Yuav ua li cas qab thiab ntau yam ua noj boletus kua zaub

Cov txheej txheem:

Yuav ua li cas qab thiab ntau yam ua noj boletus kua zaub
Yuav ua li cas qab thiab ntau yam ua noj boletus kua zaub
Anonim

Aspen nceb yog cov nceb zoo heev hauv ntau yam. Sab nraud, nws yog qhov zoo nkauj heev, nrog cov txiv kab ntxwv-liab lossis xim liab-xim av, qee zaum kaus ntxhw lossis daj elegant lub kaus mom, muaj zog stocky ceg thiab cov nqaij dawb qab heev. Nrhiav ib tsev neeg boletus rau cov nceb picker yog ib txwm muaj kev xyiv fab. Tom qab tag nrho, khoom plig ntawm hav zoov yog zoo nyob rau hauv tag nrho cov tais diav, los ntawm stewed-kib mus rau stuffing rau pies. Thiab dab tsi txog cov khoom qab zib nplua nuj los yog kua zaub los ntawm "cov khoom hav zoov"! Qhov ntawd yog hais txog lawv thiab yuav tau tham hauv peb tsab xov xwm.

Ntsuab mushroom kua zaub

boletus kua zaub
boletus kua zaub

Yog li, peb muaj boletus kua zaub ntawm cov txheej txheem. Nws yog ntshaw kom ua noj nws los ntawm cov nceb hluas. Cov laus, nrog lub kaus mom loj, nws yog qhov zoo dua tsis txhob kov lawv txhua. Raws li txoj cai, lawv yog wormy kiag li. Ntawm chav kawm, koj tuaj yeem ntxuav cov nceb hauv tsev, muab tso rau hauv dej ntsev, thiab nws cov neeg nyob hauv yuav nkag los ntawm cov tawv nqaij. Txawm li cas los xij, cov kab mob tseem ceeb ntawm cov kab mob parasites tsis raug tshem tawm hauv txoj kev no. Thiab boletus kua zaub tsis muaj txiaj ntsig yuav ua rau muaj kev phom sij loj. Yog li ntawd, peb yuav ua raws li cov txheej txheem kev nyab xeeb nceb! Ntxuav cov khoom zoo ntawm hav zoov khoom plig zoo. Koj yuav xav tau 300-400 g ntawm nceb tshiab. Txiav lawv mus rau hauv me me pieces. Yog boletusme me, muab tag nrho rau hauv lub lauj kaub. Lossis cais cov kaus mom ntawm ob txhais ceg thiab muab tso rau tag nrho ua ke. Sau lawv nrog ib thiab ib nrab litres ntawm qhov yuav tsum tau txias dej thiab muab tso rau ntawm ib tug muaj zog hluav taws rau boil. Tom qab ntawd txo cov roj kom tsawg thiab ua noj rau li ib nrab teev lossis 35 feeb, tshem tawm cov npuas dej ib ntus. Tom qab ntawd tshem tawm cov nceb, thiab lim lub broth. Lub hauv paus rau boletus kua zaub yog npaj txhij. Txiav 4-5 qos yaj ywm rau hauv cubes, 1 carrot rau hauv nyias strips thiab 50 g ntawm parsley thiab celery cag txhua. Muab cov zaub nyob rau hauv lub broth, ntsev thiab ua noj kom txog thaum kev sib tw. Txog kaum feeb ua ntej tshem lub lauj kaub los ntawm tshav kub, muab cov nceb rov qab. Thaum noj boletus kua zaub rau lub rooj, lub caij nrog qaub cream.

