Samsa nrog taub dag: daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov dev kub rau Asmeskas, pies rau Russians, shawarma rau Caucasians, samsa rau Central Asian haiv neeg yog lub teb chaws tais diav. Tab sis yog tias thawj peb hom khoom ua khob noom cookie paub zoo rau peb, ces qhov kawg, raws li txoj cai, yog qhov tsis meej. Yog li cia peb tau paub, nyob zoo cov neeg nyeem, nrog yam kev noj qab haus huv no yog dab tsi.

Raws li koj twb tau nkag siab lawm, samsa tsis muaj dab tsi tab sis pies. Feem ntau lawv tau npaj rau hauv daim duab peb sab loj lossis squares. Qhov chaw yug ntawm ci yog Mediterranean, Central thiab Central Asia, African mainland. Kev lig kev cai, samsa yog ua nrog taub dag, nrog rau cov nqaij minced los yog minced nqaij. Ntawm cov neeg Esxias Central, uas yav dhau los coj txoj kev ua neej nyob, cov rog rog rog tau ntev tau muab tso rau hauv lub khob noom cookie. Qos yaj ywm nrog cov txuj lom thiab dos, peas thiab lwm yam zaub thiab legumes raug coj los ua ib qho kev sau. Tab sis samsa nrog taub dag tshwj xeeb tshaj yog hlub - qee zaum qab zib, qee zaum, ntawm qhov tsis sib xws, ntsim, ntsim. Qhov kev nyiam no yog muab rau cov tais hauv Uzbekistan, Kyrgyzstan, ntawm cov pejxeem ntawm Arabian Peninsula. Dab tsiRaws li kev xeem, nws kuj yog ib qho kev sib tham tshwj xeeb. Ua ntej tshaj plaws, nws yuav tsum yog tshiab. Txawm hais tias, ntawm chav kawm, nplua nuj samsa kuj ci. Nrog taub dag, ntawm chav kawm, yog nws. Tab sis rau nqaij pies nws yog zoo dua tshiab. Qhov thib ob, puff pastry feem ntau kneaded rau lawv. Tom qab ntawd cov pastries yog ntau tastier. Lawm, dab tsi pies yog ci nyob rau hauv kuj tseem ceeb. Central Asian thiab Transcaucasian samsa - nrog taub dag, nqaij thiab lwm yam khoom noj - tseem siav raws li kev cai qub, hauv av nplaum tandoor. Tab sis cov tais diav, uas twb tau tsiv mus rau European cuisine, yog ci hauv cov pa roj thiab hluav taws xob qhov cub.

Samsa tiaj: cov khoom xyaw

Txawm li cas los xij, nightingale tsis tau noj nrog dab neeg. Yog li ntawd, peb yuav smoothly txav los ntawm ib zaj dab neeg txog pies rau zaub mov txawv rau lawv cov kev npaj. Kuv paub tseeb tias koj ntau tus yuav pom lawv muaj txiaj ntsig! Thiab peb yuav coj Uzbek ua noj ua haus raws li qhov yooj yim tshaj plaws rau peb, accustomed rau European kab lig kev cai, raws li kev cob qhia qauv. Samsa nrog taub dag, daim ntawv qhia uas yog muab rau koj, muaj ib tug peculiar qab ntsev-qab zib qab zib, thiab sab hauv yog tas li ntxiv rau lub filling nws tus kheej. Lub khob noom cookie yog kneaded nrog poov xab, tab sis tsis muaj rog los yog qe. Cov khoom xyaw: ib kilogram ntawm hmoov nplej (sifted), 100-200 g dej, 50 g ntawm tshiab qhuav poov xab, ntsev (1.5-2 teaspoons). Thiab ua kom qab samsa nrog taub dag, daim ntawv qhia muaj cov nram qab no filling: ib thiab ib nrab kg ntawm taub dag, 150 g ntawm cov rog sab hauv (rog rog), ib nrab ib kilogram ntawm dos, qab zib thiab ntsev mus saj. Koj tuaj yeem muab cov suab thaj thiab tshuaj yej ntsev. Nco ntsoov ntxiv cov kua txob kub hauv av. Tom qab tag nrho, tiag samsa nrogUzbek-style taub taub thiab peppered!

Samsa tiaj: ua noj thiab ci

Knead lub khob noom cookie los ntawm cov khoom xyaw uas tau teev tseg. Ua li no, ua kom sov dej mus rau lub xeev sov, dilute cov poov xab, ntxiv ntsev thiab ib nrab ntawm cov lus qhia ntim ntawm hmoov. Sib tov zoo, npog nrog ib daim phuam thiab muab lub khob noom cookie rau hauv qhov chaw sov. Thaum lub khob noom cookie nce, ntxiv cov hmoov nplej ntxiv, tuav thiab muab rov qab rau hauv tshav kub. Nws nce hauv ntim, sawv zoo, pib "khiav" - koj tuaj yeem pib dov. Pinch tawm me me los ntawm lub khob noom cookie, yob lawv mus rau hauv nyias ncuav, muab lub filling thiab pinch rau hauv daim duab peb sab. Tom qab ntawd nteg tawm on oiled ci nplooj ntawv, muab tso rau hauv ib tug preheated qhov cub thiab ci kom txog thaum siav. Rau lub filling, taub dag, ib txwm siav, tev thiab noob, thiab chop lub pulp rau hauv me me pieces los yog cubes. Kuj finely chop lub dos thiab lard. Ntxiv ntsev, suab thaj, kua txob, sib tov. Muab tso rau hauv pies thiab ci rau kev noj qab haus huv! Peb cia siab tias lub tswv yim Uzbek samsa nrog taub dag yuav ua rau koj saj.

Samsa nrog yaj thiab taub

Daim ntawv qhia tom ntej no kuj tsis zoo tib yam. Thiab tej zaum koj yuav tsis tau siv rau saj ntawm pies tam sim ntawd. Tab sis thaum koj saj nws … Hauv ib lo lus, ntawm no yog samsa nrog taub dag thiab nqaij rau koj. Pib nrog minced nqaij. Rau nws, cov nqaij ntawm ib tug me nyuam yaj, lean, yog haum, vim hais tias lard yog ntxiv rau nws cais. Yog li, faib 1 kg ntawm nqaij mus rau hauv pieces yooj yim rau kib thiab simmer kom txog thaum kev sib tw. Tom qab ntawd txiav lawv tawm tsam cov nplej rau hauv me me pieces. Kuj ntiavchop lub dos (4 dos). Txiav ib nrab ib kilogram taub dag rau hauv slices, muab tso rau hauv qhov cub thiab ci kom txog thaum muag muag (ib nrab siav), thiab ces chop rau hauv cubes. Ntsev, kua txob mus saj. Thiab txiav ntau yaj rog.

Tam sim no nws yog tig ntawm qhov kev xeem. Siv nws tus piv txwv, peb yuav qhia koj yuav ua li cas ua noj samsa nrog taub dag los ntawm poov xab unleavened mov paj. Sift hmoov (1 kg los yog li ntawd), ntxiv dej thiab ntsev, knead ib tug nruj mov paj. Faib nws mus rau hauv qhov chaw, yob txhua mus rau hauv ib txheej loj ib nrab ib centimeter tuab los yog txawm thinner. Txiav nws mus rau hauv square. Nyob rau hauv nruab nrab ntawm txhua tus, muab ib daim ntawm lard, taub dag thiab minced nqaij, pinch lub pies nyob rau hauv cov duab ntawm daim duab peb sab. Txhuam txhua tus nrog cov qe ntaus. Grease cov ntawv ci nrog cov roj thiab tso cov blanks rau lawv nrog "seam" cia. Ci rau li 25-30 feeb (kom txog thaum lub pies browned). Zoo dua noj lawv kub - qab heev!

Samsa puff: khob noom

Puff samsa nrog taub dag kuj yog ib txwm Uzbek tais. Lub ntsiab nyuaj ntawm kev ua noj yog nyob rau hauv lub khob noom cookie nws tus kheej, ntau precisely, nyob rau hauv dov nws tawm. Tom qab tag nrho, nws yog ib qho tseem ceeb uas cov roj uas tau muab tso rau hauv ci soaks tag nrho cov khaubncaws sab nraud povtseg, kom lub khob noom cookie tsis tsim kua muag thaum dov. Tsuas yog nyob rau hauv cov ntaub ntawv no, lub pies yuav tig tawm kev sib tw, airy - ib tug tiag tiag delicacy. Koj yuav xav tau 700 g ntawm premium hmoov, me ntsis tsawg tshaj li ib nrab ib khob dej, ib nrab ib diav ntawm tshuaj yej ntsev thiab 450 g ntawm butter los yog ci margarine. Nco ntsoov sift hmoov - nws yuav tsum tau nce cua. Noj yuav luag tag nrho cov hmoov nplej (tawm 100 grams rau sprinkle lub dov), ntxiv dej thiab ib piece ntawm melted.butter, ntsev thiab knead lub mov paj. Knead nws zoo, yob nws mus rau hauv ib lub pob, muab tso rau hauv ib lub hnab yas thiab tso rau hauv tub yees li ib teev. Cia lub butter sawv ntawm chav tsev kub, ces knead nrog koj txhais tes (hauv cellophane!) rau hauv ib lub ncuav mog qab zib. Thaum lub khob noom cookie tau hardened, tshem tawm ntawm lub tub yees, flatten nws me ntsis thiab yob nws mus rau hauv ib txheej. Muab butter rau hauv nruab nrab, npog nws crosswise nrog cov npoo, zoo li ib lub hnab ntawv nrog ib tsab ntawv. So lub dov tus pin nrog hmoov nplej, maj mam nias ntawm "lub hnab ntawv", thiab tom qab ntawd nrog lub siab me ntsis yob tawm txheej ntawm koj (hauv ib qho kev taw qhia). Sim ua kom cov txheej thickness sib xws. Quav lub khob noom cookie nrog cov menyuam, qhwv nws dua hauv cellophane thiab muab tso rau hauv lub tub yees. Tom qab ib teev, tshem nws tawm thiab yob tawm dua, tsuas yog ntawm koj. Rov ua cov txheej txheem ob zaug ntxiv. Tom qab muab nws tawm rau lub sijhawm kawg, yob nws tawm rau kev ua pies.

Samsa puff: khoom

Thiab lwm Uzbek samsa nrog taub dag. Tev lub taub dag ntawm medium loj, grate nws on ib coarse grater. Txiav rau hauv ib nrab rings thiab Fry 2 loj dos nyob rau hauv butter. Sib tov nrog taub dag, ntsev, kua txob, ntxiv me ntsis turmeric thiab grated qhiav. Tsis txhob hnov qab lard. Yog tias nws tsis muaj, noj nqaij npuas kib lossis nqaij npuas kib - nws kuj zoo heev hauv hom pies. Raws li kev xaiv, cracklings kuj haum. Yuav ua li cas ntxiv - koj twb paub lawm. Yob tawm cov ncuav los ntawm lub khob noom cookie, thov lub filling, kaw. Lubricate cov khoom semi-tiav nrog lub qe ntaus thiab ci hauv qhov cub preheated (los yog tandoor).

Samsa kib

Ntau tus neeg nyiam tsis ci, tab sis kib pies. Lawv yog txoj cai nyob rau hauv ib txoj kev. Tom qab tag nrho, kib mov paj muaj ib tug tshwj xeeb saj thiab xws li ib tug appetizing aroma! Txawm li cas los xij, yog tias koj tiv nrog puff pastry, ces ntau dua nrog kib samsa! Knead lub mov paj los ntawm sifted hmoov thiab qe. Tsis txhob sim ua kom nruj dhau, txwv tsis pub cov pies yuav tig tawm tawv. Cia nws mos txaus, tab sis tsis lo rau koj txhais tes. Npog lub khob noom cookie nrog ib phuam thiab cia nws so. Tom qab ntawd yob tawm nyias puag ncig los yog square ncuav mog qab zib, muab lub filling, pinch lub npoo. Nyob rau hauv ib lub cauldron, tshav kub zaub roj los yog roj, dipped lub pies rau hauv nws kom lawv tag nrho npog, Fry, tig dua, rau 6-7 feeb - kom txog thaum Golden xim av. Tshem nws tawm nrog ib rab diav thiab muab pov rau hauv ib lub pob tshiab. Roj los yog roj yuav tsum tau ntxiv ib ntus. Wb tham txog qhov filling rau xws li samsa nyias.

Yuav ua li cas kib samsa

Ua ntej tshaj plaws, tau kawg, nqaij. Cov nqaij minced yog qhov tsim nyog rau hom khoom noj khoom haus no ntau dua li lwm tus. Piv txwv li, ntawm no yog ib daim ntawv qhia. Grind fatty yaj nyob rau hauv ib tug nqaij grinder. Chop lub dos. Saute nws nyob rau hauv melted butter kom txog thaum mos, ntxiv nqaij, ntsev thiab kua txob. Fry cov nqaij minced kom txog thaum cov kua txiv hmab txiv ntoo sawv tawm. Tom qab ntawd tshem tawm lub lauj kaub los ntawm qhov cub, cia cov ntsiab lus txias thiab sau cov pies. Txij li cov nqaij koj noj yog rog, thiab cov samsa yuav kib, tsis txhob muab cov nqaij npuas kib ntxiv rau hauv cov khoom.

thiab ntau ntxiv txog cov txhaws thiab khob noom cookie

Txhua kab lus, peb tau tham txog yuav ua li cas ua noj ib lub tais nrog taub dag puv hauv nws cov qauv sib txawv. Txawm li cas los xij, koj tuaj yeem ua qe thiab dos patties, tsuas yog tshuaj ntsuab, lossis dos xwb. Samsa kuj tseem ci nrog lub thiaj li hu ua taub taub kiyom - ib hom taub taub qab zib porridge nrog ntxiv ntawm saffron. Rau 1 kg ntawm zaub, 2.5 kg suab thaj, 2 liv dej thiab 2 txiv qaub. Qab Zib dissolves nyob rau hauv dej, thiab thaum lub syrup boils, lub taub dag pulp grated rau ib tug ntxhib grater yog muab tso rau hauv nws thiab boiled mus rau ib tug tuab sib xws nrog nquag stirring. Thaum kawg, ncuav nyob rau hauv cov kua txiv hmab txiv ntoo thiab ntxiv ib pinch ntawm saffron. Txias porridge plays lub luag haujlwm ntawm cov nqaij minced. Nyob rau hauv rooj plaub no, lub khob noom cookie rau samsa yog kneaded tsis nrog dej, tab sis nrog taub dag kua txiv.