Oven ci zaub mov txawv
Oven ci zaub mov txawv
Anonim

Ib txwm txaus siab rau lub qhov muag ua cov ncuav qab zib hauv qhov cub. Nws cov zaub mov txawv yog paub rau yuav luag txhua tus niam tsev. Hauv peb tsab xov xwm, peb yuav saib txoj hauv kev yooj yim los tsim cov khoom qab. Daim ntawv qhia rau ci hauv qhov cub nrog cov duab yuav nthuav tawm. Tag nrho cov khoom yog npaj yooj yim heev thiab tsis tas yuav tsum tau nyiaj txiag loj. Cov khoom siv ib txwm siv, uas ib txwm nyob hauv lub tub yees ntawm tus tswv tsev.

Yeast ncuav qab zib hauv tsev

Pies yog ib txwm Lavxias teb sab zaub mov. Xws li ci hauv qhov cub hloov mus ua appetizing thiab kev sib tw. Koj tuaj yeem muab ntau yam ntim rau hauv lub ncuav.

ci hauv qhov cub recipes
ci hauv qhov cub recipes

Yuav tsum tau ua noj:

  • ib liter mis;
  • 200 grams butter;
  • ob kilos hmoov;
  • 50 grams poov xab;
  • 3 tbsp. l. qab zib;
  • ib thiab ib nrab teaspoons ntsev;
  • ob qe;
  • filling (xaiv qhov koj nyiam: nqaij, cheese, zaub qhwv).

ua noj pies tom tsev

ci hauv qhov cub
ci hauv qhov cub
  1. Ua ntej sib tov qe, poov xab, qab zib thiab ntsev.
  2. Tib lub sijhawm, sov cov mis nyuj hauv saucepan (tab sis tsis txhob coj mus rauboiling). Ces muab cov roj tso rau hauv nws.
  3. Tom qab cov butter yaj hauv cov mis nyuj, tshem lub lauj kaub los ntawm tshav kub. Tom ntej no, ntxiv cov qe-poov tshuaj sib tov.
  4. Tom qab, ntxiv hmoov rau lub lauj kaub, ncuav rau hauv cov roj zaub. Tom ntej no, knead lub khob noom cookie.
  5. Ua ntej nrog spatula, ces siv koj txhais tes.
  6. Tom qab cov huab hwm coj tsis ua raws li koj txhais tes, koj yuav tsum npog nws nrog ib daim phuam huv. Muab cov batch tso rau hauv qhov chaw sov so rau rau caum feeb. Nyob rau lub sijhawm no, qhov loj yuav kwv yees li ob npaug.
  7. Los ntawm lub khob noom cookie sawv, dov tawm cov hnyuv ntxwm, uas yog txiav rau hauv pieces. Qhov dav ntawm txhua tus ntawm lawv yuav tsum tsis pub tshaj peb centimeters.
  8. Tshaj qhov tshwm sim rau hauv cov pob.
  9. Tom ntej, yob txhua tus rau hauv lub ncuav mog qab zib. Sprinkle qhov chaw uas koj npaj yuav ua qhov no nrog hmoov ua ntej.
  10. Nyob hauv nruab nrab ntawm txhua lub khob cij, muab tso rau ntawm koj xaiv (piv txwv li, nqaij).
  11. Tom ntej no, quav txhua daim rau hauv ib nrab thiab ua tib zoo tuav lub seam nrog koj tus ntiv tes.
  12. Tom ntej tso cov pies (seam sab hauv) rau ntawm daim ntawv greased.
  13. Txhuam txhua tus nrog lub qe ntaus. Ci ntawm 180 degrees kom txog thaum Golden xim av (li nees nkaum feeb). Yog tag nrho, peb tau piav qhia txog daim ntawv qhia rau ci hauv qhov cub.

Roll "Feeb" nrog jam

ci hauv qhov cub
ci hauv qhov cub

Koj tuaj yeem yuav yob hauv txhua lub khw, tab sis kuj tseem muaj sijhawm ua noj hauv tsev nrog koj tus kheej tes. Ci "Minute" yuav thov rau ntau, tshwj xeeb tshaj yog cov neeg nyiam jam. Cov txheej txheem tsim yog heev yooj yim. Xws likev kho mob kuj tau npaj sai sai.

Kev ua noj koj yuav xav tau:

  • 55 grams hmoov thiab tib tus nqi qab zib;
  • hmoov qab zib (kom kho cov khoom);
  • ob qe;
  • ib pinch ntsev;
  • 5 tbsp. diav jam los yog jam;
  • ob teaspoons ci hmoov.

