Lavash meatloaf: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Yog tias tsis muaj sijhawm ua noj pastries, nyias Armenian lavash yuav pab tawm. Ua tsaug rau nws, koj tuaj yeem ua noj yob nrog ntau yam filling. Xws li kev kho mob yuav saib zoo rau ntawm lub rooj noj mov, thiab cov qhua yuav txaus siab rau nws saj.

Pita rolls nrog nqaij filling yog tshwj xeeb tshaj yog qab. Txhua yam nqaij yog haum rau nws: nqaij npuas, nqaij qaib, qaib ntxhw, nqaij nyuj. Feem ntau, meatloaf yog tsim los ntawm pita qhob cij nrog minced nqaij, uas tuaj yeem ua ke, piv txwv li, los ntawm nqaij npuas thiab nqaij nyuj. Tab sis cov nqaij tsis tas yuav dhau los ntawm cov nqaij grinder, nws raug tso cai txiav rau hauv me me. Lwm cov khoom xyaw yog ntxiv rau lub filling. Feem ntau nws yog cheese, nceb, carrots, lettuce, txiv lws suav, peppers, tshuaj ntsuab, dos, qej thiab lwm yam.

Koj tuaj yeem noj lavash meatloaf ob qho tib si hauv qhov cub thiab hauv lub lauj kaub kib ntawm lub qhov cub. Lwm qhov kev xaiv yog ci hauv lub cooker qeeb hauv "Baking" hom.

Ntau yam zaub mov txawvnqaij yob hauv pita qhob cij tau nthuav tawm hauv kab lus no.

Nrog nqaij npuas

Yam koj xav tau:

• Ob nyias pita breads.
• 200g tshiab txiv lws suav.
• 150g mayonnaise.
• 150 g Korean carrots.
• 250g nqaij npuas.
• zaub roj.
• Green.

Cooking lavash meatloaf:

1. nqaij npuas so, ntxuav, txiav rau hauv me me.
2. Fry cov nqaij kom txog thaum ua tiav. Qhov no yuav siv li ntawm 20 feeb.
3. Muab pita qhob cij rau ntawm lub rooj, ib qho rau ntawm nws (ob lub khob cij pita yog siv thaum ib qho tawg), kis nrog mayonnaise.
4. txiv lws suav.
5. Nyob rau pita qhob cij kis nrog mayonnaise, sib npaug ntawm cov txiv lws suav, tws zaub, nqaij thiab Korean carrots.
6. Roll pita rau hauv ib yob, txiav ua ob ntu.

Nrog cov nqaij minced, cheese thiab txiv lws suav

Yam koj xav tau:

• Ib tug nyias lavash.
• 700g ua ke minced nqaij.
• Ob dos.
• ob txiv lws suav.
• 250 g nyuaj cheese.
• 3 qe.
• 100 g mayonnaise.
• zaub roj.
• zaub ntsuab.
• 200 g qaub cream.

Npaj yob:

1. Txiav cov dos rau hauv me me cubes, sib tov nrog minced nqaij, ntsev, sprinkle nrog kua txob, Fry nyob rau hauv ib lub lauj kaub ntawm zaubyog'i.
2. Txiav txiv lws suav rau hauv lub voj voog, chop cov zaub ntsuab nrog rab riam, grate cheese.
3. Khawb lub pita qhob cij, muab cov nqaij minced rau ntawm nws thiab theem nws. Muab txiv lws suav rau ntawm cov nqaij minced, ces zaub ntsuab thiab grated cheese.

Y Muab cov cheese nrog mayonnaise thiab siv ib txheej rau saum lub txhaws.

4. Yuav dov, muab tso rau hauv lub tais ci.
5. Yuav cov qe nrog ntsev, ncuav rau ntawm yob.
6. Ci lavash meatloaf nyob rau hauv qhov cub rau 20 feeb kom txog thaum Golden xim av.

Yam koj xav tau:

• 0.5 kg boiled nyuj (pulp).
• Ob dos.
• Egg.
• zaub roj.
• ob lavash.
• S alt.

Ua noj:

1. Spin nqaij hauv nqaij grinder.
2. txiav cov dos rau hauv cubes thiab Fry kom txog thaum translucent hauv cov roj zaub..
3. Muab dos nrog nqaij thiab sib tov.
4. Nthuav pita qhob cij, muab cov khoom rau ntawm lawv, flatten thiab dov lub yob.
5. Txhuam cov yob nrog cov qe ntaus thiab tso rau hauv qhov cub preheated rau ib nrab teev.
6. Npaj lavash meatloaf kom tawm ntawm qhov cub, txias me ntsis, txiav rau hauv feem thiab pab nrog zaub.

Nrog qaib thiab Adyghe cheese

Yam koj xav tau:

• Ob nyias pita breads.
• 300 g ntawm Adyghe cheese.
• Ib qaib fillet.
• Npua zaub ntsuab.
• Ib nrab liab dos.
• ob txiv lws suav.

Howcook:

1. Crush the Adyghe cheese nrog koj txhais tes.
2. txiv lws suav thiab dos thiab tsuav.
3. Ntxhais zaub ntsuab nrog rab riam.
4. Boil nqaij qaib fillet, txias thiab txiav mus rau hauv me me pieces.
5. Sib tov tag nrho cov khoom xyaw rau lub filling thiab mix.
6. qhwv lub ntim rau hauv ob lub ncuav pita thiab ci kom txog thaum Golden.

Nrog nceb

Yam koj xav tau:

• 350g mis.
• 4 qe qaib.
• 200g nceb.
• ob cloves qej.
• Ib qe qe.

50g zaub txhwb qaib.

• 3 tbsp. l. sunflower roj.
• Ob dos.
• 50 ml qaub cream.
• S alt.
• 3 lavash.

Yuav ua li cas:

1. Ciav nqaij minced. Ua li no, hla nqaij qaib mis, qej thiab ib lub dos los ntawm nqaij grinder. Ntsev thiab kua txob minced nqaij.
2. Cuam nceb thiab ib dos, kib me ntsis hauv lauj kaub, ntsev kom saj.
3. Plaub qe ua plaub omelettes. Txhua tus ntaus, ntsev, kib hauv lub lauj kaub ntawm ob sab.
4. Cia li yob. Tshem tawm ib qho pita qhob cij, kis cov nqaij qaib sib npaug ntawm nws, sprinkle nrog tws tshuaj ntsuab (ntsuab dos, dill, parsley).
5. Npog nrog daim ntawv thib ob ntawm pita qhob cij, uas sib npaug sib npaug ntawm cov nceb ntim.
6. Muab plaub omelettes rau ntawm txheej nceb.
7. Rau omelettes - peb pita qhob cij. Txhuam nws nrog qaub cream thiab maj mamyob.
8. Smear lub yob rau saum nrog lub qe, tso rau hauv pwm thiab muab tso rau hauv qhov cub rau 30-35 feeb.
9. Tshem tawm ntawm qhov cub, txias me ntsis thiab txiav rau hauv pieces.

Muab lavash meatloaf nrog zaub thiab tshuaj ntsuab.

In the slow cooker

Yam koj xav tau:

• ib lavash.
• 600g nqaij minced.
• Ob lub tswb kua txob.
• ob qos.
• ib lub noob.
• sib tov kua txob av.
• 3 qe.
• Ib nrab ib nrab tablespoons txiv lws suav muab tshuaj txhuam.
• Ib nrab khob yogurt.
• Butter rau greasing lub tais multicooker.
• S alt.
• zaub ntsuab.

Yuav ua li cas:

1. Tev cov dos, chop kom zoo.
2. Qhia cov qos yaj ywm.
3. Ntxuav zaub ntsuab, qhuav, chop finely. Sib tov minced nqaij nrog ib lub qe, grated qos yaj ywm, dos thiab tshiab tshuaj ntsuab. Ntxiv kua txob thiab ntsev, do.
4. Tev lub tswb kua txob, ces txiav mus rau hauv ib daim hlab li 8 mm dav.
5. Ncaim lub khob cij pita rau saum lub rooj, muab cov nqaij minced rau hauv ib txheej, kua txob qab zib rau nws thiab dov nws.
6. Tau ob lub qe ntxiv, muab cov txiv lws suav tso rau hauv lawv thiab ncuav hauv kefir, ntxiv ntsev.
7. Roj lub tais ntawm lub multicooker nrog roj, dov lub yob rau hauv ib tug qwj thiab muab tso rau hauv lub tais, ntxiv filling.
8. Tig rau "Baking" hom rau 1 teev.
9. Tom qab lub suabtua lub multicooker, tshem lub tais, txias lub yob thiab muab tso rau hauv ib lub tais.

Nrog qe

Yam koj xav tau:

• Ib tug nyias lavash.
• ob qe qaib.
• S alt.
• khob qaub cream.
• me dos.
• 300 g minced nqaij.
• Butter.
• zaub roj.

Ua noj:

1. Txiav cov dos, ces kib hauv zaub roj.
2. Ntxiv cov dos kib rau cov nqaij minced, ntsev thiab sib tov.
3. Zoo cov qe, txias thiab txiav rau hauv ib nrab lengthwise.
4. Muab lub khob cij pita rau ntawm lub rooj, muab qaub cream rau ntawm nws, ces nteg tawm thiab sib npaug faib cov nqaij minced, nqis rov qab me ntsis ntawm ntug, muab lub qe halves ua ke.
5. Yuav lub yob, muab tso rau hauv qhov cub kom ci li 35 feeb. Tom qab 20 feeb, npog lub yob nrog ntawv ci kom nws tsis txhob hlawv.

Nqaij yob nrog lavash qe kom tawm ntawm qhov cub thiab txiav rau hauv feem.

yob me me nrog cov nqaij minced thiab cheese

Yuav ua kom yob koj yuav xav tau cov khoom xyaw hauv qab no:

• ob lavash.
• ib lub noob.
• 300g minced nyuj los yog nqaij npuas.
• 200g cheese.
• ob qe.
• 200g Korean-style carrots.
• 50ml mis nyuj.
• 2 tbsp. l. sunflower roj.

Npaj cov rolls

1. Txiav dos, kib hauvsunflower roj.
2. Muab cov dos nrog minced nqaij, kua txob, ntsev, do thiab ua noj rau ob peb feeb ntxiv kom txog thaum cov nqaij npaj. Txias lub filling.
3. Muab cov nqaij minced rau ntawm ib daim ntawv ntawm pita qhob cij kom nws sib npaug tag nrho saum npoo, Kauslim carrots rau nws, ces sprinkle nrog grated cheese. Npog nrog lwm tus pita thiab dov.
4. Crack qe, ncuav mis rau hauv lawv, co, ntxiv ib co grated cheese.
5. Txiav lub yob rau hauv daim li peb centimeters tuab thiab muab lawv txiav rau hauv lub lauj kaub greased. Ncuav lub qe ntim rau ntawm cov yob thiab npog lub lauj kaub nrog lub hau.
6. Muab tso rau ntawm qhov cua sov, ua noj rau 10 feeb.

Siv mini rolls kub nrog tshuaj ntsuab tshiab.

Nrog qos yaj ywm thiab pickled cucumbers

Yam koj xav tau:

• Peb nyias pita breads.
• 300 g minced nqaij (los ntawm txhua yam nqaij rau koj saj).
• 300g qos yaj ywm.
• Ob txiv lws suav.
• Ob dos.
• 10 g butter.
• Ib yolk.
• zaub roj.
• Ib diav mis nyuj.
• av kua txob.

Yuav ua li cas:

1. txiav cov dos rau hauv me me cubes, kib hauv zaub roj.
2. Txiav qos yaj ywm rau hauv cubes.
3. Thaum dos golden, ntxiv cov nqaij minced thiab seasoning rau nqaij.
4. Fry dos nrog nqaijob peb feeb, ces ntxiv qos yaj ywm.
5. Txiav cov dib pickled rau hauv cubes thiab muab tso rau hauv lub lauj kaub, ncuav peb tablespoons dej, do thiab simmer rau li tsib feeb.
6. Muaj butter.
7. Unwrap pita qhob cij thiab txhuam lawv nrog melted butter. Tshaj tawm cov nqaij filling, kua txob zoo.
8. yob li pita qhob cij, txhuam nrog cov qe thiab mis nyuj sib tov.
9. Xa cov yob mus rau qhov cub rau 10 feeb. Ci ntawm 18 degrees kom txog thaum Golden xim av.

Npaj yob tawm ntawm qhov cub, txhuam nrog butter. Pab kub.

Tam sim no koj paub yuav ua li cas ua noj lavash meatloaf ntau txoj hauv kev.