Cabbage stew nrog ntses: cov zaub mov nrov tshaj plaws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nyob zoo ib tsoom phooj ywg sawv daws. Cov tais diav ntawm cov khoom no muaj kua heev, cua thiab noj qab nyob zoo. Tsis tas li ntawd, txawm tias ib tug novice hostess yuav tiv nrog nws cov kev npaj. Cia peb saib qee cov zaub mov uas nrov tshaj plaws.

Cabbage stew with fish

Kev ua noj peb xav tau:

• zaub qhwv dawb - ib kilogram;
• carrots - ib daim loj;
• dos - ib lub taub hau nruab nrab;
• pollock - 500 grams;
• qaub cream - 200 grams;
• txiv lws suav - ib nrab ib tablespoons;
• zaub roj - rau kib;
• ntsev - rau koj saj.

Ua noj stewed cabbage nrog ntses li no:

1. Cuam dos, carrot thiab cabbage finely.
2. Muab cov roj tso rau hauv lub lauj kaub los yog lub lauj kaub tob tob, ua kom sov, ntxiv cov txiv lws suav thiab muab cov zaub txiav rau hauv.
3. Sauté tag nrho pawg li 25 feeb.
4. Thaum cov zaub stewing, koj yuav tsum tau ntxuav cov pollock ntawm cov pob txha thiab faib cov resulting fillet rau hauv pieces. Ntsev thiab kib.
5. Tom ntej no, peb xa cov ntses mus rau lub cabbage, ntsev, ntxiv qaub cream, sib tov thiab simmer rau ntxivkwv yees li ib lub hlis twg ntawm ib teev.

Cabbage nrog celery

Cov hauv qab no yog stewed cabbage nrog ntses uas muaj cov khoom xyaw xws li mov thiab celery. Daim ntawv qhia no yog Ameslikas tsim los kho daim siab thiab rog. Tab sis nws nyiam cov neeg uas koj tuaj yeem ua rau nws yooj yim vim tias nws qab heev. Yog li, cov khoom lag luam hauv qab no xav tau:

• fillet ntawm liab salmon los yog cod - 500 grams;
• carrot - peb nruab nrab;
• dos - ob lub taub hau;
• zaub qhwv dawb - ib kilogram;
• rice liab - ib khob;
• celery cag - plaub ntu;
• txiv lws suav - ib tablespoon;
• ntsev - teaspoon;
• zaub roj - peb tablespoons

The algorithm yog:

1. Nplej ntxuav, ncuav ob khob dej thiab tso rau ntawm qhov cub. Nqa mus rau ib lub boil, txo tshav kub thiab simmer rau ib nrab ib teev.
2. -txiav cov ntses fillet rau hauv feem.
3. Txiav lub cabbage, carrots thiab celery rau hauv nyias strips los yog grate, txiav cov dos rau hauv me me cubes.
4. Cua cov roj hauv lub lauj kaub tob thiab txo cov dos nyob rau ntawd, sauté kom txog thaum pob tshab.
5. Tam sim no peb xa cov zaub seem rau dos, sib tov thiab simmer hauv qab lub hau rau 10 feeb.
6. Tom qab ntawd tshem lub hau, sib tov dua thiab muab cov ntses tso rau saum.
7. Lus hauv xya feeb, lub fillet yuav tig dawb. Tam sim no sau cov ntses nrog mov liab rau saum.
8. Dilute ntsev thiab txiv lws suav muab tshuaj txhuam rau hauv ib khob dej kub. Ncuav txhua yam rau hauv saucepan, npog, tso hluav taws qeeb thiab simmer li 15-20 feeb.

Delicious thiab noj qab nyob zoo stewed cabbage nrog ntses, celery thiab liab mov yog npaj txhij. Koj tuaj yeem txaus siab rau qhov txawv txav.

Ntses nrog zaub qhwv hauv lub cooker qeeb

Hauv daim ntawv qhia no peb yuav siv zaub qhwv. Nws hloov tawm txawv txawv thiab qab heev. Siv:

• fillet ntawm cov ntses - 500 grams;
• zaub paj - ib nrab khob;
• dos thiab carrots - ib qho;
• seasonings, ntsev - rau koj saj;
• zaub roj - rau kib;
• lemon - ib nrab txiv hmab txiv ntoo;
• tswb pepper - one piece.

Cua li no:

1. Txiav lub carrot rau hauv voj voog, dos, txiv qaub thiab kua txob rau hauv ib nrab ib ncig, disassemble lub cabbage rau hauv inflorescences.
2. Teem lub multicooker rau qhov "Frying" xaiv. Ncuav nyob rau hauv cov roj, Fry lub dos rau txog xya feeb, ces xa cov zaub seem rau ntawd. Sib tov txhua yam thiab muab ntses tso rau saum.
3. Ntsev txhua yam, kua txob nws, kaw lub hau thiab hloov lub multicooker mus rau hom "Extinguishing". Tom qab 40 feeb, cov ntses stew nrog cauliflower yuav npaj txhij.

Cabbage nrog cov ntses hauv kaus poom

khoom:

• cabbage - ib nrab taub hau;
• carrots thiab dos - ib qho;
• ntses kaus poom - ib tau;
• zaub roj - rau kib.

Daim ntawv qhia rau stewed cabbage nrog ntses yog yooj yim heev:

1. Peb carrots on ib grater, finely chop lub dos, tag nrhokib.
2. Cuam lub cabbage, xa mus rau zaub, ntxiv 50 milliliters dej thiab simmer nyob rau hauv lub hau rau li 20-25 feeb. Tsis txhob hnov qab do qee zaus.
3. Knead lub kaus poom ntses nrog rab rawg thiab tseem xa mus rau lub cabbage. Peb sib tov txhua yam. Ntsev tsis tsim nyog, cov ntses muaj tag nrho cov seasonings. Simmer lwm 10 feeb. Lub tais npaj txhij.