Pita nrog cov ntses hauv kaus poom: daim ntawv qhia ua ib kauj ruam nrog cov lus piav qhia thiab duab, ua noj ua haus
Pita nrog cov ntses hauv kaus poom: daim ntawv qhia ua ib kauj ruam nrog cov lus piav qhia thiab duab, ua noj ua haus
Anonim

Khoom noj txom ncauj raws li nyias daim ntawv lavash yog nrov ntawm cov hnub so. Muaj ib tug lossis loj tus naj npawb ntawm toppings. Hauv tsab xov xwm no, peb yuav xav txog pita qhob cij nrog cov kaus poom ntses (daim ntawv qhia nrog cov duab), uas koj tuaj yeem siv txhua yam ntawm cov khoom no (saury, sardine, mackerel, liab salmon, tuna, thiab lwm yam). Cov yob no tsis yog tsuas yog yooj yim los npaj, tab sis kuj tig mus ua hearty, nrog rau saj zoo kawg.

Nrog dib tshiab

Rau ib lub lavash nyias koj yuav xav tau:

  • can of sardines;
  • ob dib;
  • ib teaspoon qaub cream;
  • zaub ntsuab;
  • ntse to saj.
Lavash nrog cov kaus poom ntses daim ntawv qhia
Lavash nrog cov kaus poom ntses daim ntawv qhia

Daim ntawv qhia ua ntu zus rau pita yob nrog cov ntses hauv kaus poom:

  1. Lub ncuav mog qab zib yog smeared nrog qaub cream thiab folded nyob rau hauv ib nrab.
  2. Cov kua dej ntws los ntawm cov ntses thiab tsoo nrog rab rawg.
  3. Txiav dib tshiabme me cubes.
  4. Ntsuab ntsuab tev zoo zoo.
  5. Muab cov khoom tso rau ntawm ib daim ntawv ntawm pita qhob cij hauv qab no: ntses, zaub, tshuaj ntsuab, ntsev yog tias tsim nyog.
  6. Yob rau hauv ib lub yob nrog maj mam txav, qhwv hauv ntawv ci thiab tso rau hauv lub tub yees li ib nrab teev.
  7. Tom qab lub sijhawm no, cov khoom raug txiav ua ntu.
Lavash yob daim ntawv qhia nrog cov kaus poom ntses
Lavash yob daim ntawv qhia nrog cov kaus poom ntses

Cov khoom xav tau:

  • 3 pickles thiab boiled qe txhua;
  • ob peb pita breads (nyias);
  • tau ntses hauv roj;
  • ib teaspoon ntawm mayonnaise;
  • ob peb cloves qej.

Daim ntawv qhia no rau pita qhob cij nrog cov kaus poom ntses txawv me ntsis ntawm yav dhau los:.

  1. Cov ncuav qab zib tau muab tais ua ib nrab, ib qho hlais nrog rab riam.
  2. Mayonnaise yog tov nrog tws qej thiab ntsev kom saj.
  3. Cov kua dej ntws los ntawm cov ntses thiab kneaded nrog rab rawg.
  4. dib thiab qe nyob rau hauv txawv tais diav yog rubbed rau ntawm ib tug coarse grater.
  5. Mayonnaise yog siv rau ib daim ntawv tais ntawm pita qhob cij, dib tau muab faib (yav dhau los nyem tawm ntawm cov kua), ib nrab ntawm cov qhob cij pita yog npog rau saum.
  6. Smeared nrog mayonnaise, kis cov ntses. Tom qab ntawd npog nrog qhov thib ob ib nrab ntawm lavash.
  7. Thov mayonnaise dua, sib npaug cov qe rau saum.
  8. Rolled rau hauv ib yob, qhwv hauv cling zaj duab xis thiab muab tso rau hauv lub tub yees li ib nrab teev, tom qab ntawd koj tuaj yeem txiav.
Lavash nrog cov kaus poom ntses zaub mov txawv nrog cov duab
Lavash nrog cov kaus poom ntses zaub mov txawv nrog cov duab

Nrog txiv lws suav tshiab thiab Bulgariankua txob

Cov khoom xyaw hauv qab no tau npaj rau ib qho pita qhob cij nyias:

  • tau ntses hauv roj;
  • ob txiv lws suav nruab nrab;
  • ob peb qe (boiled) thiab tib cov kua txob qab zib;
  • ntsuab dos.

txheej txheem ntawm kev ua pita qhob cij nrog cov kaus poom ntses yog qhov yooj yim tshaj:

  1. Qe thiab zaub yog txiav rau hauv me me cubes.
  2. Cov ntses los ntawm lub hub yog pauv mus rau ib lub phaj thiab kneaded, thaum tshem cov pob txha.
  3. Txhua yam khoom sib tov, ntxiv qee cov ntsev thiab ntses roj.
  4. Txhob ua kom sib npaug sib npaug ntawm pita qhob cij.
  5. Rolled rau hauv ib yob, muab tso rau hauv lub tub yees rau nees nkaum feeb, txiav.
Lavash nrog cov kaus poom ntses thiab qe
Lavash nrog cov kaus poom ntses thiab qe

Pita nrog cov ntses hauv kaus poom thiab qe

Yuav tsum npaj:

  • ib nplooj lavash;
  • jar of saury;
  • ob peb qe (boiled);
  • 60 milligrams ntawm mayonnaise;
  • chiv;
  • ib me dos (ntsuab).

