Qaib ntxhw ncuav qab zib: zaub mov txawv, ua noj ua haus
Qaib ntxhw ncuav qab zib: zaub mov txawv, ua noj ua haus
Anonim

qaib ntxhw - cua, noj qab nyob zoo, noj nqaij. Tab sis hnub no nws tau npaj ua noj tsis yog khoom noj khoom haus tshaj plaws - qaib ntxhw pies! Nws yog ib qho tsim nyog los ntawm ib lub sij hawm mus rau indulge koj tus kheej nrog cua, tab sis high-calorie zaub mov, ntau tsev neeg yuav txaus siab rau kev ua noj. Qaib ntxhw ncuav qab zib tuaj yeem npaj tau ntau yam, nrog rau ntau yam khoom xyaw. Paub cov zaub mov txawv rau pies ua los ntawm cov poov xab, puff pastry, nrog rau ntau yam filling.

Jellied qaib ntxhw pie

jellied qaib ntxhw ncuav qab zib
jellied qaib ntxhw ncuav qab zib

Tsis muaj ib yam yooj yim dua li ua lub ncuav qab zib. Nws tau npaj sai sai, cov khoom xyaw yog qhov zoo tib yam, thiab saj tsuas yog tsis txaus ntseeg! Txawm tias ib tug novice housewives yuav tiv nrog kev npaj ntawm xws li ib tug qaib ntxhw ncuav qab zib, thiab qhov no yuav yog ib tug zoo meej daim ntawv qhia rau thawj ua noj ua haus exploits! Raws li kev txheeb xyuas, qhov no yog ib qho ntawm cov nyiam tshaj plaws ntawm pies rau ntau tus neeg!

Yuav tsum tau xeem:

  • ob khob yogurt;
  • qe qaib, yog C2 lossis C1, ces khub;
  • ib thiab ib nrab khob hmoov;
  • hnab ci hmoov rau khob noom cookie;
  • teaspoonntsev, ob - qab zib.

Yog tsis muaj cov hmoov ci, ces muab dej qab zib, koj tsis tas yuav tua nws nrog vinegar. Yog tias tsis muaj qe nyob rau hauv lub tub yees, noj ib nrab ib khob ntawm mayonnaise los yog kefir, tab sis txo nws mus rau ib thiab ib nrab khob.

Filling:

  • 300 grams qaib ntxhw fillet;
  • 3 qos yaj ywm;
  • ntsuab dos, dill;
  • ntsev thiab kua txob dub.

Cooking jellied pie

Ua noj yuav tsum pib nrog lub filling, thiab nws yooj yim heev:

  1. Yaug cov qos yaj ywm, boil hauv lawv daim tawv nqaij. Txias, tev, txiav rau hauv cubes.
  2. Khawb qaib ntxhw nqaij, kib hauv cov roj sunflower kom txog thaum kev sib tw.
  3. Cuam zaub, sib tov nrog qos yaj ywm thiab nqaij, ntsev thiab ntxiv kua txob av.

Npaj lub khob noom cookie:

  1. YMix kefir nrog qe los yog mayonnaise, ntxiv ntsev thiab ci hmoov, tuav nrog ib tug whisk.
  2. Sift cov hmoov nplej nrog lub sieve, maj mam muab quav rau hauv cov kua hauv paus, nplawm kom tawg txhua lub pob.
  3. lub ncuav qab zib hu ua jellied vim yog batter. Nws qhov sib xws yuav tsum zoo li lub khob noom cookie ua pancakes.

Kev sib sau ua ke:

  1. Kab koj lub tais ci nrog ntawv parchment, lossis tsuas yog txhuam nrog butter lossis kis.
  2. Ncuav ib feem peb ntawm lub khob noom cookie rau hauv pwm, kis nws raws hauv qab. Sab saum toj nrog filling.
  3. Phos cov khob noom cookie hla lub filling.
  4. Muab tso rau hauv qhov cub preheated ntawm 180 degrees kom ci.

qaib ntxhw pie npajkos nrog ib tug ntoo stick. Sai li lub ntsej muag zoo tshwm rau ntawm daim tawv nqaij, muab ib lub pas (muab, txhuam hniav) rau hauv nruab nrab ntawm lub ncuav qab zib, rub nws tawm. Kuj xyuas cov npoo. Yog tus pas nyob twj ywm huv si, lub ncuav mog qab zib npaj txhij!

