Carrot ncuav mog qab zib: daim ntawv qhia nrog duab
Carrot ncuav mog qab zib: daim ntawv qhia nrog duab
Anonim

Leej twg hais tias cov ncuav qab zib thiab qab qab zib yog lub tsev noj mov? Kab lus no yuav tig koj lub tswv yim tag nrho ntawm kev kos duab kos duab los ntawm kev qhia yuav ua li cas ua lub ncuav mog qab zib. Daim ntawv qhia nrog cov duab suav nrog nrog cov lus piav qhia ib kauj ruam. Tau npaj thiab saj cov khoom qab zib, koj yuav tsis nkag siab tam sim ntawd nws yog ua los ntawm, tab sis ib yam yog tseeb: nws yog heev qab, txawv txawv thiab noj qab nyob zoo, thiab txawv txawv xim ntawm xws li ib tug ncuav mog qab zib yog ib tug cais qhov teeb meem tag nrho..

Classic ncuav mog qab zib

Cov ncuav mog qab zib qab tshaj plaws yog npaj raws li daim ntawv qhia ib txwm muaj ntawm tsev neeg Picacho (keeb kwm los ntawm ltalis), uas tau hnov qab tsis ncaj ncees rau peb centuries, tab sis tau rov qab los ntawm cov neeg Askiv thaum lub sij hawm tsov rog xyoo, thaum zaub mov yog nruj. Carrot ncuav mog qab zib raws li cov classic daim ntawv qhia yog ib qho yooj yim los npaj, thiab muaj pes tsawg leeg ntawm ncuav mog qab zib txheej muaj xws li:

  • 800 grams tshiab carrots.
  • Plaub qe.
  • Ob khob txhua ntawm granulated qab zib thiab nplej hmoov.
  • 150 ml sunflower roj, nyiam dua ua kom zoo dua.
  • 2 teaspoons ci hmoov rau mov paj los yog 1 teaspoon ca baking soda.
  • 1 teaspoonav cinnamon.
  • Pab tes ntawm raisins thiab walnuts.
  • Carrot ncuav mog qab zib daim ntawv qhia
    Carrot ncuav mog qab zib daim ntawv qhia

Cov ncuav mog qab zib ntawm cov ncuav mog qab zib tsoos tau ua nrog cov nplaum cheese grated nrog hmoov qab zib thiab ntuj tsw, tab sis nyob rau lub sijhawm tsis ntev los no nws tau hloov ntau dua nrog cov khoom qab zib uas pheej yig dua los ntawm whipped cream, qaub cream lossis qe dawb.

YYuav ua li cas ua carrot biscuit?

Npaj lub ncuav mog qab zib yog yooj yim dua li nws zoo li: ua ntej koj yuav tsum tau ntxuav thiab tev cov carrots kom zoo, thiab ces grate lawv rau ntawm ib tug nplua grater. Nyob rau hauv ib lub tais dav, sib tov tag nrho cov khoom xyaw qhuav ntawm daim ntawv qhia, nrog rau raisins (cov txiv ntseej yuav tsum tau txiav rau hauv me me pieces). Nyob rau hauv ib lub tais nyias, tuav lub qe kom txog thaum lub teeb ua npuas ncauj, ntxiv butter thiab carrots thiab tuav me ntsis nrog rab.

yooj yim carrot ncuav mog qab zib daim ntawv qhia
yooj yim carrot ncuav mog qab zib daim ntawv qhia

Tom ntej no, ncuav qhov loj no rau hauv cov hmoov sib tov thiab sib tov kom huv si. Kab ib lub tais ci nrog ntawv parchment (hla cov kauj ruam no yog tias daim ntawv yog silicone) thiab roj nrog roj. Ncuav lub khob noom cookie rau hauv nws thiab, yog tias tsim nyog, du saum nrog ib rab diav. Muab cov pwm tso rau hauv qhov cub, uas yog preheated rau qhov kub ntawm 200 degrees thiab ci lub ncuav mog qab zib kom txog thaum siav rau plaub caug feeb. Tom qab ci, koj yuav tsum tsis txhob tshem lub ncuav mog qab zib tam sim ntawd, tab sis tos kaum feeb kom nws "ua pa" thiab ncav cuag qhov xwm txheej.