Npaj ib kauj ruam ntawm pita qhob cij nrog cov ntses hauv kaus poom:

  1. Cov ntses yog pauv mus rau hauv lub tais tob thiab kneaded nrog rab rawg.
  2. Qe yog av rau ntawm grater loj.
  3. Sib tov cov khoom no thiab ntxiv mayonnaise rau lawv, sib tov zoo. As well as qej squeezed los ntawm ib tug xovxwm thiab tws dos.
  4. Pita qhob cij yog tais hauv ib nrab thiab cov khoom sib npaug sib npaug ntawm nws, dov, qhwv hauv ntawv ci thiab muab tso rau hauv lub tub yees rau ib teev.
Lavash nrog cov kaus poom ntses thiab cheese
Lavash nrog cov kaus poom ntses thiab cheese

Pita nrog ntsescov kaus poom thiab cheese

Rau ib qho ntses hauv roj koj yuav xav tau:

  • ob puas grams nyuaj cheese;
  • ob peb tablespoons mayonnaise;
  • ib nplooj lavash;
  • ntsev thiab kua txob mus saj;
  • greens.

Pita nrog cov kaus poom ntses thiab cheese yog npaj raws li hauv qab no:

  1. Txiav ntses nrog diav rawg, grate cheese, finely chop cov zaub.
  2. Txhua yam khoom sib xyaw thiab mayonnaise, ntsev thiab kua txob ntxiv.
  3. Daim ntawv lavash yog muab tais rau hauv ib nrab, lub filling yog sib npaug, dov rau hauv ib yob.
  4. qhwv hauv hnab yas thiab tso rau hauv tub yees li 60 feeb.
Lavash nrog cov kaus poom ntses
Lavash nrog cov kaus poom ntses

Unusual recipe with sprats

Thaum npaj yob, ntau tus neeg tsis nco qab txog cov ntses xws li sprats thiab siv sardine lossis mackerel. Peb muab lwm daim ntawv qhia, nrog rau hom zaub mov kaus poom.

Cov khoom xyaw:

  • tau ntses (sprats);
  • ib nplooj lavash;
  • ib puas grams nyuaj cheese;
  • ib dos;
  • pair ntawm medium carrots;
  • ntsuab dos;
  • ib puas milligrams mayonnaise (ib heaping tablespoon);
  • 15 grams qab zib;
  • ib khub qe boiled;
  • 10 milligrams ntawm vinegar.

Txoj kev ua noj lavash nrog cov ntses hauv kaus poom (sprats):

  1. dos txiav mus rau hauv ib nrab rings thiab muab tso rau hauv ib lub tais tob. Vinegar yog poured rau hauv, ib co dej ntxiv, qab zib yog ntxiv thiab insisted rau ib nrab ib teev.
  2. Boiled carrots yog rubbed rau ntawm ib tug loj grater, cheese yog tws nyob rau hauv tib txoj kev thiabqe.
  3. Cov ntses yog pauv mus rau ib lub phaj thiab kneaded.
  4. Green dos finely tws.
  5. Txhua cov khoom sib tov yog tov, mayonnaise thiab ntsev ntxiv rau saj.
  6. Muab lub khob cij pita rau hauv ib nrab, faib cov ntim, yob rau hauv ib lub yob, qhwv hauv ntawv ci thiab muab tso rau hauv lub tub yees rau 60 feeb.

Nrog cov cheese ua tiav

Yuav ua noj pita qhob cij ntim nrog cov ntses hauv kaus poom, koj xav tau cov khoom hauv qab no:

  • ib puas grams ntawm cov cheese ua tiav;
  • tau ntses;
  • ob peb cloves qej;
  • ob nyias pita breads;
  • ib puas grams mayonnaise thiab tib tus nqi ntawm Suav cabbage;
  • ib khub qe qe.

daim ntawv qhia ib ntus:

  1. Nyob rau hauv lub tub yees li kaum tsib feeb, khov lub cheese kom nws yooj yim rau grate.
  2. Cov ntses yog kis ntawm lub hub mus rau ib lub phaj tob thiab kneaded.
  3. Qe yog rub rau ntawm lub grater zoo.
  4. Cabbage yog txiav rau hauv nyias strips.
  5. Mayonnaise yog tov nrog squeezed qej thiab kua txob.
  6. Muab pita qhob cij, smear nws nrog mayonnaise, kis cov grated cheese thiab ib nrab ntawm cov zaub qhwv rau saum.
  7. Npog nrog daim ntawv thib ob ntawm lavash thiab nias cia.
  8. Muab ntses, qe qe thiab cov zaub qhwv Suav.
  9. Muab qhwv rau hauv ib lub yob, nws yuav tsum nruj. Txij li thaum cov khoom siv pita hloov mus ntev, nws raug txiav hauv ib nrab thiab qhwv hauv ntawv ci, muab tso rau hauv lub tub yees rau ib teev.
Lavash nrog cov kaus poom ntses
Lavash nrog cov kaus poom ntses

Nrog crab meat

Cov khoom xav tau:

  • ob peb nploojlettuce;
  • ib khub qe (boiled);
  • ob tablespoons mayonnaise;
  • ib dib (tshiab);
  • ib pob me me ntawm crabmeat;
  • ib nplooj lavash;
  • tau ntses;
  • chiv ntawm qej.

:

  1. YMuaj mayonnaise nrog nyem qej.
  2. zaub xas lav thiab dib txiav mus rau hauv nyias ib daim hlab.
  3. Crab nqaij randomly chopped.
  4. Muab ntses rau ntawm lub phaj thiab chop nrog rab rawg.
  5. Pita yuav tsum muab tais rau hauv ib nrab, muab mayonnaise rau saum.
  6. Cov khoom tau muab tso rau hauv cov khaubncaws sab nraud povtseg hauv qhov kev txiav txim no: lettuce, qe, ntses, crab nqaij, dib.
  7. Rolled, qhwv hauv cling zaj duab xis thiab muab tso rau hauv lub tub yees.
Lavash stuffed nrog cov kaus poom ntses
Lavash stuffed nrog cov kaus poom ntses

Nrog Korean carrot

Rau ob lavash koj yuav xav tau:

  • tau ntses;
  • ib puas grams Korean carrots thiab Beijing cabbage;
  • ntsuab dos;
  • ob peb tablespoons mayonnaise.

ua noj ib kauj ruam:

  1. Npua pita qhob cij thiab smear nws nrog mayonnaise.
  2. Ntawm zaub qhwv txiav rau hauv nyias strips, carrots on to top.
  3. Npog nrog daim ntawv thib ob ntawm pita qhob cij thiab smear nrog mayonnaise.
  4. yob thiab tso rau hauv lub tub yees li ib nrab teev.

YPita ncuav mog qab zib

Rau ib khob ntses, npaj cov khoom xyaw nram qab no:

  • ob lavash;
  • 3 qe boiled;
  • 2 carrots (boiled);
  • ibnoob;
  • 50 milligrams ntawm kua cider vinegar;
  • ob peb tablespoons mayonnaise;
  • ib puas grams nyuaj cheese.

ua noj ua haus:

  1. Cov dos yog txiav mus rau hauv nyias ib nrab ib ncig thiab ncuav nrog vinegar rau tsib feeb.
  2. Pita khob cij muab tso rau ntawm lub rooj, muab ib lub phaj thiab txiav plaub lub voj voog.
  3. Ib lub voj voog muab tso rau ntawm ib lub tais, smeared nrog mayonnaise, grated carrots yog faib thiab lwm txheej ntawm mayonnaise yog siv.
  4. Lub voj voog tom ntej yog muab tso rau saum, muab cov qe grated.
  5. Tom qab npog nrog lub ncuav mog qab zib tom ntej, siv mayonnaise, tws ntses, dos thiab zaum kawg.
  6. Y Zoo zoo nrog mayonnaise, sprinkle nrog grated cheese on to top.
  7. Yog xav tau, koj tuaj yeem kho nrog zaub ntsuab.

Qee secrets

  1. Ua ntej hlais ntses, sim tshem tag nrho cov pob txha.
  2. Rau kom zoo dua impregnation, npaj cov yob tau muab tso rau hauv lub tub yees li ib nrab teev.
  3. Yuav kom lub khob cij pita tsis o, cov kua los ntawm cov ntses yuav tsum tau ntws zoo, thiab yog tias daim ntawv qhia muaj zaub ntsuab, nws yuav tsum tau qhuav kom huv si.
  4. Cov khoom tsis txiav nyias, txwv tsis pub cov filling yuav poob.
  5. Pita qhob cij sai sai absorbs mayonnaise thiab ntub dej, vim li ntawd nws pib tsim kua muag, kom tsis txhob muaj qhov no, siv mayonnaise hauv ib txheej nyias.
  6. Yuav kom cov khoom txiav kom lawv cov duab zoo thiab tsis poob sib nrug, koj tuaj yeem ua cov crusty crust siv lub lauj kaub ci, cov roj zaub tsis tas yuav tsum tau ua rau txoj haujlwm no.
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Image

Cov zaub mov noj qab nyob hauv kab lus no tab tom npajceev thiab yooj yim. Nyob rau tib lub sij hawm, lawv muaj ib tug zoo kawg nkaus saj. Zoo meej rau ob qho tib si festive thiab txhua hnub rooj. Bon appetit!

Pom zoo: