Squid: yuav ua li cas ntxuav thiab ua noj kom raug?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cia tham txog squid. Qhov no yog ib qho zoo kawg nkaus qab delicacy. Nws yog nplua nuj nyob rau hauv cov vitamins thiab proteins, minerals, kab kawm. Tsis tas li ntawd, nws muaj cov ntsiab lus calorie tsawg, tab sis muaj txiaj ntsig zoo, uas tau ua rau nws nrov nrog cov neeg noj zaub mov. Txawm li cas los xij, tsis yog txhua lub tais nrog cov khoom xyaw no yog cua. Vim li cas? Vim tsis yog txhua leej txhua tus paub yuav ua li cas ua noj lawv. Squids (yuav ua li cas ntxuav thiab ua noj rau lawv - peb yuav tham txog lawv nyob rau hauv kom meej tom qab), yog li hais, yog heev xav tau nyob rau hauv cov nqe lus ntawm kev ua, thiab tsis yog txhua txhua tus niam tsev, tshwj xeeb tshaj yog beginners, yuav tiv nrog txoj hauj lwm los ntawm kev xav txog kev kho nws tsev neeg. ib lub tais qab thiab noj qab nyob zoo. Txawm li cas los xij, qhov no tsis yog vim li cas los tsis lees paub koj tus kheej qhov kev txaus siab. Peb yuav qhia rau koj paub qhov tseem ceeb secrets.

Aub squid…

Ntau tus neeg paub yuav ua li cas ntxuav thiab ua noj cov neeg sawv cev ntawm marine fauna. Txoj kev xav… Tab sis sai li sai tau thaum nws los txog rau kev xyaum, teeb meem pib. Ua noj gurus ib txwm muaj lawv cov secrets. Peb tsis yog ib tug ntawm cov no, tab sis, raws li lawv hais, peb yuav pab tau txhua yam peb ua tau.

Tsuas ntseeg tias cov mollusks nyuajua noj, tab sis qhov ntawd tsis yog li ntawd. Peb xav debunk no myth. Tsis muaj dab tsi nyuab hauv kev siv tshuab, koj tsuas yog xav tau cov ntaub ntawv qee yam. Hauv txoj ntsiab cai, nws tag nrho los rau ib lo lus nug: "Yuav ua li cas ua noj thiab ntxuav?" Squids yog picky heev. Yog tias koj overexpose nqaij nruab deg hauv dej kub, nws yuav dhau los ua rubbery, thiab lub tais nws tus kheej yuav dhau los ua tasteless. Thiab npaj kom zoo, lawv qab heev thiab noj qab nyob zoo.

Yog li, cia peb pib nrog qhov tseeb tias peb yuav nkag siab: squids thawj zaug ntxuav lossis boiled? Yuav ua li cas kom raug? Feem ntau, unpeeled sawv daws yuav suav hais tias muaj txiaj ntsig thiab zoo dua. Tom qab tag nrho, nyob rau hauv factories lawv raug kev kho cua sov, vim hais tias lawv ua nruj nreem. Txawm li cas los xij, cov neeg nyob hauv lub tebchaws Mediterranean paub ntau txog lawv cov kev npaj. Yog li, lawv qhia ua qhov no: ua ntej defrost cov nqaij nruab deg rau hauv chav tsev kub, thiab tom qab ntawd dipped hauv dej npau npau li ob peb feeb (cov tawv nqaij yuav tsum curl), ntws cov kua uas tsis tsim nyog thiab xa cov carcass tam sim no mus rau hauv dej txias. Ntseeg kuv, tom qab cov manipulations, cov tawv nqaij curled tau yooj yim heev tshem tawm. Tom qab ntawd cov insides raug tshem tawm. Thiab tam sim no peb squid yog yuav luag npaj. Qhov nyuaj tshaj plaws yog ua tiav. Txoj kev no, nyob rau hauv peb lub tswv yim, yog qhov zoo tshaj plaws, nws tso cai rau koj kom cov softness, juiciness thiab rhiab heev ntawm cov khoom.

Lub sijhawm tseem ceeb

Peb twb paub yuav ua li cas ntxuav squid. Yuav ua li cas ua noj squid - tseem yuav pom. Thiab qhov no yog ua li cas. Kua txob, ntsev thiab, ntawm chav kawm, bay nplooj yog muab tso rau hauv dej. Tom ntej no, koj yuav tsum tau tos lub sijhawm thaum twgcov kua yuav boil, ces koj yuav tsum tau txo cov carcass rau hauv nws li kaum vib nas this thiab sai sai tshem tawm. Yog li koj yuav tsum ua nrog txhua daim.

nyuaj? Tsis yog kiag li. Txawm li cas los xij, tsis yog txhua yam. Nws yuav zoo li lwm tus tswv tsev yuav tsum ua dab tsi los npaj cov nqaij nruab deg no, tsuas yog ntxuav thiab ua noj? Squids, tshwj xeeb tshaj yog siav kom zoo, yog ib qho delicacy delicacy. Tab sis nyob rau hauv thiaj li yuav pub cov txheeb ze nrog nws, thiab tsis nrog "rubber", nws yog advisable mus xyaum. Ntawm no koj xav tau kev txawj. Sim tsawg kawg yog ob peb zaug ua noj cov clam raws li peb tau piav saum toj no. Thiab nws tsis yog yuav tsum tau lwj tag nrho cov carcass, nws yog txaus txiav tawm ob peb daim. Thiab nco ntsoov: kev kho cua sov ntev (tshaj 3 feeb) yog contraindicated! Nws tag nrho deprives cov nqaij nruab deg ntawm txhua yam saj, thiab tsis tas yuav tham txog kev noj haus. Cov nqaij ntshiv dhau los ua ib qho ntawm ib qho uas tsis tuaj yeem zom tau.

Nws yog ib tug capricious squid. Yuav ua li cas ntxuav thiab ua noj cov cephalopods, tej zaum, twb paub meej. Tab sis, raws li lawv hais, tsis muaj kev txwv rau kev ua kom tiav, uas txhais tau hais tias peb yuav txuas ntxiv mus paub txog cov kev txawj ua noj ua haus. So…

Lwm txoj kev ua noj

Muaj ntau txoj hauv kev ua noj squid. Txawm li cas los xij, ua kom ncaj ncees, lawv tsis yog txhua tus zoo. Peb xav muab lwm txoj kev uas tsim nyog rau koj mloog. Peb yuav tsum coj dej mus rau ib lub boil nrog spices thiab ntsev, thiab ces muab peb clams nyob rau hauv. Tam sim ntawd tshem lub lauj kaub los ntawm tshav kub. Thiab cia lawv sawv hauv dej npau npau li kaum feeb.

Hais txog cov khoom lag luam squid zoo li cas, yuav ua li cas ntxuav thiab ua noj kom raug, nws tsis tuaj yeem hais txog ib txoj hauv kev ua noj ntxiv - tsis muaj txheej txheem defrosting. Txhawm rau ua qhov no, koj tsuas yog yuav tsum tau muab lub cev tso rau hauv dej npau npau li ib feeb, tom qab ntawd tua hluav taws thiab tuav rau lwm ob lossis peb feeb hauv dej.

Tsis yog ua noj xwb, tabsis tseem kib

Squid yog cov khoom lag luam thoob ntiaj teb uas koj tuaj yeem ua tau ntau cov tais diav qab. Tag nrho cov ntawm lawv yog ntau haiv neeg thiab tsis yog li nyuaj rau kev npaj. Thiab tam sim no koj yuav pom nws.

Yog li, koj muaj squid ntawm koj lub rooj. Peb nrhiav kom paub yuav ua li cas ntxuav thiab boil, tam sim no cia saib yuav ua li cas kib nws kom zoo.

Tej zaum koj yuav xav tsis thoob, tab sis ua ntej kib cov clams yuav tsum tau boil. Txhawm rau ua qhov no, siv ib qho ntawm cov txheej txheem saum toj no. Tom ntej no, txiav lawv mus rau hauv rings los yog nyob rau hauv daim ntawv ntawm straws. Txhuam txhua daim hauv cov kua ntses ntawm cov qe ntaus nrog ntsev, qaub cream thiab txuj lom, yob hauv breadcrumbs thiab Fry nyob rau hauv zaub roj, tab sis tsis ntau tshaj tsib feeb.

