Walnut nyias: xaiv cov khoom xyaw thiab zaub mov txawv
Walnut nyias: xaiv cov khoom xyaw thiab zaub mov txawv
Anonim

Walnut zaub xam lav yog nrov heev hauv peb lub tebchaws. Tam sim no muaj ntau yam zaub mov txawv uas nws yuav tsis nyuaj rau tus tswv tsev xaiv qhov zoo rau nws tus kheej, nyob ntawm seb qhov nyiam saj thiab tus nqi ntawm cov khoom xyaw.

Cov zaub mov tuaj yeem ua rau lub siab thiab noj zaub mov. Zaub xam lav nrog walnuts mas muaj ib tug piquant saj vim hais tias ntawm no tivthaiv.

Cornucopia

Cov zaub mov no yuav txaus siab heev vim cov khoom xyaw muaj txiaj ntsig zoo. Rau kev ua noj, koj xav tau ob txhais ceg nqaij qaib los yog txiav ib lub mis rau hauv me me. Cov tawv nqaij tau ntxuav ua ntej thiab tag nrho cov hlab ntsha ntau dhau raug tshem tawm.

Qe (4 pcs.) yog boiled thiab tws rau hauv cubes. 70 g ntawm nyuaj cheese rubbed on ib coarse grater. 100 g ntawm walnuts, tag nrho cov txiv ntoo, yuav tsum tau kib hauv lub lauj kaub qhuav.

nqaij qaib nyias nrog walnuts
nqaij qaib nyias nrog walnuts

Ib nrab ntawm cov dos nruab nrab txiav rau hauv me me squares thiab ncuav nrog boiling dej. Ua li no tag nrho cov iab yuav tawm. Ib lub txiv apple tau tev thiab rub rau ntawm daim ntawv txuas loj.

50 g prunes tau ntxuav zoo thiab txiav kom zoo. Nws yog tam sim no muag muag, yog li nws tsis yog soakedxav tau.

Txhua cov khoom npaj tau muab tso rau hauv cov txheej hauv qab no:

  • qaib;
  • bow;
  • qe;
  • apple;
  • cheese;
  • prunes.

Ib lub mayonnaise mesh yog siv rau txhua txheej. Cov duab yuav tsum tau ua nyob rau hauv daim ntawv ntawm ib tug horn. Zaub xam lav nrog walnuts yuav tsum tau xa mus rau lub tub yees rau impregnation. Tom qab ntawd nws yuav tsum tau dai kom zoo nkauj nrog walnuts.

Koj tuaj yeem muab cov txiv lws suav thiab txiv lws suav nyob ib ncig ntawm nws rau ntawm lub tais.

Prince

Cov zaub xam lav no hauv nws qhov kev txaus siab tuaj yeem hloov cov chav kawm tseem ceeb, vim nws suav nrog nqaij. Rau nws, koj yuav tsum tau boil 500 g ntawm nqaij nyuj thiab rhuav nws mus rau hauv fibers nrog koj txhais tes.

S alted cucumbers (6 pcs.) yog rubbed rau ntawm ib tug ntxhib grater. Qe (4 pcs.) yog boiled thiab kuj npaj on ib grater. Nias ob cloves qej los ntawm ib tug xovxwm. 50 g ntawm walnuts, tev thiab kib hauv lub lauj kaub qhuav.

Pickled cucumbers tov nrog qej. Lettuce yog nteg tawm hauv txheej. Nqaij los ua ntej, ua raws li dib, qe, ceev. Tag nrho cov txheej yog me ntsis smeared nrog mayonnaise. Sab saum toj txheej yog txiv ntseej, mayonnaise tsis muab tso rau saum lawv.

zaub xam lav nrog nqaij qaib thiab walnuts daim ntawv qhia
zaub xam lav nrog nqaij qaib thiab walnuts daim ntawv qhia

Muaj lwm qhov txawv ntawm cov zaub xam lav nrog tib lub npe. Nws muaj qee cov khoom xyaw txawv txawv, tab sis lawv cov kev sib xyaw ua ke xaus ua thawj thiab qab heev.

Rau nws qhov kev npaj koj yuav xav tau 1 pawg ntawm arugula. Nws, nrog rau mint, lov nws txhais tes mus rau hauv loj pieces. 1 pear txiav rau hauv nyias slices thiab sprinkle nrog me ntsis txiv qaub kua txiv.

1 tablespoon zib ntabxa mus rau lub lauj kaub frying thiab Fry 8 slices ntawm walnut nyob rau hauv nws. 100 g ntawm nyuaj cheese yuav tsum tau txiav mus rau hauv ib tug medium-qhov loj qhov cub. Tag nrho cov khoom xyaw yog tov thiab ntxiv sprinkled nrog txiv qaub kua txiv. Tsis txhob hnav khaub ncaws ntau dhau vim lub tais yuav qaub dhau.

Beetroot ceev

Cov zaub xam lav no (beets nrog walnuts thiab qej) yooj yim heev los npaj. Thiab lub sijhawm tseem ceeb yog nyob los ntawm kev npaj ntawm beets. Nws yuav tsum tau boil kom txog thaum tag nrho siav. Tom qab ntawd nws rub rau ntawm lub grater ntxhib.

2-3 cloves ntawm qej yog dhau los ntawm ib lub xovxwm thiab tov nrog beets. Cov walnuts tau ci thiab tom qab ntawd me ntsis hauv ib lub mortar kom cov khoom me me.

beetroot zaub xam lav nrog walnuts
beetroot zaub xam lav nrog walnuts

Txhua cov khoom xyaw yog tov nrog zaub roj lossis mayonnaise. Rau saj, koj tuaj yeem grate pickled dib nyob rau hauv ib qho zaub xam lav ntawm beets nrog walnuts.

Cov zaub mov kuj tuaj yeem npaj nrog prunes. Ob peb daim yuav tsum tau soaked ua ntej thiab cia nws soften. Tom qab ntawd nws yog crushed nrog ib rab riam thiab tov nrog lwm cov khoom xyaw. Nyob rau hauv cov ntaub ntawv no, kev siv ntawm pickled dib yog tsis tsim nyog. Nws tsis mus zoo nrog prunes qab zib.

Nrog pineapple

Cov txiv hmab txiv ntoo txawv no ntxiv ib qho zesty tsw rau zaub xam lav. Txhawm rau npaj nws, koj yuav tsum tau boil thiab tev 4 qe thiab 4 qos yaj ywm. Cov khoom xyaw no yog rubbed rau ntawm qhov nruab nrab nozzle rau hauv cov thawv sib txawv.

1 cov dos txiav rau hauv nyias ib nrab ib ncig thiab ncuav nrog boiling dej. 250 g ntawm nqaij npua thiab 400 g ntawm pineapple yog txiav mus rau hauv me me sticks. Walnutskib thiab muab tso rau hauv ib lub hnab. Nws yuav tsum raug ntaus ob peb zaug nrog tus pin dov.

Txhua cov khoom xyaw ntawm cov zaub xam lav nrog pineapple thiab walnuts tau muab tso rau hauv txheej. Txhua tus yog smeared nrog sauce. Sab saum toj nrog pineapple sprinkled nrog txiv ntseej. Rau kev tsim, ib lub tais zaub xam lav nruab nrab yog siv. Npaj zaub xam lav nrog pineapple thiab walnuts raug xa mus rau lub tub yees rau soaking.

zaub xam lav nrog pineapple thiab walnut
zaub xam lav nrog pineapple thiab walnut

Muaj lwm qhov txawv ntawm pineapple nyias. Rau nws, koj yuav tsum tau boil lub mis nyuj thiab txiav mus rau hauv me me cubes. Txiav pineapple los ntawm lub thawv rau hauv nruab nrab slices. Txiav cov nplooj lettuce rau hauv daim loj nrog koj txhais tes.

Muab tag nrho cov khoom xyaw nrog mayonnaise thiab sib tov zoo. Ntawm cov txuj lom, tsuas yog ntsev yog siv. Nws yuav tsum nco ntsoov tias pineapples los ntawm ib lub hub yuav tsum tau strained los ntawm ib tug colander.

Oriental

No walnut salad nyiam nrog nws txoj kev yooj yim thiab ntsim saj tib lub sijhawm. Txhawm rau npaj nws, koj yuav tsum tau chop 0.5 kg ntawm tshiab cabbage, zoo li on borscht. Nws yog sau nrog ib tug tshwj xeeb marinade:

  • 1/4 khob zaub roj;
  • 50ml vinegar;
  • 25ml soy sauce;
  • 2 tbsp qab zib.
Slicing cabbage rau zaub xam lav nrog walnuts
Slicing cabbage rau zaub xam lav nrog walnuts

Cas zaub qhwv muab tso cia rau so. Toast walnuts thiab sesame noob nyob rau hauv ib lub lauj kaub qhuav. Tom qab ntawd lawv ntxiv rau zaub xam lav thiab sib tov. Lub tais npaj txhij. Koj tuaj yeem siv suav zaub qhwv lossis xiav zaub qhwv kom ntxiv tsw rau koj cov zaub xam lav.

Nyob zoo

Cov zaub xam lav no yuav siv sijhawm tsis pub dhau 25 feeb los npaj. Ua ntej koj yuav tsum boil qe (3 pcs.). 150 g ntawm nqaij npuas kib nyob rau hauv zaub roj. Tom qab ntawd muab tso rau ntawm daim ntawv so tes kom ntub cov roj ntau dhau.

Ib nrab ntawm Beijing cabbage shredded rau hauv me me strips. 4-5 pcs. walnuts yog shelled thiab hauv av nyob rau hauv ib tug mortar. 5-6 tee ntawm txiv qaub kua txiv thiab zaub roj (1 tsp) uas cov nqaij npuas kib tau ntxiv ntawm no.

Cabbage thiab nqaij yog ua ke thiab ncuav nrog txiv laum huab xeeb. Cov qe yog tev thiab txiav lengthwise rau hauv 4 pieces. Cov zaub xam lav yog nteg tawm ntawm ib lub tais. Qe tau zoo nkauj nyob ib ncig ntawm nws.

Zaub xam lav nrog cheese thiab walnuts

Cov zaub mov no yog lub teeb heev thiab haum zoo ua appetizer rau txhua lub koob tsheej. Rau nws, koj yuav tsum tau yaug 1 lub taub hau ntawm lettuce nplooj zoo ob peb zaug kom tsis txhob muaj xuab zeb nyob rau hauv lawv, thiab xaiv cov loj slices nrog koj txhais tes.

Qhib 1 taum liab thiab ntws. Nws mus rau zaub xam lav. Tom qab ntawd tofu cheese (200 g) txiav rau hauv me me cubes thiab xa mus rau tag nrho pawg.

1 clove ntawm qej thiab 100 g ntawm walnut grated on ib tug nplua grater. Cov khoom xyaw no kuj raug xa mus rau zaub xam lav. Sib tov tag nrho cov khoom xyaw nrog ntxiv ntawm ob peb nplooj ntawm cilantro. Ntsev lub tais kom saj.

Yog muaj teeb meem nrog kev yuav khoom ntawm tofu cheese, nws tuaj yeem hloov nrog lwm yam, tsuas yog muaj qab ntsev xwb.

Fed godfather

Daim ntawv qhia walnut qaib nyias yuavib qho khoom noj txom ncauj zoo heev rau cov txiv neej ntawm lub rooj festive. Lub npe hais rau nws tus kheej. Cov khoom xyaw yog txaus siab thiab cua.

Rau nws, koj yuav tsum tau boil 1 qaib fillet thiab cia nws txias nyob rau hauv lub broth. Ua li ntawd nws nyob twj ywm muaj kua thiab tsis qhuav tawm. Cov nqaij ces txiav mus rau hauv me me cubes.

zaub xam lav nrog nceb thiab walnuts
zaub xam lav nrog nceb thiab walnuts

100 g champignons kib hauv cov roj zaub kom txog thaum Golden xim av. Lawv shredded rau hauv nyias slices. 1 khob pineapple txiav rau hauv cubes.

Grate nyuaj cheese thiab chop ib sprig ntawm cilantro. Tag nrho cov khoom xyaw yog tov, ntsev thiab seasoned nrog mayonnaise. Koj tuaj yeem garnish nrog ib sprig ntawm cilantro ua ntej noj. Tsis txhob hloov mayonnaise nrog qaub cream. Nws yog nyob rau hauv no zaub xam lav uas ua ke ntawm cov khoom xyaw ces tig mus ua inharmonious.

Nrog txiv hmab

Cov nqaij qaib walnut no muaj qhov ncaj ncees ntawm kev ua haujlwm hnyav, tab sis nws yog txhua yam tsim nyog los ntawm kev saj zoo kawg nkaus thiab saib ntawm lub tais. Rau nws, koj yuav tsum npaj:

  • 0.5kg seedless ntsuab grapes;
  • fillet 0.5 kg;
  • walnuts - 50g;
  • nyuaj cheese - 100 g;
  • 1 txiv apple ntsuab;
  • 3 qe;
  • parsley;
  • mayonnaise;
  • xwb.

Ua ntej, nqaij thiab qe yog boiled nyob rau hauv cais stewpans. Thaum lub sij hawm no, txiv ntseej yog crushed nrog ib tug riam. Cheese rubs rau ntawm lub taub hau loj. Txiv apples yog tev thiab grated.

Qe yog tev thiab chop tib txoj kev. Nqaij qaib fillet yog zoo squeezed tawm ntawm cov kua thiab txiav mus rau hauv nruab nrabsquares. Ntawm lub tais tiaj tus, koj yuav tsum pib nteg tawm txheej.

Ua ntej, nqaij yog nteg tawm tag nrho saum npoo thiab generously smeared nrog mayonnaise, vim lub mis yuav nqus tau zoo. Tom qab ntawd ib txheej ntawm txiv ntseej yog crushed rau saum.

zaub xam lav nrog txiv hmab txiv ntoo thiab walnuts
zaub xam lav nrog txiv hmab txiv ntoo thiab walnuts

Qe muab tso rau ntawm lawv. Cov txheej no yog smeared nrog me ntsis mayonnaise. Qhov loj yog sprinkled dua nrog txiv ntseej. Cov txheej tom ntej yog txiv apples. Sab saum toj yuav nyuaj cheese. Nws yog generously smeared nrog mayonnaise. Cov zaub xam lav yog nias los ntawm tes kom muab me ntsis duab ntawm ib pawg loj ntawm txiv hmab txiv ntoo.

Tag nrho saum npoo yog nteg tawm nrog txiv hmab txiv ntoo txiav hauv ib nrab. Nws yog ib qho tsim nyog los tawm qhov tsawg kawg ntawm qhov chaw dawb. Zaub xam lav nrog txiv hmab txiv ntoo thiab walnuts raug xa mus rau lub tub yees rau soaking rau ob peb teev. Bon appetit!

Yuav tsum noj zaub xam lav rau hnub npaj. Txwv tsis pub, cov txiv hmab txiv ntoo yuav tso kua txiv ntau dhau thiab qhov sib xws ntawm cov tais diav yuav deteriorate.

Ntau zuj zus, cov poj niam hauv tsev tab tom sim ua kom nyias nyias nyias nrog ntau yam khoom xyaw nthuav. Cov zaub mov no tau txais qhov tsw qab ntawm walnuts thiab capers.

Ua ntej koj yuav tsum tau boil 3 qe thiab chop lawv rau hauv me me cubes. 200 g boiled sausage txiav mus rau hauv nyias ib daim hlab. Ob txiv lws suav tshiab yuav tsum tau txiav rau hauv me me.

150 g ntawm cheese nyuaj yog crushed on ib tug nplua grater. 100 g ntawm walnut yuav tsum tau txiav nrog riam rau hauv me me crumbs. 100 ml ntawm qaub cream yog tov nrog 1 tsp. mustard. Tag nrho cov khoom xyaw (nrog rau 20 g ntawm capers) yog tov zoo nrog ntxiv ntsev mus saj thiabhnav khaub ncaws nrog npaj ntses.

Nws tsim nyog sau cia tias cov hnyuv ntxwm boiled yuav tsum yog qhov zoo. Txwv tsis pub, cov zaub xam lav yuav tig tawm tasteless. Thiab qhov no tais yuav tsum tau muab tam sim ntawd tom qab ua noj thiab yuav tsum tsis txhob muab cia rau hauv lub tub yees - nws yuav poob nws saj.

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