YBest cream cake

Rau cov ncuav mog qab zib, cov nplaum uas yooj yim tshaj plaws yog cream cheese, uas yooj yim ua hauv tsev (yuav pheej yig dua nrog tib saj). Rau qhov no nws yuav tsumSiv ib daim ntaub qhwv loj thiab quav plaub zaug, kab lub tais nrog cov ntaub qhwv thiab muab 800 grams roj hauv tsev qaub cream rau hauv nws. Ua tib zoo khi cov ntaub nrog ib lub hnab kom cov qaub cream tsis xau tawm, thiab dai rau hauv qhov chaw txias rau ib hnub. Tshaj whey yuav ntws los ntawm qaub cream nyob rau hauv qhov hnyav, thiab cov khoom seem yuav yog cream cheese ntawm ib qho muag heev sib xws. Yeej lub resulting cheese nrog ib khob ntawm hmoov qab zib thiab ib pinch ntawm vanilla. Rau qhov no, peb puas grams cheese thiab ib puas grams hmoov yog noj, yog hais tias xav tau, koj muaj peev xwm ntxiv txiv kab ntxwv zest rau ib tug ntau pronounced tsw.

Sib dhos thiab dai lub ncuav mog qab zib

Ua tib zoo txiav cov ci biscuit nrog rab riam ntse rau hauv ob txheej nrog rau lub tsho tiv no nrog butter cream, tseem npog rau sab thiab sab saum toj ntawm lub ncuav mog qab zib, dai kom zoo nkauj raws li koj xav tau. Nws yog qhov yooj yim heev rau ci ob lub ncuav qab zib hauv tib daim ntawv, yog li tom qab ntawd koj tsis thab koj tus kheej nrog cov txheej txheem tsis zoo.

yees duab ntawm lub ncuav mog qab zib
yees duab ntawm lub ncuav mog qab zib

Nws yuav tsim nyog ua ob peb ci carrots tawm ntawm mastic thiab decorate lub tiav lawm tais nrog lawv, subtly hinting ntawm nws txheem. Tib yam tuaj yeem ua tiav nrog cov xim zaub mov uas ntxiv rau cov nplaum nplaum. Tsis tas li ntawd, sab ntawm lub ncuav mog qab zib tuaj yeem sprinkled nrog crushed ceev los yog biscuit crumbs, los yog koj siv tau almond petals los yog coarsely tws chocolate chips. Hauv daim duab, lub ncuav mog qab zib zoo li appetizing, koj tsis tuaj yeem paub qhov txawv ntawm ib qho biscuit zoo tib yam, thiab txawm tias tom qab saj nws, koj tsis tuaj yeem ntseeg tias nws yog tsim los ntawm carrots.

Vegan carrot cake

Tsiaj-dawb carrot ncuav mog qab zib daim ntawv qhia kuj muaj, ntxiv mus, nws yog cais raws linoj cov zaub mov, vim nws tsis muaj hmoov nplej thiab qab zib. Skeptical cooks tuaj yeem sim ua ib lub ncuav mog qab zib thiab xyuas kom meej tias nws qab qab heev, txawm tias tsis muaj "cov khoom siv" rau cov khoom qab zib. Yuav tsum muaj cov khoom xyaw:

  • Ob lub carrots loj.
  • plaub apples.
  • Juice of one txiv qaub.
  • 260 grams ntawm oatmeal.
  • 10 art. diav txiv maj phaub los yog txiv roj roj.
  • 50 grams stevia, tuaj yeem hloov nrog 120 grams zib ntab, tab sis vegans tsis siv.
  • Ib pinch txhua ntsev, av cinnamon thiab cloves, koj kuj siv tau nutmeg thiab qhiav.
  • delicious carrot ncuav mog qab zib daim ntawv qhia
    delicious carrot ncuav mog qab zib daim ntawv qhia

Npaj lub khob noom cookie rau lub ncuav mog qab zib xws li zaub ntug hauv paus raws li daim ntawv qhia tsis yog thawj, txawm tias cov khoom xyaw: carrots thiab txiv apples yog rubbed rau ntawm ib lub grater zoo, tov nrog stevia, uas leej twg tuaj yeem hloov nrog zib mu. Tom ntej no, koj yuav tsum tau grind lub oatmeal nyob rau hauv lub kas fes grinder thiab sib tov nrog spices, ntxiv roj (txiv maj phaub roj yuav tsum tau yaj nyob rau hauv ib tug da dej da dej) thiab sib tov nrog grated loj. Do kom huv si kom txog thaum lub grated carrots yog sib npaug zos rau lub khob noom cookie, ces hloov nws mus rau ib tug greased daim ntawv, theem saum lub khob noom cookie thiab ci nyob rau hauv qhov cub rau plaub caug feeb. Ci kub - 200 degrees.

YVegan Cake Cream

Vim tias cov vegans tsis haus cov khoom tsiaj, nws zoo li tsis yooj yim sua thaum xub thawj siab ib muag los ua ib lub ncuav qab zib qab. Qhov no yog ib qho kev xav yuam kev ntawm cov neeg uas tsis paub txog qhov intricacies ntawm kev ua noj ua haus ntawm cov kab lis kev cai no. Ntawm noob peb lub ncuav qab zib xaiv los ntawm qhov ntawd mus zoo nrog lub ncuav mog qab zib:

  1. Soak ib khob ntawm almonds rau plaub mus rau rau teev, ces tshem tawm cov tawv nqaij los ntawm nws thiab tuav nrog ib tug haib blender ntawm lub siab tshaj plaws ceev, ntxiv plaub mus rau rau pitted hnub thiab dej huv nyob rau hauv tus txheej txheem mus rau qhov xav tau cream ntom.. Cov hnub tuaj yeem hloov nrog cov hmoov qab zib (2 tbsp.) Yog tias kev noj qab haus huv tsis tseem ceeb rau koj.
  2. Plaub lub txiv tsawb loj ntawm kev loj hlob, tuav nrog rab riam nrog cov kua txiv hmab txiv ntoo ntawm 1/2 txiv qaub, ntxiv me ntsis hmoov qab zib yog tias cov qab zib zoo li tsis qab zib txaus. Txiv qaub yog ntxiv kom cov txiv tsawb pulp tsis darken los ntawm kev sib cuag nrog huab cua. Qee tus neeg ntxiv grated vegan chocolate lossis cocoa hmoov (1 tbsp) vim li no.
  3. Ib qho tastier tab sis kim dua qab zib tuaj yeem ua nrog cov txiv maj phaub kaus poom. Ib lub thawv uas muaj peev xwm ntawm 400 grams yog muab tso rau hauv lub tub yees rau tsawg kawg ib hnub (qhov no yuav tsum tau saib xyuas ua ntej ua ntej ci), thiab ua tib zoo qhib. Tso dej rau hauv ib lub khob (koj tuaj yeem haus nws xwb - qhov no yog ib qho tseem ceeb heev), thiab tuav cov tuab tuab ntxiv nrog 100 grams hmoov qab zib rau hauv cov nplaum nplaum, uas yog siv rau sab saum toj ntawm lub ncuav mog qab zib. Nws qab qab heev, tab sis cov neeg tsis nyiam txiv maj phaub yuav tsis nyiam nws, yog li kev xaiv txiv tsawb yog qhov zoo tshaj plaws.
  4. qhov yooj yim carrot ncuav mog qab zib nrog ib daim duab
    qhov yooj yim carrot ncuav mog qab zib nrog ib daim duab

Txhua yam uas nyiam thiab npaj tau muab tso rau ntawm lub ncuav mog qab zib txias, sab saum toj uas tuaj yeem dai nrog txiv hmab txiv ntoo lossis txiv ntoo hauv av.

Nrog tsev cheese thiab whipped cream

Daim ntawv qhia no nrog daim duab ntawm lub ncuav mog qab zib carrot belongs rau noj qab haus huv, vim nws cov khoom xyaw muaj calorie tsawg thiab noj qab nyob zoo, tshwj xeeb tshaj yog rau menyuam yaus. Ua ib lub ncuav mog qab zib, koj yuav tsum sib tov 400 grams grated carrots nrog 0.5 khob ntawm granulated qab zib thiab cia lawv sawv ntsug rau ib pliag kom cov kua txiv sawv tawm. Tshem nws, thiab muab cov zaub ntug hauv paus nrog plaub lub qe, yav tas los mashed nrog 100 grams tsev cheese. Rau lub resulting txiv kab ntxwv loj, ntxiv ib khob ntawm hmoov tov nrog ib lub hnab ntawm ci hmoov rau mov paj, thiab sib tov txhua yam kom huv si kom txog rau thaum ib tug uniform tuab. Hloov lub khob noom cookie mus rau ib lub tais ci silicone thiab xa mus rau qhov cub, preheated rau 180 degrees. Ci lub ncuav mog qab zib kom txog thaum ua tiav, uas yuav yog li 50 feeb. Txias lub ncuav mog qab zib tiav thiab ua tib zoo txiav lengthwise rau hauv ob txheej, uas yog smeared nrog whipped cream thiab qab zib, thiab sprinkle saum thiab sab nrog txiv maj phaub flakes.

Daim ntawv qhia yooj yim nrog qaub cream

Cov ncuav mog qab zib uas yooj yim tshaj plaws tuaj yeem ua los ntawm cov ncuav mog qab zib:

  1. Los ntawm 5 qe thiab 1.5 tbsp. qab zib ntaus ib lush ua npuas ncauj.
  2. Thaum kawg, sib tov hauv ib thiab ib nrab khob ntawm grated carrots, 1/3 teaspoon ntawm dej qab zib quenched nrog vinegar, thiab tib tus nqi ntawm cov hmoov nplej.
  3. Ci hauv qhov cub ntawm 200 degrees kom txog thaum ua tiav. Nco ntsoov nteg daim ntawv nrog daim ntawv parchment.
  4. Cia nws txias tag rau hauv daim ntawv thiab tsuas yog muab nws tawm thiab txiav ua ob txheej.
  5. Yeej 400 grams roj qaub cream nrog ib pinch ntawm vanilla thiab 1 khob hmoov qab zib kom txog thaum lub teeb npuas. Grease lub ncuav mog qab zib, nws sab thiab sab saum toj. Sprinkle nrog loj chocolate chips.
  6. ua carrot ncuav mog qab zib
    ua carrot ncuav mog qab zib

Lub ncuav mog qab zib hloov tawm los ua ib qho kev sib tw xav tsis thoob, qab ntxiag xim thiab qab heev. Nws tuaj yeem dai nrog cov txiv hmab txiv ntoo los yog cov khoom qab zib me me, nrog rau cov txiv hmab txiv ntoo tshiab.

Ib qho yooj yim carrot ncuav mog qab zib daim ntawv qhia

Cov ncuav mog qab zib no yog npaj los ntawm margarine, thaum nws muaj ib qho ntxiv: cov carrots yog rubbed rau ntawm coarse grater rau nws, thiab tsis yog nyob rau hauv ib tug nplua grater, raws li feem ntau ua. Koj xav tau ob khob ntawm grated loj, uas peb sib tov nrog ob khob suab thaj thiab tawm rau ib nrab ib teev los yog ib teev kom lub carrots cia cov kua txiv ntws. Tom ntej no, tuav plaub lub qe nrog ib tug pinch ntawm nutmeg los yog cinnamon, ntxiv 200 grams ntawm margarine melted nyob rau hauv dej da dej thiab sib tov nrog carrots. Tom qab ntawd sift ob khob hmoov, ua ke nrog 1 teaspoon ntawm ci hmoov thiab ntxiv rau lub carrot loj. Sib tov kom huv si, hloov mus rau ib daim ntawv greased thiab parchment-lined detachable, leveling nrog ib rab diav, thiab ci kom txog thaum siav nyob rau hauv qhov cub ntawm tus qauv kub (180-200 degrees).

