2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Cov neeg nyiam ntses liab feem ntau tsis lees paub lawv tus kheej nyiam noj nws, txawm tias lawv cov peev nyiaj txiag tso cai. Feem ntau ib qho kev yuav khoom delicacy poob siab nrog nws saj thiab ua rau koj khuv xim cov nyiaj siv. Lub caij no, me ntsis s alted salmon tom tsev yog ib qho yooj yim los npaj. Los ntawm kev npaj koj tus kheej, koj tuaj yeem kho ob qho tib si qib ntawm s alting thiab flavors. Yog lawm, thiab cov ntses no yuav raug nqi ntau dua.
Muaj ntau txoj hauv kev kom ntsev me ntsis ntsev salmon. Daim ntawv qhia yooj yim tshaj plaws tsis txawm xav tau kev npaj ua ntej ntawm brine. Txhua yam koj xav tau yog ntsev thiab suab thaj hauv qhov sib piv ntawm 2: 1. Yog tias koj nyiam cov ntses tsw qab, koj tuaj yeem ntxiv dill - tshiab lossis qhuav. Lub Cheebtsam ntawm pickling sib tov yog hauv av rau txawm tis. Salmon txiav rau hauvfillet (yog hais tias koj yuav ib tug tag nrho carcass), ntxuav thiab qhuav nrog napkins. Cov ntses yog sprinkled on tag nrho cov sab nrog npaj muaj pes tsawg leeg thiab muab tso rau hauv ib lub thawv ntawm ib tug haum loj. Nws yuav tsum tsuas yog me ntsis loj dua cov khoom uas yog s alted, tsis nqus tsw thiab tsis oxidize. Lub nkoj raug kaw (koj tuaj yeem kaw nws nrog zaj duab xis yog tias tsis muab lub hau "ib haiv neeg" lossis nws ploj lawm) thiab muab tso rau hauv lub tub yees. Ntses salmon hauv tsev yog npaj sai sai - koj tuaj yeem sim nws hnub tom ntej. Tsis xav ua kom txaus ntshai? Tuav rau lwm hnub. Tab sis koj yuav tsum tsis txhob sawv ntev tshaj peb - nws yuav s alty heev. Yog tias koj tsis tuaj yeem noj cov ntses hauv peb hnub, cov kua txiv hmab txiv ntoo sib koom ua ke, cov fillet yog thinly smeared nrog zaub roj thiab khaws cia rau hauv lub thawv qhuav.
Salmon (fillet) me ntsis ntsev hauv roj
Daim ntawv qhia no tso cai rau koj noj ntses tag kis sawv ntxov, yog tias koj ua rau yav tsaus ntuj. Lub fillet yog txiav mus rau hauv slices ib nrab ib tug centimeter tuab. Lawm, cov pob txha yuav tsum tau ncab ua ntej no, tab sis cov txheej txheem no yog ib txwm xav tau, txawm li cas los xij salmon maj mam npaj hauv tsev. Cov phiajcim yog sib npaug (3 tablespoons ntsev yog xav tau ib kilo ntawm ntses), ua tib zoo sib tov, muab tso rau hauv ib lub hub thiab ncuav nrog ib nrab ib khob ntawm unflavored zaub roj. Koj tau txais koj tus kheej ib qho qhaub cij nrog ntses liab rau pluas tshais!
Lemon recipe
Yog koj siv nws, me ntsis ntsev salmon, tom tsevsiav, nws tau txais ib daim ntawv zoo kawg nkaus thiab ib qho ilv aroma. Nws kuj yog qhov yooj yim uas nws tsis tas yuav txiav cov ntses thiab tshem cov pob txha; koj tuaj yeem ntsev tag nrho cov carcass yog tias nws tsis loj heev. Ntsev thiab qab zib sib tov (peb diav loj txhua) thiab av allspice kom saj. Ib feem ntawm qhov sib tov yog poured mus rau hauv qab ntawm lub thawv, ib nrab ntawm cov salmon yog pw ntawm daim tawv nqaij rau nws, lub sab saum toj kuj sprinkled nrog sib tov thiab sprinkled nrog txiv qaub. Muab ib nplooj los yog ob laurels, koj muaj peev xwm ncuav tws zaub. Tib manipulations yog nqa tawm nrog lub thib ob ib nrab, thiab nws yog muab tso rau hauv thawj. Lub thawv kaw yog muab tso rau hauv qhov txias. Yog koj nyiam tus nom tsis muaj zog, koj tuaj yeem noj tag kis.
Unusual but delicious
Ib txoj hauv kev los ua kom me ntsis ntsev salmon yog tsim los ntawm cov poj niam mob siab rau. Kuj ceeb tias, nws tau dhau los ua qhov kev vam meej uas nws tau siv dav heev txawm tias cov neeg uas tsis siv los cawm. Ib nrab ntawm cov ntses yog kis mus rau hauv nyias slices, sprinkled nrog ntsev (tsis dhau generously), koj tuaj yeem siv cov ntses seasonings. Folded nyob rau hauv ib lub hub, salmon yog poured nrog dib los yog lws suav pickle tsis muaj vinegar. Nyob rau ib hnub, cov ntses mos twb tau noj lawm.
Yog koj nyiam ua noj thiab nyiam tinker, koj yeej yuav nyiam daim ntawv qhia nram qab no. Nyob rau hauv nws, nws yog zoo dua mus yuav twb txiav steaks, hnyav ib puas grams. Ib liter dej yog boiled rau tsib pieces, ib spoonful ntawm dawb qab zib thiab plaub coarse hiav txwv ntsev yog yaj nyob rau hauv nws. Koj tuaj yeem nqa lub pob zeb ntxhib, tab sis qhov saj yuav tsis zoo. Tom qab ntawd cov kua txob dawb yog pw (4-5peas) thiab ob peb laurels, ib nrab ib pawg (20 milliliters) ntawm kua los yog cawu cub vinegar yog poured. Yog tias qhov no tsis nyob ntawm tes, koj tuaj yeem siv tus qauv, lub rooj, tab sis nyob rau hauv ib nrab ntim. Ib feeb ntawm boiling - thiab marinade yog txias thiab lim. Cov steaks yog stacked nyob rau hauv ib lub thawv, ncuav nrog marinade thiab tshem tawm mus rau hauv qab ntawm lub tub yees. Yog tias koj xav tau me ntsis s alted salmon tom tsev, nws yuav npaj tau tom qab 24 teev. Cov ntses yuav ua kom qab ntsev hauv ob hnub.
Daim ntawv qhia nyuaj tshaj plaws uas peb tau muab. Tab sis nws kuj muab cov ntses zoo kawg nkaus ntawm qhov tawm! Ib nrab kilograms ntawm fillet yog freed ntawm daim tawv nqaij thiab nyias nyias nyias. Yuav kom tau yuav luag daim phiaj pob tshab, koj yuav tsum tuav cov ntses hauv lub freezer me ntsis, yog li nws yuav yooj yim dua txiav. Ib liter dej yog boiled, plaub tablespoons ntsev yog yaj nyob rau hauv nws, nyiam dua hiav txwv ntsev. Tom qab ntawd ob peb peas ntawm dawb, dub thiab allspice, plaub cloves thiab ib tug peb lub hlis twg ntawm ib spoonful ntawm grain coriander yog pw. Lub marinade tsis boil rau ntev, cia ib nrab ib feeb, thiab tshem tawm los ntawm lub qhov cub. Brandy los yog zoo cognac (peb diav) yog poured rau hauv nws, ob peb bay nplooj yog muab tso rau thiab ib tug thiab ib nrab diav ntawm zib mu yog qhia. Nws yog pom zoo kom noj mustard zib mu los yog sau rau ntawm tshuaj ntsuab. Peb tsis pom zoo kom siv buckwheat: nws yuav muab cov ntses ib co iab. Thaum lub marinade tau txias, nws yuav cia li infuse. Cov kua yog lim, hlais cov ntses yog nchuav rau hauv nws thiab muab tshem tawm hauv qhov chaw txias rau ib hnub.
Raws li koj tuaj yeem pom, me ntsis ntsev salmon tom tsev thiabNws tau npaj sai sai, thiab koj tuaj yeem xaiv txhua daim ntawv qhia. Tsis txhob cia siab rau koj tus kheej - xyaum ntawm ib qho me me. Kev ua noj ua haus tau zoo thiab muaj txiaj ntsig zoo!
Pom zoo:
Lisbon tsev noj mov: daim ntawv teev npe, kev ntaus nqi ntawm qhov zoo tshaj plaws, cov sijhawm qhib, sab hauv, kev pabcuam zoo, cov ntawv qhia zaub mov thiab cov nqi kwv yees
Lisbon tsev noj mov yog qhov chaw tso cai rau koj hnov qhov saj ntawm lub hnub ci lub teb chaws thiab nws cov peev tshwj xeeb. Portugal tau dhau los ua neeg nyiam tshaj txhua xyoo nrog cov neeg uas xav siv lawv cov hnub so txawv tebchaws. Tsab ntawv xov xwm no coj los rau koj saib qhov kev ntsuam xyuas ntawm cov tsev kawm ntawv zoo tshaj plaws ntawm Portuguese peev, uas koj yuav tsum tau mus xyuas yog tias koj txiav txim siab mus xyuas Iberian Peninsula
Cov zaub mov qab tshaj plaws thiab lub teeb rau hnub so: cov zaub mov zoo tshaj plaws
Txhua tus tswv tsev npaj ua kev zoo siab rau qee hnub tseem ceeb sim ua rau nws cov qhua xav tsis thoob nrog qee yam. Rau qhov no, tsis tsuas yog nqaij thiab ntses kub tais diav feem ntau yog npaj, tab sis kuj txias appetizers. Delicious thiab lub teeb zaub xam lav nyob hauv ib qho chaw tshwj xeeb ntawm lub rooj ua koob tsheej. Nws tsis yog tsim nyog los tsim cov zaub mov txawv txawv rau hnub so. Nyob rau hauv cov ntaub ntawv no, zoo nkauj tsim thiab lub sij hawm-tested xaiv feem ntau pab tawm
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Thaum mus xyuas lub tebchaws no lossis lub tebchaws ntawd thawj zaug, cov neeg ncig tebchaws yuav tsum paub txog nws cov zaub mov, qhov peculiarities ntawm lub tsev noj mov ua lag luam. Tuaj txog hauv Warsaw, koj tuaj yeem nrhiav lub tsev noj mov, cafe lossis bar rau txhua qhov saj. Muaj ib qho chaw rau txhua yam zaub mov hauv ntiaj teb. Muaj cov tsev noj mov ceev ceev, cov khw kas fes tiag tiag, cov khw kos npe, txawm tias cov tsev noj mov Michelin-starred. Cov nqi, ntawm chav kawm, txawv nyob ntawm theem ntawm lub tsev kawm ntawv, tab sis nrhiav lub tsev noj mov raws li koj cov peev nyiaj yuav tsis muaj teeb meem