Ua noj "feeb" yob tom tsev

qhov cub ci zaub mov txawv nrog cov duab
qhov cub ci zaub mov txawv nrog cov duab
  1. Pib npaj tag nrho cov khoom xyaw tsim nyog, sift lub hmoov ua ntej.
  2. Tom ntej no, muab cov hmoov ci, ntsev, hmoov thiab qab zib rau hauv lub tais. Mix zoo.
  3. Tom qab ntawd muab cov qe tso rau hauv ib lub tais, knead lub khob noom cookie. Nws yuav tsum tig tawm homogeneous, nyob rau hauv sib xws ze rau qaub cream.
  4. Kab ib daim ntawv ci nrog daim ntawv ci, roj nrog cov roj zaub, muab lub khob noom cookie rau ntawd, sib npaug rau saum npoo.
  5. Tom qab ntawd, xa daim ntawv ci mus rau qhov cub preheated rau rau mus rau xya feeb.
  6. Thaum lub khob noom cookie npaj, ua cov jam. Muab tso rau hauv lub lauj kaub, ua kom sov.
  7. Tom qab lub hauv paus rau yob yog npaj txhij, tshem tawm ntawm qhov cub, txhuam nws nrog jam sai sai. Yob cov khoom rau hauv ib lub yob. Koj cov ntiv tes yuav kub me ntsis! Tom qab ntawd nphoo cov khoom nrog hmoov qab zib thiab pab.

Tam sim no koj paub yuav ua li cas los tsim cov ncuav qab zib hauv qhov cub, cov zaub mov uas tau hais saum toj no. Thaum kawg, kuv xav xav txog ob peb yam ntxiv rau cov khoom. Tej zaum lawv yuav txaus siab rau koj ntau dua li yav dhau los.

Nyob zoo txiv apple casserole

applesthiab taub dag yog cov zaub mov noj qab haus huv, lawv muaj ntau cov vitamins. Yog tias koj muab lawv, koj tuaj yeem ua tau ib lub casserole qab. Nws hloov tawm lub tais yog appetizing heev, yog li cov menyuam yaus thiab cov neeg laus yuav nyiam nws. Cov txheej txheem ua noj yog yooj yim heev. Cov khoom siv yeej ib txwm nyob ntawm tes.

ci hauv qhov cub
ci hauv qhov cub

Kev ua noj koj yuav xav tau:

  • ib apple (qab zib, loj);
  • 50 grams qab zib;
  • 300 grams ntawm taub dag;
  • egg;
  • peb art. l. decoys;
  • plaub tablespoons qaub cream;
  • khob mis nyuj.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

  1. Tev taub taub, txiav rau hauv cubes, tsis txhob hnov qab tshem cov noob.
  2. Tom ntej, hloov mus rau lub lauj kaub, ncuav mis nyuj. Simmer kom txog thaum kev sib tw, txog kaum feeb.
  3. Tom qab ncuav semolina, sib tov. Simmer qhov loj rau lwm yim feeb.
  4. Cia li ntxiv qab zib, do kom txog thaum tus.
  5. Tom ntej no, ntxiv cov yolk.
  6. Muab cov txiv apple grated rau ntawd thiab.
  7. Khawv koob.
  8. Yuav qe dawb. Tom qab ntawd do nws rau hauv cov kua txiv taub dag sib tov.
  9. Npog daim ntawv nrog parchment, kis lub khob noom cookie.
  10. Ua " lattice" tawm ntawm qaub cream.
  11. Ciav lub casserole hauv qhov cub rau nees nkaum feeb.

Charlotte nrog txiv apples

tsev ci hauv qhov cub
tsev ci hauv qhov cub

Piav qhia zaub mov rau ci hauv qhov cub, koj yuav tsum tau tham txog charlotte. Lub ncuav mog qab zib tseem tastier yog tias koj ua noj nrog kev hlub. Charlottenws tig tawm airy.

Kev ua noj koj yuav xav tau:

  • ob peb txiv apples (peb lossis plaub);
  • 4 qe;
  • 10 grams vanilla;
  • ib khob suab thaj thiab tib cov hmoov nplej;
  • st. l. zaub roj.
ci hauv qhov cub nrog daim duab
ci hauv qhov cub nrog daim duab

Daim ntawv qhia rau lub tsev ci hauv qhov cub yog raws li hauv qab no:

  1. Thawj lub qe thiab vanilla nrog qab zib kom txog thaum tawv.
  2. Tom qab ntxiv cov hmoov sifted rau ntawd.
  3. Cia li sib tov txhua yam kom huv si.
  4. Tom qab yaug cov txiv apples, tev, txiav rau hauv slices.
  5. Tom ntej, roj ib lub tais ci nrog roj zaub.
  6. Muab cov txiv apples rau hauv qab, ncuav lub khob noom cookie rau saum.
  7. Preheat qhov cub kom 180 degrees. Ci lub ncuav qab zib kom txog thaum Golden xim av, txog 45 feeb. Qhov ntawd yog nws, charlotte yog npaj txhij.
ci hauv qhov cub nrog daim duab
ci hauv qhov cub nrog daim duab

Zoo kawg

Tam sim no koj paub yuav ua li cas ci hauv qhov cub. Daim duab qhia zaub mov rau qee yam khoom. Peb cia siab tias koj yuav coj lawv mus rau lub neej thiab thov cov neeg hlub nrog cov khoom zoo rau tshuaj yej. Bon appetit!

Pom zoo: