2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Hnub yug lossis lwm hnub so tsis ua tiav yam tsis muaj tshuaj yej. Thiab lub tais tseem ceeb tshaj plaws ntawm lub rooj yog lub ncuav mog qab zib. Kev yuav nws tsis muaj teeb meem. Tsis muaj ncuav mog qab zib muag! Tab sis feem ntau cov nqi rau cov khoom qab zib no tseem yog siab me ntsis. Yuav ua li cas? Ua koj tus kheej cov khoom qab zib qab! Niaj hnub no peb yuav qhia rau koj txog cov ncuav qab zib custard. Kab lus tseem yuav muab qee cov lus qhia yooj yim uas yuav tso cai rau koj los npaj cov khoom qab zib qab heev.
Cov khoom tseem ceeb
Ntau tus niam tsev nyiam yuav ncuav qab zib rau tshuaj yej. Nws yog pheej yig, txhua tus neeg hauv tsev neeg nyiam nws, thiab nws kuj yooj yim coj nws nrog koj mus so. Nws tseem tuaj yeem pab tau yog tias cov qhua tuaj yeem npaj txhij los yog xav haus tshuaj yej nrog ncuav mog qab zib. Tom qab tag nrho, ncuav qab zib yuav yog cov khoom tseem ceeb tshaj plaws rau qhov no. Peb caw koj kom paub koj tus kheej nrog cov npe ntawm cov khoom uas koj yuav xav tau:
- Cuav. Qhov twg yuav coj? Qhov koj nyiam tshaj plaws. Haum rau ob qho tib si xuab zeb thiab lingering. Hauv qhov ntau npaum li cas? Nws tag nrho yog nyob ntawm tus naj npawb ntawm cov neeg koj tab tom ua noj rau. Tab sis nws yog qhov zoo tshaj kom noj ob lossis peb pob ntawm 200 grams.
- Vanillin - xaiv tau. Koj tuaj yeem ua yam tsis muaj cov khoom xyaw no yog tias koj tsis nyiam nws.
- Mis - ob lossis peb khob. Nws yog qhov zoo dua los noj cov roj nruab nrab.
- Qab zib xuab zeb - ib khob. Yog koj tsis xav kom lub ncuav qab zib heev, ces muab me me.
- Qe - ib lossis ob. Peb yuav xav tau nws rau cream.
- Nplej hmoov - ob tablespoons. Koj tsis tas yuav noj ntau, txwv tsis pub lub qab zib yuav tig tawm kom tuab heev.
Cookie Custard Cake Recipe
Qhov kev ua ntu zus ntawm peb qhov kev ua yuav zoo li no:
- Peb muab cov duab zoo nkauj los yog lub tais me me uas peb yuav muab peb lub ncuav mog qab zib rau lub rooj.
- Tam sim no nteg tawm ib txheej ntawm ncuav qab zib.
- Pib ua custard. Peb muab ib tug sib sib zog nqus saucepan. Txiav qe, ntxiv mis nyuj.
- Tau txhua yam kom huv. Koj tuaj yeem siv rab diav lossis lub tshuab tov.
- Muab cov suab thaj granulated maj mam. Sib.
- muab me me ntxiv hmoov.
- Tig lub qhov cub, muab lub lauj kaub nrog cov ntsiab lus. Sib tov txhua yam kom huv si kom tsis txhob hlawv.
- Thaum lub qab zib thickens mus rau qhov sib xws ntawm cov roj qaub qaub, tshem lub lauj kaub los ntawm qhov cub.
- Nco rauqhov chaw txias. Lub qab zib yuav tsum txias.
- Lubricating lub ncuav qab zib txheej. Maj mam txo cov cream.
- Ua plaub los tsib txheej hauv no.
ncuav mog qab zib custard npaj txhij! Caw sawv daws tuaj koom lub rooj sai sai no!
Qhia los ntawm cov niam tsev muaj kev paub
ncuav qab zib custard ncuav mog qab zib (daim ntawv qhia tau teev saum toj no) tuaj yeem npaj tau txawm tias menyuam yaus raws li cov neeg laus qhia. Peb muab qee cov lus qhia yooj yim rau koj:
- Cov khoom xyaw koj tuaj yeem hloov pauv raws li koj xav tau. Niaj hnub no lawv ua ncuav mog qab zib los ntawm shortbread ncuav qab zib nrog custard, tag kis - los ntawm tsev cheese, thiab hnub tom qab tag kis - los ntawm crackers. Koj tuaj yeem txuas ntxiv mus ntev heev. Qhov tseem ceeb yog tsis txhob ntshai sim.
- Txhawm rau kho lub ncuav mog qab zib, koj tuaj yeem siv cov txiv ntseej grated, chocolate, thiab txiv hmab txiv ntoo tshiab. Cov khoom qab zib qab yog ua nrog txiv tsawb, kiwi thiab txawm strawberries.
- ncuav qab zib tuaj yeem dipped hauv mis. Koj yuav xav tau tsis pub ntau tshaj ib nrab ib khob ntawm nws. Tab sis lub ncuav mog qab zib yuav tig tawm ntau kev sib tw.
- Ib txhia niam tsev siv tshais cereal los kho cov khoom qab zib. Cov duab ntawm crocodiles, menyuam yaus thiab lwm tus yuav zoo li qub. Thiab cov menyuam yaus yuav txaus siab rau koj cov txuj ci ua noj ua haus.
- Cov ncuav mog qab zib tiav tuaj yeem muab tso rau hauv lub tub yees rau ib ntus, nws yuav txawm tias tastier.
Nyob hauv kaw
ncuav qab zib custard ncuav mog qab zib yog raws nraim qhov koj xav tau rau ib tog tshuaj yej! Nws yuav txaus siab los ntawm koj cov txheeb ze thiab cov qhua! Thiab qhov tseem ceeb tshaj, koj tsis tas yuav tos kom nws ci. Ib zaugkoj ua nws, yog li koj tuaj yeem muab tso rau ntawm lub rooj tam sim! Koj yuav raug nug tsis yog rau lwm daim xwb, tab sis kuj rau daim ntawv qhia.
Pom zoo:
Yuav ua li cas ua daim iav glaze rau lub ncuav mog qab zib: cov khoom xyaw, ib daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Yuav ua li cas thiaj ua daim iav glaze rau lub ncuav mog qab zib chocolate nrog ntxiv cov xim? Cov kab lus muaj cov zaub mov txawv rau glazing, uas yog haum rau lub ncuav mog qab zib nrog txhua qhov txhaws. Qhov ci ntsa iab saum toj no yuav hloov cov lus pov thawj fondant, ntxiv tus cwj pwm rau lub txiaj ntsim qab zib, thiab xav tsis thoob txawm tias cov neeg nyiam noj mov
Txiv hmab txiv ntoo ncuav mog qab zib nrog gelatin thiab qaub cream: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Ncuav qab zib tsis tas yuav tsum tau siv sijhawm ntau thiab siv zog. Txiv hmab txiv ntoo ncuav mog qab zib nrog gelatin thiab qaub cream yog ib qho ntawm cov khoom qab zib yooj yim thiab qab. Rau nws cov kev npaj, ib qho biscuit yog npaj tshwj xeeb, los yog npaj txhij-ua kev xaiv yog siv los ntawm ncuav qab zib, biscuits, thiab hais txog
Sour cream rau zib ntab ncuav mog qab zib: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Classic zib mu ncuav mog qab zib yog yim txheej nyias ntawm ncuav mog qab zib nrog qaub cream qab zib thiab qaub filling. Zib ntab nyob rau hauv saj yog NW nyuam qhuav pom thaum lub ncuav mog qab zib yog ib qho nyuaj, thiab xav tias thaum lawv yog mos. Tom qab soaking, cov khoom qab zib ua kev sib tw thiab velvety. Sour cream rau zib mu ncuav mog qab zib thaum xub thawj zoo li kua, tab sis qhov kev ntxhib los mos tso cai rau koj kom zoo dua ntub cov khaubncaws sab nraud povtseg
Tiramisu nrog savoiardi ncuav qab zib: classic daim ntawv qhia, zoo meej khoom qab zib saj, muaj pes tsawg leeg, cov khoom xyaw, ib kauj ruam yog kauj ruam daim ntawv qhia nrog cov duab, nuances thiab secrets ntawm ua noj
Italy yog qhov chaw yug ntawm cov tais diav tiramisu. Txog 300 xyoo dhau los, thawj cov khoom qab zib tau npaj nyob rau sab qaum teb ntawm lub tebchaws no, ua tsaug rau qhov kev thov ntawm cov nom tswv nyob rau lub sijhawm ntawd. Khoom qab zib muaj txiaj ntsig zoo rau kev sib deev muaj siab, nws tau siv los ntawm cov neeg saib xyuas. Nws yog lawv leej twg muab nws lub npe zoo nkauj - tiramisu. Nws txhais los ntawm Italian mus rau Lavxias teb sab li "excite kuv." Lo lus hu mus ua
Ncuav qab zib nrog txiv ntseej sau: cov khoom xyaw, daim ntawv qhia nrog cov lus piav qhia, ua noj ua haus
Nut stuffing yog nrov heev ntawm cov kws ua zaub mov. Nws muab cov pastry ib qho me me saj thiab nws aroma. Koj tuaj yeem siv ob qho tib si walnuts thiab txiv laum huab xeeb. Qhov tseem ceeb tshaj plaws yog tias lawv tshiab txaus. Rotten ceev yuav tsuas ua rau lub ncuav mog qab zib. Thiab thiaj li hais tias cov pastries tiav lawm mas nws yeej qab, nws yog qhov zoo tshaj plaws los siv pov thawj ncuav qab zib zaub mov txawv. Yog li koj tsis tuaj yeem txhawj xeeb tias lub khob noom cookie yuav tsis sawv lossis ci
