Hare stewed nyob rau hauv qaub cream. Qhia ua noj secrets

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ib tug hare yog ib qho khoom plig uas xav tau tshaj plaws ntawm txhua tus neeg yos hav zoov. Cov txheej txheem ntawm kev taug qab thiab tua tsiaj qus no, feem ntau tshwm sim hauv peb lub latitudes, ua rau muaj kev txaus siab heev. Thiab tom qab kev ua haujlwm siab dhau lawm, koj yuav tsum tau noj mov zoo. Rau cov laj thawj no, lub roob hare yog qhov zoo dua. Nyob rau hauv kev sib piv nrog nws cov phooj ywg pab pawg neeg, nyob rau hauv qis-dej, marshy qhov chaw, nws sawv tawm favorably nyob rau hauv cov nqe lus ntawm saj. Nws tseem ntseeg tau tias cov nqaij ntawm cov xim av hare zoo dua li hare. Rau kev noj, nws yog ntshaw kom tua ib tug hluas tsiaj. Cov zaub mov zoo tshaj plaws uas tuaj yeem ua noj tom qab kev yos hav zoov yog ib tug hare stewed nyob rau hauv qaub cream. Peb yuav nthuav qhia tag nrho cov lus zais ua noj, nrog rau qee cov zaub mov txawv.

thawj kauj ruam

Yuav ua li cas ib lub tais li hare stewed nyob rau hauv qaub cream tsis yog li yooj yim los npaj. Ua ntej koj yuav tsum tau npaj cov nqaij kom zoo. Lub hare yuav tsum nyob twj ywm hauv daim tawv nqaij ntev li peb hnub. Tsuas yog tom qab lub sijhawm nonws yuav tsum tau gutted. Koj yuav tsum tau tshem tawm cov tawv nqaij ntawm hare yam tsawg ob hnub ua ntej ua noj. Rau ib hnub nws yog ib qho tsim nyog los ntub cov nqaij hauv dej, koj tuaj yeem ntxiv me ntsis vinegar. Thiab ua ntej kib, koj yuav tsum tau ntxuav lub hare thiab ntxuav nws tag.

Recipe 1: Yooj yim

Hare stewed hauv qaub cream tuaj yeem npaj yooj yim heev. Daim ntawv qhia tsis muaj dab tsi superfluous, tsuas yog cov khoom tseem ceeb. Yog li, peb xav tau:

• nqaij ntawm ib tug hare;
• dos (tsis ntau tshaj peb lub taub hau);
• ib khob (200-250 g) qaub cream;
• roj ua noj me ntsis;
• ntsuab;
• xwb.

Ua ntej koj pib ua noj, koj yuav tsum npaj cov carcass ntawm tus tsiaj. Nws yog qhov zoo dua los tso cov nqaij rau ob peb teev hauv dej (1 l) nrog vinegar (1 khob). Tom qab ntawd, txiav lub hare rau hauv me me pieces, muab tso rau ntawm ib daim ntawv ci, ntxiv ntsev. Tom qab ntawd sab saum toj nrog tws dos rings thiab tws tshuaj ntsuab. Ntxiv cov roj kib thiab muab daim ntawv ci rau hauv qhov cub. Ci kom txog thaum cov nqaij yog them nrog lub teeb golden crust. Tam sim no lub hare yog npaj rau stewing. Cov nqaij yuav tsum tau pauv mus rau ib lub lauj kaub tob. qaub cream yuav tsum tau tov nrog cov kua txiv hmab txiv ntoo uas tseem nyob rau ntawm daim ntawv ci tom qab kib. Lub resulting sauce yuav tsum tau poured tshaj cov nqaij. Ib tug hare stewed nyob rau hauv qaub cream tshaj tsawg tshav kub yuav npaj nyob rau hauv ib nrab ib teev. Bon appetit!

Hare stewed nyob rau hauv qaub cream nrog qej - recipe

Tam sim no xav txog qhov kev xaiv ua noj thib ob. Qej -Ib qho txuj lom zoo tagnrho rau cov nqaij, nws muab rau nws saj piquant thiab spiciness. Hauv daim ntawv teev cov khoom xyaw uas xav tau:

• hare (kwv yees li 2 kg hauv qhov hnyav);
• ib zaub loj;
• tib yam dos;
• 3 qej cloves;
• ib nrab liter ntawm roj qaub cream;

Kev npaj nqaij yog zoo ib yam - nws yuav tsum tau tsau. Tom qab ntawd lub hare pieces yuav tsum tau rubbed nrog qej, sprinkled nrog spices (nws yog zoo dua mus xaiv kua txob) thiab tawm rau lwm teev. Tom qab ntawd koj yuav tsum maj mam kib cov nqaij nyob rau hauv ib lub lauj kaub kub frying. Nyob rau hauv parallel, Fry tws dos thiab carrots nyob rau hauv lwm lub tais. Tam sim no peb xav tau ib tug tob saucepan. Muab nqaij rau hauv qab thiab zaub rau saum. Tag nrho cov khoom yuav tsum tau nchuav nrog qaub cream, me ntsis diluted nrog dej. Nyob rau hauv ib teev, ib tug hare stewed nyob rau hauv qaub cream nrog qej yuav npaj txhij. Daim ntawv qhia hu rau lub sijhawm ua noj ntev. Tom qab tag nrho, qhov no yuav siv sij hawm ntev npaum li cas kom cov nqaij mos.

Juic stewed hare in qaub cream - recipe

Cia piav ib kauj ruam mus rau lwm qhov kev xaiv ua noj. Ntau tus neeg yws txog qhov dryness thiab hardness ntawm cov nqaij ntawm cov tsiaj no. Yog hais tias koj lub hom phiaj yog ib tug qab thiab mos hare stewed nyob rau hauv qaub cream, daim ntawv qhia yuav tsum tau diversified nrog tej fatty khoom, piv txwv li, lard.

Ua ntej, cov nqaij yuav tsum tau ntim nrog lard. Qhov no yuav xav tau txog 100 g rog. Tom qab ntawd cov nqaij yuav tsum yog kua txob, ntsev, ntxiv qaub cream (1 khob). Tam sim no koj yuav tsum tau noj cov nqaij hauv qhov cub hauv txoj kev niaj zaus kom txog thaum ib nrab siav.

Tam sim no cia peb pib tua tus hare. Rau qhov no hauvMuab cov nqaij tso rau hauv ib lub tais tob, ncuav nrog broth (kwv yees li 2 khob), ntxiv qaub cream (1 khob) thiab muab lub lauj kaub rau ntawm hluav taws qeeb, qhov uas peb tawm mus kom txog thaum kev sib tw.

Tab sis tsis yog tag nrho. Qhuav lub butter nyob rau hauv ib lub lauj kaub frying (txog 50 g), ntxiv 2 tbsp. l. hmoov, sib tov zoo. Tom qab ntawd ntxiv broth nyob rau hauv uas cov nqaij yog stewed, thiab boil lub resulting loj rau ob peb feeb. Cov ntses no yuav tsum muab ntxiv rau hauv lub lauj kaub nrog cov nqaij nyug, muab lub lauj kaub rov qab rau ntawm qhov hluav taws kub thiab tua lub qhov cub thaum cov kua coj mus rau boil.

Tam sim no koj tuaj yeem kho lub tais nrog beets lossis taum thiab pab.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws

Yog tias koj xav ntxiv zest rau lub tais zoo li hare stewed hauv qaub cream, daim ntawv qhia tau pom zoo kom hloov kho me ntsis. Delicious nqaij yuav tig tawm ua ke nrog txhua yam qab zib. Nws tuaj yeem yog txiv hmab txiv ntoo lossis berries. Ntau tus zoo siab nrog kev sib xyaw ntawm hare nqaij thiab qab zib prunes.

Yuav npaj cov zaub mov li no, koj yuav xav tau:

• hare;
• 4 qej cloves;
• tshaj li ib nrab khob txiv hmab txiv ntoo qhuav;
• ib nrab liter ntawm roj qaub cream;
• 2 dos loj;
• big carrot;
• txuj lom (nws yog qhov zoo dua los ua tib zoo mloog Provence tshuaj ntsuab, rosemary, kua txob);
• xwb.

Ua ntej, cov nqaij yuav tsum tau marinated, tom qab txhuam nws nrog qej thiab ntxiv tshuaj ntsuab thiab roj zaub me ntsis. Prunes yuav tsum tau nchuav nrog dej npau npau kom nws swells. Hauv qhov tobmaj mam stew tws zaub nyob rau hauv ib lub tais, ces ntxiv qhuav txiv hmab txiv ntoo rau lawv. Tam sim no nws yog lub lem ntawm hare mus languish nyob rau hauv lub cauldron. Cia cov nqaij tsuas yog maj mam kib ua ntej, thiab tom qab ntawd koj yuav tsum ntxiv zaub thiab prunes rau lub lauj kaub.

Lub hare yuav tsum tau stewed rau ib teev, tom qab watering nws nrog qaub cream diluted nrog dej. Koj yuav yaim koj ntiv tes!

Alternative recipe

Prunes tsis yog ib qho khoom qab zib ua ke nrog nqaij. Koj muaj peev xwm ua noj ib tug hare stewed nyob rau hauv qaub cream nrog txiv apples. Tsis muaj qhov tshwj xeeb ua zaub mov zais cia ntawm no. Koj tuaj yeem nqa ib daim ntawv qhia saum toj no thiab txhim kho nws nrog ntau yam qab zib ntawm txiv apples. Nws tsuas yog yuav tsum tau coj mus rau hauv tus account tias hauv qab ntawm lub lauj kaub koj yuav tsum xub muab cov txiv hmab txiv ntoo txiav, thiab tsuas yog tom qab ntawd cov nqaij thiab lwm yam khoom xyaw.