Mulled wine daim ntawv qhia thiab cov khoom xyaw

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tsis yog tshuaj yej tuaj yeem sov koj thaum huab cua txias. Txawm hais tias lub zog khawm ntawm tus neeg hlub yog nyob rau hauv thawj qhov chaw, mulled caw yog ib yam uas koj yuav tsum tsis txhob tsis kam thiab. Tab sis yuav ua li cas ua noj mulled wine? Nws puas yuav tsum yog cawv? Kuv puas tuaj yeem xaiv tag nrho cov txuj lom uas tsim nyog rau kuv tus kheej, lossis tsuas yog cov khoom npaj tsim nyog?

History of tshwm sim

Mulled wine yog dej cawv sov raws li cawv liab, qab zib thiab txuj lom. Nws muaj ntau yam zaub mov txawv thiab cov keeb kwm xav paub.

Mulled wine ntseeg tau tias yog cov dej haus German qiv los ntawm cov neeg Loos thaum ub, uas sov cawv thaum lub caij txias. Txawm li cas los xij, muaj pov thawj tias cov neeg Loos tau xuas nrig ntaus, tab sis mulled caw yog ib qho kev tsim ntawm cov neeg Khab. Muaj tseeb tiag, nyob ntawd lawv haus cawv txiv hmab txias, ntxiv txiv hmab txiv ntoo thiab qab zib rau nws. Yog li, hmoov tsis, nws yog tsis yooj yim sua kom ntseeg tau tias leej twg yog thawj zaug pib txhim kho cov saj ntawm caw.

Nyob rau hauv thawj ib puas xyoo AD, thawj daim ntawv qhia rau mulled cawv tau sau tseg. Nyob rau hauv phau ntawv qhia ntawm Marcus Gavia Apicius, cov khoom tseem ceebraug suav hais tias:

• Med.
• Mastic resin.
• Pepper.
• Hnub.
• Saffron.
• Bay leaf.

Ntxim qab kawg, tag nrho cov khoom xyaw saum toj no tau ua rau hauv cov cawv txiv hmab, tab sis diluted nrog cov cawv txiv hmab classic ua ntej noj.

Nrog lub cev qhuav dej ntawm Roman faj tim teb chaws, daim ntawv qhia classic mulled wine pib hloov. Yog li, thawj hnub thiab lawv cov pob txha kib tau tso tseg. Ces cov txuj lom kuj hloov. Cov variants ntawm mulled wine uas muaj tam sim no dais me ntsis zoo ib yam li cov dej Roman tib yam.

Cov neeg uas paub tseeb tias lub teb chaws Yelemees yog qhov chaw yug ntawm cov kua txiv hmab txiv ntoo uas muaj ntxhiab tsw qab yuav xav txog cov dej haus kub ib txwm los ntawm ntau qhov chaw hauv Tebchaws Europe, xws li Tebchaws Askiv thiab Fabkis. Mulled wine yog txuam nrog cov Germans vim lub fact tias lub npe, uas yog feem ntau hu ua kub ntsim caw, los ntawm lub teb chaws no.

DIY txuj lom

Ntau pua xyoo dhau los, cov khoom xyaw rau mulled caw yog kim heev thiab tsawg. Yog li ntawd, tsuas yog cov neeg muaj nyiaj muaj peev xwm them tau xws li haus dej. Tab sis tam sim no muaj xws li ntau yam sib txawv ntawm cov txuj lom, txiv hmab txiv ntoo thiab seasonings uas muaj coob tus pom lawv zoo tagnrho mulled wine daim ntawv qhia. Tab sis kuj tseem muaj cov kev xaiv dav dav.

Nws ntseeg tias daim ntawv qhia classic yuav tsum muaj cawv liab, qab zib thiab zib ntab. Qhov seem yog ntxiv raws li tus kheej nyiam: cloves, cardamom, Ginger, anise, cinnamon, nutmeg, thiab lwm yam.

Classic mulled wine recipe

Classic mulled wine nrog zib mu yuav tsum tsis txhob boil. Ua kom sov cov cawv kom txog thaum cov npuas dawb ploj.

Txhawm rau npaj cov dej haus zoo meej rau ib liter ntawm cawv koj yuav tsum noj:

• 0.5 teaspoon nutmeg;
• 7 carnation buds;
• 1/3 khob dej;
• ib teaspoon zib mu;
• tablespoons qab zib.

