Thai soup "Tom Yam": recipe, photo

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov neeg uas tau mus xyuas Thaib teb twb tau saj Thai kua zaub nrog txiv maj phaub Tom Yam. Yog tias koj tsis paub cov zaub mov no, hauv peb tsab xov xwm koj yuav kawm txog nws.

Thai soup Tom Yum with cw yog cov kua zaub qab tshaj plaws hauv ntiaj teb. Muaj ntau txoj kev tshawb fawb uas tau pom tias cov tais diav yog kev tiv thaiv kab mob cancer zoo heev. Yog vim cov phaj no mas Thaib tsis tshua muaj kab mob li no.

Cov kua zaub Thaib no muaj nyob rau hauv ib lub tsev noj mov thiab tsev noj mov hauv Thaib teb, nrog rau ntau lub teb chaws ntawm Southeast Asia. Nyob rau tib lub sijhawm, txhua tus kws ua zaub mov ua rau qee qhov kev hloov pauv rau cov tais diav: ntxiv lossis tshem tawm cov khoom xyaw, nce lossis txo cov nyiaj ntawm qee cov khoom xyaw.

Muaj ntau yam kua zaub: nrog cws, ntses, nqaij qaib thiab nqaij nruab deg.

Spicy Thai soup base

Nws yog ib qho tseem ceeb heev uas cov khoom xyaw zoo yog siv los npaj zaub mov. Lub hauv paus ntawm cov kua zaub yog ntsim kua txob. Koj tuaj yeem ua nws tus kheej. Nws yog ib qho nyuaj rau yuav nws nyob rau hauv Russia. Nws tuaj yeem nqa los ntawm Thaib teb xwb. Nws yog muag hauv hnab lossis hauv cov kaus poom. Cov pob khoom feem ntau muaj cov khoom ua tiav ib nrab, uas muaj cov khoom xyaw uas muaj ntxhiab tuaj yeem ntxiv, xws li: kaffir, galangal, lemongrass. Cov tsev txhab nyiaj qhov teeb meem netua pasta.

Cov khoom xyaw

Tam sim no peb yuav tsum piav qhia txog cov khoom xyaw uas nkag mus rau hauv cov kua zaub. Peb tseem yuav qhia rau koj paub seb yuav hloov pauv li cas yog tias lawv tsis muaj.

Yog li, cov khoom xyaw uas nkag mus rau hauv Thai soup:

• galangal yog hom qhiav. Nws yog ib qho nyuaj zoo li ntoo thiab muaj ib tug ntse saj. Galangal tuaj yeem pom nrog cov qhiav zoo tib yam. Koj tuaj yeem siv ob qho tib si tshiab thiab hauv av los ntawm lub hnab, qhuav.
• lemongrass - ntsuab stems (kwv yees li 1 cm inch) nrog ib tug txiv qaub tsw. Koj tuaj yeem hloov cov tshuaj no nrog lemongrass lossis txiv qaub lossis txiv qaub tev.
• Kaffir (kaffir) - nplooj los ntawm tsob ntoo txiv qaub ntawm cov xim ntsuab tsaus. Tsob ntoo no loj hlob xwb vim lawv. Koj tuaj yeem hloov kaffir nrog nplooj txiv qaub sab hauv tsev.
• Cilantro (Cilantro). Siv los ntxiv tsw. Nyob rau lub caij ntuj no, cov nyom khov yog ntxiv. Koj tuaj yeem siv cov noob los hloov.
• Ntses ntses. Nws yog ntxiv rau Thai kua zaub kom nws muaj ntxhiab tsw, thiab tsis ntxiv ntsev. Cov kua ntses muaj cov aromas qub heev, tab sis hauv cov tais diav nws qhib rau hauv txoj kev tshiab. Nws ntxiv qhov tsw tshiab rau txhua lub tais. Soy sauce tuaj yeem hloov tau rau ntses ntses.
• txiv qaub kua txiv. Nws tuaj yeem hloov tau yooj yim nrog kua txiv qaub.
• Straw nceb. Lawv tuaj yeem hloov nrog lwm hom, xws li shiitake, champignons lossis oyster nceb.
• Nqaj. Yuav tsum tau tivthaiv. Nws tsis pom zoo kom hloov nws. Koj tuaj yeem, ntxiv rau cws, siv lwm cov nqaij nruab deg xws li octopus, squid thiablwm tus.
• txiv maj phaub (los yog txiv maj phaub). Cov khoom no yog xaiv tau. Nws yog siv los ua ib hom me me ntawm Thai kua zaub uas yog feem ntau npaj rau cov neeg European. Yog tias xav tau, cov khoom xyaw no tuaj yeem hloov nrog cov kua nplaum li niaj zaus lossis mis nyuj. Koj tseem tuaj yeem tshem tawm cov khoom no tawm ntawm lub tais.
• nqaij qaib. Cov khoom xyaw no yog xaiv tau. Nws yog ntxiv rau cw kom ua rau lub tais ntau txaus siab thaum muaj cov nqaij nruab deg me me hauv lub tais.

Raws li koj tuaj yeem pom, ua ntej koj ua zaub mov Thaib, koj yuav tsum khaws cov khoom xyaw tsim nyog. Tag nrho cov no yog qhov tshwj xeeb, tab sis yog tias xav tau, lawv tuaj yeem hloov tau nrog lwm txoj kev paub ntau dua

Koj xav tau dab tsi rau Tom Yum pasta?

Yog koj tsis yuav cov pasta qub, koj tuaj yeem ua koj tus kheej.

Ua cov nplej zom koj yuav xav tau cov khoom xyaw hauv qab no:

• ib kua txob (los yog lwm yam kub);
• ib qej;
• shallots (tuaj yeem hloov nrog cov dos tsis tu ncua);
• qhiav (ib qho khoom siv yog xaiv tau, tab sis tseem tuaj yeem ntxiv rau lub tais).

ua zaub mov rau kua zaub

Ncuav cov roj zaub rau hauv lub lauj kaub, li ntawm peb mus rau plaub tablespoons. Koj tuaj yeem ntxiv ntau ntxiv thaum nws ua noj yog tias lub pasta zoo li tuab heev.

Thaum roj kub, muab pov rau hauv ob peb qej cloves, nyias nyias. Nws yuav tsum Fry kom txog thaum Golden xim av. Tom qab ntses tawmqej, muab cais.

Tom qab pov ib lub taub hau nruab nrab ntawm tws dos (shallot los yog dos) rau hauv cov roj. Kuj tseem tsau rau hauv lub lauj kaub kom txog thaum Golden. Tom qab koj ntses tawm, muab nws tso rau ntawm qej.

Ntxiv rau hauv tib cov roj, ntxiv plaub mus rau tsib daim kua txob, txiav rau hauv me me. Qhuav nws me ntsis hauv roj (ib feeb yuav txaus). Tom qab ntawd ntxiv cov dos yav tas los thiab qej rau hauv lub lauj kaub. Koj tuaj yeem ntxiv grated Ginger rau ntawd. Tab sis qhov no yog xaiv tau.

Nyob qhov sib tov hauv lub lauj kaub, nplawm tas li. Tom qab ntawd tshem tawm ntawm tshav kub. Tom ntej no, finely grind txhua yam nyob rau hauv ib tug blender. Qhov ntawd yog nws, peb cov pasta npaj txhij. Qhov sib xws yuav tsum yog tuab. Cov nqaij siav tsis lwj rau lub sijhawm ntev, koj tsuas yog yuav tsum khaws cia rau hauv lub tub yees.

How to make Thai Tom Yum soup at home?

Tam sim no peb yuav qhia koj tias lub tais no npaj tau li cas. Qhov tshwm sim yog ob feem ntawm cov zaub mov Thaib uas yuav txaus siab rau cov neeg nyiam zaub mov ntsim.

Thai soup, daim duab uas tau nthuav tawm hauv tsab xov xwm, yog npaj rau ntses lossis nqaij qaib broth. Txawm hais tias txoj kev yooj yim tshaj plaws, ntawm chav kawm, yog ua noj nqaij qaib. Yuav siv tau los ua kua zaub los yog hauv cubes.

Ua kom cov kua zaub nplua nuj, ntxiv tev, ntxuav cov plhaub thiab cw taub hau rau nws. Ob servings yuav xav tau kwv yees li 0.5 liv ntawm broth. Tsis txhob ntsev, cia li ntxiv ntses ntses (1 tbsp).

Nyob rau hauv cov kua zaub tiav, ntxiv ib daim ntawm galangal xya millimeters tuab (los yog ib daim ntawm qhiav ib thiab ib nrab centimeters tuab). Tom ntej no, muab pov rau hauv kaffir (ob nplooj), ib tug stick ntawm lemongrass kaum centimeters ntev (los yog zest los ntawm ib tug txiv qaub).

Boil lub resulting sib tov rau li plaub feeb kom cov seasonings muab lawv saj thiab aroma. Tom qab ntawd tshem tawm tag nrho cov nplooj, daim thiab sticks, muab tso rau hauv ib lub phaj kom tsis txhob cuam tshuam.

kauj ruam tom ntej ntawm kev ua kua zaub ntsim

Tom ntej, yam tsis tau tshem tawm cov kua zaub los ntawm qhov hluav taws kub, ntxiv cov nplej zom. Tus nqi ntawm nws nyob ntawm seb ntsim lub tais thaum kawg koj xav tau. Ib rab diav heaping yuav txaus rau ob servings ntawm kua zaub.

Tau thaum tag nrho cov khoom xyaw ntxiv rau hauv Thaib cov kua zaub, sim cov zaub mov, yog tias tsim nyog, muab pov tseg me ntsis ntxiv rau hauv lub tais.

Yog li, rov qab mus ua noj. Tam sim no lub sijhawm tau los txog thaum koj xav tau pov tseg tag nrho cov khoom xyaw npaj rau hauv Thaib cov kua zaub, xws li: nceb (4 pcs), ib lub kua txob, tev cws thiab lwm yam nqaij nruab deg (400 grams), nqaij qaib (100 grams), ua ntej. txiav rau hauv daim. Kuj ncuav ntses ntses (1 tablespoon) rau hauv lub tais. Tau kawg, koj tsis tuaj yeem ntxiv qee cov khoom xyaw, vim tias txhua tus neeg muaj nws tus kheej saj, tab sis tsis muaj nceb thiab cw, peb cov kua zaub yuav tsis ua haujlwm.

Yog tias koj xav kom lub tais kom saj me ntsis, tshwj xeeb tshaj yog tias koj muab ntau cov nplej zom, ntxiv txiv maj phaub mis los yog mis nyuj (li 100 ml). Ces ua zaub mov rau tsib mus rau xya feeb.

Cov kauj ruam kawg hauv kev ua cov zaub mov qab zib thiab qab kua zaub

Ib ob peb feeb ua ntej tshem tawm, ntxivib tug me me dos txiav nyob rau hauv ib nrab (peeled, ntawm chav kawm), ib tug clove ntawm qej. Yog tias koj xav ua kom ntau yam saj ntau dua, ces muab pov rau hauv lwm cov txiv lws suav. Koj tuaj yeem siv ob peb daim ntawm cov txiv lws suav tsis tu ncua lossis cherry txiav rau hauv ob halves.

Tseem, Thai Tom Yum soup is ready. Daim ntawv qhia rau lub tais no tsis yooj yim. Tab sis txhua tus niam tsev yuav tiv nrog nws yog tias xav tau.

Cov kua zaub tiav yog nchuav rau hauv lub tais, nws yog sprinkled nrog tshuaj ntsuab rau saum. Tom ntej no, ntxiv ib teaspoon ntawm txiv qaub los yog txiv qaub kua txiv.

Kuv kuj xav hais tias cov nplej siav tuaj yeem siv tsis yog hauv kev ua noj xwb, tab sis kuj tsim lwm yam tais diav. Pasta kuj raug tso cai ntxiv rau cov tais diav npaj ua, piv txwv li, pasta.

Small xaus

Tam sim no koj paub yuav ua li cas ua Tom Yam Thai kua zaub, daim ntawv qhia hauv kab lus yuav pab koj. Peb cia siab tias koj yuav tuaj yeem npaj zaub mov hauv koj chav ua noj.