Yuav ua li cas thiaj ua tau cov mis nyuj condensed thiab butter rau lub ncuav mog qab zib hnub yug

Yuav ua li cas thiaj ua tau cov mis nyuj condensed thiab butter rau lub ncuav mog qab zib hnub yug
Yuav ua li cas thiaj ua tau cov mis nyuj condensed thiab butter rau lub ncuav mog qab zib hnub yug
Anonim

Ntawm ntau txoj kev xaiv rau txhaws rau lub ncuav mog qab zib hnub yug, ib qho ntawm cov nyiam tshaj plaws yog cream ntawm condensed mis nyuj thiab butter. Yog tias koj kis nws ntawm ib qho, txawm tias qhov yooj yim biscuit, ci ntawm koj tus kheej los yog yuav hauv lub khw, koj yuav tau txais ib qho zoo heev delicacy, thiab koj tuaj yeem noj nws yooj yim thiab sai. Qhov tseem ceeb tshaj plaws yog nrhiav cov ntawv qhia zoo thiab ua raws li cov cuab yeej yooj yim ntawm nws qhov kev npaj.

cream ntawm condensed mis nyuj thiab butter
cream ntawm condensed mis nyuj thiab butter

YYuav ua li cas thiaj ua tau cov mis nyuj condensed thiab butter hauv tsev

Tus naj npawb ntawm cov khoom xyaw hauv daim ntawv qhia yuav txawv nyob ntawm tus naj npawb thiab qhov loj ntawm cov ncuav qab zib uas koj xav kom kis nrog qab zib, nrog rau koj saj - ib tug neeg nyiam ib txheej nyias nyias, thiab ib tus neeg tuab dua. Ib txoj kev lossis lwm qhov, koj tuaj yeem ua raws li lub hauv paus:

  • 200g. roj (zoo dua los nrhiav tshiab thiab zoo);
  • ib nrab ntawm cov mis nyuj condensed.

Tam sim no koj yuav tsum soften lub butter ntawm chav tsev kubkub, los yog muab tso rau hauv lub microwave rau ob peb feeb. Tom qab koj yuav tsum sib tov nws nrog condensed mis nyuj nrog ib tug whisk manually los yog nrog ib tug tov. Txhawm rau ua kom cov qab zib tastier, koj tuaj yeem ntxiv cognac, cawv, me ntsis kua kas fes lossis ob peb tablespoons cocoa hmoov rau nws.

Yog tias koj yuav siv cov tshuaj nplaum no rau kev kho kom zoo nkauj, ces qhov me me ntawm pawg yuav tsum muab tso rau hauv ib lub tais cais thiab ntxiv xim zaub mov. Tom qab ntawd koj cov ntawv sau "Zoo Siab Hnub Yug" ntawm lub ncuav mog qab zib hnub yug yuav ci ntsa iab nrog cov xim ci. Tab sis ua ntej koj kos nws, muab cov cream ntawm condensed mis nyuj thiab butter nyob rau hauv lub tub yees rau 20 feeb - ib nrab ib teev. Tom qab ntawd nws yuav thicken me ntsis, thiab nrog kev pab los ntawm ib lub hnab pastry tshwj xeeb, nws yuav yooj yim dua los ua cov qauv.

Npaj ib lub ncuav ntawm boiled condensed mis nyuj thiab butter

Yog tias koj lossis koj cov menyuam tsis tuaj yeem xav txog hnub so khoom qab zib yam tsis muaj cov mis nyuj khov, tom qab ntawd nrog nws ntxiv koj tuaj yeem npaj cov qab zib qab qab, zoo nkauj caramel-xim. Ua li no, sib tov 1 khob ntawm boiled condensed mis nyuj nrog 100 g los yog ib tug me ntsis butter.

butter qab zib
butter qab zib

Cov thev naus laus zis zoo ib yam li siv hauv lwm cov zaub mov zoo sib xws - txhua yam khoom xyaw yuav tsum sib xyaw kom zoo. Koj tuaj yeem yuav cov mis nyuj khov hauv lub khw lossis ua noj koj tus kheej - ua qhov no, tso lub thawv rau hauv saucepan nrog dej kom ntau thiab ua noj rau peb teev. Tom qab ntawd, cia txias. Ua ntej hnub so, nws yog qhov zoo dua los ua noj ob peb lub khob ua ntej.

Yog tias koj lub buttercream yog lumpy, nws yeej yuav liamnws zoo. Rau lub qab zib zoo, koj yuav tsum tau yuav butter nrog feem pua ntawm cov rog - txog li 82%, yam tsis muaj cov khoom xyaw zaub ntxiv. Koj tuaj yeem nyeem tag nrho cov ntaub ntawv no ntawm daim ntawv lo. Yog tias koj tsis tau saib xyuas qhov no ua ntej, thiab cov pob hauv cov nplaum ua rau koj chim siab - tos ib pliag kom txog thaum cov khoom muag muag ntau dua, thiab tom qab ntawd sim zom nws ntawm tes nrog ib tablespoon. Yog hais tias nws tsis ua hauj lwm tawm, ces tib txoj kev tawm yog yeej lub loj nrog ib tug blender ntawm ib tug heev ceev ceev rau lub sij hawm ntev. Koj yuav ua tiav!

cream ntawm boiled condensed mis nyuj thiab butter
cream ntawm boiled condensed mis nyuj thiab butter

Sim siv cov mis nyuj condensed thiab butter ua ib qho ntxiv rau Ginger lossis Zebra ncuav mog qab zib, los yog tsuas yog grease muas biscuit ncuav qab zib nrog nws - qhov no yuav yog txoj hauv kev tsim nyog tawm ntawm qhov xwm txheej thaum cov qhua poob nthav tuaj rau koj. Nws yuav siv sijhawm li 10-15 feeb los ua cov khoom qab zib rau tshuaj yej.

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