Nws yuav yuam kev tsuas yog thauj txhua yam rau hauv ib lub thawv. Txhua yam yuav tsum tau ua hauv theem. Nws yog ib qho tsim nyog los pib ua haujlwm nrog cov Turks. Ntxiv nrog rau dej, av nutmeg thiab cloves yog muab tso rau hauv nws. Tom qab boiling, koj yuav tsum khaws lub Turk ntawm tsawg tshav kub rau li ib feeb. Qhov no yog ib qho tseem ceeb nyob rau hauv thiaj li yuav qhia tau lub aroma thiab saj ntawm lub broth. Nws raug pom zoo kom cia lub decoction brew rau 15 feeb.

Tom qab lub sijhawm no, rhuab cawv txiv hmab thiab kua txiv hmab txiv ntoo sib xyaw, ntxiv qab zib thiab zib ntab. Ntawm qhov hluav taws kub qeeb, cov dej haus yuav tsis kav ntev. Sai li cov npuas tshwm sim, ua cim npau taws, cov dej haus tau npaj haus.

Mulled wine nrog txiv kab ntxwv

Muaj lwm daim ntawv qhia rau qab mulled wine. Nyob rau hauv nws, ntxiv rau qhuav cawv, yuav tsum tam sim no:

• ib txiv kab ntxwv nruab nrab;
• 2 hnub qub anise;
• ib cinnamon stick;
• 6 carnation buds;
• 2 dub peppercorns;
• ob tablespoons zib ntab lossis qab zib;
• ib pinch ntawm av nutmeg.

Los ntawm cov tais diav hauv qhov no, koj tsuas yog xav tau lub lauj kaub. Caw yog nchuav rau hauv nws thiab coj mus rau theem thaum ua npuas ncauj rau nws. Yog hais tias lub cawu cub boils, nws yuav tsis tsuas poob nws cov khoom, tab sis kujsignificantly lwj lub saj. Yog li, sai li sai tau cov ntaub ntawv ua npuas dej, cov cawv yuav tsum muab tso tseg.

Lub caij no, txiv kab ntxwv yuav tsum tau nchuav nrog dej npau npau thiab, tsis tas yuav tshem cov tev, txiav rau hauv cov hlais lossis cov nplhaib. Txiv kab ntxwv thiab tag nrho cov txuj lom yuav tsum raug xa mus rau lub lauj kaub cawv.

Thiab dua, sai li sai tau cov npuas dawb tshwm, mulled caw yuav tsum tau muab tshem tawm ntawm qhov cub. Tab sis lub sijhawm no nws yuav tsum tau npog nrog lub hau. Xav tias dawb muab nws rau lub rooj tom qab tsib feeb!

French mulled wine

Muaj lwm txoj hauv kev uas yuav ua rau mulled wine. Nws yog hu ua Fabkis vim lub zog thiab oaky tsw. Tom qab, los ntawm txoj kev, tshwm sim vim yog skate, uas yuav tsum tau raws li daim ntawv qhia.

• khob cawv;
• ib nrab txiv qaub;
• 150 grams qab zib;
• 150 ml cognac.

Qab zib yog ntxiv rau cov cawv sov thiab tom qab me ntsis kua txiv qaub. Yog tsis coj cov cawv txiv hmab mus rau ib lub npuas dawb, lawv muab tso rau hauv qhov uas tshuav ntawm citrus tom qab squeezing - zest thiab pulp. Txhua yam yuav tsum boil. Thaum ua npuas ncauj tshwm, ncuav rau hauv cognac thiab tshem tawm cov dej haus los ntawm qhov hluav taws kub. Hauv tsib feeb, cov cawv txiv hmab uas muaj ntxhiab tsw qab tau npaj haus.

Txiv hmab txiv ntoo cawv mulled wine

Thiab ntxiv, daim ntawv qhia rau mulled caw suav nrog ib liter ntawm caw liab, uas yuav tsum tau muab tua tam sim ntawd. Koj yuav tsum thauj mus rau hauv nws:

• star anise;
• apple;
• lemon;
• niam;
• ob peas of allspice;
• ib nrab teaspoon ntawm cinnamon;
• txiv kab ntxwv.

Cov txiv hmab txiv ntoo raug pom zoo kom txiav rau hauv slices, asam hausdo tas li, ua kom nws nyob rau hauv qis cua sov. Xws li mulled caw tuaj yeem qaug cawv sai li sai tau thaum thawj cov cim ntawm npau taws tshwm.

Apple mulled wine

Nyob hauv Web koj tuaj yeem pom ntau tshaj ib daim ntawv qhia rau mulled caw nrog txiv kab ntxwv thiab txiv apples. Tab sis qhov tsw qab tshaj plaws yog cov khoom xyaw hauv qab no:

• khob cawv liab;
• ob txiv kab ntxwv;
• tsib nplej ntawm cardamom;
• tablespoon zib mu;
• 50ml cognac;
• ob apples;
• ob cinnamon sticks.

Koj yuav tsum ua kua txiv hmab txiv ntoo tshiab los ntawm ib lub txiv apple thiab txiv kab ntxwv. Thiab txiav cov txiv hmab txiv ntoo ntxiv rau hauv cubes. Txhua yam tshwj tsis yog zib ntab yuav tsum muab tso rau hauv saucepan thiab coj mus rau 70 degrees tshaj qhov cua sov thiab tshem tawm ntawm tshav kub.

Tom qab 15 feeb hauv qab lub hau, cov dej haus yuav tsum tau lim, ces ntxiv zib mu rau nws thiab ncuav rau hauv khob.

Lub peculiarity ntawm daim ntawv qhia rau mulled caw nrog txiv kab ntxwv thiab txiv apples yog nyob rau hauv cov kua txiv tshiab. Tau kawg, koj tuaj yeem ua noj yam tsis muaj lawv, tab sis tom qab ntawd cov lus ntxim nyiam fruity yuav ploj mus.

Coffee mulled wine

Lub npe hais rau nws tus kheej. Ntxiv rau ib lub raj mis cawv, daim ntawv qhia rau xws li mulled caw kuj muaj xws li ib khob ntawm brewed muaj zog ntuj kas fes. Soluble analogue yuav tsis ua haujlwm.

Tsis xav tau txuj lom. Ntxiv rau cawv thiab kas fes, koj xav tau 150 suab thaj thiab 100 grams cognac.

Cov dej haus tau npaj ua theem:

1. Caw cua sov kom txog thaum ua npuas ncauj dawb pib tsim.
2. kas fes thiab qab zib ntxiv, thiab cov dej haus tau khaws cia rau ntawm qhov kub qis rau ob peb feeb ntxiv.
3. Ua ntej noj, ntxiv cognac rau haus thiab ua tib zoosib.

Cov txuj lom ntawm xws li mulled caw lies nyob rau hauv lub nplua nuj saj ntawm kas fes thiab lub oaky daim ntawv ntawm cognac.

White wine in mulled wine

Txawm hais tias nws ntseeg tias cov classic version rau mulled caw yog liab caw, ib txhia txaus siab haus thiab qhuas cov dej haus uas ua los ntawm dawb wine. Tej zaum nws yog cawv, uas yog ib feem ntawm daim ntawv qhia.

• khob cawv dawb;
• txiv kab ntxwv liqueur - 50 ml;
• zest ntawm ib txiv qaub;
• ob cinnamon sticks;
• ib txiv kab ntxwv;
• ib khob kua txiv kab ntxwv;
• pair of carnation buds;
• tsib nplej ntawm cardamom;
• ib khob qab zib los yog zib ntab.

Kev npaj yog tib yam li hauv tsab ntawv dhau los. Tab sis yuav ua li cas koj ua mulled wine yam tsis muaj cawv?

Tsis muaj cawv mulled wine

Qee tus neeg tsis haus cawv raws li txoj cai, tab sis qhov no yuav tsum tsis txhob ua rau lawv muaj kev xyiv fab ntawm kev haus cawv. Muaj tsawg kawg yog peb txoj hauv kev los npaj mulled caw. Txhua tus ntawm lawv tsim nyog saib xyuas tshwj xeeb.

Nyob rau hauv thawj version, cov dej haus yog raws li cov kua txiv hmab txiv ntoo. Rau ib liter koj yuav tsum tau noj ib tug txiv apples, zest ntawm ib tug txiv qaub thiab txiv kab ntxwv, ob peb cinnamon sticks, ob peb clove buds, ib tug txiv kab ntxwv, ib khob suab thaj thiab ib me ntsis nutmeg. Tag nrho cov no yuav tsum tau muab tua tam sim ntawd. Ib yam li cov cawv txiv hmab classic, nws qhov kev hloov pauv uas tsis yog cawv yuav tsum tsis txhob coj mus rau boil.

Qhov thib ob qhov kev xaiv kim dua yog raws li tshuaj yej hibiscus. Koj yuav tsum tau brew 12 paj thiab cia cov tshuaj yej brew. Hauv tau txaislub broth yog ntxiv los yog npaj txhij-ua seasoning rau mulled caw, muaj pes tsawg leeg ntawm uas yog ib qho yooj yim kom paub txog ntawm lub pob, los yog nws yog xaiv los ntawm cov saum toj no kev xaiv. Qhov tsuas yog qhov tseem ceeb uas yuav tsum xav txog yog cov piam thaj ntau. Nws yuav tsum raug xaiv kom saj.

