Daim ntawv qhia ua noj nqaij qaib nrog eggplant thiab txiv lws suav hauv qhov cub

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nqaij qaib mus zoo nrog ntsim eggplant. Raws li cov khoom noj tandem no, cov tais diav qab thiab tsw qab tau txais. Cov ntawv tshaj tawm hnub no muaj cov zaub mov zoo tshaj plaws rau nqaij qaib ci nrog eggplant thiab txiv lws suav.

cov lus qhia tseem ceeb

Txhawm rau npaj cov tais diav, koj tuaj yeem siv tsis yog tag nrho cov noog, tab sis nws cov khoom. Cov nqaij yog ntxuav, qhuav thiab ua tiav, raws li xav tau los ntawm daim ntawv qhia xaiv. Txhawm rau ua kom cov nqaij qaib ntau muaj kua thiab muag, nws yog ib qho tsim nyog los marinate nws ua ntej kev kho cua sov.

Raws li eggplant, cov qauv me me nrog cov tawv nqaij nyias yog qhov zoo tshaj plaws rau kev ua cov casseroles. Xws li zaub muaj ntau qab ntxiag thiab muaj kua saj. Tsis tas li ntawd, muaj kev xyaum tsis muaj solanine nyob rau hauv lawv, uas ua rau lawv iab. Overripe xiav sawv daws yuav yuav tsum tau pre-peeled thiab khaws cia rau hauv dej txias. Tsis tas li ntawd, muaj lwm txoj hauv kev yooj yim kom tshem tawm iab. Ua li no, muab cov zaub rau hauv ib lub tais, sprinkle nrog ntsev thiabtawm tsawg kawg ib nrab teev. Tom qab ntawd lawv muab yaug thiab ua noj raws li kev siv tshuab.

Txhua lub qe thiab lws suav qaib cov zaub mov yog qhov yooj yim heev thiab tsis tas yuav muaj kev txawj ua noj tshwj xeeb. Qee tus ntawm lawv tso cai ntxiv cov txuj lom, tshuaj ntsuab, nceb, zucchini thiab lwm yam zaub. Xws li kev ntxiv tau hloov pauv qhov saj thiab aroma ntawm lub tais kawg.

Classic

Ib casserole ua los ntawm kev siv thev naus laus zis tau piav qhia hauv qab no tso cai rau koj ntxiv ntau yam rau koj cov ntawv qhia txhua hnub. Txij li thaum nws tsuas muaj nqaij thiab zaub, nws yog qhov tsim nyog rau cov neeg laus thiab menyuam yaus cov zaub mov. Ua ntej koj noj eggplant nrog nqaij qaib thiab txiv lws suav, muab ob npaug rau xyuas yog tias koj muaj ntawm tes:

• 3 txiv lws suav loj.
• 150 grams nyuaj cheese.
• 5 nruab nrab qaib fillets.
• 3 me eggplants.
• 3 qej cloves.
• 3 tablespoons zaub roj.

Cov xiav yog nchuav nrog dej txias thiab tawm mus yam tsawg ib nrab teev. Tom qab ntawd lawv yog rinsed, wiped, txiav nyob rau hauv ib nrab thiab smeared nrog ib tug sib tov ntawm zaub roj thiab crushed qej. Eggplants npaj nyob rau hauv txoj kev no yog muab tso rau ntawm ib daim ntawv ci. Sab saum toj nrog fillet pieces thiab txiv lws suav slices. Tag nrho cov no yog sprinkled nrog tws dill thiab grated cheese thiab xa mus rau tom ntej kub kev kho mob. Ua noj nqaij qaib fillet nrog eggplant thiab txiv lws suav nyob rau hauv qhov cub ntawm ib tug nruab nrab kub kom tsis pub ntev tshaj plaub caugfeeb.

Lub caij ntuj sov casserole no muaj qhov muag muag thiab qab ntxiag aroma. Nws yog npaj los ntawm qhov tsawg kawg nkaus ntawm cov khoom, ntawm cov uas yuav tsum muaj:

• ib phaus qaib fillet.
• 200 grams ntawm cheese nyuaj.
• 3 txhua lub qe thiab txiv lws suav.
• Ntsuab qej.
• ntxhi tsis dhau-greasy qaub cream.
• Ntsev, roj zaub thiab tshuaj ntsuab tshiab.

Ntxuav xiav yog txiav mus rau hauv nyias nyias slices, ntsev thiab sab laug rau yam tsawg ib nrab ib teev. Tom qab ntawd lawv yog rinsed nyob rau hauv dej txias, qhuav thiab kib nyob rau hauv zaub roj. Browned eggplants yog thawj zaug muab tso rau ntawm daim ntawv phuam, thiab ces nyob rau hauv ib tug tshav kub-resistant daim ntawv. Ntsev thiab ntaus ntses fillet thiab lwm txheej xiav yog nteg tawm rau saum.

Tag nrho cov no yog npog nrog cov txiv lws suav, tws qej thiab tws tshuaj ntsuab, thiab ces smeared nrog qaub cream thiab sprinkled nrog grated cheese. Nqaij qaib fillet casserole nrog eggplant thiab txiv lws suav yog npaj nyob rau hauv qhov cub ntawm tus qauv kub. Lub sijhawm ua noj nruab nrab tsis pub tshaj nees nkaum tsib feeb.

Dej variant

Peb kos koj cov xim rau lwm daim ntawv qhia nthuav. Cov zaub mov npaj raws li nws yuav yog qhov kev xaiv zoo tshaj plaws rau tsev neeg noj hmo. Nws muaj ntsim, me ntsis ntsim saj thiab nplua nuj aroma. Yuav kom ci nqaij qaib fillet nrog txiv lws suav thiab eggplant koj yuav xav tau:

• 180 grams ntawm cheese nyuaj.
• paj qaibob lub mis.
• eggplant nruab nrab.
• Laj txiv lws suav.
• 5 me me qej qej.
• dos loj.
• 240 grams ntawm mayonnaise.
• Ob peb diav loj ntawm mustard.
• 30 milliliters roj txiv roj.

Cov nqaij qaib ntxuav thiab qhuav yog cais tawm ntawm cov pob txha, txiav rau hauv slices thiab ntaus nrog rauj rauj. Cov nqaij kho nyob rau hauv txoj kev no yog smeared nrog ib tug ntses ua los ntawm ib co ntawm cov muaj mayonnaise, mustard, ntsev, thyme thiab kua txob, thiab sab laug rau ib nrab ib teev.

Marinated chops muab tso rau ntawm daim ntawv ci thiab npog nrog dos rings. Sab saum toj kis eggplant cubes thiab crushed qej, tov nrog seem ntawm mayonnaise. Tag nrho cov no yog them nrog lub voj voog ntawm txiv lws suav, sprinkled nrog grated cheese thiab tshem tawm rau kev kho cua sov. Ci lub tais ntawm qhov kub nruab nrab tsis pub ntev tshaj peb caug-tsib feeb.

Carrot variant

Cov tais no yog npaj rau hauv lub lauj kaub. Yog li ntawd, nws tuaj yeem pab tsis tau tsuas yog rau tsev neeg noj hmo nkaus xwb, tab sis kuj rau noj hmo. Daim ntawv qhia no rau nqaij qaib fillet nrog txiv lws suav thiab eggplant yuav tsum tau ib daim ntawv teev cov khoom. Txhawm rau zam qhov teeb meem, kos ua ntej yog tias koj muaj:

• pair of ripe txiv lws suav.
• 400 grams nqaij qaib fillet.
• ob peb eggplants.
• dos loj.
• Sweet tswb pepper.
• Medium carrot.
• ½ khob tsis rog rog qaub.
• Ib khob curry.
• Ntsev thiab leanyog'i.

Chopped nqaij qaib fillet yog kib nyob rau hauv ib lub lauj kaub, dos thiab carrots yog sautéed nyob rau hauv lub thib ob. Ntxiv cubes ntawm kua txob thiab eggplant rau browned zaub thiab noj txhua yam ua ke rau ob peb feeb. Roasted nqaij yog nteg tawm nyob rau hauv qab ntawm ceramic pots. Sauteed zaub yog muab tso rau saum thiab ncuav nrog qaub cream, qaub cream nrog curry thiab ntsev. Cov lauj kaub puv yog xa mus rau kev kho cua sov tom ntej. Noj nqaij qaib nrog eggplant thiab txiv lws suav nyob rau hauv qhov cub ntawm nruab nrab kub kom txog thaum tag nrho cov khoom xyaw yog mos.

qhia xaiv

Lub casserole no tsis yog tsuas yog cua, tab sis kuj txaus siab heev. Yog li ntawd, nws muaj peev xwm pub ib tsev neeg loj. Rau qhov no koj yuav tau siv:

• 800 grams qos yaj ywm.
• eggplant loj.
• 600 grams nqaij qaib fillet.
• 5 txiv lws suav.
• ob peb diav loj mayonnaise.
• dos loj.
• ¼ teaspoon av kua txob.
• Bay leaf, ntsev, zaub roj thiab tshuaj tsw qab.

ua noj algorithm

Cov qos yaj ywm ntxuav thiab tev yog txiav mus rau hauv loj pieces, sib tov nrog ob peb tablespoons zaub roj, nplooj nplooj, ntsev thiab txuj lom, thiab ces kib nyob rau hauv ib lub lauj kaub frying. Cov qoob loo browned yog faib raws hauv qab ntawm daim ntawv ci.

Daim me me xiav thiab cov txiv lws suav, los ntawm cov tawv nqaij yav tas los tshem tawm, muab tso rau saum. Tag nrho cov no yog s altedsprinkle nrog zaub roj thiab npog nrog tws fillets marinated nyob rau hauv ib tug sib tov ntawm tws dos, mayonnaise thiab spices. Ci nqaij qaib nrog txiv lws suav thiab eggplant nyob rau hauv qhov cub, rhuab mus rau ib puas thiab cuaj caum degrees. Lub sij hawm ua noj nyob ntawm seb cov zaub loj npaum li cas raug txiav. Raws li txoj cai, nws tsis pub tshaj plaub caug feeb.