Hloov zaub xam lav

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau cov zaub mov txawv rau "Changeling" zaub xam lav. Qhov tseem ceeb ntawm cov khoom noj txom ncauj no yog nws qhov tsos. Lettuce yog nteg tawm nyob rau hauv qhov kev txiav txim rov qab, thiab ua ntej siv nws yog tig. Peb tsab xov xwm nthuav tawm cov zaub mov nrov tshaj plaws "Shifters" nrog cov duab uas tuaj yeem ua kom muaj ntau yam zaub mov hnub so thiab saib zoo nkauj ntawm lub rooj. Cov zaub xam lav kuj yooj yim nyob rau hauv uas nws tuaj yeem npaj ua ntej ntawm kev ua koob tsheej thiab muab tso rau hauv lub tub yees kom nws infuses thiab ua txawm tias tastier.

Changeling Salad Recipe with Mushrooms

Cov zaub xam lav muab cov khoom xyaw gourmet. Lub duet ntawm grapes nrog champignons yuav tsis tawm indifferent ib yam ntawm cov qhua, thiab cov tsos yuav decorate tej kev ua koob tsheej. Zaub xam lav nrog nceb yog nteg tawm nyob rau hauv txheej thiab nws hloov tawm heev appetizing thiab satisfying. Txhawm rau tsim nws, koj yuav tsum siv lub tais tob tob nrog rau hauv qab dav.

Cov khoom xyaw hauv qab no yuav los ua ke:

• pickled nceb - 250g;
• fillet - 1 pc.;
• qe - 2 pcs.;
• cheese - 90 g;
• loj grapes - 70 g.

Tswv yim:

• Pib ua noj "Changeling" zaub xam lav (daim duab ntawm cov khoom noj txom ncauj tiav tau nthuav tawm hauvtsab xov xwm) yog tsim nyog nrog boiling nqaij qaib thiab qe. Tom qab ntawd muab ib zaj duab xis cling rau hauv qab ntawm lub tais zaub xam lav, thiab nyob rau sab saum toj ntawm nws ib txheej ntawm grapes txiav nyob rau hauv ib nrab (txiav).
• Grapes yog smeared nrog ib txheej ntawm mayonnaise, tom qab uas tws nceb thiab ib txheej ntawm qe dawb muab tso rau. Tom qab ntawd los ntawm ib txheej ntawm mayonnaise thiab grated cheese. Mayonnaise dua thiab tws nqaij qaib fillet nyob rau hauv me me cubes. Cov npoo ntawm zaj duab xis yuav tsum raug kaw thiab tom qab 25 feeb, tig cov khoom noj txom ncauj dhau.
• Tom qab lub sijhawm dhau mus, zaj duab xis yuav tsum tau ua tib zoo tshem tawm thiab smeared nrog mayonnaise ntawm ob sab ntawm cov zaub xam lav. Zaub mov txawv txawv thiab qub yog npaj noj.

Salad nrog salmon thiab txiv kab ntxwv

Cov khoom noj uas nthuav tawm zoo li zoo thiab zoo nkauj. Kev npaj yog qhov yooj yim heev, tab sis nws hloov tawm qab heev.

Cov khoom hauv qab no yuav los ua ke:

• salmon - 200 g;
• Cheese - 120 g;
• qe -2 pcs.;
• qos yaj ywm - 2 pcs.;
• txiv kab ntxwv - 1 pc
• dill - pawg.

Txhawm rau npaj lub appetizer, koj yuav tsum pib los ntawm kev txiav tag nrho cov khoom xyaw. Tom qab ntawd txhua tus ntawm lawv yuav tsum tau hloov mus rau hauv cov khaubncaws sab nraud povtseg hauv lub tais zaub xam lav nrog tob hauv qab.

Khoom noj txom ncauj yog tsim raws li nram no: ib txheej ntawm qe dawb, yolks, txiv kab ntxwv, salmon, dill, cheese, proteins, salmon thiab qos yaj ywm. Mayonnaise yuav tsum dhau ntawm txhua txheej txheej.

Tom qab ntawd, lub tais zaub xam lav yuav tsum tau npog nrog lub tais tiaj tus ntawm qhov loj thiab tig nrawm, tab sis ua tib zoo. Koj tuaj yeem decorate sab saum toj ntawm appetizer nrogsalmon, txiv kab ntxwv thiab liab game grains.

Nqaj appetizer variant

Hloov zaub xam lav nrog cw tuaj yeem ua rau muaj kev noj qab haus huv ntawm lub rooj noj mov. Cov zaub mov hloov tawm kom nthuav dav thiab muaj kuab heev, nrog rau cua thiab txaus siab.

Cov khoom hauv qab no yuav pab tau:

• cws - 250 g;
• dib - 1 daim;
• qos yaj ywm - 2 pcs.;
• carrots - 2 pcs.;
• qe - 3 pcs

Pib npaj ib qho appetizer los ntawm boiling qos yaj ywm, carrots thiab cw. Ntxiv qee cov ntsev thiab cov txiv qaub rau cov cw thaum ua noj.

Thawj kauj ruam ntawm kev ua khoom noj txom ncauj yog tso cov zaub mov rau hauv qab ntawm lub tais zaub xam lav. Cov khoom xyaw ua noj mus rau sab saum toj ntawm nws, nyob rau hauv raws li nram no: ib txheej ntawm boiled cws, pickled cucumbers, ib txheej ntawm mayonnaise, grated qe thiab carrots, ib txheej ntawm mayonnaise, grated qos yaj ywm thiab mayonnaise. Tom qab ntawd cov zaub xam lav yuav tsum muab tso rau ntawm ib lub tais thiab ua tib zoo tshem tawm cov yeeb yaj kiab.

YChangeling salad with trout thiab crab sticks

Vim tus qauv tsim, lub appetizer nrog trout hloov mus rau qhov qub thiab txawv txawv. Lub cream txheej, nyob rau hauv lem, muab cov zaub xam lav piquancy thiab airiness. Txhawm rau npaj lub tais, koj yuav xav tau cov khoom xyaw hauv qab no.

Salad:

• trout - 0.4 kg;
• qe - 3 pcs.;
• rice - 100 g;
• crab sticks - 200 g.

Kream:

• Cheese - 120 g;

100 g;

• Ymayonnaise - 100 g;
• gelatin - 10g

Kho kom zoo nkauj:

• lettuce nplooj - 100 g;
• caviar - 50 g.

Npaj khoom noj txom ncauj yuav tsum pib nrog cov qe boil. Tom qab ntawd cov dawb yuav tsum tau muab cais los ntawm yolks thiab grated nrog ib tug nplua grater. Crab sticks yuav tsum tau grated. Txiav lub trout rau hauv me me strips.

Y Kom tau ib lub qab zib, gelatin yuav tsum tau tsau rau hauv dej, cia nws o thiab yaj nrog dej da dej. Thaum nws txias, nws yog ib qhov tsim nyog los ua ke qaub cream, mayonnaise, cheese. Tom qab ntawd sib tov lub resulting loj nrog gelatin. Cov nplaum yuav tsum yog qhov sib xws ntawm cov qaub nplaum tuab.

Kev tsim ntawm lub appetizer pib nrog muab cov zaub mov rau hauv qab ntawm lub tais zaub xam lav, hlais trout, grated yolks, crab sticks, squirrels, mov yog muab tso rau saum nws. Tom qab txhua txheej los ntawm kev npaj cream. Ces cov zaub xam lav yuav tsum tau tso cai rau brew rau ib teev nyob rau hauv lub tub yees, thiab ces tig mus rau lwm lub tais. Kho kom zoo nkauj, yog tias xav tau, ob sab ntawm appetizer nrog lettuce nplooj, thiab sab saum toj nrog liab caviar.