2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cov neeg uas tau sim "Pancho" ncuav mog qab zib tsawg kawg ib zaug yuav nyob twj ywm nws tus kiv cua mus ib txhis. Qhov no confectionery masterpiece tsuas yog tsis yooj yim sua kom hnov qab. Npaj raws li daim ntawv qhia classic "Pancho" nrog pineapples, nws hloov tawm tsis tau tsuas yog thawj thiab elegant heev, tab sis kuj qab - nws ilv kev ntxhib los mos yog incredibly airy, zoo li ib daim ntawm ib tug huab. Tsis tas li ntawd, cov khoom qab zib zoo kawg no tuaj yeem npaj tau yooj yim hauv tsev. Thiab daim ntawv qhia Pancho yooj yim heev nrog cov lus piav qhia ntxaws ntawm cov txheej txheem yuav pab koj. Yog li tsis txhob ua xyem xyav koj lub peev xwm, khaws tag nrho cov khoom tsim nyog thiab pib tsim ua txuj ci tseem ceeb.
keeb kwm me ntsis
Daim ntawv qhia rau "Pancho" nrog pineapples yog tsim los ntawm lub tuam txhab domestic "Fili Baker" ob peb xyoos dhau los, thiab txij thaum ntawd los nws tau dhau los ua kev ntaus tiag. Cov khoom qab zib no tau tsim los ntawm lub hauv paus ntawm qhov nrov tshaj plaws hauv tsev delicacies. Nws yog lub ncuav mog qab zib no uas tau los ua ib qho tshwj xeeb uas sib xyaw ua ke cov tswv yim zoo tshaj plaws. Thaum xub thawj, cov neeg tsim khoom xav tsim cov khoom qab zib pej xeem uas yuav txaus siab rau cov neeg laus thiab menyuam yaus, thiabpeb yuav tsum lees tias lawv ua tiav.
Kev noj qab nyob zoo ntawm lub ncuav mog qab zib "Pancho" yuav tsis cia leej twg tsis quav ntsej. Txhua xyoo nws qhov kev thov tsuas yog loj tuaj. Niaj hnub no, cov khoom qab zib no tuaj yeem pom hauv yuav luag txhua lub khw muag khoom.
Feem ntau, thawj txoj hauv kev ua lub ncuav mog qab zib hauv khw yog khaws cia los ntawm Fili Baker. Txawm li cas los xij, cov neeg ua noj hauv tsev tau ntev tuaj nrog lawv tus kheej analogue ntawm Pancho daim ntawv qhia nrog pineapples. Nyob hauv tsev, cov khoom qab zib zoo kawg no hloov tawm ib yam nkaus, thiab nws yuav luag tsis tuaj yeem paub qhov txawv ntawm qhov qub.
Ntse
"Pancho" yog lub ncuav mog qab zib nrov heev nrog saj zoo kawg nkaus thiab muag heev. Cov khoom qab zib no yeej tsis qhuav vim qhov tshwj xeeb shaping thiab impregnation txoj kev.
Qee zaum nws nyuaj rau ntseeg tias qhov khoom noj khoom haus zoo nkauj zoo li no tuaj yeem npaj los ntawm ib qho biscuit thiab qaub cream. Muaj ntau ntau yam kev xaiv thiab zaub mov txawv rau Pancho ncuav mog qab zib, tab sis khoom qab zib nrog ntxiv ntawm pineapples yog suav hais tias yog tshwj xeeb tshaj yog cua thiab nco.
Yuav ua li cas thiaj ua tau qhov kev kho mob qab no nrog koj tus kheej txhais tes? Txhua yam yog yooj yim heev, koj tsuas yog yuav tsum tau ci biscuit yooj yim. Tom qab ntawd nws tseem khaws cov swb zoo nkauj thiab qhov ntawd yog nws! Daim ntawv qhia ua pineapple Pancho ncuav mog qab zib yog yooj yim heev uas koj tuaj yeem ua tau yooj yim nrog cov menyuam yaus. Cov txheej txheem no yuav zoo siab heev rau koj thiab lawv.
Cov ntsiab cai ua noj ua haus
- Korzhi. Rau cov khoom qab zib no, koj tuaj yeem siv txhua yam biscuit, nws tsuas yog ib qho tseem ceeb uas nws yogntxeem tau, airy thiab absorbed ntau cream. Hauv daim ntawv qhia yooj yim rau Pancho ncuav mog qab zib nrog pineapples, chocolate shortcakes yog siv. Tab sis ntseeg kuv, ib qho delicacy ua los ntawm vanilla biscuit yuav tig tawm kom tsis muaj tsawg cua.
- Cream. Daim ntawv qhia classic suav nrog kev npaj ntawm ib pawg ntawm qab zib thiab qaub cream. Tab sis ntxiv rau cov khoom xyaw no, koj tuaj yeem ntxiv txhua yam txuj lom, condensed mis nyuj, qab zib los yog jam rau cream. Raws li rau qaub cream, nws raug nquahu kom khaws cov khoom muaj roj rau lub ncuav mog qab zib, tom qab ntawd qhov loj yuav tig los ua kev sib tw thiab tuab, uas yog qhov zoo tshaj plaws rau soaking ncuav mog qab zib.
- Pineapples. Koj tuaj yeem siv cov txiv hmab txiv ntoo tshiab, tab sis cov kaus poom hauv cov kaus poom yog pheej yig dua thiab yooj yim los npaj. Ua ntej ntxiv rau lub ncuav mog qab zib, nws yog ib qho tseem ceeb heev kom tshem tawm cov syrup kom nws tsis drip.
- Glaze. Nws yog rightfully tus xov kov nyob rau hauv tus tsim ntawm ib tug confectionery masterpiece. Koj tuaj yeem yooj yim yaj lub chocolate los ntawm kev ntxiv me ntsis butter lossis qab zib rau nws. Los yog koj tuaj yeem ua kom puv-fledged icing raws li cocoa hmoov. Txawm hais tias qee tus kws ua zaub mov nyiam tsis txhob nkim sijhawm, tsuas yog nchuav chocolate chips thiab txiv ntoo rau ntawm lawv cov khoom qab zib. Txawm li cas los xij, koj tuaj yeem kho koj qhov kev tsim raws li koj nyiam, raws li tus kheej nyiam.
- Ntsuab. Qhov no delicacy feem ntau nrog Pancho ncuav mog qab zib. Walnuts yog qhov tshwj xeeb tshaj yog qab, tab sis koj tuaj yeem ua cov khoom qab zib nrog hazelnuts, txiv laum huab xeeb, lossis almonds. Tsuas yogNco ntsoov tias ua ntej muab lawv, nws raug nquahu kom kib lawv me ntsis hauv lub lauj kaub qhuav los yog qhuav hauv qhov cub.
Ib ob peb lo lus hais txog delicacy
Siav raws li daim ntawv qhia npaj nrog daim duab "Pancho" nrog pineapples yuav txaus siab rau txhua tus, yam tsis muaj kev zam, cov hniav qab zib ntawm txhua lub hnub nyoog. Qhov ncauj qhov ncauj-dej delicacy ua ke cov khoom qab zib uas muaj ntxhiab tsw qab, ib txheej pineapple nrog walnuts thiab ntau cov kua qaub qaub. Nws yooj yim tsis yooj yim sua kom tsis txhob poob rau hauv kev hlub nrog cov khoom qab zib.
Ib lub ncuav mog qab zib zoo li tus swb tau raug sib sau ua ke. Ntxiv nrog rau pineapples, koj tuaj yeem ntxiv qee cov raspberries, strawberries, cherries los yog lwm yam txiv hmab txiv ntoo rau koj saj nyob rau hauv lub filling. Lub ncuav mog qab zib yog yooj yim heev los ua thiab pheej yig nyob rau hauv nws muaj pes tsawg leeg, tab sis txawm qhov no, nws ib txwm hloov mus ua txawv txawv.
Npaj zaub mov
Txhawm rau npaj cov khoom qab zib koj yuav xav tau:
- ib thiab ib nrab khob hmoov;
- 300g qab zib;
- 5 qe;
- 10g ci hmoov;
- 2 tablespoons cocoa hmoov.
rau kev noj qab haus huv:
- 0,8 kg qaub cream;
- 300g qab zib;
- ib teaspoon ntawm vanilla.
Thiab npaj rau glaze:
- bar ntawm tsaus chocolate;
- 50g butter.
Raws li kev sau, tsis txhob hnov qab txog cov kaus poom pineapples - koj yuav xav tau 300 g ntawm lawv.
Yog tias tag nrho cov khoom xyaw tsim nyog tau npaj lawm, koj tuaj yeem pib txheej txheem.
Classic step by step ncuav mog qab zib"Pancho" nrog pineapples
Kauj Ruam 1. Thawj kauj ruam yog ci biscuit rau yav tom ntej ncuav mog qab zib. Cais cov yolks ntawm cov dawb los ntawm muab tso rau hauv nyias ntim. Ntxiv qab zib rau thawj ntu thiab tuav qhov sib tov kom txog thaum tau txais npuas ruaj khov. Ua li no, nws yog qhov zoo tshaj plaws los siv, ntawm chav kawm, ib tug tov khoom. Whisk lub qe dawb kom huv si kom txog thaum cov xim dawb yog xim thiab dawb. Ces txuas ob pawg.
Kauj Ruam 2. Sib tov tag nrho cov khoom xyaw qhuav: ci hmoov, cocoa hmoov thiab sifted hmoov. Maj mam ncuav lub qhuav sib tov rau hauv lub qe loj, ces sib tov cov khoom xyaw zoo. Koj tuaj yeem ua qhov no nrog rab diav lossis nrog koj txhais tes. Tsuas yog ib qho tseem ceeb - lub khob noom cookie yuav tsum tig tawm homogeneous, tsis muaj lumps.
Kauj Ruam 3. Muab cov khoom npaj rau hauv pwm, greased nrog ib daim butter los yog ob peb tee roj zaub. Koj tuaj yeem ua lwm yam - tsuas yog npog nws nrog daim ntawv ci. Ci lub khob noom cookie kom txog thaum tag nrho siav ntawm 180-190 degrees. Qhov no feem ntau yuav siv li 15-20 feeb, nyob ntawm seb lub thickness ntawm lub crust. Nco ntsoov xyuas qhov kev npaj ntawm biscuit siv ib tug ntoo stick.
Kauj Ruam 4. Tam sim no nws yog lub sijhawm los pib npaj cov cream. Txhua yam yog yooj yim heev ntawm no: koj tsuas yog yuav tsum sib tov suab thaj nrog qaub cream thiab vanilla. Nws tsis yog qhov tsim nyog los tuav cov qab zib zoo li no nrog lub tov khoom, tsuas yog sib tov cov khoom nrog rab diav. Nkaum cov khoom tiav hauv lub tub yees kom tsis txhob ua kua ntau dhau vim qhov siabkub.
Cake assembly
Kauj Ruam 5. Tshem tawm tag nrho cov kua txiv hmab txiv ntoo. Txiav cov txiv hmab txiv ntoo lawv tus kheej rau hauv me me ntawm cov duab uas koj txiav txim siab.
Kauj Ruam 6. Ua tib zoo txiav cov ncuav qab zib txias hauv ib nrab. Ua li no, nws yog qhov zoo tshaj plaws los siv ib txoj hlua tshwj xeeb. Tab sis yog tias koj tsis muaj cov cuab yeej zoo li no, siv rab riam ntse tshaj plaws.
Kauj Ruam 7. Lub ncuav qab zib rau hauv qab nrog qaub cream thiab nteg ib txheej ntawm pineapple pieces rau nws.
Kauj Ruam 8. Txiav qhov thib ob ntawm biscuit rau hauv me me. Txhuam txhua daim zoo nyob rau hauv cream thiab quav nws mus rau hauv ib tug swb nyob rau hauv qab ntawm lub ncuav mog qab zib. Tsis txhob hnov qab hloov cov hlais nrog pineapples.
Khoom noj qab zib
Kauj Ruam 9. Tam sim no nws yog lub lem ntawm glaze, uas yog tsim nyog rau decorating lub ncuav mog qab zib. Txiav lub chocolate bar rau hauv ntau daim thiab yaj nws nrog butter. Koj tuaj yeem ua qhov no hauv microwave lossis hauv da dej.
Kauj Ruam 10. Sab saum toj cov txiaj ntsig cream swb nrog chocolate icing. Koj tuaj yeem npog lub ncuav mog qab zib nrog fondant lossis tsim cov khoom zoo nkauj ntawm nws qhov chaw. Txhua yam nyob ntawm koj lub tswv yim. Yog tias koj xav tau, koj tuaj yeem ntxiv koj cov khoom tsim nrog cov txiv hmab txiv ntoo, berries, slices ntawm tib pineapples lossis txiv ntoo. Ib qho ntawm cov delicacies yuav muab lub ncuav mog qab zib rau piquant kov, unforgettable aroma thiab, ntawm chav kawm, elegance. Yog li tsis txhob ntshaikev sim.
Tsuas yog tag nrho, spectacular and insanely delicious dessert is ready. Raws li koj tuaj yeem pom, ib daim ntawv qhia ua ntu zus rau "Pancho" nrog pineapples yog qhov yooj yim heev los txhais ua qhov tseeb ntawm koj tus kheej tes. Cov txheej txheem yuav coj koj tsawg kawg ntawm kev siv zog thiab sijhawm.
Pom zoo:
Lawv yuav ua li cas kho cov ncuav qab zib zoo li plasticine? Yuav ua li cas decorate ib lub ncuav mog qab zib nrog mastic? Yuav ua li cas decorate ib tug mastic ncuav mog qab zib nyob rau hauv lub caij nplooj zeeg?
Ncuav qab zib hauv tsev yog ntau tastier, muaj ntxhiab thiab noj qab haus huv dua li cov khw muag khoom. Nyob rau tib lub sijhawm, ntau tus xav paub yuav ua li cas kho lub ncuav mog qab zib rau saum. Txog niaj hnub no, muaj ntau txoj hauv kev los kho cov khoom qab zib. Feem ntau ntawm lawv yog qhov yooj yim heev thiab tuaj yeem ua tau yooj yim hauv tsev
Ncuav mog qab zib nrog roses. ncuav mog qab zib kho kom zoo nkauj. Cream rau roses ntawm lub ncuav mog qab zib
Rose ncuav mog qab zib - suab me ntsis qub-fashioned, puas yog? Txawm li cas los xij, tam sim no cov khoom noj khoom haus tau ua rau muaj kev hloov pauv thiab rov qab mus rau qhov qub tsis nco qab lawm
Daim ntawv qhia rau tus mob ntshav qab zib. Ncuav mog qab zib rau cov ntshav qab zib: daim ntawv qhia
Hnub hnov qhov kev kuaj mob ntshav qab zib mellitus los ntawm kws kho mob, ntau tus neeg poob rau hauv kev ntshai thiab kev poob siab, ntseeg tias lawv txoj kev ua neej ib txwm raug rhuav tshem, thiab tam sim no lawv yuav tau noj ntau yam thiab tsis muaj delicacies. Txawm li cas los xij, qhov kev sawv cev no tsis muaj tseeb. Muaj ib tug txaus tus naj npawb ntawm cua thiab tib lub sij hawm pheej yig tais diav rau ib tug neeg mob
Jelly ncuav mog qab zib nrog txiv hmab txiv ntoo. Jelly ncuav mog qab zib tsis ci: daim ntawv qhia, duab
Muaj ntau ntau yam ua ncuav qab zib qab. Tsuas yog nyob rau lub caij ntuj sov, thaum tshav kub kub, koj tsis xav sawv ntawm qhov cub txhua. Hauv qhov no, cov ncuav tsis muaj ci yuav tsim nyog. Daim ntawv qhia (duab ntawm cov khoom qab zib no tau nthuav tawm hauv qab no) paub tseeb tias yuav pom nyob rau hauv txhua phau ntawv ua noj. Tab sis ib qho chaw tshwj xeeb ntawm lawv yog nyob ntawm jelly ncuav qab zib nrog txiv hmab txiv ntoo. Thiab nws yog tag nrho hais txog lawv lightness thiab freshness. Qhov no yog yam koj xav tau rau hnub kub lub caij ntuj sov
Ncuav mog qab zib "Zaj ncuav mog qab zib" yooj yim li shelling pears: ib daim ntawv qhia nrog ib daim duab
Lub ncuav twg yog qhov nrov tshaj plaws? Tau kawg, "Medovik"! Yuav ua li cas ua noj no ncuav mog qab zib yam tsis muaj teeb meem, kab lus no yuav qhia