov tseem tab tom los nrog kev noj zaub mov kom txaus siab rau txhua tus, tau txais txiaj ntsig zoo rau kev poob phaus, pheej yig, cua thiab pheej yig txhua xyoo. Muaj ib txwm muaj qee qhov nuances ntsig txog kev noj qab haus huv lossis kev nyiam ntawm tus kheej. Tej zaum qhov kev zam yuav yog Margarita Koroleva cov khoom noj khoom haus - cov zaub mov "Nqaij, nqaij qaib, zaub"?
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