Delicious pie "Courage" with nyias khob noom

nyias ua khob noom cookie
nyias ua khob noom cookie

Tsis yog txhua tus nyiam pies ua los ntawm butter lossis poov xab ua khob noom cookie, vim lub crust yog tuab. Yog, thiab ua noj xws li pies rau lub sijhawm ntev. Peb muab rau koj los xav txog daim ntawv qhia rau qaib ntxhw thiab cheese ncuav qab zib, uas tau npaj sai heev, tab sis noj sai dua! Kev tshuaj xyuas ntawm cov neeg uas twb tau npaj "Kev Ua Siab Loj" hais tias lub ncuav qab zib zoo kawg nkaus, lub khob cij nyias nyias, thiab muaj ntau cov toppings, thiab muaj kua!

Cov khoom xyaw rau khob noom:

  • ob qe qaib;
  • khob mis;
  • ib teaspoon ntsev;
  • ib khob hmoov nplej.

Filling:

  • 300 grams qaib ntxhw fillet;
  • 200 grams nyuaj cheese;
  • tswb pepper;
  • tshuaj ntsuab tshiab - dill, ntsuab dos, basil;
  • 4-5 tablespoons qaub cream lossis mayonnaise;
  • ntsev thiab kua txob.

How to make Courage Pie

Lub sijhawm no peb yuav ua ib lub ncuav mog qab zib minced. Koj muaj peev xwm scroll cov nqaij los ntawm ib tug nqaij grinder, los yog koj muaj peev xwm chop nws finely nrog ib tug ntse riam.

Npaj lub khob noom cookie:

  1. Mix qe, mis nyuj, yaj ntsev nyob ntawd.
  2. Ntxiv hmoov nplej rau hauv me me kom tsis txhob muaj pob. Lub khob noom cookie yuav tsum elastic, zoo li dumplings. Yog hais tias nws yog dej, ces ntxiv hmoov.

Filling:

  1. Nyob hauv lub lauj kaub kibsov lub sunflower roj, Fry lub minced qaib ntxhw rau nws. Ntsev thiab caij, txias.
  2. Cov zaub ntsuab yuav tsum tau chop finely, cheese grated los yog txiav rau hauv ib daim hlab. Sib tov tag nrho cov khoom xyaw nrog qaub cream los yog mayonnaise.

Pie:

  1. Faib lub khob noom cookie rau hauv ob halves, yob txhua lub ncuav mog qab zib nyias.
  2. Muab ib lub ncuav mog qab zib rau hauv daim ntawv greased, kis lub filling sib npaug rau nws.
  3. Npog nrog ob lub tiaj tiaj tiaj, kaw cov npoo kom nruj. Xa daim ntawv mus rau qhov cub rau 20-30 feeb, saib seb lub crust puas tau npaj.

Txhawm rau ua kom lub ntsej muag sab saum toj tom qab ci (thiab nws yuav tawv), koj yuav tsum tau roj nws nrog butter lossis kis, npog nrog cellophane rau 5 feeb.

Shortbread Pie

shortcrust pastry ncuav qab zib
shortcrust pastry ncuav qab zib

Cov khob noom cookie kuj yuav tig tawm heev nyias, crumbly, tsw. Peb yuav ua cov toppings ntxiv kom peb noj tau, yog li noj! Cov kev tshuaj xyuas ntawm tus tswv tsev koom siab lees paub tias puff pastry nqaij pies yog cov pastries qab tshaj plaws.

Rau qhov kev xeem:

  • 3 qe qaib;
  • pob butter lossis kis;
  • tablespoon qab zib;
  • ib teaspoon ntsev;
  • ib khob hmoov nplej, tej zaum ntxiv me ntsis.

Filling:

  • ib nrab kilo ntawm minced qaib ntxhw fillet;
  • ib nrab khob mov;
  • 200 grams nceb;
  • bulb;
  • ob cloves qej;
  • 20 grams butter;
  • ntsev thiab kua txob.

Cooking shortbread pie

yuav ua li casshortbread mov paj
yuav ua li casshortbread mov paj

Ua ntej, koj yuav tsum tau ua nrog kev sim, vim tias nws yuav tsum "so" kom koj txoj haujlwm nrog nws yooj yim dua. Ua qhov no:

  1. Melt butter lossis kis rau qis qis.
  2. Muab ntsev thiab suab thaj, yaj. Thaum lub sij hawm no, cov roj yuav txias me ntsis, thiab nws yuav ua tau kom paub cov qe tsis ntshai tias cov protein yuav siav. Yeej cov khoom xyaw nrog nplawm.
  3. Qhia cov hmoov nplej, nplawm tas li, kom txog thaum lub sijhawm knead. Lub khob noom cookie yuav tsum elastic thiab buttery. Yog tias koj xav tias tsis muaj hmoov nplej txaus, ces ntxiv kom txog thaum koj tau txais qhov xav tau sib xws.

Filling:

  1. Ciav cov mov kom txog thaum sib tw, ntws thiab yaug zoo nrog dej txias.
  2. Txiav cov nceb finely, dos nyob rau hauv ib nrab rings, qej tuaj yeem nias los ntawm xovxwm.
  3. Muab lub butter rau hauv lub lauj kaub kib, kib cov nceb nrog dos thiab qej nyob rau hauv nws kom txog thaum kev sib tw.
  4. Muab cov nceb tso rau ntawm cov mov thiab kib cov nqaij qaib minced hauv cov roj sunflower hauv lub lauj kaub kib.
  5. Sib tov tag nrho cov khoom xyaw, ntsev thiab kua txob.

Sib dhos ncuav mog qab zib:

  1. Faib lub khob noom cookie rau hauv ob halves, dov ob leeg tawm.
  2. Muab ib txheej rau hauv pwm, ntim rau nws.
  3. Npog nrog txheej thib ob, hle cov npoo.

Los yog lwm txoj kev:

  1. Yob tawm lub khob noom cookie tag nrho hauv ib txheej, muab tso rau hauv pwm.
  2. Muab cov khoom ntim rau hauv qhov chaw. Cov npoo, lifting clockwise, interlock nyob rau hauv nruab nrab, tsim ib tug me me hauv nruab nrab qhov.

qaib ntxhw pie npaj,nceb thiab mov tsis tas yuav tsum tau oiled. Lub crust yuav tsum crumbly, sandy.

Puff ncuav qab zib nrog qaib ntxhw

qaib ntxhw pie
qaib ntxhw pie

Ntau txhiab ntau hom pies, pies thiab buns tuaj yeem ua los ntawm cov ncuav qab zib, nws kuj yog siv rau kev ua noj thib ob (piv txwv li, nqaij qaib drumsticks ci hauv puff pastry). Thiab lub khob noom cookie no nyiam los ntawm cov neeg thoob plaws ntiaj teb, vim nws ua cov ncuav qab zib zoo heev! Niaj hnub no nws tau npaj ua ib lub ncuav qab zib nrog qaib ntxhw, pickles, cheese thiab lwm yam khoom xyaw siv puff pastry!

Cov khoom xyaw:

  • puff pastry (tau kawg, koj tuaj yeem ua rau koj tus kheej, tab sis nws ntev heev thiab ua haujlwm hnyav);
  • 500 grams qaib ntxhw fillet;
  • peb cov zaub loj lossis ob peb lub me;
  • ob qos;
  • ib zaub loj;
  • bulb;
  • tswb pepper;
  • txiv lws suav;
  • 200 grams nyuaj cheese;
  • ntsev thiab seasonings.

Kev tshuaj xyuas hauv tsev hais tias koj tuaj yeem ntxiv zaub siv asparagus, broccoli, zaub qhwv lossis lwm yam.

Npaj ncuav ncuav puff pastry

Koj yuav tsum tau sau tag nrho cov khoom xyaw sau rau hauv ib lub ncuav qab zib loj. Txhawm rau ua qhov no, peb ua raws cov kauj ruam hauv qab no:

  1. Txiav cov dos rau hauv ib nrab ib ncig, grate lub carrots, txiav lub tswb kua txob rau hauv ib daim hlab. Tshav zaub roj nyob rau hauv ib lub lauj kaub frying, Fry cov zaub raws cai kom txog thaum kev sib tw. Thaum kawg, ntxiv cov txiv lws suav, simmer kom txog thaum cov kua txiv txo qis.
  2. qos yaj ywm yuav tsum tau boil thiab txiav mus rau hauv rounds.
  3. Txiav cov fillet rau hauv cubes, Fry kom txog thaum kev sib tw hauv cov roj sunflower.
  4. Yob tawm lub khob noom cookie hauv ib txheej. Muab cov qos yaj ywm tso rau hauv nruab nrab, kib fillet rau nws, pickled dib puag ncig rau saum, ces kib zaub.
  5. Grate cheese, sprinkle stuffing on to top.
  6. Txiav cov npoo ntawm lub khob noom cookie (los ntawm qhov txhaws mus rau ntug) nrog ntau cov ribbon. Tsa cov ribbons ntawm khob noom cookie upwards, pib ntawm qhov nqaim kawg, ua hauj lwm ntawm lub opposite ntug, folding ribbons rau hauv ib tug pigtail.

Ci lub ncuav mog qab zib kom txog thaum lub crust npaj ntawm 180 degrees. Cov cheese yuav ntws los ntawm qhov khoob ntawm lub khob noom cookie, kib deliciously!

paj rud
paj rud

Tam sim no cia ua ib lub ncuav mog qab zib qaib ntxhw thiab qos yaj ywm ncuav qab zib! Ntau tus neeg yuav txaus siab rau xws li pastries, tshwj xeeb tshaj yog vim koj tsis tas yuav fiddle nrog lub sijhawm ntev, txhua yam yooj yim heev thiab tsis muaj cov khoom xyaw uas tsis tsim nyog. Qhov no yog lub ncuav mog qab zib uas nyiam tshaj plaws, txiav txim los ntawm kev tshuaj xyuas ntawm tib neeg, txawm hais tias nws zoo li yooj yim heev.

Rau khob noom:

  • ib nrab liter mis;
  • pob poov xab qhuav;
  • ob tablespoons qab zib, ib teaspoon ntsev;
  • hmoov - pes tsawg khob noom yuav noj.

Filling:

  • 5 qos yaj ywm nruab nrab;
  • 300 grams ntawm minced qaib ntxhw;
  • bulb;
  • ntsev thiab kua txob dub.

Npaj lub ncuav qab zib

yuav ua li cas knead lub mov paj
yuav ua li cas knead lub mov paj

Dough:

  1. Cua mis nyuj, yaj ntsev thiab qab zib rau hauv.
  2. Muab ib khob hmoov nrog poov xab, nkag rau hauvmis nyuj, do zoo. Tos 10 feeb kom cov poov xab pib ua haujlwm.
  3. Ntxiv cov hmoov nplej ntxiv, knead lub khob noom cookie, cia nws sawv hauv qhov chaw sov.

Filling:

  1. Tev cov qos yaj ywm, txiav rau hauv nyias ib ncig.
  2. Ntxiv cov dos tws, 1/4 khob dej, ntsev thiab kua txob rau cov nqaij minced.

Pie:

  1. Muab ib txheej mov paj rau ntawm daim ntawv ci. On to top ntawm nws nyob rau hauv ib tug txawm txheej los yog nyob rau hauv ob txheej, nteg cov qos yaj ywm, maj mam ntsev lawv.
  2. Muab cov nqaij minced rau ntawm cov qos yaj ywm, raws li koj nyiam: nyob rau hauv ib txheej los yog ntau lumps.
  3. Npog nrog lwm txheej ntawm khob noom cookie, kaw cov npoo.

Ci lub ncuav mog qab zib kom txog thaum siav ntawm 180 degrees, saib cov crust. Thaum koj tawm ntawm qhov cub, roj rau sab saum toj nrog butter, npog nrog cellophane rau 5 feeb.

Pom zoo: