Yuav ua li cas ntxuav moonshine - txoj kev uas feem ntau

Yuav ua li cas ntxuav moonshine - txoj kev uas feem ntau
Yuav ua li cas ntxuav moonshine - txoj kev uas feem ntau
Anonim

Ntau tus neeg feem ntau tsis nkag siab qhov tseem ceeb ntawm kev tu lub hli. Yog tias koj tsis nco qab cov ntsiab lus hauv tsev tsim cov dej cawv no thiab siv nws tsis huv, muaj qhov tshwm sim ntau uas koj yuav xav tau kev kho mob, vim lub cev yuav raug tshuaj lom. Tsis tas li, ntau tus tsuas tsis paub yuav ua li cas ntxuav moonshine hauv tsev ntawm lawv tus kheej.

yuav ua li cas ntxuav moonshine
yuav ua li cas ntxuav moonshine

Cov kua dej cawv yog tau los ntawm fermenting xws li cov khoom uas muaj cov hmoov txhuv nplej siab txaus hauv lawv cov khoom xyaw. Txhawm rau ntxuav cov dej haus no, koj yuav xav tau ob peb lub tswv yim thiab cov khoom xyaw uas yuav pab daws txoj haujlwm no. Cov "filters" feem ntau yog mis nyuj, poov tshuaj permanganate, activated charcoal, los yog ua ke ntawm cov khoom xyaw xws li qab zib nrog cinnamon, nplooj nplooj, thiab kua txob. Tab sis yuav ua li cas ntxuav moonshine thiab nrog kev pab los ntawm tag nrho cov Cheebtsam, ntau tsis muaj tswv yim.

Xav txog cov lus nug ntawm yuav ua li cas ntxuav moonshine, koj tuaj yeem sim ib txoj hauv kev los tiv thaiv cov dej haus nrog potassium manganate (potassium permanganate). Nyob rau hauv cov ntaub ntawv no, nws yog ib qhov tsim nyog yuav tau dilute cov khoom tshwm sim rau lub zog ntawm 40 ° C thiab ntxiv manganese ntau npaum li cas.kom tau ib qho xim liab. Tom qab ntawd, koj yuav tsum muab lub moonshine nyob rau hauv ib qho chaw tsaus thiab tawm rau ob peb hnub. Txhua yam uas yuav tsum tau ntxuav los ntawm moonshine yuav tshwm sim raws li ib tug dub precipitate, uas yuav yooj yim strained nrog ib tug tuab txheej ntawm gauze.

Yuav ua li cas ntxuav moonshine yog tias tsis muaj kev yuav manganese? Yooj yim heev - siv activated charcoal. Ua li no, koj tsuas yog yuav tsum tau crushed ib ntsiav tshuaj ntawm cov thee thiab muab tso rau hauv ib lub funnel npog nrog gauze, qhov twg cov distilled kua yuav drip. Yog tias koj tsis xav tau moonshine nyob rau yav tom ntej, koj tuaj yeem ntxiv 50 grams ntawm cov pa roj carbon activated rau ib liter thiab tawm mus rau ib ntus, nplawm qee zaus. Tom qab 2-3 lub lis piam, nws yuav tsum tau lim los ntawm txheej tuab ntawm gauze.

yuav ua li cas ntxuav moonshine
yuav ua li cas ntxuav moonshine

Lwm txoj kev. yuav ua li cas ntxuav moonshine tom tsev - ntxuav nrog mis nyuj. Ua li no, rau 5-6 litres ntawm moonshine, koj yuav tsum tau ntxiv 1 liter ntawm mis nyuj. Tom qab ntawd, nws yuav tsum tau overtaken ob peb zaug dua. Cov txheej txheem no yuav muab cov dej haus me me thiab ntxuav nws ntawm cov khoom tsis zoo.

Tsis tas li ntawd, lub hli khov tuaj yeem yog txoj hauv kev zoo. Qhov no yog txoj kev yooj yim tshaj plaws, uas yog lub freezing ntawm ib tug dej cawv, raws li ib tug tshwm sim ntawm uas moonshine tsis tsuas tau tshem ntawm tsis tsim nyog tshuaj, tab sis kuj saturated nrog zoo tshaj plaws saj thiab tsw. Thaum lub sij hawm khov ntawm moonshine, tag nrho cov teeb meem kab lus lo rau ntawm phab ntsa ntawm lub thawv thiab tsis yaj nyob rau hauv cov kua nws tus kheej.

yuav ua li cas ntxuav moonshine
yuav ua li cas ntxuav moonshine

Yuav kom txaus siab rau haus, yuav tsum tau ntxuav lub hli los ntawm qhov tsw ntawm tsevtej yam kev mob. Mis yuav pab tau qhov no. Koj yuav tsum noj unboiled mis nyuj thiab dilute nws nrog moonshine nyob rau hauv ib tug ratio ntawm 1: 6 liters. Tom qab ntawd, koj yuav tsum distilled lub resulting kua dua. Koj tseem tuaj yeem noj txog 500 grams (ib 11-13 litres) ntawm birch charcoal thiab ntxiv rau brew. Nws yog ib qho tsim nyog los tiv thaiv cov kua kom txog thaum lub thee nyob rau hauv qab ntawm lub thawv. Tom qab ntawd koj yuav tsum tau ntws lub moonshine thiab, ntxiv raisins zoo tib yam, hla nws dua. Kas fes, parsley nplooj los yog txiv apples kuj yuav pab tau qhov teeb meem.

Raws li koj tuaj yeem pom, txheej txheem kev ntxuav lub hli yog qhov yooj yim heev, thiab leej twg tuaj yeem ua tau.

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