Yuav ua li cas ua noj mannik: zaub mov txawv, nta thiab cov lus pom zoo
Yuav ua li cas ua noj mannik: zaub mov txawv, nta thiab cov lus pom zoo
Anonim

Mannik xyaum ua ncuav mog qab zib, thiab qhov mob ntawm cov txheej txheem yog me ntsis nyuaj dua li ua ib qho yooj yim semolina. Hauv qhov tseeb, qhov no yog hom khoom qab zib heev. Nrog kev siv semolina, biscuit tawm zoo. Semolina yog cov khoom tseem ceeb ntawm manna, cov khoom siv mis nyuj fermented (qee zaum tsev cheese), ntsev, butter, hmoov nplej, semolina thiab qab zib yog ntxiv rau nws cov qauv. Lawv siv "zest" - txiv hmab txiv ntoo, txiv hmab txiv ntoo qhuav, taub dag, txiv apples, zib ntab, berries thiab chocolate.

Los ntawm keeb kwm

Pie tau ntev los ua qhov chaw hauv tus ntsuj plig ntawm gourmets. Mannik tau ci nyob rau hauv Russia nyob rau hauv lub xyoo pua 13th. Thaum lub sij hawm ntawd, mills kis tau, yog li semolina tau los ua thiab siv ntau yam tais diav. Nws sai sai saturates, yog li ntawd, tais diav los ntawm nws yog nto moo heev. Lub ncuav mog qab zib no yooj yim heev, thiab cov khoom xyaw yeej ib txwm nyob hauv txhua lub tsev. Mannik tawm los nrog velvety thiab ilv microstructure, yog li peb hlub cov me nyuam.

Yuav ua li cas ua noj mannik
Yuav ua li cas ua noj mannik

Qhov tseeb tsis muaj leej twg yog qhov tseebtsis paub qhov twg thawj txoj kev ntawm ci tau tsim. Cov ntaub ntawv ntawm semolina tau pom nyob rau hauv cov ntaub ntawv thiab keeb kwm, yog li cov kws tshawb fawb ntseeg tias lub ncuav qab zib tau ci rau thawj zaug hauv Russia. Nws yog suav hais tias yog ib qho khoom noj hauv tebchaws Russia, nyob rau hauv cov hnub qub hu ua semolina grater. Tom qab ntawd lawv kawm tau cov nplej zom nrog cov pob zeb ntawm cov mills thiab tau txais semolina. Lawv muab txhua yam uas tsis yog kev hlub rau hauv lub ncuav. Ua rau mis nyuj, kefir, whey. Ntxiv nrog rau ntau yam txiv hmab txiv ntoo thiab txiv hmab txiv ntoo.

Dab tsi suav nrog hauv manna

Thaum tsov rog, lub ncuav mog qab zib tau npaj txawm tias los ntawm hmoov hemp. Nws tsim kev nplij siab, kev nplua nuj thiab kev vam meej hauv tsev. Cov ntxhiab tsw tshiab uas ci semolina wafted dhau lub zos rau hnub so.

Yuav ua li cas ua mannik thiab vim li cas nws thiaj li hu ua? Nyob rau hauv cov qauv ntawm kev xeem, cov khoom tseem ceeb yog semolina. Cov cereal no muaj ntau thiab pheej yig dua li mov, peas thiab buckwheat. Nws muaj txiaj ntsig zoo rau tib neeg lub cev. Qee cov kws tshaj lij tau sib cav tias tsis muaj txiaj ntsig hauv cov nplej, tab sis qhov no tsis muaj tseeb. Nws muaj cov protein ntau. Rau cov neeg muaj mob plab lossis mob plab, kws kho mob tau sau ntawv qhia zaub mov nrog semolina.

Yuav ua li cas ua noj mannik ncuav qab zib
Yuav ua li cas ua noj mannik ncuav qab zib

Yuav ua li cas ua noj mannik? Muaj ntau txoj hauv kev los ci lub ncuav qab zib. Tab sis zoo heev thiab yooj yim - ib daim ntawv qhia classic. Tau ua nws li no thiab kho kom zoo nkauj, lawv tau txais lub ncuav qab zib qab. Txij li qhov no yog biscuit, nws raug txiav mus rau hauv cov khaubncaws sab nraud povtseg, thiab npaj tau zoo heev.

