Zaub xam lav nrog nqaij qaib thiab kirieshki: xaiv cov khoom xyaw, daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Crispy zaub xam lav nrog nqaij qaib thiab kirieshka tau npaj sai thiab qab. Xws li ib tug txias appetizer tsis tau poob nws muaj koob meej rau ob peb xyoos. Lub npe nrov Caesar zaub xam lav nyob deb ntawm ib qho ntawm cov neeg sawv cev no. Cia peb saib ob peb qhov kev hloov pauv ntawm kev ua tiav ntawm ob yam khoom no.

Cov khoom xyaw:

• ½ kg nqaij qaib;
• Cheese - 150 g;cheese
• pob khoom kirieshek;
• ob peb pickles;
• carrot.

Zaub xam lav nrog kirieshki thiab haus nqaij qaib yog npaj zoo li no:

1. Chop cov nqaij hauv txhua daim, tab sis lawv yuav tsum me me.
2. Grated carrots yog maj mam kib hauv cov roj sunflower.
3. -cheese thiab cucumbers txiav mus rau hauv nyias ib daim hlab.
4. Txhua yam txuas.
5. Cov phaj yog seasoned nrog dawb sauce. Txhawm rau ua qhov no, koj tuaj yeem siv mayonnaise li niaj zaus lossis sib tov hauv qhov sib npaug nrog qaub cream.
6. Ntxhais ncuav qab zib kawg.

Obzhorka zaub xam lav nrog nqaij qaib thiab kirieshki

Rau peb puas grams nqaij qaib mis koj yuav tsum ua noj:

• noob;
• carrots;
• zaub qhwv;
• pob khoom crackers.

ua noj ua haus technology:

1. Cov nqaij yog txiav rau hauv ib daim hlab thiab kib hauv cov roj sunflower. Thaum lub sij hawm ua noj ua haus, ntsev thiab txuj lom yuav tsum tau ntxiv.
2. Dos txiav rau hauv ib nrab thiab finely tws, carrots - rau hauv ib daim hlab. Cov zaub yog sauteed me ntsis.
3. Cuab dib txiav rau hauv tib daim ib yam li cov zaub ntug hauv paus.
4. Txhua tus sib tov thiab ntxiv mayonnaise.
5. Ua ntej ua zaub mov, cov khoom noj txias yog nchuav nrog kirieshki.

qaib Crab Salad Variant

Cov khoom xyaw:

• 200g nqaij qaib;
• ib puas grams nqaij npuas;
• 100g pob kws;
• Cheese - 150 g;cheese
• 2 pcs boiled qe;
• bulb;
• chiv;
• ntsuab;
• pob khoom kirieshek.

Cov lus qhia ua kom qab zib mis:

1. dos yog txiav rau hauv nyias strips thiab pickled. Txhawm rau ua qhov no, ncuav dej (30 ml), vinegar (10 ml) rau hauv lub thawv sib sib zog nqus, ncuav me ntsis ntsev thiab qab zib. Cov zaub yog muab tso rau hauv marinade rau kaum tsib feeb.
2. nqaij qaib thiab crab txiav rau hauv cov square pieces, qej thiab tshuaj ntsuab - finely.
3. Zoo thiab qe yog rubbed.
4. Txhua yam khoom sib xyaw thiab mayonnaise ntxiv.

Sov zaub xam lav

Cov ntsiab lustais diav:

• ¼ kg qaib fillet;
• 100 g tshiab nceb, champignons yog qhov zoo tagnrho;
• ob peb qe boiled;

- 100 g;

• pob khoom crackers.

Zaub xam lav nrog nqaij qaib, champignons thiab kirieshka yog npaj rau hauv qab no:

1. Cov khoom yog shredded nyob rau hauv arbitrary slices.
2. nqaij npuas kib thiab nceb kib.
3. thawj kab yuav qaib thiab mayonnaise.
4. Ntawm los ntawm nceb thiab ntses dawb.
5. Qe thiab mayonnaise tau nteg tawm rau saum.
6. txheej kawg ntawm croutons thiab grated cheese.
7. Vim cov zaub xam lav sov, cia li sov hauv lub microwave ib nrab feeb ua ntej noj.

Salad: taum, nqaij qaib, kirieshki

Dab tsi yog appetizer muaj xws li:

• 200g nqaij qaib;
• 100 g txhua pob kws thiab taum;
• ntsuab;
• pob khoom crackers.

Zaub xam lav yooj yim heev los npaj:

1. nqaij yog boil kom txog thaum muag muag, tom qab ntawd nws txiav mus rau hauv cubes thiab muab tso rau hauv ib lub tais tob.
2. Ntxiv taum, tws tshuaj ntsuab thiab mayonnaise.
3. Sau lub tais nrog croutons.

Cabbage salad

Cov khoom xyaw:

• ¼ kg fillet;
• ½ kaus poom ntawm cov txiv ntseej pitted;
• ib puas grams zaub qhwv;
• pob khoom crackers;
• qej clove.

Ua noj ua ntu zus:

1. Cabbage yog txiav rau hauv nyias strips, txiv ntseej yog sliced, nqaij yog txiav random, qej yogme me.
2. Txhua cov khoom xyaw ua ke thiab mayonnaise ntxiv.

Zaub xam lav nrog Suav (Beijing) cabbage

Yuav tsum muaj Cov Cheeb Tsam:

• 200g smoked nqaij qaib mis;
• 100 grams pob kws thiab taum;
• 150g cabbage;
• pob khoom crackers;
• greens.

Yuav ua li cas ua zaub xam lav:

1. nqaij yog txiav rau hauv me me square pieces, lub cabbage rau hauv strips.
2. Txhua yam khoom raug muab ua ke thiab nchuav nrog mayonnaise.
3. Sau nrog croutons ua ntej tasting.

Zaub xam lav nrog Korean carrots

Cov khoom xyaw:

• 200g smoked qaib;
• bulb;
• 100 g txhua ntawm carrots thiab pob kws;
• pob khoom kirieshek.

YHow to make a savory snack:

1. nqaij qaib txiav rau hauv cubes, dos rau hauv ib nrab rings.
2. Txhua yam khoom sib xyaw.
3. Kawg ntxiv mayonnaise thiab croutons.

Simple Caesar salad

Cov khoom xyaw:

• peb txiv lws suav;
• ¼ kg qaib fillet;
• 100 g Suav cabbage;
• Cheese - 150 grams; cheese
• pob khoom crackers.

cov lus qhia ua noj:

1. Cabbage yog txiav rau hauv nyias ib daim hlab, txiv lws suav txiav rau hauv ib nrab, boiled nqaij yog txiav mus rau hauv me me cubes.
2. Y Rau cov ntses, sib tov ob peb tws qej cloves, mayonnaise, tws tshuaj ntsuab thiabtxiv qaub kua txiv (5 ml).
3. Cov zaub xam lav xa mus rau lub tais zaub xam lav, nchuav nrog cov ntses, topped nrog grated cheese thiab croutons.

Vitamin salad nrog zaub

Dab tsi yog qhov txias appetizer muaj xws li:

• 200g fillet;
• 100g pob kws;
• cucumber;
• txiv lws suav;
• tswb pepper;
• chiv;
• ob peb dos ntsuab;
• pob khoom kirieshek.

Yuav ua li cas ua zaub xam lav:

1. zaub yog txiav rau hauv nyias strips, zaub ntsuab thiab qej - finely.
2. Cov nqaij npuas kib yog txiav ua square pieces.
3. Txhua yam khoom yog khub, hnav khaub ncaws hnav yog s alted thiab peppered.
4. Tej zaub mov uas muaj roj txiv roj.
5. Txaus croutons kawg.

Qos yaj ywm salad

Lub tais muaj cov khoom hauv qab no:

• 150g nqaij qaib mis;
• zaub qhwv;
• txiv lws suav tshiab;
• ib qos loj;
• ob peb qe;
• 100g peas (cov kaus poom);
• ntsuab;
• qej clove;
• pob khoom kirieshek.

txheej txheem ua noj:

1. qos yaj ywm, qe thiab nqaij yog boiled kom txog thaum siav.
2. Tag nrho cov khoom raug txiav rau hauv me me square pieces.
3. qos yaj ywm nteg tawm hauv qab ntawm lub tais zaub xam lav thiab ncuav nrog mayonnaise.
4. dib rau saum, ces nqaij qaib thiab ntses dawb.
5. Tom ntej txheej ntawm polka dots.
6. YTxawm yog saum cov qe thiab mayonnaise.
7. Tom qab ntawd los ntawm kab txiv lws suav.
8. Kho cov zaub xam lav nrog tshuaj ntsuab thiab kirieshka.

Nqaij qaib nrog nqaij npuas kib

Cov npe khoom yuav tsum:

• ¼ kg mis qaib;
• 200g nqaij npuas kib;
• cheese - 100 grams;
• 3 nplooj zaub;
• pob khoom kirieshek.

Koj yuav tsum npaj cov zaub xam lav hauv qab no:

1. nqaij npuas kib thiab nqaij npuas kib yog txiav ua square slices thiab kib ua ke.
2. Cov khoom noj nqaij yog nchuav rau hauv lub tais zaub xam lav thiab grated cheese xa tuaj rau lawv. Raws li cov nplooj lettuce, yav tas los torn ntawm tes.
3. Y Rau cov ntses, sib tov mayonnaise (60 ml), tws qej clove thiab txiv qaub kua txiv (5 ml). Do thiab caij lub tais.
4. Sau croutons rau saum.

khoom xyaw:

• 200g nqaij qaib;
• 100g pineapple;
• cheese -100 g;
• pob khoom kirieshek.

Cov zaub xam lav npaj raws li hauv qab no:

1. Lub mis yog txiav rau hauv loj square pieces, kib kom txog thaum siav, nrog ntsev thiab kua txob.
2. Cov nqaij yog pauv mus rau lub tais zaub xam lav, finely tws pineapples, grated cheese thiab mayonnaise ntxiv.
3. Sau croutons rau saum lub tais.

Zaj txiv kab ntxwv

Dab tsi yog appetizer muaj xws li:

• 200 g mis;
• txiv kab ntxwv nruab nrab;
• ob txiv lws suav;

- 100 g;

• ntsuab;
• pob khoom kirieshek.

Zaub xam lav yog npaj tau yooj yim heev:

1. Cov nqaij siav yog txiav rau hauv cov square pieces thiab xa mus rau lub tais nyias.
2. Txiv lws suav - kab txaij,cheese - rubbed thiab xa mus rau lub mis.
3. txiv kab ntxwv yog tev ntawm tag nrho cov yeeb yaj kiab, random txiav thiab muab tso rau hauv lub tais nyias.
4. YSeasoned nrog mayonnaise, sib tov, sprinkled nrog croutons thiab tws tshuaj ntsuab on to top.

cov lus qhia pab tau

Kev zoo nkauj ntawm nqaij qaib thiab kirieshka zaub xam lav yog qhov yooj yim ntawm kev npaj. Wb paub txog ob peb subtleties uas yuav pab txhim kho qhov tshwm sim.

1. Raws li koj paub, fillet yog nqaij mos, tab sis qhuav. Tab sis ob txhais ceg yog juiciest. Koj tuaj yeem xaiv ib qho ntawm cov nqaij qaib no rau kev ua noj.
2. Ua ntej koj pib ua cov nqaij, koj yuav tsum tshem tawm cov tawv nqaij, rog thiab cov leeg. Thiab yog tias muaj pob txha.
3. Cov zaub mov kub yuav tsum tau txias ua ntej muab ntxiv rau cov zaub xam lav. Yog tias koj sib tov cov khoom xyaw ntawm qhov sib txawv ntawm qhov kub thiab txias, ces lub txee lub neej ntawm cov tais diav yuav txo tau ntau. Tau kawg, txoj cai no tsis siv rau cov zaub nyoos sov.
4. Nqaij qaib thiab kirieshka zaub xam lav yog savory thiab muaj kua yog tias koj ntxiv cov nqaij haus, tab sis lub appetizer yuav tsis noj qab haus huv.
5. Refill xws li zaub mov, nws yog qhov tsim nyog ua ntej ua noj. Yog tias kirieshki ntub dej, qhov saj ntawm qhov txias appetizer yuav deteriorate.

Nqaij qaib thiab kirieshka zaub xam lav yog hearty, thiab kev sib xyaw ntawm cov khoom sib txawv muab qhov saj tshiab. Ua noj ua haus.