Uigur manti: daim ntawv qhia
Uigur manti: daim ntawv qhia
Anonim

Manti yog ib txwm zaub mov ntawm cov neeg Asia, muaj cov khob noom cookie thiab cov khoom, feem ntau yog nqaij (mutton). Lawv muaj nyob rau hauv Qaib Cov Txwv, Tatarstan, Kyrgyzstan, Uzbekistan, Bashkortostan, Kazakhstan thiab lwm lub teb chaws. Qhov tshwj xeeb ntawm cov tais diav yog chav ua noj. Muaj Uzbek, Tajik, Uighur manti. Daim ntawv qhia rau tom kawg yog nthuav tawm hauv kab lus no.

me ntsis txog lub tais

Muaj ntau ntau yam ntawm cov manti:

  • Kava-manta - nrog yaj thiab taub.
  • Boldurgan-manta - ua los ntawm cov poov xab ua khob noom cookie nrog yaj los yog nrog jusai.
  • Jusai-manta - nrog jusai cog (nrog lossis tsis muaj yaj).

Muaj ntau tshaj kaum hom nyob rau hauv tag nrho. Lawv noj nrog kua txob liab seasoning thiab zaub roj.

Yuav ua li cas sculpt Uighur manti
Yuav ua li cas sculpt Uighur manti

Cov khoom xyaw

Ua noj Uighur manti, koj yuav tsum tau coj cov khoom hauv qab no rau kev sim:

  • ib nrab kilo ntawm hmoov;
  • ib teaspoon ntsev;
  • 200ml dej.

Rau khoom:

  • 700g yaj;
  • 300g dos;
  • 100ml dej;
  • 100 g tail rog;
  • 50ml refined roj.

Npaj ua khob noom cookie thiab toppings

Txhawm rau npaj lub khob noom cookie, koj yuav tsum tau sift lub hmoov, ncuav ntsev rau hauv dej thiab sib tov. Tom qab ntawd ncuav dej rau hauv hmoov thiab knead ib tug elastic mov paj. Npog nws nrog ib daim ntaub so ntswg thiab tawm rau 20 feeb.

Txhawm rau npaj cov filling, koj yuav tsum tau txiav rau hauv me me cubes yaj, tail rog thiab dos, sprinkle nrog ntsev thiab av txuj lom, ncuav 100 ml dej, sib tov zoo thiab tawm rau 15 feeb.

Modeling kev
Modeling kev

Yuav ua li cas sculpt Uighur manti

Manti txawv ntawm dumplings tsis tsuas yog loj, tab sis kuj nyob rau hauv txoj kev ua qauv.

Sculpting xaj:

  1. Yob tawm lub khob noom cookie mus rau ib lub thickness ntawm 1-2 hli (zoo tagnrho aim rau 1 hli). Txiav rau hauv square los yog voj voog. Koj tuaj yeem ua ntej yob tawm ib txheej loj, ces txiav. Los yog faib tag nrho cov khob noom cookie rau hauv cov pob thiab yob txhua nyias rau hauv ib lub voj voog. Txoj kab uas hla ntawm lub voj voog (los yog sab ntawm lub square) yog kwv yees li 10 cm.
  2. Muab ib tablespoon ntawm minced nqaij rau ntawm txhua square los yog lub voj voog.
  3. Yuav ua li cas rub lub voj voog? Tsa lub khob noom cookie hla cov nqaij los ntawm ob sab nraud thiab txuas rau hauv nruab nrab, tom qab ntawd tsa los ntawm ob sab nraud thiab pinch. Txuas cov ces kaum tsim hauv ob.
  4. Pinching squares. Tsa tag nrho plaub lub kaum sab sauv ntawm cov nqaij thiab txuas lawv kom zoo, tom qab ntawd pinch cov npoo ntawm lub khob noom cookie, nruab nrab ntawm qhov filling pom. Qhov muag tsis pom cov ces kaum hauv ob.
  5. Txoj kev classic ntawm pinching manti -hnab - qhov yooj yim tshaj plaws. Nws yog ib qho tsim nyog los sau cov khob noom cookie raws ntug rau hauv folds thiab nruj nreem txuas lawv thiab dig muag kom lawv tsis txhob sib txawv thaum ua noj.
  6. Lwm txoj hauv kev yooj yim yog tsim daim duab peb sab (qhov no yog li cas pies feem ntau ua).
  7. Uighur manti feem ntau yog pinched hauv txoj kev yooj yim: lawv muab cov ntim rau hauv nruab nrab ntawm lub voj voog, txuas cov npoo ntawm lub khob noom cookie ua ntej ntawm ib sab, mus txog nruab nrab, tom qab ntawd rau sab nraud.
  8. Lub voj voog tuaj yeem pinched nrog pigtail. Yuav ua li cas thiaj zoo, saib daim video hauv qab no.
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Steam cooking

Manty yog siav nyob rau hauv ob chav boiler los yog ib tug tshwj xeeb siab cooker. Lawv yog thawj dipped nrog hauv qab nyob rau hauv odorless zaub roj, ces muab tso rau ntawm perforated nto ntawm ob boiler. Lawv yuav tsum tsis txhob muab tso ze rau ib leeg, vim tias lawv yuav loj tuaj thaum ua noj. Muab dej tso rau hauv qhov chaw hauv qab. Ua noj hauv ob chav boiler li 30-40 feeb.

Ready-made Uighur manti muab kub nrog qaub cream thiab kua txob dub.

Uighur manti daim ntawv qhia
Uighur manti daim ntawv qhia

Nrog taub dag

Uighur manti tuaj yeem ua noj nrog yaj thiab taub dag. Lub tais no hu ua kava manta. Txhawm rau npaj cov filling koj yuav xav tau (rau 1 kg ntawm khob noom cookie):

  • 800g rog yaj;
  • 800g taub taub;
  • 350g dos;

Ua noj:

  1. Ntxuav tus menyuam yaj, muab tso rau hauv dej thiab muab tso rau hauv lub tub yees thaum hmo ntuj hauv lub thawv kaw.
  2. Thaum sawv ntxov, ntws dej, txiav cov nqaij rau hauv me me cubes (nrog ib sab ntawm 7 mm). Txiav taub dag thiab dos rau hauv cubes ntawm tib qhov loj.
  3. chop lub cilantro thiab qej kom zoo li sai tau nrog rab riam.
  4. Muab cov nqaij, taub dag, qej thiab cilantro. Ntsev, kua txob, sib tov thiab maj mam tawm, cia sawv ntsug ib pliag.

Tom ntej no, koj tuaj yeem txav mus rau dov lub khob noom cookie, sculpting tus tub ceev xwm thiab steaming lawv.

Koj tuaj yeem noj Uyghur manti los ntawm cov poov xab. Ua ntej xa mus rau ob chav boiler, lawv maj mam kib hauv cov roj boiling, ces coj mus rau kev npaj rau ob peb. Lawv tig tawm lush, zoo ib yam li pies.

Pom zoo: