Zoo thiab ceev nqaij qaib nyias: zaub mov txawv, duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Salads npaj nrog nqaij qaib fillet yog qhov kev xaiv zoo tshaj plaws rau kev kho kom zoo nkauj txhua lub hnub so. Cia wb mus saib ob peb daim ntawv qhia rau cov nqaij qaib ceev uas koj tuaj yeem siv hauv tsev.

Wizard

Cov zaub xam lav npaj raws li daim ntawv qhia no hloov tawm los ua kom ci thiab txawv txawv, ua tsaug uas nws feem ntau dhau los ua qhov tsim nyog rau kev kho kom zoo nkauj rau txhua lub rooj noj mov.

Txhawm rau npaj "Wizard" zaub xam lav, koj yuav tsum noj cov khoom xyaw hauv qab no:

• 300g nqaij qaib fillet;
• tshiab dib;
• 200g pob kws kaus poom;
• 200g nqaij npua;
• carrot;
• ob peb diav ntawm mayonnaise (rau hnav khaub ncaws);
• ntsev, kua txob mus saj;
• lettuce - rau kho kom zoo nkauj.

Ua ntej koj pib ua noj cov zaub xam lav no nrog cov nqaij qaib, koj yuav tsum chop dib, carrots, nqaij npua rau hauv ib daim hlab, thiab tseem disassemble lub fillet rau hauv fibers. Tom qab ntawd, tag nrho cov npe teev yuav tsum tau muab tso rau hauv ib lub tais, ntxiv pob kws, mayonnaise,ntsev thiab, tom qab sib tov, muab tso rau hauv ib lub tais ntim nrog cov nplooj ntsuab lettuce.

Nkauj Ntseeg Tawm Tshiab

Yuav ua li cas yooj yim thiab ceev qaib nyias tuaj yeem thov cov qhua tuaj noj mov? Ib qho kev xaiv zoo tshaj plaws rau lub tais txias yuav yog Xyoo Tshiab Duet zaub xam lav, uas yog ib hom analogue ntawm nrov Caesar. Lub ntsiab feature ntawm no tais yog hais tias rau nws cov kev npaj nws yog tsim nyog los siv tsuas yog hauv tsev crackers. Txhawm rau tsim cov zaub mov ci thiab qab qab, koj yuav tsum noj cov khoom xyaw hauv qab no:

• 300g nqaij qaib fillet;
• 100g txiv lws suav;
• 100 g Dutch cheese;
• 100 g Suav cabbage;
• ob peb tablespoons roj zaub;
• 3-4 daim ntawm qhob cij dawb;
• ob peb tablespoons mayonnaise;
• chiv;
• ib pinch ntawm paprika;
• xwb.

Thaum pib ntawm kev npaj ntawm cov zaub mov hauv nqe lus nug, nws yog ib qho tsim nyog rau boil lub nqaij qaib fillet kom txog thaum siav thiab cia nws txias. Thaum qhov no tshwm sim, koj tuaj yeem pib ua noj croutons. Ua li no, slices ntawm qhob cij yuav tsum tau crushed rau hauv me me cubes thiab yob txhua tus nyob rau hauv ib tug sib tov ua los ntawm zaub roj thiab paprika. Tom qab ntawd, daim yuav tsum tau kib rau ob sab kom txog thaum Golden xim av thiab tshem tawm ntawm tshav kub, cia kom txias.

Thaum cov croutons txias, nws yog lub sijhawm los npaj cov khoom xyaw ntxiv. Ua li no, nyob rau hauv ib lub tais zaub xam lav, koj yuav tsum tau chop cheese thiab nqaij qaib rau hauv cubes, ntxiv torn Suav cabbage nplooj rau lawv, thiab ces cherry txiv lws suav, txiav mus rau hauv halves.

Yuav tsum tau caisnpaj cov ntses. Ua li no, crushed qej nyob rau hauv mayonnaise thiab sib tov. Nws yog ib qho tsim nyog los caij lub caij zaub xam lav nrog sib tov ua, ntxiv cov kua txob hauv av thiab ntsev kom saj, nrog rau cov crackers txias. Tom qab ntawd, qhov loj yuav tsum tau tov thiab muab tso rau hauv ib lub tais rau kev pab, xa mus rau lub rooj.

Snowfall

Ib qho yooj yim thiab yooj yim zaub xam lav nrog nqaij qaib thiab nceb "Snowfall", uas tau txais kev pab nyob rau hauv ib tug puff version, yeej yuav ua ib tug zoo heev kho kom zoo nkauj ntawm lub rooj festive. Txhawm rau tsim cov tais no koj yuav tsum noj:

• 300g nqaij qaib fillet;
• 200g cov kaus poom pineapple;
• 100g nyuaj cheese;
• 3-4 tablespoons mayonnaise (kom ntub txheej);
• 2-3 qos tubers;
• ib spoonful ntawm walnut kernels.

Yuav ua kom Snowfall zaub xam lav, koj yuav tsum npaj cov khoom xyaw ua ntej thiab txias rau lawv. Ua li no, boil lub qos yaj ywm thiab nqaij qaib kom txog thaum siav, thiab finely chop lub pineapples thiab cia lub marinade ntws los ntawm lawv.

Tom qab tag nrho cov khoom ntawm cov zaub mov hauv nqe lus nug tau npaj, lawv yuav tsum tau muab tso rau hauv cov txheej hauv qab no:

1. Coarsely grated qos yaj ywm.
2. Ib nrab qaib fillet txiav rau hauv me me cubes.
3. Pineapples.
4. thib ob ntawm nqaij qaib fillet.
5. Grated cheese.

Nws yuav tsum nco ntsoov tias thaum tso cov zaub xam lav, txhua txheej tshiab yuav tsum tau smeared nrog cov txheej nyias ntawm mayonnaise. Tom qab cov zaub xam lav tiav, koj yuav tsum tau xa mus rau lub tub yees yam tsawg ib teev. Tom qab lub sijhawm teev tseg, sab saum toj ntawm cov zaub xam lav yuav tsum yoggarnish nrog walnuts thiab zaub ntsuab yog tias xav tau. Cov zaub mov tiav lawm yuav tsum tau muab.

Qee qhov kev tshuaj xyuas ntawm cov zaub xam lav no hais tias nws muaj saj zoo heev, txawm tias tag nrho cov khoom xyaw uas muaj nyob rau hauv nws muaj pes tsawg leeg tsis yog txheej, tab sis tsuas yog sib xyaw ua ke.

Argentina

"Argentina" yog cov zaub nyoos qab heev thiab nrawm nrog nqaij qaib, uas tuaj yeem npaj tau yooj yim hauv tsev. Los ntawm ua raws li daim ntawv qhia hauv qab no, koj tuaj yeem xaus nrog cov kua txiv hmab txiv ntoo thiab cov tais diav uas yuav txaus siab rau txhua tus kiv cua ntawm ntsim.

Txhawm rau npaj cov zaub xam lav "Argentina" koj yuav tsum noj cov khoom xyaw hauv qab no:

• 100 g cabbage;
• 100g pob kws kaus poom;
• nrab smoked ceg;
• 100g Korean-style carrots;
• ob peb dos ntsuab;
• ob peb tablespoons mayonnaise.

Nyob rau hauv tus txheej txheem ntawm kev npaj no ceev nqaij qaib nyias, koj yuav tsum tau cais cov nqaij ntawm nqaij npua los ntawm cov pob txha thiab txiav mus rau hauv me me cubes. Tom qab ntawd, koj yuav tsum ntxiv finely tws dawb cabbage rau nws, raws li zoo raws li pob kws, cais los ntawm lub marinade. Rau cov khoom uas tau teev tseg, ntxiv pickled carrots, ntxiv rau finely tws dos feathers thiab mayonnaise. Tom qab sib tov, cov zaub xam lav tuaj yeem noj.

Emerald

Daim ntawv qhia no (nrog duab) rau cov nqaij qaib ceev yuav twv yuav raug hu rau txhua tus kiv cua ntawm cov tais diav qab qab, txawv los ntawm lawv qhov muag thiab lub teeb. Raukev npaj ntawm xws li zaub xam lav koj yuav tsum noj:

• 200g nqaij qaib;
• tshiab dib;
• 100g pob kws kaus poom;
• chiv;
• qe qaib tshiab;
• 2-3 tablespoons mayonnaise;
• zaub ntsuab;
• ntsev (mus saj)

Ua ntej koj pib ua tiav cov zaub xam lav, koj yuav tsum tau boil lub mis qaib, thiab ntxuav cov dib nrog tshuaj ntsuab. Tom qab lub fillet txias, nws yuav tsum tau finely tws thiab xa mus rau ib tug nyias lub tais. Tom qab ntawd koj yuav tsum ntxiv tws dib rau cov nqaij.

Nyob rau hauv ib lub tais nyias, sib tov lub qe nrog ntsev me ntsis, ces ncuav rau hauv lub lauj kaub kub nrog roj thiab Fry. Lub resulting qe pancake yuav tsum tau txias thiab, txiav mus rau hauv me me straws, kuj xa mus rau lub tais zaub xam lav nrog tag nrho cov khoom xyaw saum toj no.

Tam sim no koj yuav tsum tau muab tws dill zaub rau hauv lub tais zaub xam lav, nrog rau mayonnaise tov nrog crushed qej. Yog tias tsim nyog, ntsev qhov loj, thiab tom qab sib tov, cov zaub xam lav tiav tuaj yeem ua haujlwm.

Mushroom meadow

Yog tias koj xav ua zaub xam lav zoo nkauj thiab nrawm nrog nqaij qaib thiab nceb, koj tuaj yeem ua raws li daim ntawv qhia rau lub tais txias nrog lub npe qub - "Mushroom Glade". Xws li cov zaub xam lav muaj peev xwm ua kom zoo nkauj nrog nws cov tsos ntawm lub koob tsheej festive, nrog rau ntau tus gourmets. Txhawm rau npaj nws, koj yuav tsum noj:

• 100g nyuaj cheese;
• 200g nqaij qaib;
• 200 g marinated champignons;
• 3-4 tub meqos yaj ywm;
• ob peb carrots;
• 2 txiv qaub;
• 5-6 diav mayonnaise;
• ntsuab dos thiab parsley (rau kho kom zoo nkauj);
• ntsev (mus saj).

Thaum pib ntawm kev npaj cov zaub xam lav hauv nqe lus nug, nws yog ib qho tsim nyog los ua cov khoom xyaw ntawm tus kheej. Hauv particular, koj yuav tsum tau boil qos yaj ywm, tom qab tev lawv, tib yam yuav tsum tau ua nrog carrots thiab nqaij qaib fillets.

Quick thiab cua nyias nrog nqaij qaib "Mushroom meadow" yog ib lub tais noj hauv daim ntawv puff. Txhawm rau npaj nws, koj yuav tsum xaiv cov zaub xam lav sib npaug, uas txawm tias qhov ntiav saucepan yog qhov zoo tagnrho rau. Nws hauv qab yuav tsum tau pw nrog cov nceb pickled, muab tso rau lawv nrog lawv lub kaus mom. Tom ntej no, ntxiv tag nrho lwm cov khoom xyaw, muab tso rau hauv cov khaubncaws sab nraud povtseg, raws li hauv qab no:

1. sib tov ntawm finely tws dill thiab parsley.
2. qos yaj ywm, grated on coarse grater.
3. Grated boiled carrots.
4. txiav rau hauv me me cubes boiled qaib fillet.
5. Grated cheese.

Thaum tso cov khaubncaws sab nraud povtseg, txhua tus ntawm lawv (tshwj tsis yog thawj zaug thiab zaum kawg) yuav tsum tau lubricated nrog me me ntawm mayonnaise.

Thaum kawg ntawm kev npaj cov zaub xam lav, nws yog ib qho tsim nyog yuav tsum muab cov qauv sib sau ua ke hauv lub tub yees rau ob peb teev - tom qab lub sijhawm teev tseg, cov zaub mov yuav dhau los ua kua txiv hmab txiv ntoo thiab qab qab, vim tias tag nrho nws cov khoom yuav tsum tau ua. muaj sij hawm los pauv lawv qhov zoo.

Tom qab "Mushroom meadow" infused, ua ntejLos ntawm kev pabcuam ncaj qha, lub thawv nrog nws yuav tsum muab tso rau hauv ib lub tais uas dai kom zoo nkauj nrog zaub thiab xa mus rau lub rooj.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws.

Txhua lub rooj noj mov yuav tuaj yeem kho cov nqaij qaib nyias nyias. Cov zaub xam lav no yooj yim ua thiab siv cov khoom xyaw tsawg xwb.

Txhawm rau npaj cov zaub mov hauv nqe lus nug, koj yuav tsum noj:

• 100g pob kws kaus poom;
• 50g nyuaj cheese;
• ob peb qe;
• 200g nqaij qaib fillet;
• cucumber;
• 5-7 loj marinated champignons;
• ib spoonful ntawm sunflower roj;
• 3 spoons ntawm mayonnaise;
• kua txob thiab ntsev (mus saj).

Txhawm rau npaj cov zaub xam lav no, koj yuav tsum tuav cov qe nrog ntsev hauv ib lub tais nyias, thiab tom qab ntawd kib lub qe pancake rau hauv lub lauj kaub kub nrog roj rhuab hauv nws. Cov pancake tiav lawm yuav tsum tau txias thiab, txiav mus rau hauv ib daim hlab, tshuaj lom nyob rau hauv ib lub thawv rau ua ib tug zaub xam lav. Tom ntej no, mus rau cov khoom qhia, koj yuav tsum tau ntxiv cov kaus poom pob kws, tshiab dib txiav rau hauv ib daim hlab, nrog rau cov nqaij qaib siav, disassembled rau hauv fibers.

Thaum tag nrho cov khoom xyaw tau sau, lawv yuav tsum tau seasoned nrog mayonnaise, ntxiv grated cheese, ib tug sib tov ntawm av peppers, tus nqi ntawm ntsev thiab sib tov meej.

Cov zaub xam lav tiav yuav tsum muab tso rau hauv ib pawg ntawm cov tais diav thiab garnished nrog chopped pickled champignons, nrog rau cov zaub ntsuab (yeem).

Africa

Tsis ntseeg, kev mloog ntawm txhua tus qhua tuaj noj mov yuav nyiam los ntawm Africa zaub xam lav ntawm lub rooj noj mov. Nws zoo nkaus li ci heev thiab muaj cov saj zoo kawg nkaus. Xav txog qhov tseem ceeb ntawm qhov kev npaj ntawm no qab thiab ceev qaib nyias.

Txhawm rau npaj cov zaub xam lav "Africa" koj yuav tsum noj:

• 100g B altic cheese;
• tangerine;
• banana;
• 200g nqaij qaib;
• ob peb nplooj lettuce los kho cov tais diav;
• mayonnaise rau hnav.

Txhawm rau tsim cov zaub xam lav sai nrog nqaij qaib "Africa" koj yuav tsum tau ua ntej boil lub fillet hauv dej ntsev thiab cia nws txias. Tom qab ntawd, cov nqaij yuav tsum tau disassembled rau hauv fibers thiab tag nrho cov khoom xyaw yuav tsum tau ntxiv rau nws: cheese grated on ib coarse grater, diced txiv tsawb, thiab mayonnaise. Ntsev mus saj, sib tov cov zaub xam lav kom txog thaum tus, ces muab tso rau hauv ib lub thawv rau kev pab lub tais, them nrog lettuce nplooj. Los ntawm saum toj no koj yuav tsum tau nthuav tawm cov tangerine slices, txiav lengthwise rau hauv halves.

Quick nqaij qaib nyias "Africa" yog zoo meej rau dai lub rooj tshiab xyoo.

Ban salad

Txoj kev txaus siab thiab ci ntsa iab yog ib qho zaub xam lav nrog nqaij qaib thiab cov kaus poom taum. Txhawm rau tsim cov zaub mov zoo li no, koj yuav tsum noj cov khoom xyaw hauv qab no:

• taum taum;
• 100g Korean-style carrots;
• 200g nqaij qaib fillet;
• ib khubpickled cucumbers;
• zaub ntsuab;
• 3 spoons ntawm mayonnaise;
• xwb.

Thaum pib ntawm kev tsim cov zaub xam lav hauv nqe lus nug, nws yog ib qho tsim nyog rau boil lub fillet kom txog thaum siav, thiab ces txias nws thiab disassemble nws mus rau hauv fibers. Tom qab ntawd, taum (tsis muaj marinade) yuav tsum tau ntxiv rau cov nqaij, ntxiv rau carrots thiab cucumbers tws rau hauv ib daim hlab. Nyob rau theem kawg ntawm kev npaj, finely tws dill, raws li zoo raws li mayonnaise thiab, yog hais tias tsim nyog, ntsev yuav tsum tau muab tso rau hauv lub zaub xam lav (nws yuav tsum tau muab sau tseg tias lub tais twb muaj pickles). Tom qab sib tov, lub appetizer yuav tsum tau muab rau ntawm lub rooj ntawm ib lub tais dai kom zoo nkauj nrog ntsuab lettuce nplooj.

Qee cov lus qhia txog cov tais no hais tias ua ntej noj nws tuaj yeem tso cai rau brew - qhov no, cov zaub xam lav yuav muaj kua ntau dua.

Carnival

Thaum xaiv ib daim ntawv qhia rau cov nqaij qaib ceev, koj yuav tsum tau them sai sai rau lub tais txias nrog lub npe ci "Carnival", uas tau npaj sai sai thiab kho lub rooj noj mov nrog nws cov tsos rau lub sijhawm luv luv..

Txhawm rau tsim Carnival zaub xam lav, koj yuav tsum npaj cov khoom xyaw hauv qab no:

• ib khub haus luam yeeb ob lub mis;
• 50g pitted txiv ntseej;
• ib khub ntawm cov cheese ua tiav;
• 3 qe;
• 3 qos yaj ywm;
• ib khub txiv lws suav tshiab;
• 4 diav mayonnaise;
• zaub ntsuab;
• ob peb cloves qej;
• kua txob dub thiab ntsev (mus saj).

Salad"Carnival" yog ib lub tais puff, ua ntej npaj yuav tsum tau ua ntej kho nws tus kheej cov khoom xyaw. Ua li no, boil lub qos yaj ywm thiab, tom qab txias, grate on ib coarse grater. Tib yam yuav tsum tau ua nrog qe. Nqaij yuav tsum tau txiav mus rau hauv me me cubes. Thaum tag nrho cov khoom xyaw tseem ceeb tau npaj, koj tuaj yeem pib tsim cov zaub xam lav, nteg tawm nws cov khoom hauv cov txheej hauv qab no:

1. Coarsely grated boiled qos yaj ywm.
2. Ib nrab ntawm grated cheese.
3. nqaij qaib fillet txiav rau hauv me me cubes.
4. txiv lws suav tshiab, tsuav.

Nyob rau hauv tus txheej txheem ntawm nteg tawm ib tug zaub xam lav nrog smoked nqaij qaib (daim ntawv qhia sai thiab yooj yim), nco ntsoov tias txhua txheej yuav tsum tau lubricated nrog ib tug tsawg kawg nkaus tus nqi ntawm mayonnaise. Ntxiv mus, cov khoom xyaw tshiab yog ntshaw kom ntsev.

Nyob rau ntawm txhua yam, cov zaub xam lav yuav tsum tau dai kom zoo nkauj nrog cov seem ntawm cov cheese, tshuaj ntsuab thiab txiv ntseej, muab tso rau hauv nruab nrab ntawm qhov muaj pes tsawg leeg.

Nkauj

Ib qho yooj yim thiab ceev nqaij qaib nyias npaj raws li daim ntawv qhia no yuav txaus siab rau txhua tus gourmets caw tuaj noj mov. Txhawm rau tsim cov zaub mov zoo li no, koj yuav tsum noj cov khoom xyaw hauv qab no:

• 200 g txiv hmab txiv ntoo loj (pitted);
• 200g nqaij qaib;
• 100g nyuaj cheese;
• 50g walnuts;
• 3 qe boiled;
• 5 spoons ntawm mayonnaise;
• xwb.

Ua ntej yuav ncaj qhaTxhawm rau npaj cov zaub xam lav, koj yuav tsum tau boil cov nqaij qaib kom txog thaum siav, txias nws thiab disassemble rau hauv fibers. Tom ntej no, koj yuav tsum tau ntxiv cov khoom hauv cov khaubncaws sab nraud povtseg, muab tso rau hauv ib qho kev txiav txim:

1. Ib nrab qaib fillet.
2. Grated qe.
3. Sliced walnuts (bulk).
4. Txiv qaib.
5. Grated cheese.
6. Ntxhais txiv ntseej.

Sab saum toj ntawm kev npaj ceev ceev nrog nqaij qaib thiab cheese yuav tsum tau dai kom zoo nkauj nrog ib nrab ntawm txiv hmab txiv ntoo, los ntawm cov noob tau muab tshem tawm ua ntej, yog tias muaj.

