Cov qos yaj ywm casserole: zaub mov txawv, ua noj ua haus thiab tshuaj xyuas

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Qos yaj ywm casserole yog ib qho zaub mov uas cov neeg laus thiab menyuam yaus nyiam. Nws tsis yog qhov nyuaj rau kev npaj nws, feem ntau ntawm cov khoom xyaw yog nyob ntawm tes txhua hnub rau txhua tus niam tsev. Tsis tas li ntawd, muaj coob tus ntawm nws cov kev xaiv nyob rau hauv lub arsenal ua noj ua haus, yog li txhua txhua lub sij hawm koj muaj peev xwm ua noj nws nyob rau hauv ib txoj kev tshiab. Ntseeg kuv, koj tau lees paub ob npaug ntawm qhov txaus siab: ua ntej koj yuav xav tsis thoob tias nws yooj yim npaum li cas los npaj cov casserole no, thiab tom qab ntawd koj yuav raug kov yeej los ntawm qhov saj ntawm cov zaub mov no.

Txoj kev ua noj ua haus classic

Qos yaj ywm casserole raws li daim ntawv qhia no yog npaj tsis tsuas yog yooj yim, tab sis kuj ceev heev, nws tseem hu ua casserole ceev. Cov zaub mov no yog ua los ntawm ob qho khoom xyaw tseem ceeb - qos yaj ywm thiab nqaij. Yog tias xav tau, es tsis txhob nqaij, koj tuaj yeem siv, piv txwv li, hnyuv ntxwm, tab sis feem ntau ntseeg tau tias nws yuav ua haujlwm nrog nws. Qhov qab tshaj plaws qos yaj ywm casserole. Yog hais tias koj noj twb pre-boiled qos yaj ywm, ces xws li ib tug zaub mov yog npaj heev sai sai. Yog tias tsim nyog, koj tuaj yeem ntxiv zaub qhwv los yog lwm yam zaub rau cov khoom tseem ceeb, uas yuav kho kom zoo nkauj thiab sib txawv saj ntawm cov qos yaj ywm casserole.

Rau plaub qhov kev noj ntawm lub casserole koj yuav tsum tau noj:

• 400 grams qos yaj ywm;
• 300 grams qaib qaib mis (cov nqaij yuav txawv, tab sis nws yog nrog qaib ntxhw lub mis uas koj yuav tau txais kev sib tw tshaj plaws thiab qab casserole);
• 3 qe;
• 2 tablespoons roj tsawg mayonnaise;
• spices - mus saj.

Raws li daim ntawv qhia no, leej twg, txawm tias yog tus ua noj ua haus tshiab, yuav tsum tau txais cov qos yaj ywm casserole. Tshwj xeeb tshaj yog tias koj npaj feem ntau ntawm cov khoom xyaw uas koj yuav xav tau thaum lub sijhawm ua noj ua ntej.

qos yaj ywm yuav tsum tau boiled nrog lawv daim tawv nqaij rau. Feem ntau, qhov no yuav siv li ib nrab teev. Qaib qaib mis kuj tsim nyog boil. Qhov no yog ua tiav hauv cov dej qab ntsev me ntsis txog li ib nrab teev. Tom qab cov nqaij tau txias, nws yuav tsum tau txiav mus rau hauv me me cubes. Los ntawm tib txoj cai, peb txiav cov qos yaj ywm, uas peb xub tev.

Ua ke nrog lub mis, kib hauv lub lauj kaub hauv cov roj zaub kub kom txog thaum lub qab qab zoo li. Qhov no yuav tsum muab koj lub casserole ib qho crunch ntxiv uas cov qhua thiab tsev neeg yuav txaus siab.

Hauv ib lub thawv cais, tuav lub qe, ntxiv mayonnaise rau nws, uas tuaj yeem hloov nrog qaub cream yog tias koj nyiam txoj kev noj qab haus huv. Ntxivkua txob thiab tsis txhob hnov qab txog lwm cov txuj lom uas koj nyiam tshaj plaws, sib tov cov tais kom huv si.

Raws li nws yuav tsum ua raws li daim ntawv qhia rau nqaij casserole nrog qos yaj ywm hauv qhov cub, ua tib zoo tso cov qos yaj ywm kib thiab qaib cov txwv rau hauv daim ntawv ci. Ncuav txhua yam nrog qe-mayonnaise sib tov. Tsuas yog tom qab ntawd peb xa nws mus rau qhov cub. Raws li daim ntawv qhia rau qos yaj ywm casserole, nws yuav tsum siv sijhawm li ib nrab teev nyob rau ntawm qhov kub ntawm 180 degrees. Nws yog qhov zoo dua los ua tib zoo saib xyuas nws thiab, yog tias tsim nyog, tshem tawm sai dua li lub sijhawm no. Nco ntsoov tias thaum lub qe tau ci, tus yam ntxwv ruddy crust yuav tshwm. Qhov no txhais tau hais tias zaub mov npaj txhij. Tshem tawm ntawm qhov cub thiab cia nws txias me ntsis. Tam sim no koj paub yuav ua li cas ua qos yaj ywm casserole.

Ntses casserole

Ntses casserole nrog qos yaj ywm feem ntau siav hauv cov kua ntses tshwj xeeb, ua tsaug rau nws ib txwm hloov tawm muaj kua thiab tsw qab heev. Yog li ntawd, yog tias koj xav surprise koj cov qhua nrog qee cov zaub mov qub ntawm kev ua koob tsheej lossis tsuas yog thov koj tsev neeg noj hmo, nco ntsoov ua daim ntawv qhia no.

Raws li txoj cai, koj tsis tas yuav tsum khiav mus rau lub khw rau cov khoom uas xav tau rau ntses casserole nrog qos yaj ywm. Cov tsev neeg feem ntau yeej muaj txhua yam uas lawv xav tau hauv lub tub yees. Lwm qhov zoo ntawm cov tais no yog qhov tiag tiag yog cov tais kub thiab ib sab phaj ua ke.

Yuav ua kom lub casserole no, siv:

• 600 grams ntses fillet;
• ib kilogram qos yaj ywm;
• 2 noob;
• iavqaub cream;
• ntsev thiab txuj lom kom saj.

Nco ntsoov tias cov zaub mov no txaus rau plaub lub khob casseroles. Yuav pib nrog, qos yaj ywm yog boiled nyob rau hauv s alted dej. Cov ntses yuav tsum tau thawed thiab txiav mus rau hauv feem. Nco ntsoov tshem tawm cov pob txha ntxiv, qhov zoo tshaj plaws lawv yuav tsum tsis txhob nyob txhua. Marinate cov ntses hauv koj nyiam seasonings, yog tias tsim nyog, ntxiv kua txiv qaub thiab me ntsis vinegar. Finely chop lub dos, tseem chop cov zaub thiab ntxiv rau cov ntses kom lawv marinate ua ke.

Tshem cov qos yaj ywm tiav los ntawm lub lauj kaub, txias thiab txiav rau hauv lub voj voog nruab nrab. Nyob rau hauv ib daim ntawv ci, sprinkle nrog ntsev thiab kua txob. Cov txheej tom ntej yog nteg pieces ntawm ntses nrog rau cov seem ntawm marinade. Sab saum toj txhua yam nrog ntau qaub cream. Yog tias koj nyiam nws ntsim, ces nyob rau theem no koj tuaj yeem ua kua txob thiab ntsev lub tais dua.

Cua hauv qhov cub preheated li 40 feeb. Yog tias xav tau, 10 feeb ua ntej npaj txhij, koj tuaj yeem muab ib txheej ntawm grated cheese rau saum los ua ib qho appetizing crust, yog li casserole yuav tsuas tig tawm tastier.

Kev xaiv nrog cov nqaij minced

Daim ntawv qhia rau qos yaj ywm thiab minced nqaij casserole yuav hais rau txhua tus neeg nyiam cov zaub mov qab. Nws yuav ua kom txaus siab heev, ib qho casserole tuaj yeem muab rau tsev neeg tsis yog noj su lossis noj hmo. Xws li lub casserole yog tsim rau pawg phooj ywg loj thiab nrov nrov. Nws yog ib qho tseem ceeb los pab nws thaum nws tseem kub kom lub cheese tseem mos. Qhov no yog qhov nws saj zoo tshaj plaws. Hauv plawv ntawm daim ntawv qhia no rau qos yaj ywm thiab minced nqaij casserole -pheej yig thiab yooj yim cov khoom xyaw uas yuav luag ib txwm nyob hauv chav ua noj. Ua ke nrog ib leeg, lawv yuav muab cov khoom qub thiab khoom noj khoom haus.

Ua nqaij casserole nrog qos yaj ywm thiab minced nqaij hauv qhov cub koj yuav xav tau:

• 500 grams qos yaj ywm;
• 250 grams ntawm minced nqaij;
• 100 grams dos;
• 100 grams nyuaj cheese;
• 100 grams qaub cream;
• ob peb dia roj zaub, uas yuav xav tau rau kib;
• av dub kua txob thiab ntsev kom saj.

Npaj ib lub casserole nrog qos yaj ywm, nqaij minced, cheese nyob rau hauv qhov cub, ua ntej sov cov zaub roj nyob rau hauv lub lauj kaub frying, muab cov nqaij minced rau nws thiab Fry rau ob peb feeb ntawm qhov kub tshaj plaws.

Lub sijhawm no, ntxuav thiab tev cov dos, chop nws finely thiab ntxiv rau cov nqaij minced kom nws kuj browns me ntsis. Lub caij txhua yam nrog kua txob thiab ntsev thiab Fry rau ob peb feeb ntxiv. Tev qos yaj ywm, ntxuav lawv kom huv si thiab txiav mus rau hauv me me pieces. Nws yog qhov zoo dua los ua noj ib lub casserole nrog cov nqaij minced thiab qos yaj ywm hauv qhov cub ua ntej kom koj tuaj yeem muab cov tais qab no rau ntawm lub rooj thaum lub sijhawm koj cov qhua tuaj txog.

Roj ib daim ntawv ci uas tiv taus cua sov nrog cov roj zaub thiab kis cov qos yaj ywm rau hauv ib txheej tuab. Qhov no yuav yog lub hauv paus ntawm yav tom ntej casserole nrog minced nqaij thiab qos yaj ywm.

Tam sim no koj tuaj yeem mus rau kauj ruam tom ntej. Rau cov qos yaj ywm casserole nrog cov nqaij minced thiab cheese, faib cov nqaij minced yav dhau los rau hauv ob qhov sib npaug. Muab ib qho ntawm lawv tso rau ntawm qos yaj ywm thiab kis mus rau tag nrho saum npoo. On coarse grater, grate nyuajcheese thiab sprinkle tshaj minced nqaij. Tom qab ntawd ncuav cov khoom xyaw nrog qaub cream thiab nteg tawm ib txheej ntawm qos yaj ywm voj voog dua. Ntxiv cov txuj lom, tsis txhob hnov qab txog ntsev thiab kua txob dub. Tsuas yog tom qab ntawd kis tag nrho cov seem minced nqaij ntawm qos yaj ywm. Sprinkle dua nrog grated cheese thiab ua kom tiav nrog cov qaub cream.

Raws li daim ntawv qhia, qos yaj ywm casserole nrog minced nqaij yog ci hauv qhov cub rau 40 feeb. Lub qhov cub nws tus kheej yuav tsum tau preheated rau 190 degrees.

Ntxhais qaib casserole

Cookers ceeb toom: ib qho ntawm qhov zoo ntawm nqaij qaib casserole nrog qos yaj ywm siav hauv qhov cub yog tias koj tuaj yeem siv cov qos yaj ywm tshiab tshiab rau nws thiab nag hmo cov khoom seem tom qab noj hmo lossis hnub so. Nco ntsoov tias nqaij qaib, tau kawg, tuaj yeem hloov tau qee yam nqaij lossis ntses, tab sis hauv daim ntawv qhia no peb yuav xav txog cov nqaij qaib version ntawm casserole.

Rau rau 6 qhov khoom noj qab zib no peb yuav xav tau:

• 0.5 kg qos yaj ywm;
• 2 qaib qe;
• 3 tablespoons qaub cream;
• 150 grams cheese;
• 0, 5 pawg ntawm dill;
• oh, 5 pawg ntawm parsley;
• 2 txiv lws suav;
• 2 pickled zucchini;
• 0.5 kilograms ntawm nqaij qaib fillet;
• butter - mus saj.

Nqaij qaib fillet yuav tsum tau ntxuav kom huv si thiab txiav rau hauv me me. Muab lub lauj kaub rau ntawm qhov cub, ua kom sov cov roj thiab kib cov nqaij kom txog thaum ib nrab siav.

Tsis zoo li cov zaub mov dhau los, hauv qhov no peb yuav siv cov qos yaj ywm mashed. Rau qhov noboil qos yaj ywm thiab mash. Tom qab ntawd koj yuav tsum tau tsav ob lub qe rau hauv nws, muab qaub cream thiab sib tov kom huv si. Puree yuav tsum yog homogeneous, tsis muaj lumps.

Ntxuav thiab qhuav cov tshuaj ntsuab, finely chop lawv nrog ib rab riam los yog finely chop lawv nrog txiab. Ntxiv cov zaub ntsuab rau cov qos yaj ywm mashed thiab sib tov qhov sib tov dua, kua txob thiab ntsev.

Grease lub tshav kub-resistant ci tais nrog roj. Peb yuav muab ib nrab ntawm cov puree peb muaj rau nws, thiab on to top - lub kib pieces ntawm nqaij qaib fillet. Nws yog lub sij hawm rau pickled zaub. Txiav rau hauv me me pieces thiab muab tso rau saum cov nqaij qaib. Sab saum toj nrog lwm txheej ntawm mashed qos yaj ywm, sprinkle nrog grated cheese. Peb tshem lub casserole nyob rau hauv qhov cub rau 50 feeb. Nws yog npaj ntawm qhov kub ntawm 180 degrees. Tom qab nws tuaj yeem txiav thiab ua haujlwm tam sim.

Qos-mhroom variant

Muaj ntau hom qos yaj ywm casseroles. Yog li ntawd, sai li sai tau raws li ib tug ntawm lawv tau dhuav, koj yuav xyuam xim coj mus rau txoj kev loj hlob ntawm ib daim ntawv qhia tshiab. Nov yog daim ntawv qhia yooj yim casserole uas yuav siv sijhawm li ib teev thiab ib nrab los ua.

Peb xav tau cov khoom xyaw hauv qab no:

• 6 qos yaj ywm loj;
• 400 grams ntawm minced nqaij (nws tuaj yeem yog nqaij lossis nqaij qaib, tab sis sib xyaw nqaij npuas thiab nqaij nyuj yog suav tias yog qhov nyiam tshaj plaws);
• 250 grams nceb;
• ib dos;
• 200 grams cheese;
• 400 ml qaub cream;
• 2 qej cloves;
• ib qe qaib;
• spices - bysaj.

Qos yaj ywm yuav tsum tau tev thiab txiav mus rau hauv nyias lub voj voog li sai tau. Peb kis nws nyob rau hauv qab ntawm daim ntawv ci, uas peb pre-lubricate nrog zaub roj. Peb sib tshooj lawv, ces ntsev thiab kua txob.

Chop cov dos rau hauv nyias strips, kis rau saum cov qos yaj ywm. Finely chop lub nceb rau peb casserole nrog minced nqaij thiab qos yaj ywm thiab nceb. Sib tov tag nrho cov no nrog minced nqaij, kua txob thiab ntsev dua.

Mushroom minced nqaij yuav yog txheej tom ntej ntawm peb lub casserole. Ncuav ib nrab ntawm cov cheese nyuaj peb muaj, grated on ib coarse grater, on to top. Cheddar raug pom zoo raws li qhov kev xaiv, tab sis lwm yam, ntau yam yooj yim tuaj yeem hloov tau.

Tom ntej, nteg lwm txheej qos yaj ywm. Ntsev thiab kua txob dua. Nyob rau hauv ib lub tais nyias, sib tov qaub cream nrog qej, dhau los ntawm ib tug qej xovxwm, thiab ib tug me me pinch ntawm ntsev. Tom qab ntxiv lub qe, sib tov txhua yam kom huv si. Ncuav lub casserole nrog qhov sib tov no.

Muab tso rau hauv qhov cub rau 50 feeb ntawm qhov pom zoo kom sov li ntawm 170 degrees. Nws raug nquahu kom nphoo cov zaub mov tiav nrog cheese thiab rov qab mus rau qhov cub rau ob peb feeb ntxiv.

Neeg tsis noj nqaij casserole

Nws ntseeg tias daim ntawv qhia rau lub casserole no tuaj rau peb ntawm Indian cuisine. Qhov no yuav tshwm sim thaum koj siv ib qho tshwj xeeb Indian seasoning hu ua asafoetida, uas yog suav hais tias yog thawj hloov rau qej los yog dos. Nws yog noteworthy tias nws muaj ib tug tsis kaj siab saj thiab ib tug pungent, repulsive tsw, yog li nws yog kib nyob rau hauv nws daim ntawv ntshiab rauneutralize cov yam ntxwv tsis kaj siab no. Nyob rau hauv Russia, nws muaj peev xwm nrhiav tau ntawm kev muag khoom nyob rau hauv daim ntawv ntawm ib tug hmoov, uas yog tov nrog mov nplej. Yog li ntawd, teeb meem nrog nws siv yuav tsum tsis txhob tshwm sim. Hauv daim ntawv no, nws tuaj yeem siv yam tsis xav txog qhov tshwm sim tsis zoo.

Ua kom qhov cub ci qos yaj ywm thiab cheese casserole daim ntawv qhia, koj yuav xav tau cov khoom xyaw hauv qab no:

• 0.5 kg qos yaj ywm;
• 200 grams ntawm Adyghe cheese;
• 50 grams nyuaj cheese ntawm txhua yam;
• 200 ml qaub cream;
• 30 grams ntawm butter;
• 2 tablespoons mis nyuj;
• ntsev - mus saj;
• coriander, av kua txob, tshuaj ntsuab, asafoetida - ib pinch txhua.

qos yaj ywm yuav tsum tau tev thiab txiav mus rau hauv slices ntawm me me thickness. Sib tov qaub cream, turmeric thiab butter ua ke kom txog thaum ib homogeneous loj yog tsim. Tag nrho cov khoom xyaw, tshwj tsis yog cov cheese nyuaj, yuav tsum tau muab faib ua peb qhov kwv yees li qhov sib npaug.

Ua kom cov roj hauv qab ntawm lub lauj kaub tais diav. Muab tag nrho cov qos yaj ywm rau ntawd, ntxiv qhov thib peb ntawm cov txuj lom thiab crumble Adyghe cheese. Sab saum toj txhua yam nrog qaub cream sauce.

Rov ua qhov txheej txheem ob zaug ntxiv. Sprinkle lub heev sab saum toj nrog nyuaj cheese, grated on ib coarse grater. Npog lub cheese qos casserole nrog ntawv ci thiab ua noj ntawm 200 degrees rau li ib nrab teev.

Version with grated qos yaj ywm

Ntawm no yog lwm daim ntawv qhia nthuav. Shredded qos yaj ywm casserole tuaj yeem npaj tau los ntawm kev npaj cov khoom ntawm nceb lossis nqaij minced. Txhawm rau npaj, noj:

• 6 qos yaj ywm;
• 2 qaib qe;
• 2 qej cloves;
• 4 tablespoons mayonnaise;
• 100 grams nyuaj cheese;
• ntsev thiab dill saj.

