2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Yuav ua li cas cov tais diav uas tib neeg tsis tau tsim los ntawm tag nrho cov nqaij kib! Escalope, steak, langet, rump steak, chop, nqaij nyuj steak, schnitzel, cutlet. Cov nqaij npuas escalope phaj tau tsim los ntawm Fabkis thiab zoo siab heev rau nws. Hauv kev txhais lus, nws tsuas txhais tau tias "nqaij npuas cutlet". Txawm li cas los xij, kev paub ua noj ua haus yog qhov tsis txaus ntseeg los ntawm Bulgarians - hauv lawv cov zaub mov hauv tebchaws muaj "parzhola" - cutlet raug ntaus tawm thiab kib los ntawm txhua sab yam tsis muaj breading zoo ib yam. Tab sis, raws li Shakespeare sau: "Lub npe txhais li cas? Rose tseem tsw zoo, txawm tias nws yog hu ua txawv." Thiab nyob rau hauv peb cov ntaub ntawv, lub aroma amazing yuav qhia tau hais tias kib nqaij yog siav nyob rau hauv lub tsev.
Tus Fab Kis, uas siv zog ua "raffini" hauv txhua yam, thiab tshwj xeeb tshaj yog nyob rau hauv chav ua noj, tau hais kom ua kom zoo kawg nkaus puag ncig nqaij npuas escalope lossis, qhov phem tshaj, oval. Peb yuav tsis ntse li txiav cov fillet nrog cov pwm tshwj xeeb, xws li hauv cov khw noj mov kim kim. Thaum kawg, qhov zais ntawm cov zaub mov no tsis yog nyob rau hauv daim ntawv, tab sisnyob rau hauv cov nqaij zoo, ua tib zoo nplawm thiab zoo-seasoned.
Yuav ua li cas ua noj escalope? Peb xaiv cov nqaij tsis muaj pob txha zoo. Txij li qhov no yog nqaij npuas, qhov zoo tshaj plaws yuav yog carbonade, loin, hauv paus ntsiab lus, txhua lub paj ntawm lub nraub qaum. Nws yog qhov zoo tshaj los yuav cov fillets tshiab los yog chilled es tsis yog khov. Thawj kauj ruam yog ntxuav daim, tev nws los ntawm cov yeeb yaj kiab thiab txiav hla cov fibers rau hauv daim ib thiab ib nrab centimeters tuab (zoo dua puag ncig). Nws yog qhov zoo dua los txiav nrog rab riam ntse, txwv tsis pub cov txheej txheem txiav tuaj yeem rub mus txog thaum yav tsaus ntuj.
Tom ntej no, txhua daim yuav tsum tau ua tib zoo ntaus tawm. Ib tug nqaij npuas escalope tiag tiag yuav tsum tsis txhob ntau tshaj 5 millimeters nyob rau hauv dav. Cov niam tsev zoo ua tiav cov txiaj ntsig uas cov nqaij ua translucent, thiab tib lub sijhawm tag nrho, tsis muaj kev so thiab lwm yam kev raug mob. Tam sim no txhua daim yuav tsum maj mam sprinkled nrog dub kua txob. Nyem ob peb cloves ntawm qej rau hauv ib lub mortar los yog khob, ntsev thiab ntxiv ib nrab ib spoonful ntawm txiv qaub sauce. Muab cov khoom sib tov nrog ib lub mortar thiab rub nws nrog cov nqaij ntawm ob sab, ces dov lawv nrog "lub hnab ntawv" lossis "yob". Cia nws li ntawd rau ib nrab teev, cia nws marinate.
Cua lub lauj kaub kib lossis ci ci. Ua ntej kib cov nqaij npuas escalope, koj yuav tsum so cov nqaij nrog ib daim ntawv phuam, txwv tsis pub cov txiv qaub kua txiv yuav ua rau ib tug ciav ntawm splashes, thiab lub adhering qej yuav hlawv. Tsis tas li ntawd, tsis txhob mob siab rau los ntawm kev ntxiv cov roj zaub. Nqaij npuas tsis yog nqaij ntshiv kiag li, nws ua haujlwm zoo tshaj plaws thaum kib hauv me me roj. Raws li cov khoom tau raug ntaus zoo,nyias, thiab txawm marinated, lawv tau npaj sai sai. Tsib feeb rau txhua sab yuav txaus. Ua kom lawv ci zoo, koj tuaj yeem maj mam nias lawv nrog ntoo spatula rau hauv qab ntawm lub lauj kaub.
Thiab thaum kawg, qhov kawg kov: muab cov nqaij tso rau hauv lub tais tob, ncuav lawv nrog cov kua txiv hmab txiv ntoo thaum lub sij hawm kib (yog tias nws tuab heev, dilute nrog dej boiled) thiab cia sawv ntsug rau tsau. Koj tuaj yeem ua noj nqaij npuas escalope nrog ntau yam ntawm cov tais diav, tab sis cov qos yaj ywm boiled ib puag ncig los ntawm pickled cucumbers yog qhov zoo tshaj plaws rau nws. Yog tias nws tshwm sim tias tom qab noj hmo muaj cov escalopes sab laug, koj tuaj yeem ua noj tshais cov qhaub cij tawm ntawm lawv. Muab cov nplooj lettuce rau ntawm lub khob cij, muab ib qho escalope rau ntawm nws, drip mayonnaise rau saum, kis cov dib txiav rau hauv lub voj voog thiab npog tag nrho nrog ib lub ncuav thib ob.
Pom zoo:
Lub siab twg qab qab - nqaij npuas lossis nqaij nyuj? Vim li cas nqaij npuas daim siab pheej yig dua li nqaij nyuj daim siab?
Tam sim no ntau tus neeg sim ua raws li cov hauv paus ntsiab lus ntawm kev noj zaub mov kom raug, tab sis tib lub sijhawm xav txog kev noj zaub mov kom tsim nyog, thiab tsis yog txoj cai rau lub neej. Txhawm rau kom qhov kev sib txawv no ploj mus, koj yuav tsum txhawb koj cov khoom noj khoom haus, thaum nrhiav kev noj qab haus huv rau cov zaub mov tsis zoo. Piv txwv li, hloov cov nqaij rog nrog offal. Zoo rau lub siab noj qab nyob zoo. Tab sis lub siab twg yog tastier: nqaij npuas lossis nqaij nyuj?
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Salads nyob qhov chaw tseem ceeb hauv peb cov khoom noj txhua hnub. Nrog rau lub caij ntuj sov thiab hnub ci hnub ci, ob peb tus neeg xav mus ncig hauv chav ua noj thiab ci nqaij, ntses, thiab lwm yam. Txoj kev yooj yim tshaj plaws yog npaj cov khoom thiab txiav sai sai rau cov zaub xam lav uas noj qab nyob zoo, cua thiab muaj ntau cov vitamins. Txawm li cas los xij, cia peb tsis txhob hnov qab txog cov hnub so, thaum tsis muaj ib lub rooj ua tiav yam tsis muaj cov tais no
Boiled nqaij npuas zaub xam lav: zaub mov yooj yim thiab yooj yim
Ntau tus niam tsev xav ua rau lawv cov qhua xav tsis thoob los ntawm kev muab cov khoom noj txom ncauj tshiab thiab zaub xam lav rau ntawm lub rooj noj mov. Tab sis qhov twg yuav nrhiav tau tshiab zaub mov txawv rau ua noj xws li tais diav? Koj tuaj yeem pom qee yam ntawm lawv hauv peb tsab xov xwm. Salads ua los ntawm boiled nqaij npuas yog heev six. Cia peb ua tib zoo saib cov neeg nyiam tshaj plaws ntawm lawv
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