Raws li daim ntawv qhia classic

Txoj kev no yog suav tias yog classic vim nws cov qauv suav nrog cov khoom tseem ceeb hauv txhua daim ntawv qhia rau lub ncuav no: hmoov, semolina,qab zib, butter thiab khoom noj siv mis: curdled mis nyuj, kefir, qaub cream (vim yog muaj thiab nyiam ntawm tus neeg).

Cov ntsiab lus:

  • Ib khob ntawm semolina.
  • Ib khob hmoov nplej.
  • Ib st. qab zib.
  • Ib khob ntawm fermented mis nyuj khoom.
  • 100 grams butter.
  • 3 qe qaib.
  • Ib teaspoon ntawm baking soda tsis top.

Yuav ua li cas ua noj mannik raws li daim ntawv qhia classic:

  1. Semolina yog nchuav nrog fermented mis nyuj cov khoom thiab sab laug kom o rau 60 feeb. Yeej qab zib thiab qe.
  2. Muaj lub butter, ncuav nws mus rau hauv lub o ntawm semolina thiab ua ke nrog fluffed qe thiab sib tov txhua yam kom huv si kom txog thaum tus.
  3. Ntxiv cov hmoov nplej thiab dej qab zib rau hauv qhov sib tov, ua tib zoo do. Txhawm rau kom tau txais qhov zoo sib xws, qhov loj yog kneaded nrog rab riam los yog tov khoom. Lub khob noom cookie yuav tsum tsis txhob nruj. Yog tias koj noj cov qaub nplaum tuab, ces ntxiv ib khob hmoov xwb.
  4. Lub hauv qab thiab phab ntsa ntawm cov pwm yog pre-coated nrog roj thiab sprinkled nrog hmoov los yog semolina kom lub ncuav mog qab zib tsis hlawv. Ncuav lub khob noom cookie rau hauv pwm.
Yuav ua li cas ua noj mannik
Yuav ua li cas ua noj mannik

Manniks siv sijhawm ntev npaum li cas los ua noj? Ci lub ncuav mog qab zib rau 35-40 feeb nyob rau hauv qhov cub kub rau 180 degrees. Cov delicacy tiav lawm yog muab tawm ntawm qhov cub thiab txias, ces rub tawm ntawm pwm thiab txiav.

Mannik nrog qaub cream tom tsev

Lub ncuav mog qab zib hauv tsev muaj qhov tshwj xeeb creamy velvety thiab cov khoom zoo meej ntawm qhov tawm. Yog hais tias lub ntim ntawm cov khoom tsim nyog yog doubled, ces ci rauqias neeg.

Cov ntsiab lus:

  • Ib st. decoys.
  • Ib st. qaub cream.
  • 2/3 st. granulated qab zib.
  • Ib teaspoon ntawm baking soda tsis top.

How to cook mannik on qaub cream hauv tsev:

  1. Sib tov semolina thiab qaub cream tsis muaj pob thiab cia qhov sib tov sawv ntsug thiab o. Yog hais tias qaub cream yog kua, tawm rau ib teev, thiab nrog ib tug viscous sib xws, insist rau ob teev.
  2. Pound qab zib thiab qe qaib, fluff kom txog thaum qab zib yaj tag.
  3. Muab cov qe uas raug ntaus nrog qab zib nrog o semolina, ntxiv dej qab zib thiab knead cov khoom xyaw kom txog thaum zoo meej.
  4. Daim ntawv npaj yog smeared nrog sunflower roj, sprinkled nrog hmoov, semolina, av breadcrumbs thiab muab lub siav loj rau nws.
  5. Nyob rau hauv qhov cub, rhuab mus rau 180 degrees, ci lub ncuav mog qab zib rau ib nrab ib teev.
Thaum twg kub ua noj mannik
Thaum twg kub ua noj mannik

Kefir on Kefir

Xav txog ib daim ntawv qhia ua noj mannik ntawm kefir. Tsis muaj qhov sib txawv tseem ceeb ntawm lwm txoj hauv kev ua lub ncuav qab zib, tab sis ntawm kefir xws li pastries tig tawm los ua airy thiab crumbly. Cov txiv hmab txiv ntoo qhuav, txiv hmab txiv ntoo candied, chocolate thiab qee cov txiv ntoo crushed kuj ntxiv thaum ua manna.