Squids ci hauv qhov cub lossis ntawm cov hniav nyiaj hniav kub yog qhov zoo. Tab sis rau qhov kev xaiv ua noj no, lawv yuav tsum xub muab marinated rau ob peb teev. Raws li marinade, koj tuaj yeem siv kua txiv qaub, qej, kua txob thiab paprika. Tom qab ntawd cov clams muab tso rau ntawm ib lub racks thiab ci, ncuav tshaj cov kua seem.

Raws li txoj cai, cov kws ua zaub mov tsis muaj kev paub txaus siab yuav ua li cas ntxuav squid kom zoo: ua ntejua noj los yog tom qab? Ntawm chav kawm, ua ntej, tsuas yog pre-dousing lawv nrog boiling dej. Paub txog cov lus zais yooj yim no, koj tuaj yeem daws tau yooj yim nrog kev npaj ntawm txhua lub tais clam.

Ua ntej, cov squids raug ntxuav, thiab tom qab ntawd txhua lub cev raug ntaus tawm. Tom qab ntawd koj yuav tsum tau ib nrab sau cov carcass nrog minced nqaij. Raws li kev sau, koj tuaj yeem noj qe nrog nceb, mov nrog zaub, cheese thiab cws, txiv apples thiab tsev cheese. Cov npoo ntawm squid tau fastened nrog toothpicks, thiab ces stew lawv nyob rau hauv qhov cub nyob rau hauv ib tug me me npaum li cas ntawm cov kua. Ob peb feeb ua ntej lawv npaj txhij, lawv muaj peev xwm sprinkled nrog cheese thiab xa rov qab mus rau lub qhov cub kom tsim ib tug tanned crust. Thaum npaj txhij, lub tais tuaj yeem nchuav nrog cawv, qab zib, qaub cream, txiv ntseej lossis txiv lws suav.

Tsis txhob xav tsis thoob tias hauv ntau cov zaub mov txawv koj yuav pom qhov txawv ntawm cov khoom sib txawv. Piv txwv li, squid nrog crab sticks thiab pob kws, nrog minced nqaij, sprats thiab qhob cij, txiv hmab txiv ntoo qhuav thiab ceev.

Nyob rau hauv ib lub teb chaws cuisine muaj ntau secrets ntawm ua noj shellfish. Tab sis koj yuav tsum nco ntsoov ib txoj cai. Tsis txhob overload xws li tais diav nrog txuj lom. Cov khoom xyaw tseem ceeb muaj peev xwm nqus tau tag nrho cov ntxhiab tsw ib puag ncig. Yog li ntawd, koj cov txuj ci ua noj yuav dhau los ua neeg nplua nuj heev.

Cov nqaij nruab deg uas ua rau nws tus kheej nyob deb ntawm txhua yam, koj yuav tsum xaiv cov tais sab xis rau nws. Piv txwv li, zaub, mov, pasta. Tom qab ntawd decorate lub tiav zaub mov nrog tshuaj ntsuab thiab txiv qaub, txiv ntseej. Tom qab ntawd cov zaub mov feem ntau yuav tig mus ua kev sib haum xeeb thiab tshwj xeeb.

Yuav ua li cas xaiv thaum yuav cov squid tshiab?

Txhawm rau npaj zaub mov zoo, koj yuav tsum xub yuav cov khoom tshiab txaus. Squid nqaij feem ntau yog muag khov. Carcasses yog qee zaum txawm tias nrog tentacles. Txhua yam khoom khov yuav tsum tsis txhob khov thiab thawed ob peb zaug. Kev cia khoom tsis raug tuaj yeem cuam tshuam tag nrho cov saj zoo. Yog li ntawd, nws tsis yog qhov xav tsis thoob tias qhov tsis hnov tsw ntawm ntses thiab iab saj tshwm. Thaum ua noj, xws li ib tug mollusk kis tau rau hauv tes thiab foams hnyav heev thaum siav. Ib lub tais ntawm xws li squid yuav tsis tig tawm cua, thiab nws tsis yog koj qhov txhaum, thiab nws tsis yog hais txog daim ntawv qhia. Yog li ntawd, ua tib zoo tshuaj xyuas cov khoom thaum koj xaiv hauv lub tsev muag khoom.

Lub cev ntawm cov mollusk yuav tsum muaj qhov ntom ntom ntom ntom. Zaj duab xis saum toj kawg nkaus uas koj yuav tshem tawm yog xim av-xim av, thaum cov nqaij sab hauv yog dawb.

Tsis txhob yuav lub cev nqaij daim tawv. Tau kawg nws yooj yim. Tab sis nws yog squid zaj duab xis uas yog ib feem ntawm qhov koj tuaj yeem txiav txim siab nws qhov tshiab. Yuav ua li cas? Yog, yooj yim heev. Saib: yog tias daim tawv nqaij muaj xim daj, thiab cov nqaij sab hauv tsis yog xim dawb, ces nws yog qhov zoo dua tsis mus yuav cov khoom zoo li no. Nws yuav tsum tau nyob rau hauv lub qhov rais ntev heev.

Ib tug dag

Xav txog qhov xwm txheej thaum koj tseem yuam kev squid overcooked, thiab nqaij tawv. Tsis txhob chim. Tsis yog txhua yam phem heev. Tsis txhob muab cov khoom pov tseg tam sim ntawd. Muaj ib qho kev ua kom yuam kev me me uas yuav ua rau lub cev muaj zog. Rau no squid, koj yuav tsum boil rau txog ib teev. Yog lawm tiag! Ntawm chav kawm, mollusk yuav txo qis hauv qhov loj me thiab poob yuav luag tag nrho nws cov txiaj ntsig zoo, tab sis koj yuav txhim kho qhov xwm txheej. Yog, thiab tau txais koj tus kheej kev paub ua noj cov neeg nyob hauv hiav txwv tob.

Yuav ua li cas qab ua noj nrog squid?

Feem ntau, cov nqaij squid yog siv los ua zaub xam lav, tab sis lawv tuaj yeem ua zaub mov ywj pheej.

Tau kawg, cov nqaij nruab deg tsis tau npaj ntau ntau. Qhov no yog ib qho khoom qab zib thiab khoom noj khoom haus nrog cov saj tshwj xeeb, vim tias cov khoom xyaw tseem ceeb yog squid nws tus kheej. Nws yuav tsum yeej. Cov khoom seem yuav tsum muab tso kom tsawg dua.

Squid salad recipe with rice

How to cook and clean squid for salad, peb twb xam pom lawm. Tam sim no cia peb saib ob peb yam zaub mov txawv.

Kev ua noj, noj:

1. Rice - 100g
2. Qe - 3 pcs
3. Squids (lawv cov fillets zoo dua) - 250 g.
4. Green peas (cov kaus poom) - ½ tau.
5. Dill ntsuab - ib pawg.
6. Ntsev thiab kua txob rau koj saj.

Kev ua noj, boil mov. Peb ntxuav cov squid thiab boil nws nyob rau hauv ib qho ntawm cov saum toj no txoj kev. Tom qab ntawd peb txiav lawv nyob rau hauv daim ntawv ntawm rings. Txiav cov qe boiled thiab sib tov nrog squid thiab peas. Sib tov qaub cream nrog mayonnaise rau hnav khaub ncaws, ntxiv ntsev thiab kua txob, thiab tws zaub. Tag nrho cov khoom xyawsib tov nrog sauce. Tam sim no cov zaub xam lav npaj txhij.

Squid nrog qos yaj ywm thiab dos

Nqa cov khoom hauv qab no:

1. qos yaj ywm - 0.5 kg.
2. Squid (fillet) - 0.4-0.5 kg.
3. zaub roj.
4. Dos - 100 g.
5. dos ntsuab.
6. av kua txob.
7. Table vinegar.

Txhawm rau npaj zaub xam lav, boiled squid carcasses yuav tsum tau txiav rau hauv ib daim hlab. Boil lub qos yaj ywm nyob rau hauv lawv cov tawv nqaij, txias, ces tev thiab txiav mus rau hauv cubes. Dos txiav rau hauv rings. Maj mam muab tag nrho cov khoom xyaw, ntxiv cov kua txob hauv av. Koj tuaj yeem nchuav me ntsis vinegar. Zaub xam lav nws tus kheej yog seasoned nrog zaub roj.

Tshwj xeeb tom qab

Raws li koj tuaj yeem pom, cov zaub mov noj nqaij nruab deg tsis nyuaj txhua. Qhov tseem ceeb tshaj plaws yog kom huv si ua ntej thiab ua noj cov clams. Thiab kev npaj ntxiv yuav tsis nyuaj. Siv peb cov lus qhia thiab koj yuav txaus siab rau qhov tshwm sim. Bon appetit!