Ncuav mog qab zib "Earl ruins" nrog meringue: daim ntawv qhia ib kauj ruam nrog daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Hnub no peb yuav ci ncuav mog qab zib zoo kawg "Suav ruins" nrog meringue. Ib daim duab ntawm cov khoom qab zib tiav lawm yuav muab cov duab tiav tag nrho ntawm qhov nws yuav zoo li cas. Cov tsos ntawm cov khoom qab zib txawv. Nws nyob ntawm qhov kev xav thiab lub peev xwm ntawm tus tswv tsev. Tab sis ib yam tseem tsis tau hloov - lub ncuav mog qab zib muaj qe dawb whipped nrog qab zib.

Thaum lub sijhawm ntawm perestroika, thaum lub rhawv ntawm cov khw thiab cov txee hauv chav ua noj tsis tuaj yeem khav theeb ntawm kev nplua nuj, ncuav mog qab zib " suav ruins" nrog meringue tau nyiam los ntawm cov menyuam yaus thiab cov neeg laus nyiam. Ob peb cov khoom yuav tsum tau ua kom nws. Feem ntau nws yog qe thiab qab zib. Raws li kev muaj peev xwm nyiaj txiag, ntau yam khoom tshiab tau ntxiv rau lub ncuav mog qab zib "Earl ruins" nrog meringue thiab dai kom zoo nkauj raws li lawv nyiam.

Lub ncuav mog qab zib no airy tau tsim nyob rau hauv lub sijhawm tsis muaj ntau ntawm perestroika hauv Soviet Union. ThiabTam sim no nws tseem muaj npe nrov hauv peb lub tebchaws thiab qee lub tebchaws CIS.

Cia peb pib nrog cov nyiaj txiag tshaj plaws ntawm "Earl ruins" ncuav mog qab zib nrog meringue. Cov duab ntawm cov khoom qab zib npaj txhij yuav ua rau koj xav txog. Thiab tej zaum nws yog koj "ruins" uas yuav ua kom zoo nkauj dua. Thiab tom qab ntawd txav mus rau ntau cov zaub mov txawv nrog ntau cov khoom xyaw.

daim ntawv qhia yooj yim

Earl's ruins daim ntawv qhia nrog meringue, los yog kom meej meej, yuav luag tag nrho cov muaj meringue, cia peb sim ci ua ntej.

Sau cov khoom tsim nyog rau kev ci:

• tsib raw proteins;
• qab zib - ob puas thiab tsib caug grams;
• mis nyuj condensed - koj tuaj yeem tau los ntawm ib nrab lub thawv;
• cocoa hmoov - rau sprinkling lub ncuav mog qab zib thiab dai nws - raws li koj pom haum;
• txiv maj phaub shavings - koj tuaj yeem siv nws nrog cocoa los kho cov khoom qab zib; rau cov neeg uas tsis nyiam txiv maj phaub, qhov tsis muaj shavings nyob rau hauv lub ncuav mog qab zib "Earl ruins" nrog meringue yuav tsis yog qhov tseem ceeb.

Kev npaj ntawm cov protein muaj pes tsawg leeg

Koj yuav tsum ua tib zoo cais cov yolks ntawm cov dawb thiab tsuas yog cov dawb rau nplawm. Nrog lub tov khoom, pib ntaus hauv nruab nrab ceev. Thaum cov proteins me ntsis tawg thiab pib npuas, ntxiv qab zib rau hauv me me. Nws yog qhov zoo dua rau yaj txhua qhov tshiab ntawm cov suab thaj ua ntej ntxiv ib qho ntxiv. Thaum lub khob noom cookie ruaj khov tuav nws cov duab, cia peb pib ci.

YBaking mov paj

Daim ntawv uasPeb yuav ci protein ntau meringues rau lub ncuav mog qab zib "Suav ruins" nrog meringue, pre-line nrog ci ntawv.

