Zaub xam lav meadow nrog nceb: ib daim ntawv qhia classic

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Thaum lub tsiab peb caug los txog, Kuv xav ua ib qho khoom qub thiab cua uas yuav txaus siab rau gourmets nrog nws qhov muag thiab saj. Ib qho ntawm cov tais diav no yog zaub xam lav "Mushroom glade" nrog nceb, uas yog qhov txawv ntawm nws cov tsos, ci saj thiab muag heev aroma. Nws yeej yuav txaus siab rau txhua tus uas sim nws.

Salad Ingredients

Muaj ntau qhov kev hloov pauv ntawm cov zaub xam lav no, raws li txhua tus tuaj yeem hloov kho raws li nws xav tau, nyob ntawm nws qhov nyiam nyiam. Txawm li cas los xij, ua ntej koj kho cov txheej txheem ntawm kev npaj cov zaub mov no, koj yuav tsum kawm txog daim ntawv qhia classic rau Mushroom Glade zaub xam lav nrog nceb, uas suav nrog cov khoom xws li:

• 250 grams nqaij qaib fillet los yog nqaij qaib haus;
• 150 grams nyuaj cheese;
• 1 hub pickled nceb;
• 2 medium carrots;
• 2 qos yaj ywm loj;
• mayonnaise ntim;
• parsley, dill.

Kev npaj cov khoom xyaw

Nrhiav kom paub tias koj muaj tag nrho cov khoom xyawmuaj, koj tuaj yeem pib ua lawv, tsom rau ntawm daim ntawv qhia thiab daim duab ntawm Mushroom Glade zaub xam lav nrog nceb. Ua ntej, koj yuav tsum ua noj nqaij qaib fillet, qe, qos yaj ywm thiab carrots. Ntxiv mus, cov nqaij qaib yuav tsum tau boil rau tsis pub ntau tshaj 20 feeb nyob rau hauv maj mam s alted dej, thiab cov qe yuav tsum tau boiled kom txog thaum tawv boiled. Tom qab ntawd tev lub qos yaj ywm thiab carrots, grate on medium grater, faib cov nqaij qaib rau hauv fibers, thiab chop lub qe thiab zaub zoo. Tsis tas li ntawd, tshem cov nceb ntawm lub hub thiab muab tso rau ntawm ib lub siev kom tshem tawm cov kua ntau dhau.

Salad decoration

Thaum tag nrho cov khoom xyaw ntawm cov zaub xam lav tau npaj, koj tuaj yeem pib sau rau hauv ib lub tais yooj yim, kis txhua txheej zaub mov nrog mayonnaise. Thiab qhov zoo tshaj plaws rau cov hom phiaj no yog lub tais tob lossis lub tais zaub xam lav. Thawj txheej yuav yog cov nceb pickled, thiab txhua tus nceb yuav tsum haum snugly tiv thaiv lwm tus. Qhov thib ob txheej yog tws zaub, qhov thib peb - carrots, plaub - nqaij qaib, thib tsib - qe thiab zaum kawg - grated qos yaj ywm, mayonnaise rau saum.

Tom qab ntawd peb xa cov zaub xam lav mus rau lub tub yees tsawg kawg 6 teev, thiab ua ntej pib noj mov peb muab nws tawm, npog nrog lub phaj dav thiab tig nws kom cov nceb pickled saum toj. ntawm cov zaub xam lav. Cov zaub xam lav yog garnished nrog dill, parsley thiab grated cheese.

Salad "Mushroom meadow" nrog nceb thiab Korean carrots

Yog tias koj tsis nyiam cov zaub xam lav ib txwm, koj tuaj yeem hloov kho los ntawm kev ntxiv Korean es tsis txhob boiled carrots. Qhov tseeb,Hauv qhov no, daim ntawv qhia yuav txawv me ntsis. Thiab koj yuav tau npaj cov zaub mov xws li:

• 200 grams ntawm nqaij npua;
• 200 grams Korean zaub ntug hauv paus;
• 4 qos yaj ywm nruab nrab;
• 1 hub pickled nceb;
• mayonnaise;
• ntsuab nyob rau hauv daim ntawv ntawm ntsuab dos thiab dill.

Ua ntej koj yuav tsum tau boil lub qos yaj ywm thiab grate lawv nyob rau hauv ib tug nruab nrab grater, txiav cov nqaij npua mus rau hauv me me pieces thiab finely chop lub zaub. Thiab tom qab ntawd, nws yuav ua tau, coj los ntawm cov zaub mov txawv los ntawm daim duab ntawm "Mushroom Glade" zaub xam lav nrog nceb, kom sau tag nrho cov khoom ntawm lub tais ua ke.

Thawj txheej yuav yog cov nceb pickled, nruj nreem nyob ib sab, uas yog ces smeared nrog mayonnaise. Thiab ces, tov nrog me me mayonnaise nets, peb muab zaub ntsuab nyob rau hauv lub thib ob txheej, ib nrab ntawm grated qos yaj ywm nyob rau hauv lub thib peb, nqaij npua nyob rau hauv lub plaub, Korean carrots nyob rau hauv lub thib tsib, thiab tag nrho cov qos yaj ywm nyob rau hauv lub xeem. Sab saum toj nrog mayonnaise. Tom qab ntawd, cov zaub xam lav yuav tsum sawv ntsug hauv qhov chaw txias rau ib pliag, tom qab ntawd nws yuav nyob twj ywm tig mus rau hauv lub tais loj thiab ua haujlwm.

"Mushroom meadow" with champignons

Yog hais tias cov zaub xam lav "Mushroom meadow" nrog nceb tsis haum koj nrog saj ntawm nceb, koj tuaj yeem ua noj tib lub tais, qhov twg es tsis txhob ntawm lawv yuav muaj champignons. Cov khoom xyaw ntawm cov zaub xam lav no yuav zoo ib yam li cov txheej txheem ntawm daim ntawv qhia classic rau cov zaub mov no. Qhov sib txawv tsuas yog tias tsis yog lub thawv ntawm cov nceb pickled yuav muajib hub ntawm pickled champignons.

Yog, thiab cov txheej txheem ntawm kev tsim cov tais no yuav zoo sib xws. Nyob rau hauv tib txoj kev, koj yuav tsum tau boil thiab faib boiled nqaij qaib fillet rau hauv fibers, koj yuav tsum tau grate qos yaj ywm thiab carrots, chop qe thiab zaub. Thiab txawm tias cov khaubncaws sab nraud povtseg yuav muab tso rau hauv tib qho kev txiav txim.

Tseeb tiag, yog tias cov nceb no cov nceb tsuas yog muab tso rau hauv ib txheej tas mus li, cov nceb yuav tsum tau ua tib zoo muab tso rau hauv qab ntawm lub tais, tso lawv nrog lub kaus mom kom tom qab tig lub tais, lawv zoo li cov nceb hauv hav zoov.

Nco ntsoov rau tus tswv tsev

Ib tug yuav hais tias txawm tias tom qab nruj me ntsis raws li daim ntawv qhia rau kev npaj "Mushroom Glade" zaub xam lav nrog nceb, lawv cov zaub mov tsis tig tawm txoj kev nws yuav tsum ua. Thiab txhawm rau tiv thaiv qhov tshwm sim, koj tsuas yog yuav tsum nco ntsoov qee qhov nuances ntawm kev tsim cov zaub xam lav no.

1. Yuav npaj cov zaub xam lav, koj yuav tsum tau nqa ib lub tais uas muaj qhov dav thiab txawm tias thaum tig nws, nws tsis tawg thiab tsis poob nws cov duab.
2. Ua ntej nteg tawm cov zaub xam lav, lub tais yuav tsum tau greased nrog zaub roj thiab npog tag nrho nrog cling zaj duab xis, cov npoo uas yuav tsum tau dai rau sab nraud.
3. nceb rau zaub xam lav yuav tsum yog tag nrho, tsis tas yuav nqa ib nrab lossis quarters.
4. Thaum kho lub tais, txhua txheej yuav tsum tau zoo tamped kom tag nrho cov khoom haum snugly rau ib leeg.
5. Nws yog qhov zoo dua los siv lub teeb mayonnaise rau ib lub tais, vim nws muaj kua ntau hauv nws qhov sib xws, uas txhais tau tias nws yuav yooj yim dua rau lawv smear.lettuce khaubncaws sab nraud povtseg.
6. Tsis muaj teeb meem koj yuav tsum tig cov zaub xam lav rau ntawm lub tais dav tam sim ntawd tom qab ua noj, nws yuav tsum tau khaws cia hauv lub tub yees li 6-8 teev.
7. Tsis txhob tu siab rau zaub ntsuab ua zaub xam lav, vim nws yog siv los ua kom tshem tau peb cov nceb nceb.