Cov cheese yuav tsum tau muab rub rau ntawm lub grater zoo, tib yam yuav tsum tau ua nrog qej. Sib tov ib nrab ntawm grated cheese nrog qhuav dill thiab qe. Peb yuav tau npog lub casserole nrog qhov sib tov no.

Ib lub qe thiab cov cheese ntxiv nrog mayonnaise thiab qej. Qhov no yuav yog lub ntsiab dawb paug rau lub casserole.

Lub sijhawm no, zom cov qos yaj ywm rau ntawm nruab nrab lossis ntxhib grater thiab ntxiv rau qhov sib tov. Kua txob thiab ntsev.

Muab lub casserole rau hauv lub tais ci, nphoo nrog cheese-qe-dill sib tov rau saum. Peb muab tso rau hauv qhov cub, preheated rau ib tug kub ntawm 180 degrees, rau 40 feeb. Kev npaj tuaj yeem txiav txim siab los ntawm kev tsim cov yam ntxwv ruddy crust.

Spinach Casserole

Spinach qos casserole yooj yim dua li ntses thiab nqaij xaiv. Tsis tas li ntawd, tsis txhob hnov qab tias spinach yog heev pab tau nyob rau hauv nws tus kheej. Txawm tias thaum koj yuav nws khov hauv lub khw, nws khaws feem ntau ntawm nws cov txiaj ntsig zoo. Ntxiv nrog rau spinach thiab qos yaj ywm, cov khoom xyaw tseem ceeb ntawm cov zaub mov no yuav nyuaj cheese thiab me me dos. Los ntawm cov txuj lom, ntxiv rau kua txob thiab ntsev, nws pom zoo kom ntxiv curry los yog turmeric.

rau ua noj;

• 400 grams qos yaj ywm;
• 300 grams khov spinach;
• 100 grams cheese;
• 50 grams butter;
• ibnoob;
• spices - mus saj.

Qhov no txaus rau tsib servings. Qos yaj ywm yuav tsum tau tev thiab txiav mus rau hauv me me cubes. Boil kom txog thaum ua tiav. Grate cheese on ib coarse grater, thiab txiav lub dos rau hauv me me rings. Koj tuaj yeem txiav nws rau lwm qhov ntau thiab tsawg, nws yuav muaj kev cuam tshuam me ntsis ntawm qhov saj, tsuas yog ntawm qhov kawg ntawm cov zaub mov.

Yaug cov zaub qhwv khov nrog dej kub kom nws yuav defrost sai dua. Yog tias koj tau txais tag nrho cov nplooj spinach, chop lawv kom zoo li sai tau. Fry lub dos nyob rau hauv zaub roj kom txog thaum nws ua pob tshab. Tom qab ntawd ntxiv spinach rau dos thiab Fry lawv li tsib feeb ntxiv. Cov sautéed spinach thiab dos yuav tsum tau txias.

Meanwhile npaj mashed qos yaj ywm, ntxiv butter thiab cheese rau nws. Ua tib zoo sib tov txhua yam rau hauv homogeneous sib tov. Lub resulting cheese-qos yaj ywm loj yuav tsum tau peppered thiab s alted raws li koj nyiam.

Nyob ib phaj. Nws tuaj yeem yog ceramic, hlau thiab txawm tias silicone, tsuav yog nws muaj cua sov. Txhuam nws nrog zaub roj kom tsis muaj dab tsi hlawv.

Txhim cov qos yaj ywm hauv thawj txheej. Teem tawm txog ib nrab, thiab muab cov so rau tam sim no. Tom ntej no - dos thiab spinach. Tom qab ntawd - cov qos yaj ywm ntxiv, sprinkle txhua yam nrog grated cheese. Qhov ntau tau teev tseg yuav ua kwv yees li 2 lub lauj kaub nruab nrab.

Muab lawv rau ib nrab ib teev nyob rau hauv qhov cub, rhuab mus rau ib tug kub ntawm 200 degrees. Cov qos yaj ywm casserole tiav lawm yuav tsum tawm muaj kua thiab airy, tsuav yog koj tsis overdo nws.crush qos yaj ywm. Pab lub casserole nrog zaub xam lav los yog zaub tshiab.

kev xaiv ua noj nrog daim siab

Qhov cub ci qos yaj ywm casserole daim ntawv qhia qhia tias txhua lub siab tuaj yeem ntxiv. Koj tuaj yeem xaiv qhov koj nyiam tshaj plaws. Nyob rau tib lub sijhawm, nws tsim nyog sau cia tias daim siab nqaij qaib yuav noj sai dua nqaij npuas lossis nqaij nyuj. Tsis tas li ntawd, nqaij qaib daim siab tsis tas yuav tsum tau pre-soaked, uas yuav siv sij hawm ntxiv. Kab lus no tsuas yog xav txog qhov kev xaiv ntawm kev ua casseroles nrog nqaij qaib daim siab.

Cov kws ua zaub mov muaj txuj ci qhia qhia txog lub casserole nrog cheese thiab generously txhuam nrog qaub cream kom nws txawm tastier, appetizing, browned sai.

Rau nws qhov kev npaj peb xav tau:

• 500 grams nqaij qaib siab;
• ib dos;
• 2 carrots;
• ib kilogram qos yaj ywm;
• 150 grams cheese;
• 2 tablespoons qaub cream;
• spices - mus saj.

Cov khoom xyaw no txaus rau kwv yees li plaub lub hlis. Npaj tag nrho cov khoom uas peb xav tau thaum npaj no casserole, muab cov qos yaj ywm rau boil. Ua mashed qos yaj ywm los ntawm boiled tubers. Txhawm rau ua kom nws ntau dua thiab saj, koj tuaj yeem ntxiv mis nyuj thiab butter rau nws.

Chop lub dos finely thiab Fry nyob rau hauv ib lub lauj kaub frying nyob rau hauv kub zaub roj kom txog thaum Golden xim av thiab cov yam ntxwv softness. Txiav carrots on ib grater,ntxiv ib dos rau nws. Yog tias koj xav tau, koj tuaj yeem kib nws, tsuas yog hauv lub lauj kaub cais - nws yuav tsum tig tawm txawm tias tastier.

Lub siab yog siav hauv cov roj zaub, nws yuav tsum tau kib rau ib quarter ntawm ib teev. Xa cov nqaij qaib daim siab uas twb tau npaj lawm mus rau ib rab diav, qhov twg nws yog crushed mus rau lub xeev ntawm minced nqaij. Ntxiv carrots thiab dos ua ntej kib rau cov khoom xyaw no.

Nyob rau hauv ib lub tais ci greased nrog zaub roj, kis cov seem ntawm yav tom ntej casserole hauv txheej. Ua ntej, mashed qos yaj ywm. Ua tib zoo ntsuas nws, ces muab cov nqaij minced tau los ntawm daim siab. Nws yog ib qho tseem ceeb tsis txhob hnov qab txog kua txob thiab ntsev kom saj. Muab cov puree ntxiv rau hauv txheej tom ntej.

Sprinkle tag nrho cov casserole nrog grated cheese thiab txhuam nrog qaub cream. Muab tso rau hauv qhov cub li 20 feeb. Ua ntej, nws yuav tsum tau rhuab mus rau ib tug kub ntawm 200 degrees, nws yog pom zoo rau cov tais diav. Lub casserole yuav tsum zoo browned. Nco ntsoov tias nws dhau los ua tastier thiab ntau appetizing thaum nws brews me ntsis thiab txias. Ua ntej pab, nws yuav tsum ua kom khov, tab sis tsis muaj qhov qhuav. Tsis txhob xav tsis thoob yog tias tam sim ntawd tom qab ci nws ua me ntsis dej. Qhov no yuav txhim kho sai sai tom qab lub casserole so me ntsis.

Ntaus nqaij nruab deg casserole

Hauv phau ntawv ua noj, koj tuaj yeem pom thawj daim ntawv qhia rau qos yaj ywm casserole raws li cov nqaij nruab deg. Tshwj xeeb tshaj yog squid. Ntau tus gourmets ntseeg tau tias cov khoom xyaw no mus ua ke zoo, yog li ntawd lawv muab cov ntawv qhia nram qab no. Xws li ib tug casserole hloov tawmLub teeb thiab muag heev, yog li nws yog qhov zoo tagnrho rau, piv txwv li, khoom noj txom ncauj qab zib.