Lemon Cake Cream

Ib qho yooj yim carrot ncuav mog qab zib tuaj yeem smeared nrog txiv qaub qab zib, uas yog npaj raws li nram no: tshem tawm zest ntawm ib tug txiv qaub, thiab nyem cov kua txiv tawm ntawm nws mus rau hauv ib lub tais nyias. Yeej 450 grams qaub cream nrog 1.5 khob suab thaj kom txog thaum lub teeb ua npuas ncauj, ntxiv cov kua txiv qaub thiab cov zaub mov daj me ntsis xim rau lawv, muab cov nplaum nplaum zoo nkauj. Grease cov txheej ncuav mog qab zib tiav, quav rau sab saum toj ntawm ib leeg thiab tsho rau sab saum toj thiab sab nrog tus so ntawm cream. Sprinkle nrog txiv qaub zest tov nrog ib tug me me ntawm finely tws walnuts. Cia lub ncuav mog qab zib so rau plaub mus rau rau teev nyob rau hauv qhov chaw txias.

Chocolate Carrot Cake

Daim ntawv qhia zaub ntug hauv paus qab rau cov neeg nyiam chocolate yuav ua rau koj xav tsis thoob thiab ua rau koj rov xav txog koj qhov kev xav ua ntej txog qhov ua tsis tau zoo ntawm kev sib txuas cov qhob noom xim kasfes thiab carrots hauv ib qho khoom qab zib.

carrot ncuav mog qab zib nrog chocolate
carrot ncuav mog qab zib nrog chocolate

Txhawm rau npaj lub hauv paus koj yuav xav tau:

  • 400 grams ntawm finely grated carrots.
  • 100 grams ntawm walnuts.
  • 130 grams ntawm chocolate (zoo dua noj mis).
  • 70 grams ntawm raisins thiab txiv maj phaub flakes.
  • 80 grams ntawm cocoa hmoov.
  • Plaub qe.
  • 180 grams txiv maj phaub lossis roj zaub ua kom zoo.
  • 220 grams ntawm granulated qab zib.
  • 1.5 tsp txhua cov hmoov ci thiab av cinnamon.
  • 0.5 tsp txhua ntsev thiab qhiav.
  • 350 grams hmoov nplej.

Txawm hais tias muaj ntau ntawm cov khoom xyaw, cov ncuav qab zib qab qab no yog npaj tau yooj yim li cov pears: tag nrho cov khoom xyaw qhuav yog sib xyaw ib zaug, qe thiab qab zib raug ntaus rau hauv ib lub tais nyias, butter yaj hauv dej da dej ntxiv rau hauv. txheej txheem. Tom ntej no, ntxiv grated carrots rau lub qe loj, sib tov thiab ua ke nrog qhuav cov khoom xyaw. Sib tov kom huv si dua thiab muab tso rau hauv ib lub tais ci silicone, nco ntsoov tias theem sab saum toj nrog rab diav. Muab daim ntawv tso rau hauv qhov cub preheated rau 180 degrees thiab ci rau plaub caug feeb (los yog ntev dua me ntsis), thiabtxias lub ncuav mog qab zib tiav thiab txhuam nrog cream, dai kom zoo nkauj raws li koj xav tau.

Chocolate Carrot Cake Cream yog raws Philadelphia cream cheese, tab sis yog tias koj tsis tuaj yeem them taus, koj tuaj yeem pom yuav ua li cas ua cov cheese hauv tsev saum toj no. Rau 250 grams cheese, noj 200 grams hmoov qab zib thiab tuav lub loj rau hauv ib tug fluffy huab nrog ib tug blender. Melt ib qho loj ntawm cov qhob noom xim kasfes hauv chav da dej thiab ntxiv rau cheese loj thaum kawg ntawm kev ntaus.

Pom zoo: