Marinated nqaij rau barbecue: yuav ua li cas ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Yog li, mus noj mov, tau kawg, thawj qhov uas tshwm sim yog yuav ua li cas kom raug thiab qab ua cov nqaij marinated rau barbecue. Muaj ntau cov zaub mov txawv rau txhua tus saj thiab nyiam. Txawm li cas los xij, muaj ob peb txoj cai uas muaj rau txhua txoj kev ua noj. Thawj cov lus qhia yog tias koj yuav tsum tau sim ua kom txhua daim zoo ib yam. Nws yuav tsum yog tsawg kawg yog 50 grams. Qhov thib ob: pickle yuav tsum nyob rau hauv ib lub khob los yog enamel tais. Tab sis txoj cai thib peb yog ntau npaum li cas rau marinate nqaij rau barbecue. Hmoov tsis zoo, peb tsis tuaj yeem muab cov lus teb meej ntawm no. Lub sij hawm marinating rau barbecue nyob ntawm hom nqaij, los ntawm 3 teev mus rau ib hnub thiab ib nrab.

nqaij npuas kib

Rau ib kilogram nqaij, noj 2 kilograms ntawm dos, txiav cov dos rau hauv rings, nqaij mus rau hauv feem. Sib tov nqaij npuas nrog dos, ntsev thiab kua txob mus saj, ntxiv Bay nplooj ntoos. Koj tuaj yeem ntxiv cov kua txiv pomegranate rau marinade, cov kua qaub uas yuav ua rau cov nqaij noj qab haus huv thiab tso cai rau koj kom marinate zoo dua, thiab nqaij npuas yuav softer. Marinated barbecue nqaij ua li no yuav muaj kua heev!

Ntawm no yog li caspickle nqaij rau barbecue nrog ntxiv ntawm cov dej ntxhia, tsis yog txhua tus paub. Cov proportions ntawm nqaij yog tib yam li nyob rau hauv daim ntawv qhia yav dhau los, koj yuav tsum noj 3-4 taub hau ntawm dos, ntxiv spices thiab ncuav nqaij npuas nrog heev carbonated ntxhia dej. Cov nqaij yuav muaj kua thiab txawv txav. Qhov no marinade tseem hu ua "Tashkent".

qaib

Nqaij qaib marinated kebab nqaij npaj raws li daim ntawv qhia no yuav tsuas yaj hauv koj lub qhov ncauj. Rau ob tug qaib koj yuav xav tau:

- tsib tablespoons mustard;

- liter ntawm maub beer;

- ntsev, txuj lom thiab dos.

Chop qaib, ntxiv dos, txuj lom thiab mustard. Sau npias. Kebab yuav tsum tau marinated rau tsawg kawg 5 teev. Rau lovers ntawm mustard, koj tuaj yeem siv cov khoom no tsis tsuas yog nyob rau hauv daim ntawv ntawm paste, tab sis kuj nyob rau hauv cov nplej. Cov neeg uas, ntawm qhov tsis sib xws, txhawj xeeb txog qhov tsis kaj siab tom qab lub caij ntuj no, tsis txhob txhawj. Nws yuav tsis hnov txhua yam hauv cov nqaij npuas ua tiav, thiab saj ntawm cov nqaij yuav qab.

YBBQ Rib Marinade

Rau 10-12 tav koj yuav xav tau ib lub raj mis ntawm champagne, ntsev, txuj lom. Koj tsis tas yuav ntxiv dos rau lub marinade no, thiab lub sijhawm ua noj yog luv heev. Ntsev cov nqaij thiab sprinkle nrog spices. Tam sim no nws tseem tsuas yog sau cov tav nrog champagne. Tom qab ib teev, marinated barbecue nqaij npaj raws li daim ntawv qhia no tuaj yeem raug kib. Qhov no, hauv kuv lub tswv yim, yog tib txoj kev xaiv rau marinade ceev hauv thaj chaw. Tab sis qhov saj ntawm nqaij yog incredibly qab. Tau kawg, koj tuaj yeem ntxiv dos yog tias koj xav tau, tab sis kebab hloov tawm li ntawdkev sib tw, muaj kua thiab muaj ntxhiab.

zaub xaiv

Tsis txhob hnov qab cov zaub kebab. Nws kuj yog nrov heev thiab yooj yim heev rau kev npaj. Txhua yam zaub, suav nrog ntxuav thiab quartered qos yaj ywm, ntsev thiab caij nrog txuj lom. Drizzle cov zaub nrog roj thiab balsamic vinegar kom caramelize. Siv hlua me me rau ntawm skewer, alternating lawv nrog lard los yog lard. Tom qab ntawd cov zaub kebab yuav tig tawm muaj kua thiab qab heev.