Korean-style dib yog qab heev

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Korean khoom noj txom ncauj tshuab tau ntev tau nyiam los ntawm peb cov phooj ywg. Xws li cov tais diav nrog lawv cov ntse thiab piquant saj tau zoo hais txog txhua yam tais diav, lawv ib txwm tuaj rau lub rooj, ob qho tib si txhua hnub thiab kev ua koob tsheej. Lawv kuj zoo li khoom noj txom ncauj rau cawv. Feem ntau, txoj kev no yog siv los npaj beets los yog carrots, tsawg dua nceb. Koj puas paub tias koj tuaj yeem ua cucumbers hauv Korean? Qhov no yog ib qho zaub mov qab kawg! Koj tsev neeg yuav hlub thiab thov ntxiv!

xaiv lub caij ntuj sov

Lub caij ntuj sov, tau kawg, cov zaub ntau txaus nyiam thiab qhov tseeb tias koj tuaj yeem ua zaub xam lav los ntawm lawv, tab sis qee zaum koj xav tau qee yam ntsev. Nyob rau hauv rooj plaub no, Korean cucumbers yuav tuaj cawm. Peb noj ib kilogram ntawm tshiab cucumbers, ntxuav lawv thiab txiav mus rau hauv cubes. Peb muab lub workpiece tso rau hauv saucepan los yog lub tais, ntxiv ib teaspoon ntsev (tsuas yog tsis "ntxiv" thiab tsis iodized, lub rooj ntsev zoo tib yam), sib tov nrog cubes thiab tawm rau 20 feeb kom cais cov kua txiv. Tom qab lub sijhawm dhau mus, cov kua yuav tsum tau ntws. Tam sim no nws yog lub sij hawm qej: hla 4-5 cloves los ntawm ib tug qej xovxwm los yog finely chop, thiab kuj ncuav ib teaspoon ntawm av liab kua txob rau hauv lub thawv thiab ntxiv 2 tablespoons soy sauce. Tam sim no yav tom ntej cucumbersKauslim tuaj yeem muab tso tseg, tab sis koj yuav tsum tau txais lub lauj kaub, ncuav 4-5 tablespoons sunflower roj rau ntawm nws, tos kom txog thaum nws sov zoo, ces ncuav 1 tablespoon ntawm noob hnav rau hauv nws. Tsis txhob txhawj, cov xim ntawm cov noob yuav hloov, raws li nws yuav tsum yog. Peb xa cov noob hnav nrog roj mus rau ib lub tais nrog lub workpiece, sib tov txhua yam kom huv si thiab cia nws saturate rau ib teev los yog ob. Raws li koj tuaj yeem pom, qhov no yog ib daim ntawv qhia yooj yim heev, Korean-style cucumbers tuaj yeem ruaj ntseg hauv lub tub yees rau ob peb hnub. Tsuas yog nws yog qhov zoo dua los muab lawv tso rau hauv lub thawv kaw, zoo li lub thawv nrog lub hau, kom cov ntxhiab tsw tsw kis mus rau lwm yam khoom noj thiab tais diav.

Kev xaiv caij ntuj no

Lwm daim ntawv qhia zoo rau Xyoo Tshiab lub rooj - Korean-style cucumbers rau lub caij ntuj no. Peb noj ib kilo ntawm cov kua txiv hmab txiv ntoo, tev thiab RUB on ib tug tshwj xeeb "Korean" grater nrog ib tug ntev nyias straw. Rau nws peb ntxiv 4 kilos ntawm dib, yav tas los ntxuav thiab txiav mus rau hauv lub voj voog los yog me me cubes. Nyob ntawd peb kuj muab 4-5 qej cloves thiab seasoning npaj rau ua noj Korean carrots. Rau qhov kev pabcuam no, nws yuav zoo dua los siv 1 sachet ntawm 15 g, txawm tias ntau dua. Sib tov tag nrho cov khoom xyaw kom huv si nyob rau hauv ib lub tais thiab tso tseg. Lub sij hawm los npaj lub marinade: muab ib khob roj (refined sunflower) thiab tib tus nqi ntawm lub rooj vinegar nrog ib khob suab thaj thiab 100 grams ntsev. Ntxiv rau ib lub tais, sib tov dua thiab xa mus rau txias, infuse. Koj tsis tuaj yeem muab cov qos yaj ywm Korean zoo li no tso rau hauv lub tub yees, lawv tuaj yeem khaws los ntawm 5 mus rau 24 teev. Tom qab ntawd koj yuav tsum decompose cov sib tov rau hauv huv jars,sterilize rau 10-15 feeb, dov lub hau.

Qhwv qhov khaws cia thiab cia kom txias tag. Rau xws li zaub xam lav, loj overripe specimens yog heev haum, tab sis lawv yuav tsum tau tev los ntawm ib tug ntxhib, tuab tev. Rau kev sib tov, nws yog qhov zoo dua los siv cov tais diav yas lossis enameled.

Nyob zoo!