Muaj lwm daim ntawv qhia uas tsis siv cawv, tab sis kua txiv hmab txiv ntoo. Txhawm rau ua kom qhov sib xyaw ua ke zoo, koj yuav tsum muab tso rau hauv lub lauj kaub:

• cherry thiab txiv hmab txiv ntoo;
• ib nrab txiv qaub;
• 2 hnub qub anise;
• txiv kab ntxwv;
• 4 carnation buds;
• apple;
• a me nutmeg.

Hauv kev npaj dej haus, tag nrho cov khoom xyaw rau mulled caw yuav tsum muab tso rau hauv ib lub tais tig. Cov txiv hmab txiv ntoo muab tso ua ntej thiab cov kua txiv hmab txiv ntoo tau nchuav rau saum lawv.

Sai li thawj cov cim ntawm npau taws tshwm sim, koj yuav tsum tau ntxiv cov txuj lom thiab tuav me ntsis kom qis qis. Tom qab ib feeb, tshem tawm thiab cia nws brew. Cov txiaj ntsig cocktail yuav tsum tau lim thiab ua haujlwm kub.

txiaj ntsig ntawm mulled wine

Cov khoom zoo ntawm cawv yog paub rau noob neej. Nws yog feem ntau pom zoo kom haus ib me me ntawm cov txiv hmab txiv ntoo no haus rau cov khaub thuas, me ntsis cua sov nws. Tab sis mulled wine ntawm wine muaj ib tug dav spectrum ntawm kev ua.

Coj. Cov cawv kub kub pab nthuav cov hlab ntsha thiab ua kom cov ntshav ncig. Ua tsaug rau qhov kev txhawb nqa no, lub cev tau nrawm nrawm nrog oxygen thiab tau txais cov kab tsim nyog. Ntxiv mus, sov cawv muaj peev xwm tua cov kab mob pathogenic. Nyob rau hauv tandem nrog seasonings rau mulled cawu cub, qhov no haus yuav pab kom sovlub cev thiab ua kom cov txheej txheem kho kom zoo.

plab hnyuv. Mulled wine normalizes metabolism thiab inhibits kev loj hlob ntawm cov kab mob nyob rau hauv lub plab zom mov. Lub plab hnyuv microflora thiab txiav txiav, ua tsaug rau kev txhawb nqa ntawm cov dej caw sov, ua haujlwm sib haum xeeb.

Txoj kev xav. Nws ntseeg tau tias ntxiv rau qhov ua kom sov, mulled caw zoo kawg nkaus txo kev ntxhov siab. Nws tau muab sau tseg tias tom qab ib khob ntawm kub mulled caw, psycho-kev xav overstrain subsides, thiab pw tsaug zog yuav muaj zog, qab zib thiab, tseem ceeb tshaj, noj qab nyob zoo.

Vessels. Cov microelements muaj nyob rau hauv cawv tiv thaiv atherosclerosis. Thiab nws txoj kev ua vasodilating ua rau cov ntshav txoj kev ywj pheej.

ntshav. Cov ntshav nws tus kheej yog cuam tshuam los ntawm seasoning rau mulled caw, uas feem ntau muaj xws li cinnamon thiab qhiav. Cov txuj lom no zoo kawg nkaus ntxuav lub cev ntawm cov cholesterol.

Tab sis mulled wine muaj ib tug xov tooj ntawm contraindications.

Kev puas tsuaj ntawm mulled wine

Txawm li cas los xij daim ntawv qhia koj xaiv rau mulled caw, koj tau txais cov kua qaub uas yog contraindicated rau cov neeg uas muaj acidity siab. Kev siv cov dej qab zib no tuaj yeem ua rau lub tsheb thauj neeg mob hu.

Cov neeg uas nyiam haus cawv cawv yuav tsum nco ntsoov tias txawm tias haus cawv los ntawm cov cawv, cov cawv tseem nyob hauv cov dej haus. Yog li ntawd, cov poj niam cev xeeb tub thiab cov neeg uas muaj vascular patency yuav tsum tsis txhob haus mulled caw.

Tsis nco qab txog mulled caw thiab cov neeg raug kev txom nyem los ntawm kev quav cawv. Nws yog qhov zoo dua rau cov neeg zoo li no sivib daim ntawv tsis muaj cawv, daim ntawv qhia uas tuaj yeem pom saum toj no.

Yog li, thaum koj yuav haus ib khob ntawm cov cawv kub kub, nco ntsoov tias koj tsis muaj contraindications. Thiab npaj txhij rau yav tsaus ntuj uas tsis nco qab hauv lub tuam txhab ntawm ntsim saj thiab ci aromas!