boletus mushroom kua zaub
boletus mushroom kua zaub

Mushroom boletus kua zaub yuav nplua nuj thiab nplua nuj nyob hauv saj yog tias koj ntxiv grits rau nws. Hom nceb no mus zoo nrog barley. Tam sim no koj yuav kawm yuav ua li cas ua noj ib tug zoo stew raws li ib tug qub Lavxias teb sab daim ntawv qhia. Koj yuav xav tau 0.5 kg ntawm boletus, 100-120 g ntawm pearl barley, 1-2 carrots, 1 dos thiab 4 qos yaj ywm loj. Cov cereals yuav tsum tau soaked ua ntej - rau 4 teev. Tom qab ntawd yaug nws thiab boil kom txog thaum ib nrab siav. Cais, boil lub npaj nceb, ces tshem tawm lawv, txias thiab txiav mus rau hauv slices. Lim lub broth. Nyob rau hauv zaub roj, Fry lub dos, tws nyob rau hauv ib nrab rings. Hloov barley, dos frying thiab diced qos yaj ywm thiab carrots mus rau lub broth. Ua noj kom txog thaum ua tiav. Ntsev thiab kua txob thaum kawg. 5 feeb ua ntej tua, ntxiv rau koj cov kua zaub los ntawmaspen nceb lub ntsiab tivthaiv yog nceb. Tsis yog ib qho khoom qab zib zoo? Tshwj xeeb tshaj yog tias, thaum noj, nphoo nrog parsley los yog dill, tau kawg, tshiab!

Zaub mov nrog nceb thiab croutons

Daim ntawv qhia boletus kua zaub
Daim ntawv qhia boletus kua zaub

Ib qho zaub mov zoo rau pluas su yuav yog boletus kua zaub, daim ntawv qhia uas suav nrog cov khoom zoo li croutons. Cov khoom xyaw zaub mov: nceb tshiab 300 grams, nplej hmoov ib thiab ib nrab tablespoons. Nws yog seasoned nrog butter, txog 60-65 g, tab sis ntau dua yog ua tau, mus saj. Ntxiv rau txuj lom, tshuaj ntsuab tshiab. Daim ntawv qhia muaj pib ua noj boletus kua zaub nrog toast. Qhuav slices ntawm dawb qhob cij 2 cm tuab nyob rau hauv qhov cub los yog Fry nyob rau hauv zaub roj. Tom qab ntawd txiav lawv mus rau hauv me me pieces. Finely chop lub boletus, muab tso rau hauv boiling dej, s alted ua ntej, ua noj rau ib nrab ib teev. Hauv ib qho me me ntawm dej sov, dilute cov hmoov nplej, tab sis tsis muaj pob. Ncuav rau hauv cov kua zaub, do, ua noj ntxiv rau lwm 10 feeb, ntxiv ntsev yog tias xav tau. Tshem tawm cov kua zaub tiav los ntawm lub qhov cub thiab lub caij nrog roj. Ncuav rau hauv daim hlau, muab croutons nyob rau hauv txhua tus, kua txob, sprinkle nrog tshuaj ntsuab. Koj puas nyiam thawj tus? Tau kawg!

qab boletus kua zaub
qab boletus kua zaub

Nws yog ib qho yooj yim heev thiab ceev kom ua noj cov nceb kua zaub zoo tshaj plaws raws li hauv qab no. Noj ib nrab ib kilo ntawm boletus, txiav lawv mus rau hauv slices los yog arbitrary pieces. Chop ib pawg ntawm parsley. Stew nceb thiab zaub ntsuab nyob rau hauv ib lub lauj kaub nyob rau hauv zaub roj li 15 feeb. Muab zaub ntsuab thiab ntsev mus saj. CaisFry ib spoonful ntawm hmoov nyob rau hauv butter. Ncuav 3 liv dej rau hauv lub lauj kaub, muab cov hauv paus celery, parsley, carrots txiav rau hauv voj voog thiab ua noj kom txog thaum kev sib tw. Lub caij nrog kib hmoov, ntxiv nceb, cia simmer rau lwm 20 feeb. Thaum kawg, ntxiv qe rau cov kua zaub, stirring kom lub yolk tsis curdle. Sau lub tais nrog qaub cream.

Pom zoo: