Txiv lws suav nrog cws: cov khoom xyaw thiab daim ntawv qhia

Cov txheej txheem:

Txiv lws suav nrog cws: cov khoom xyaw thiab daim ntawv qhia
Txiv lws suav nrog cws: cov khoom xyaw thiab daim ntawv qhia
Anonim

Koj puas xav ua kom koj tus kheej lossis koj tsev neeg txaus siab nrog kua zaub qab qab? Qhov zoo tshaj plaws - lws suav kua zaub nrog cw! Qhov no yeej yog ib yam tshiab ntawm koj cov ntawv qhia zaub mov. Fragrant kua zaub tuaj yeem npaj tau ntau txoj hauv kev: ib tus neeg ua zaub mov nplua nuj nyob rau hauv ntau yam flavors nyob rau hauv daim ntawv ntawm cov qos yaj ywm mashed, lwm tus nyob rau hauv cov kua ib txwm version, ntses lovers zoo siab ntxiv pieces ntawm salmon, liab salmon, perch los yog mussels rau cws.

Kom paub txog cov zaub mov no, peb tau npaj ob txoj hauv kev yooj yim tshaj plaws thiab nrov tshaj plaws los ua noj lws suav kua zaub nrog cw. Tau saj cov saj ntawm ib qho zaub mov zoo, koj yuav xav ua noj dua. Cia peb kawm paub cov zaub mov txawv.

Creamy lws suav thiab cws kua zaub
Creamy lws suav thiab cws kua zaub

Tomato soup with shrimps

Peb yuav pib nrog cov qauv yooj yim ntawm cov kua zaub hauv daim ntawv ib txwm. Cov zaub mov tau npaj sai heev thiab ntau tus yuav nyiam nws. Cov khoom siv yooj yim thiab tsawg kawg ntawm lub sijhawm ua noj, tau kawg, nyiam cov kws tshaj lij ua zaub mov feem ntau. Kuv xav noj mov - thiab tam sim no, hauv ib nrab ib teevkua zaub npaj txhij. Ib lub tais uas qab qab tuaj yeem noj nrog cov qij dos.

Cov khoom xyaw twg xav tau los ua cov kua txiv lws suav no:

  • 600g txiv lws suav;
  • 100g peeled cw;
  • 12 txiv ntseej;
  • noob;
  • 2 tbsp. l. txiv roj roj;
  • ib nrab qhuav chili;
  • qej clove;
  • Y ib pinch ntawm tarragon, parsley, ntsev thiab kua txob.

Cov no yog cov khoom xyaw xav tau los npaj cov zaub mov txawv txawv no. Txiv lws suav nrog cws tsis xav tau cov khoom xyaw tshwj xeeb - nws cov khoom xyaw tuaj yeem pom nyob rau ntawm lub txee ntawm lub tsev loj lossis hauv lub tub yees ntawm ntau tus niam tsev.

Raws li cov khoom xyaw thiab lawv qhov ntau, koj tau txais 4 qhov kev pabcuam tag nrho.

Nplej qab zib
Nplej qab zib

Kev npaj txiv lws suav

Ua ntej koj yuav tsum npaj cov txiv lws suav. Nws yog qhov zoo yog tias koj muaj txiv lws suav pureed, tab sis thaum tsis muaj xws li, koj yuav tsum ua cov hauv qab no. Yog hais tias koj muaj ib tug blender, koj tuaj yeem yooj yim puree txiv lws suav. Yog tias tsis yog, tom qab ntawd rhaub dej hauv saucepan, yaug cov txiv lws suav thiab poob rau hauv dej npau npau li ob peb feeb.

Peb tsis tas yuav boil cov txiv lws suav kom txog thaum siav - lawv yuav tsum tau scalded kom daim tawv nqaij tshem tau yooj yim. Qhov no yuav siv li 5-7 feeb. Tshem tawm cov txiv lws suav thiab cia lawv txias me ntsis. Tshem tawm ntawm daim tawv nqaij. Txiav lawv mus rau hauv ob peb pieces thiab rub los ntawm ib tug sieve. Nws yog qhov zoo dua kom tshem cov noob.

Yog siv lub tshuab ntxhua khaub ncaws, nws tseem tsim nyog dhau lub pob zeb los ntawm lub siev kom tshem tawm cov pob ntxiv, cov tawv nqaij tsis tawg thiab lwm yam.

Txiv lws suav kua zaub nrog shrimps
Txiv lws suav kua zaub nrog shrimps

Muab cov txiv lws suav npaj tseg thiab saib xyuas cov dos. Dos yuav tsum tau peeled, txiav mus rau hauv me me cubes. Mince qej. Ua kua zaub, koj yuav xav tau lub lauj kaub hnyav-hauv qab. Ntxiv ob peb tablespoons roj rau nws, ua kom sov. Ntxiv cov dos thiab qej, chop lub chile, ntxiv ib pinch ntawm tarragon.

Cov khoom xyaw tom ntej mus rau hauv lub lauj kaub yog txiv ntseej. Koj tuaj yeem xa lawv tag nrho lossis txiav rau hauv cov nplhaib. Nws yog npaj kom faib cov txiv ntseej nyob rau hauv ib nrab thiab ntxiv rau Fry nyob rau hauv ib lub lauj kaub. Ntxiv qee cov txiv roj roj.

Thaum dos tig golden, koj tuaj yeem ntxiv cov txiv lws suav. Ntxiv tws txiv lws suav thiab coj mus rau ib tug boil. Ntsev thiab kua txob cov khoom xyaw. Dilute txhua yam nrog boiling dej rau qhov xav tau sib xws.

Tev thiab yaug cov cw. Tsis tas yuav txiav lawv. Boil txhua yam ua ke kom txog thaum cov cw ua tiav.

Qaub kua zaub nrog cw npaj, nws tsuas yog ua haujlwm rau nws. Finely chop lub parsley, koj tuaj yeem siv lwm yam tshuaj ntsuab nyiam. Sprinkle tshaj kua zaub thiab pab.

Txiv lws suav kua zaub
Txiv lws suav kua zaub

Nkauj tawm tshiab 2019-2020 2019-2019 | Peb muab ib daim ntawv qhia rau lws suav kua zaub nrog cw nyob rau hauv daim ntawv ntawm ib tug cream, mashed rau hauv ib tug homogeneous loj nyob rau hauv ib tug blender, uas yog pab nyob rau hauv ib tug puree zoo li sib xws. Cov khoom xyaw twg nws xav tau? Thiab yuav ua li cas ua noj cov kua zaub cw no?

Koj yuav xav tau cov khoom hauv qab no:

  • 400g txiv lws suav;
  • 200g cws;
  • 200 g qaub cream;
  • 200ml dej;
  • 1noob;
  • 1 qej clove;
  • 1 pawg dill;
  • txiv roj roj;
  • kua txob dub, ntsev.

Ntawm no yog ib txoj kev ceev kom ua kua zaub. Qhov nruab nrab, koj tau txais peb qhov kev pabcuam zoo. Wb tau paub daim ntawv qhia.

Kua zaub nrog cws thiab txiv lws suav
Kua zaub nrog cws thiab txiv lws suav

Kev ua noj ua haus, zoo ib yam li thawj daim ntawv qhia, koj yuav xav tau lub lauj kaub nrog lub hauv qab tuab lossis lub lauj kaub kib. Muab lub ntim rau ntawm qhov hluav taws kub, txhuam nrog cov roj txiv roj thiab cia kom sov.

Meanwhile, tev cov dos thiab txiav mus rau hauv me me cubes. Ntxuav cov txiv lws suav, txiav rau hauv slices.

Hauv daim ntawv qhia dhau los, txiv lws suav pureed tau muab tso rau hauv lub tais, tab sis vim qhov no yog cov kua zaub qab zib, ib qho ntawm cov kauj ruam ua noj yuav tsum tau sib tsoo tag nrho cov khoom xyaw hauv lub tshuab. Yog li ntawd, tsis tas yuav nkim lub sijhawm muaj txiaj ntsig ntawm kev ua tiav ntawm cov khoom. Txawm li cas los xij, yog tias koj muaj cov txiv lws suav, xav siv lawv los ua cov txiv lws suav qab thiab cov kua zaub cw. Qhov no yuav tsis cuam tshuam qhov saj lossis kev ntxhib los mos ntawm cov tais diav zoo li no.

Tsis txhob nias lub qej los ntawm ib lub xovxwm, nws yog qhov zoo dua rau chop nws finely thiab xa mus rau lub lauj kaub - thaum lub sij hawm kib, nws yuav tso cov kua txiv hmab txiv ntoo nws tus kheej thiab muab cov kua zaub zoo kawg li. Muab cov khoom xyaw ua ntu zus. Thaum cov txiv lws suav pib kua txiv, cov khoom xyaw yuav s alted, peppered, ntxiv koj nyiam txuj lom rau koj saj.

Simmer txhua yam ua ke rau 10 feeb, tsis txhob hnov qab do. Tag nrho cov khoom xyaw yuav tsum tau txiav. Muab cov txiv lws suav thiab dos tso rau hauv ib lub tais thiab sib tov kom txog thaum tus. Qhib ib ntustshuab thiab do cov muab tshuaj txhuam, nqa cov khoom uas tsis crushed.

Cov kua txiv hmab txiv ntoo tiav yuav tsum tau dhau los ntawm lub sieve, tshem tawm tag nrho cov pulp. Tsis xav tau rau cov kua qab zib.

Yaug thiab ntxuav cov cw, Fry nyias hauv lub lauj kaub yam tsis ntxiv cov txuj lom. Fry lawv kom txog thaum siav.

creamy lws suav kua zaub daim ntawv qhia
creamy lws suav kua zaub daim ntawv qhia

Feed

Cov kua zaub npaj tau, nws tseem ua haujlwm. Ncuav lub tais rau ntawm daim hlau, rau saj, koj tuaj yeem ntxiv qaub cream, koj nyiam txuj lom. Muab cov cw tso rau hauv nruab nrab ntawm lub tais, sprinkle nrog finely tws dill, parsley los yog lwm yam tshuaj ntsuab.

Cream soup with shrimps npaj txhij. Bon appetit!

Kev nthuav qhia zoo nkauj
Kev nthuav qhia zoo nkauj

Zoo, nthuav, txawv txawv kua zaub nrog txiv lws suav, koj tuaj yeem xaiv yog tias koj xav ua kom haum koj tus kheej thiab koj tsev neeg nrog qee yam qub. Loj dua! Txiv lws suav kua zaub nrog cws yog ib qho kev xaiv zoo rau kev txaus siab, thiab kev sib xyaw ua ke zoo ntawm cov khoom xyaw yuav yaj lub plawv ntawm cov neeg nyiam tshaj plaws. Tsis tas li ntawd, cov zaub mov no tuaj yeem muab rau ntawm lub rooj noj zaub mov.

Surprise koj tus kheej thiab cov neeg koj hlub los ntawm kev ntxiv koj phau ntawv ua noj!

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