Thaum kawg ntawm kev ua noj, tais yuav tsum xa mus rau lub tub yees li 15-20 feeb, ces muab tso rau hauv lub rooj. Qee cov lus pom zoo hais tias kom muab lub appetizer ci dua thiab zoo nkauj dua, nws raug nquahu kom muab tso rau hauv ib lub tais uas muaj cov nplooj lettuce.

Zoo siab

Xav txog cov npe ntawm cov nqaij qaib zoo tshaj plaws rau tes ceev, koj yuav tsum xyuam xim rau lub tais txias hu ua "Delight". Txhawm rau npaj nws, koj yuav tsum noj:

• 100 g tshiab nceb (nws yog qhov zoo dua los siv champignons);
• 200g nqaij qaib;
• ob peb txiv lws suav;
• 100g Korean-style carrots;
• noob;
• 2-3 tablespoons sunflower roj;
• 2-3 tablespoons mayonnaise;
• ntsev me ntsis;
• lettuce nplooj los decorate lub tais.

Yuav ua kom "Zoo siab" zaub xam lav, nceb tshiab yuav tsum tau txiav rau hauv slices thiabFry lawv nyob rau hauv ib tug kub frying lauj kaub nrog roj. Ua ke nrog lawv, koj yuav tsum tau kib cov dos finely tws.

Cais, koj yuav tsum tau boil kom txog thaum kev sib tw thiab txias cov nqaij qaib fillet, ces disassemble nws mus rau hauv fibers los yog txiav mus rau hauv me me cubes. Ntxiv cov nceb kib nrog dos thiab pickled carrots, ntxiv rau dib dib mus rau chopped fillet, thiab, seasoning txhua yam nrog mayonnaise thiab ntsev, sib tov kom txog thaum tus.

Cov zaub xam lav tiav yuav tsum muab tso rau hauv ib lub tais dai kom zoo nkauj nrog nplooj lettuce thiab pab.

Prince

Quick smoked nqaij qaib nyias "Prince" yog ib qho khoom txias txias uas yuav ua kom zoo nkauj ntawm lub rooj noj mov lossis kev xaiv zoo rau noj hmo.

Txhawm rau npaj cov zaub xam lav, koj yuav tsum noj:

• ob peb qe;
• ob peb pickles;
• 100g smoked nqaij qaib mis;
• chiv;
• 4 tablespoons shelled walnuts;
• ob peb diav mayonnaise rau hnav khaub ncaws.

Yuav ua kom cov zaub xam lav, koj yuav tsum ci pancake los ntawm cov qe nyoos ua ntej. Tom qab nws txias, lub pancake yuav tsum tau txiav mus rau hauv nyias strips thiab muab tso rau hauv ib lub tais zaub xam lav. Tom qab ntawd nws yog tsim nyog los ntxiv rau nws lub mis qaib disassembled rau hauv fibers, tws cucumbers thiab tws walnuts. Qhov loj ntawm cov khoom no yuav tsum tau seasoned nrog ib tug sauce ua los ntawm mayonnaise thiab crushed qej, thiab ces sib tov kom txog thaum tus. Yog xav tau, cov zaub xam lav tiav tuaj yeem ntxivtws dill.

Light salad with txiv ntseej

Daim ntawv qhia nqaij qaib ceev no yog qhov zoo rau cov neeg nyiam noj zaub mov noj. Txhawm rau npaj nws, koj yuav tsum noj cov khoom xyaw hauv qab no:

• ob tug qaib mis;
• cov txiv ntseej kaus poom;
• 2-3 dos ntsuab;
• 3 celery stalks;
• 100g mayonnaise;
• spoon of txiv qaub kua txiv;

Ua kom tiav cov zaub xam lav, koj yuav tsum tau boil cov nqaij qaib thiab, tom qab txias, txiav rau hauv me me cubes. Tom qab ntawd, ntxiv tws celery stalks, tws txiv ntseej, thiab tws ntsuab dos rau cov khoom no.

Thaum kawg ntawm kev npaj ntawm lub tais, nws yuav tsum tau seasoned nrog ib tug ntses ua los ntawm mayonnaise, kua txiv qaub thiab ib diav ntawm marinade uas muaj txiv ntseej. Tom qab ntawd, cov zaub xam lav yuav tsum tau ntsev, kua txob thiab, tom qab sib tov, pab.