Siv lub hnab pastry lossis rab diav loj dipped hauv dej txias, tso cov khoom muaj protein ntau rau ntawm daim ntawv ci. Nyob rau hauv qhov cub, rhuab mus rau ib puas thiab plaub caug degrees, peb ci protein "pyramids" rau txog ib teev. Tshem tawm cov meringues tiav los ntawm qhov cub thiab, kom txias, mus rau qhov tsim ntawm lub ncuav mog qab zib "Earl ruins" nrog meringue.

Muab ib txheej ntawm cov protein "pyramids" rau ntawm lub tais thiab dav. Qhib ib lub hub ntawm condensed mis nyuj thiab maj mam dej cov dawb.

Sprinkle me ntsis nrog cocoa hmoov, siv cov strainer rau ib qho ntxiv ntxiv.

Tom qab ntawd nteg tawm cov khoom lag luam ib nrab ua tiav cov protein ntxiv rau saum thawj txheej. Rov ua dua cov kev hloov pauv nrog cov mis condensed thiab cocoa hmoov.

Qhov tshwm sim yog ib qho zoo nkauj mound ntawm meringue sprinkled nrog cocoa. Nws yog advisable rau lub ncuav mog qab zib tiav los sawv rau impregnation tsawg kawg yog ob peb teev. Tom qab ib hnub, cov khoom qab zib ua ntau zaus tastier. Txawm li cas los xij, "muaj sia nyob" mus txog rau hnub tom qab ntawm lub ncuav mog qab zib "Earl ruins" nrog meringue tsis tshua muaj tshwm sim, qhov kev noj qab haus huv no noj zoo li xob laim.

Cov kev xaiv tom ntej no tsis muaj tsawg dua nyob rau hauv cov teb chaws ntawm lub qub Soviet Union. Nyob rau hauv nws muaj pes tsawg leeg, ntxiv rau cov ntsiab lus tseem ceeb, muaj qee qhov ntxiv. Qhov no ua rau tus nqi ntawm cov khoom qab zib, tab sis ua rau lub ncuav mog qab zib ntau qab thiab noj qab nyob zoo.

"Earl ruins" - classicDaim ntawv qhia meringue

Yam koj xav tau:

• ob khob qab zib;
• ib nrab khob hmoov qab zib;
• ib pinch ntsev;
• ob squirrels - peb yuav ua cream ntawm lawv;
• ib puas tsib caug grams hmoov;
• tsib caug grams ntawm cov qhob noom xim kasfes;
• ib nrab teaspoon ntawm dej qab zib, nws yuav tsum xub muab tua nrog vinegar;
• ib nrab khob walnuts;
• tsib qe - peb yuav siv tag nrho;
• 3 squirrels - peb yuav npaj meringue los ntawm lawv;
• jar of sweet concentrated milk;
• ib hub ntawm boiled condensed mis nyuj;
• butter (ua ntej soften me ntsis) - ob puas grams.

Tsib qe sib tov zoo nrog ib nrab ntawm tag nrho cov suab thaj thiab tuav cov sib tov. Tom qab ntawd ntxiv quenched dej qab zib thiab hmoov nplej rau cov qe. Sib tov lub resulting khob noom cookie.

Lubricate daim ntawv uas koj yuav ci lub ncuav mog qab zib biscuit nrog zaub roj yam tsis muaj aroma. Tam sim no koj yuav tsum tau ua kom sov lub qhov cub, thaum nws kub nce mus txog ib puas thiab yim caum degrees, tso daim ntawv nrog lub khob noom cookie rau hauv lub qhov cub. Tom qab ib nrab ib teev, lub ncuav mog qab zib tiav tau muab tshem tawm los ntawm qhov cub thiab txias rau txhua qhov chaw ribbed (kom cov hauv qab ntawm cov khoom tshwm sim tsis txhob ntub).

Cooking meringue for the cake. Peb lub qe qe tshiab, yav tas los sib cais los ntawm cov yolks, tuav siv lub tov khoom los yog whisk. Nrog lub tov khoom, ntawm chav kawm, yooj yim dua thiab sai dua. Nyob rau hauv tus txheej txheem ntawm kev npaj lub meringue, nyob rau hauv me me feem (nyob rau hauv ob los yog peb koob), ntxiv cov seem qab zib npaum li cas qhia nyob rau hauv daim ntawv qhia. Peb ua cov txheej txheem no kom txog rau thaum lub ncov ntawm lub qe ua npuas ncauj nyob ruaj khov thiab daus-dawb.

Cia peb npaj ib daim ntawv rau ci cov khoom qe ua tiav. Txhawm rau ua qhov no, peb muab cov ntawv ci tshwj xeeb los yog parchment zoo tib yam rau hauv daim ntawv ci (qhov txawv me me). Koj tuaj yeem ci meringues los ntawm kev tso ib lub lev silicone hauv qab lawv, uas tau dhau los ua kev hloov pauv rau ntau mais ntawm daim ntawv ci. Cov kab hauv qab yog cov hauv qab ntawm cov protein ua tiav tsis lo rau daim ntawv ci thiab ua rau peb lub siab ua noj tag nrho.

Peb qhwv peb tus kheej nrog lub hnab ntim khoom qab zib lossis ib lub hnab (kuj confectionery). Yog tias koj tsis muaj cov pab no ntawm tes, koj tuaj yeem siv rab diav tsis tu ncua. Peb yuav kis tau huab cua loj ntawm ib daim ntawv ci nrog ib rab diav. Ua ntej txhua tus noj ib feem tshiab ntawm qe ua npuas ncauj, rab diav yuav tsum tau moistened nrog dej txias. Cov txheej txheem no yuav pab kom kis tau cov proteins uas tsis tau poob ntawm daim ntawv ci, lawv yuav tsis lo rau rab diav. Yog tias koj siv lub hnab los yog lub koob txhaj tshuaj, zaj lus qhia tau yooj yim heev. Peb nyem cov protein cua sib xyaw rau hauv parchment, tawm hauv qhov khoob ntawm qhov khoob (li ob lossis peb centimeters). Teem lub qhov cub kub rau ib puas degrees thiab, tom qab cua sov nws, ci cov protein meringue rau ib teev.

Cov kauj ruam tom ntej yog nplawm cov protein ntau rau cream. Ua li no, tuav cov proteins uas npaj rau nws cov khoom siv nrog ib nrab khob hmoov qab zib. Txhua qhov kev ua tau zoo ib yam nrog kev nplawm yav dhau los. Thaum huab hwm coj mus txog qhov ruaj khov, ua tib zoo ntxiv tws walnuts rau nws.

Txhawm rau npaj cov nplaum nplaum nplaum, tuav ib lub hub ntawm cov mis nyuj khov nrog butter. Qhov loj yuav yog homogeneous thiab tuab. Cais ib feem (rau lubrication ntawm biscuit).

Ncuav cov mis nyuj rau hauv cov kua nplaum uas tshuav thiab nplawm dua. Qhov no yuav yog lub qab zib thib ob rau lub ncuav mog qab zib (koj yuav tsum tau dipped txhua daim meringue rau hauv nws).

Cake assembly

Lub ncuav mog qab zib ci los ntawm qe thiab hmoov yog txiav hla mus rau hauv ob qhov sib npaug. Peb npog nws nrog ib tug tuab cream. Diav cov meringue pieces rau hauv cov kua qab zib thiab faib lawv nyob rau hauv daim ntawv ntawm ib tug swb ntawm lub biscuit. Qhov kawg kov yog yaj lub chocolate bar (50 grams), ncuav lub resulting icing ntawm lub ncuav mog qab zib nyob rau sab saum toj thiab xa mus rau tsau nyob rau hauv lub qab zib nyob rau hauv lub tub yees thaum hmo ntuj.