Yuav tsum siv nws, peb xav tau:

• 500 grams ntawm squid;
• 8 qos yaj ywm;
• 2 noob;
• 3 tablespoons zaub roj;
• ib qe qaib;
• 3 tablespoon breadcrumbs;
• 2 tablespoons zaub roj;
• av dub kua txob thiab ntsev kom saj.

Thov nco ntsoov tias cov khoom xyaw no txaus rau li plaub yam khoom noj. Yog tias koj xav kho ntau tus qhua, ces proportionally nce tus naj npawb ntawm cov khoom xyaw.

Ua tib zoo ntxuav cov squid los ntawm zaj duab xis, yaug lawv hauv dej txias. Nqa ib liter dej nyob rau hauv ib saucepan rau boil. Thaum qhov no tshwm sim, txo cov squid rau hauv dej thiab boil rau ib mus rau peb feeb. Tom qab ntawd, cov squids npaj txhij yuav tsum dhau los ntawm cov nqaij grinder.

Nyob rau tib lub sijhawm, cov roj zaub hauv lub lauj kaub frying, kib cov dos finely tws nrog ntsev, kua txob dub, lwm yam txuj lom uas koj nyiam tshaj plaws, thiab ncaj qha rau squid. Sib tov txhua yam kom huv si thiab kib.

qos yaj ywm yuav tsum tau boil kom txog thaum lawv tau qhov sib xws ntawm cov qos yaj ywm mashed, thiab ces tov nrog ib lub qe. Tam sim no peb muab ib lub tais ci uas tsis muaj cua sov, uas peb ua tib zoo grease nrog zaub roj. Sprinkle saum npoo nrog breadcrumbs. Tshaj li ib nrab ntawm cov npaj mashed qos yaj ywm rau saum, xa squids on to top, uaspeb kib nws nrog dos. Tsuas yog tom qab ntawd muab tag nrho cov qos yaj ywm mashed ntxiv.

Sau peb lub casserole nrog breadcrumbs dua. Peb ci nyob rau hauv qhov cub ntawm qhov kub ntawm 180 degrees kom txog rau thaum ib tug yam ntxwv appetizing golden crust yog tsim. Raws li txoj cai, qhov no yuav tsum muaj tsawg kawg yog 40 feeb. Thaum lub casserole npaj txhij, peb tos kom txog thaum nws txias rau hauv daim ntawv, thiab tom qab ntawd peb tuaj yeem hloov mus rau lub tais uas peb yuav ua haujlwm rau nws. Txhawm rau ua qhov no, koj tuaj yeem hloov nws yooj yim. Yog tias koj ua tib zoo greased lub ci tais, ces peb lub tais yuav tsis lo rau hauv qab, yooj yim poob rau hauv lub phaj.

Tam sim ua ntej ua noj, lub casserole tuaj yeem nchuav nrog melted butter kom nws zoo dua appetizing, thiab kuj sprinkled thickly nrog finely tws tshuaj ntsuab. Tam sim no nws tsuas yog txiav nws mus rau hauv ib feem thiab ua haujlwm rau cov qhua.

Raws li koj tuaj yeem pom los ntawm kab lus no, qos yaj ywm casserole yog ib qho txaus siab thiab qab heev, tab sis tib lub sij hawm ua zaub mov yooj yim. Vim muaj ntau yam zaub mov txawv, koj tuaj yeem ua noj ib lub casserole tshiab txhua lub sijhawm, feem ntau tsim cov khoom sib txawv. Xws li kev kho mob yuav hais rau cov neeg nyiam nqaij, thiab ntses kiv cua, thiab cov neeg tsis noj nqaij, thiab cov uas ua tib zoo saib xyuas lawv cov zaub mov thiab lub cev qoj ib ce.