Cov ntsiab lus:

  • Ib khob ntawm semolina.
  • Ib khob yogurt.
  • 3 qe qaib.
  • Butter rau greasing pwm.
  • 10 grams ntawm ci hmoov.
  • 1/2 teaspoon baking soda.
  • 100 grams ntawm granulated qab zib.
  • Ib hnabvanilla.
  • Nyob ntsev kom saj.

Recipe for manna on kefir

npawg zaub mov zoo li no:

  1. Sib tov kefir nrog semolina hauv ib khob kom tsis muaj pob, tawm 1-2 teev hauv qab lub hau lossis polyethylene.
  2. Nyob rau hauv lwm lub tais, ntaus qe qaib nrog qab zib thiab ib pinch ntsev nrog ib tug tov los yog blender.
  3. Vanilla, ci hmoov los yog dej qab zib yog nchuav rau hauv cov hmoov sib tov thiab kneaded kom txog thaum tus. Muab cov npaj sib tov nrog semolina o hauv kefir thiab sib tov kom huv si. Tom qab ntawd ntxiv cov txiv hmab txiv ntoo candied, zest, txiv hmab txiv ntoo qhuav (yeem) rau lub khob noom cookie.
  4. Lub khob noom cookie yog nchuav rau hauv pwm smeared nrog butter thiab muab tso rau hauv qhov cub kub rau 180 degrees rau 40-50 feeb.
  5. Yuav ua li cas txiav txim siab npaum li cas ua noj mannik? Yog li hais tias lub ncuav mog qab zib tsis hlawv, tom qab ib nrab teev cov ntawv ci tau muab tshem tawm thiab qhov kev npaj ntawm lub ci yog kuaj los ntawm kev tho nws nrog ib tug txhuam hniav los yog ib qho kev sib tw. Yog hais tias tus pas qhuav - lub ncuav mog qab zib yog npaj txhij, ntub nrog crumbs - koj yuav tsum muab rov qab rau hauv qhov cub.
Yuav ua li cas ua noj mannik
Yuav ua li cas ua noj mannik

Mannik nrog mis nyuj

Cia peb xav txog yuav ua li cas ua noj mannik nrog mis nyuj hauv txoj kev rustic. Nrog rau qhov yooj yim ntawm kev npaj thiab muaj cov khoom siv, lub ncuav qab zib yuav rov hais dua rau txhua tus neeg uas sim nws tsawg kawg ib zaug. Lawv hais txog cov ncuav pastries uas nws yaj hauv koj lub qhov ncauj. Cocoa hmoov, chocolate butter, cocoa butter, txiv maj phaub roj, vanilla ntxiv.

Cov ntsiab lus:

  • Ib khob ntawm semolina.
  • Ib khob hmoov nplej.
  • Ib st. granulated qab zib.
  • 3 qe qaib.
  • Ib st.baking hmoov diav.
  • 80 ml sunflower roj.
  • 20 grams butter.
  • ib pinch ntawm edible ntsev.

How to cook a country-style mannik pie with milk:

Yuav ua li cas ua noj mannik nrog mis nyuj
Yuav ua li cas ua noj mannik nrog mis nyuj
  1. qaib qe thiab qab zib yog nplawm nrog nplawm, rab los yog tov.
  2. Tom qab ntawd ntxiv cov roj zaub thiab ntaus dua kom txog thaum qhov sib xws ntawm pawg yog homogeneous.
  3. Muaj cov mis nyuj kom sov kom lub butter softens thiab cov proteins tsis boil. Butter muab tso rau hauv cov mis nyuj sov thiab semolina thiab qe-qab zib ntau ntxiv, sab laug rau ib nrab teev kom o semolina.
  4. Hauv lub khob qhuav, sib tov cov hmoov ci thiab cov hmoov nplej ua ntej. Txuas nrog lub o loj. Lub khob noom cookie yog meticulously kneaded.
  5. Lub khob cij yog smeared nrog butter thiab sprinkled nrog semolina los yog hmoov kom lub ncuav mog qab zib tsis hlawv rau saum npoo ntawm daim ntawv. Lub khob noom cookie yog nchuav rau hauv nws thiab muab tso rau hauv qhov cub rau 180 degrees rau 40 feeb. Tom qab ib nrab teev, cov ncuav qab zib raug kuaj xyuas kom npaj txhij nrog ib lub pas ntoo.

Mannik nrog jam

Tus mannik no txawv ntawm lwm tus uas tau siv los ua noj nyob rau hauv uas nws muaj qhov sib xws me ntsis thiab qhov pom ntawm caramel tsw, thiab zoo li me ntsis zoo li cov khoom qab zib qab. Qhov ntom ntom no qab ntxiag thiab qab heev thiab yuav thov rau cov neeg yos hav zoov ntawm qee yam tshwj xeeb.

Yuav ua li cas ua noj mannik nrog jam
Yuav ua li cas ua noj mannik nrog jam

Cov ntsiab lus:

  • 250ml jam.
  • Ib khob ntawm semolina.
  • Ib khob hmoov.
  • 20 grams qab zibhmoov.
  • ob qe qaib.
  • Ib khob yogurt.
  • Ib st. ib diav roj zaub.
  • Ib khob qab zib.
  • Ib teaspoon ntawm dej qab zib.

YHow to cook mannik with jam

Jam rau lub ncuav qab zib no yog xaiv kua. Thiab yog hais tias koj hloov lub saj ntawm lub filling txhua txhua lub sij hawm, ces koj yuav tuaj nrog ib tug txawv saj ntawm manna nws tus kheej. Txhawm rau ntsuas cov khoom, siv 250 ml iav. Ntawm no yog yuav ua li cas:

  1. Y Ua lub khob noom cookie, cov khoom hauv qab no tau npaj: jam, kefir, semolina, qab zib, hmoov, dej qab zib, qe.
  2. Nyob rau hauv ib lub khob nyias, sib tov ib khob ntawm semolina thiab ib khob ntawm kefir thiab tawm mus rau o rau ib nrab ib teev.
  3. Tom qab 25 feeb, nyob rau hauv lwm lub tais, ntaus ob lub qe thiab ib khob ntawm granulated qab zib kom txog thaum tuab npuas, ua tib zoo ntxiv ib khob ntawm sifted hmoov.
  4. Tom qab ntawd kuj sib tov 250 ml ntawm jam thiab ib teaspoon ntawm dej qab zib rau hauv ib lub thawv cais.
  5. Ceev nrooj sib tov lub o semolina, qe sib tov thiab jam nrog ib tug tov. Knead ntawm qis ceev kom txog thaum cov khoom sib xyaw ua ke rau hauv homogeneous loj.
  6. Tom qab ntawd lub khob noom cookie yog poured rau hauv ib daim ntawv pleev xim nrog ib tablespoon ntawm zaub roj thiab sprinkled nrog ib tug teaspoon ntawm semolina. Ntev npaum li cas ua noj mannik hauv qhov cub? Lub sijhawm xav tau yog txiav txim siab los ntawm kev tho nrog ib tug ntoo. Ci kom txog thaum siav ntawm qhov kub ntawm 180 degrees rau ib nrab ib teev.
  7. Tom qab lawv coj tawm ntawm qhov cub, txias thiab ua noj rau lub rooj, sprinkled nrog hmoov qab zib.

Lwm txoj kev xaiv

Yuav ua li cas ua noj mannik hauv lub cooker qeeb? Yooj yim heev. Tsev cheese yuav tsum tau muab tso rau hauv ib lub me me hlausieve kom txog thaum koj tau muab tshuaj txhuam los yog yuav cov curd loj tam sim ntawd. Sour cream yog noj tsis yog kua. Dej qab zib yog ntxiv ua hmoov ci, nws muab lub ncuav mog qab zib tsaus nti. Tus nqi qab zib tau hloov kho rau koj saj.

Cov ntsiab lus:

  • Ib khob ntawm semolina.
  • Ib khob ntawm granulated qab zib.
  • Ib nrab kilo ntawm tsev cheese.
  • 4 qe qaib.
  • 5 tbsp. spoons ntawm qaub cream.
  • Ib st. ci hmoov los yog 1/2 teaspoon baking soda.

Raws li daim ntawv qhia, mannik hauv lub cooker qeeb yog npaj raws li hauv qab no:

  1. Semolina, qaub cream thiab tsev cheese yog tov rau hauv ib lub thawv nrog ib rab.
  2. Muab cov qe qaib nrog cov suab thaj thiab ua ke nrog kev sib xyaw ntawm tsev cheese thiab semolina. Thaum stirring, ntxiv cov hmoov ci rau qhov loj, thiab ua tib zoo knead lub khob noom cookie.
  3. Cov sib tov npaj yog nchuav rau hauv lub tais multicooker smeared nrog margarine los yog lwm yam roj thiab ci rau ib teev nyob rau hauv "ci" hom
  4. Thaum cov txiv maj phaub ci, lawv muab nws tawm ntawm lub tais. Nws yuav zoo li daws, tab sis tsis ntau - muaj txaus splendor rau lub ncuav.

Mannik tsis qe thiab nrog taub dag

ncuav qab zib no zoo nkauj heev, taub dag muab xim txiv kab ntxwv. Nws yuav raug qhuas los ntawm cov neeg uas, rau ib qho lossis lwm qhov, tsis tuaj yeem noj qe. Thaum ncuav nrog txiv hmab txiv ntoo phoov, lub ncuav mog qab zib hloov mus rau hauv cov kua "ntub" biscuit.

Yuav ua li cas ua noj mannik nrog taub dag
Yuav ua li cas ua noj mannik nrog taub dag

Cov ntsiab lus:

  • Ib thiab ib nrab khob ntawm semolina.
  • Ib khob yogurt.
  • Ob tbsp. grated taub dag.
  • Ib nrab khob qab zib.
  • Ib st. ci hmoov los yog 1/2 teaspoon baking soda.

Syrup:

  • 100 grams kua txiv nyem los ntawm ib lub txiv apple loj lossis txiv kab ntxwv.
  • Ib st. ib spoonful ntawm txiv qaub kua txiv.
  • ib pinch ntawm cinnamon.

Mannik tsis qe thiab nrog taub dag

npawg zaub mov zoo li no:

  1. txheej txheem, ntxuav, ntxuav thiab rub lub taub dag ntawm ib tug nplua grater. Cov kua txiv yog nyem tawm thiab siv tom qab ua ib feem ntawm lub ntsiab syrup nrog rau cov kua los yog txiv kab ntxwv kua txiv.
  2. Grated taub dag, kefir, semolina thiab granulated qab zib yog tov kom txog thaum tus. Ntxiv cov hmoov ci los yog dej qab zib thiab do dua.
  3. Cov khob noom cookie yog poured rau hauv buttered los yog greased pwm thiab muab tso rau hauv qhov cub.
  4. Qhov kub npaum li cas yog mannik siav? Muab lub ncuav mog qab zib tso rau hauv qhov cub kub rau 180 degrees thiab ci rau ib nrab ib teev.
  5. Syrup npaj tau los ntawm lub sijhawm lub ncuav mog qab zib tawm ntawm qhov cub. Noj kua txiv apple los yog kua txiv kab ntxwv tshiab, ntxiv granulated qab zib, kua txiv qaub thiab ib pinch ntawm cinnamon. Lub syrup yog boiled thiab ci mannik yog poured rau hauv nws nyob rau hauv ib tug sib sib zog nqus ntim. Thaum xub thawj, lub ncuav mog qab zib yuav ntab, tab sis nyob rau hauv ib nrab ib teev tag nrho cov kua yuav absorbed, thiab cov pastries yuav muaj kua thiab zoo nkauj.
  6. Cov zaub mov siav yog txiav rau hauv daim thiab ua khoom qab zib rau cocoa, tshuaj yej, kas fes nrog mis nyuj.

Baking mannik-pie yog ib qho yooj yim heev. Nws yog dai kom zoo nkauj nrog icing, jam, fondant los yog sprinkled nrog hmoov qab zib. Rau appetizing juiciness, zoo li tej ncuav mog qab zib, lub ncuav mog qab zib yog txiav mus rau hauv ob peb txheej thiab qis txheej yog smeared nrog qaub cream, jam, condensed mis nyuj, soaked nyob rau hauv cognac los yog rum.

Pom zoo: