Cov secrets ntawm kev ua noj ib tug qab chop
Cov secrets ntawm kev ua noj ib tug qab chop
Anonim

Peb tau nkag siab txog qhov kub thib ob ntawm cov nqaij minced li cutlet. Nws tuaj yeem ua tau zoo lossis ntxhib sib tsoo, qee zaum lawv tau ua los ntawm cov nqaij minced. Tab sis keeb kwm, chop tau hu ua ib feem ntawm cov nqaij, npaj rau hauv txoj kev yooj yim tshaj plaws. Niaj hnub no peb yuav kawm yuav ua li cas kib cov chops qab tshaj plaws uas tag nrho tsev neeg yuav txaus siab rau.

keeb kwm

Daim ntawv qhia no yug nyob rau Fabkis nyob rau nruab nrab hnub nyoog. Tau kawg, peb cov poj koob yawm txwv nyiam cov nqaij qab. Thiab nyob rau hauv Fabkis, qhov chaw uas cov txiv neej niaj hnub mus yos hav zoov, nws yog ib qho nyuaj rau xav txog tej lub rooj tsis muaj kev ua si. Chop cutlet yuav twv yuav raug tshem tawm hauv koj phau ntawv ua noj. Nws yog ib qho tseem ceeb kom paub tias cutlets yog ntuj thiab chops. Qhov txawv ntawm ob daim ntawv qhia no yog dab tsi, peb yuav txheeb xyuas hnub no.

nqaij qaib cutlet
nqaij qaib cutlet

Nyob zoo thiab thawj qhov kev nthuav qhia

phaj no siv los ua nqaij nyuj thiab nqaij npuas. Lawv tau qhwv nrog ib daim hlab ntawm cov nqaij kom qhov chaw tseem liab qab. Qhov no ua rau nws ua tau yam tsis muaj riam thiab diav rawg. Tau kawg, lub sijhawm no twb poob nws qhov tseeb. Niaj hnub no, nws tsis nqa cov kev ua haujlwm qub, tab sis yog siv los ua cov khoom zoo nkauj. Kom meej meej, cia peb muab ib qho piv txwv ntawm ib daim ntawv qhia. Nws txawv ntawm kev siv tshuab ua noj chop. Koj yuav xav tau:

  • Nqaij npuas ntawm pob txha - 2 pieces.
  • Dej - 1 turnip.
  • Lemon.
  • Bay leaf.
  • Frying oil.

ua noj ua haus technology

Nqaij yuav tsum xub muab rab diav rawg ntawm ob sab. Sprinkle txhua daim nrog txiv qaub kua txiv thiab RUB nrog spices. Muab tso rau hauv ib lub khob, sab saum toj nrog dos rings, ntxiv soy sauce, mustard los yog adjika. Cov nqaij yuav tsum pw hauv marinade li ib teev. Lub lauj kaub yuav tsum kub heev thiab Fry cov pieces ntawm ob sab. Niaj hnub no, cov niam tsev tsis qhwv ib daim hlab ntawm cov nqaij nyob ib ncig ntawm lub cutlet. Qhov no tso cai rau koj txuag lub sijhawm, nrog rau kev ua kom yooj yim rau kev siv tshuab ua noj.

chops daim ntawv qhia
chops daim ntawv qhia

Culinary Evolution

Kev hloov pauv, nyiam saj tsis nyob twj ywm. Chop cutlet hloov nws cov progenitor ntuj, uas yog vim muaj ntau yam. Ua ntej, pheej yig cutlery tshwm sim, thiab cov pob txha tsuas yog tsis xav tau. Qhov thib ob, nws tau pom pom tias cov nqaij tsis muaj pob txha tuaj yeem siv tau ntau dua. Koj tuaj yeem qhwv cov khoom hauv nws, thiab yog tias koj yob nws hauv breadcrumbs, koj yuav tau txais ib lub tais tshiab kiag li.

Nqaij npuas yog ib qho yooj yim tab sis qab tais. NwsPerfectly decorates lub rooj noj mov. Qhov tseem ceeb tshaj plaws yog xaiv ib daim zoo uas tsis muaj cov leeg thiab yuav ua li cas tuav tawm qhov khoob nrog rauj.

Classic chop

Kev ua noj koj yuav xav tau:

  • nqaij npuas kib - 2 pieces
  • Crackers - 100g
  • Qe - 1 pc
  • YCaw los yog kua cider vinegar -1 tbsp. l.
  • Flour - 100g
  • Qej - 2 cloves.

Thiab tam sim no ntxiv txog kev ua noj chops. Cov nqaij yuav tsum tau txiav mus rau hauv feem. Cov txheej txheem yog 200 g, tab sis koj tuaj yeem ua ib nrab ntau npaum li koj nyiam. Cov nqaij yuav tsum xub muab ntxuav ntawm zaj duab xis. Ua qhov ntiav txiav ib ncig ntawm tag nrho cov perimeter. Yeej zoo ntawm ob sab nrog rauj. Muaj qee qhov nuances ntawm no. Yog hais tias cov nqaij raug ntaus tsis muaj zog, ces nws yuav hnyav. Tab sis tig mus rau hauv cov nqaij minced kuj tsis tsim nyog.

yuav ua li cas ua noj chops
yuav ua li cas ua noj chops

thawj ntu dhau lawm. Tam sim no tuav lub qe nyob rau hauv ib khob, ntxiv ntsev thiab vinegar. Koj yuav xav tau ob khob ntxiv. Ncuav hmoov nplej rau hauv ib qho, breadcrumbs rau lwm qhov. RUB nqaij nrog ntsev thiab kua txob. Tshav kub lub lauj kaub, ntxiv roj thiab muab qej. Koj tuaj yeem coj nws tawm tom qab ib feeb. Tam sim no txhua daim yuav tsum tau immersed nyob rau hauv lub qe loj, ces yob nyob rau hauv hmoov thiab breadcrumbs. Yog tag nrho, nws tseem txav mus rau lub lauj kaub thiab kib rau ob sab.

Daim ntawv qhia chops no yog qhov kev xaiv zoo rau txhua hnub so. Koj yuav xav tau:

  • Carbonade lossis caj dab - 1 kg.
  • Hard cheese - 250g
  • Qe - 2 pcs
  • Oilyog '- 50 g.
  • hmoov nplej - 4 tbsp. l.
  • Crackers - 1 tbsp

Lub hauv paus ntawm no yog tib yam li hauv daim ntawv qhia dhau los. Qhov txawv tsuas yog tias nws yuav tsum yog ib qho khoom qab zib cheese filling. Yog tias nws tsis nyob ntawm tes, koj tuaj yeem tawm hauv cov cutlets classic, lawv yuav tsis muaj cua tsawg. Ntxiv rau lawv nrog tshuaj ntsuab thiab zaub zaub rau ua tiav thiab qab tais.

nqaij npuas chop cutlet
nqaij npuas chop cutlet

ua noj ua haus technology

Thawj kauj ruam yog txiav cov nqaij mus rau hauv feem hla cov fibers. Nyob ntawm qhov xav tau, koj tuaj yeem ua los ntawm 4 mus rau 10 daim. Txhua tus ntawm lawv yuav tsum raug ntaus tawm zoo nrog rauj. Ua ntej mus nrog sab nrog cov hniav loj, thiab tom qab ntawd nrog cov me me. Rub nqaij nrog ntsev thiab kua txob.

Cheese yuav tsum tau txiav rau hauv me me slices, tuav lub qe cais nyob rau hauv ib khob. Npaj me me ntawm butter. Tam sim no qhov nthuav tshaj plaws ntawm tag nrho cov txheej txheem. Cheese thiab butter yuav tsum tau muab tso rau ntawm txhua lub yas ntawm cov nqaij uas raug ntaus. Tam sim no koj yuav tsum qhwv cov nqaij kom zoo kom lub filling kaw tag.

Lub hnab ntawv uas tau tshwm sim yuav tsum tau muab dov rau hauv lub qe uas raug ntaus, tom qab ntawd hauv cov hmoov nplej, poob rau hauv lub qe dua thiab sprinkle nrog breadcrumbs. Fry cutlets ntawm ob sab hauv lub lauj kaub preheated.

ua noj cutlets chops
ua noj cutlets chops

Siv qhov xaus

Ua noj chops tsis yog ib txoj haujlwm nyuaj li nws yuav zoo li thaum xub thawj siab ib muag. Qhov tseem ceeb tshaj plaws yog xaiv cov nqaij zoo, nrog rau kev sib tw ua noj qabnoj su. Tsis xav tsis thoob lawv hais tias lub siab xav ntawm tus ua noj yog xav txog hauv lub phaj. Sim muab koj tsev neeg tsuas yog kev hlub thiab kev saib xyuas xwb. Tom qab ntawd cov chops yuav tuaj tawm tsis tshua muaj cua, kev sib tw thiab aroma. Txhua sab phaj yog haum rau lawv, tab sis nws yog qhov zoo tshaj plaws los ua zaub xam lav. Beets, carrots, zaub qhwv, tshuaj ntsuab tshiab - tag nrho cov no yog qhov zoo tshaj plaws ntxiv rau saj ntawm nqaij chop uas oozes kua txiv ntawm koj lub phaj.

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