Oreo ncuav mog qab zib: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cov ncuav qab zib Oreo puag ncig, muaj ob lub chocolate halves nrog cov nplaum nplaum ntawm lawv, paub thoob plaws ntiaj teb. Nws tau tsim los ntawm ib lub tuam txhab Asmeskas txij li xyoo 1912 thiab txij thaum ntawd los nws cov koob meej tsis poob hlo li. Hauv peb tsab xov xwm, peb muab cov zaub mov txawv rau Oreo ncuav qab zib raws li chocolate ncuav qab zib thiab siv nws. Kev ua noj sib txawv yuav tso cai rau koj xaiv cov khoom qab zib rau koj saj.

No Ci Oreo Cake Recipe

Yog tias koj tsis muaj hmoo txaus kom muaj qhov cub hauv chav ua noj, qhov no tsis yog vim li cas thiaj tsis kam noj khoom qab zib. Hauv qab no peb muab ib daim ntawv qhia nrog daim duab ntawm Oreo ncuav mog qab zib yam tsis muaj ci. Ib kauj ruam dhau los nws yuav tsum tau npaj ua ntu zus hauv qab no:

1. Gelatin hmoov (1 g) ncuav dej sov (5 tablespoons) thiab tso tseg rau 15 feeb.
2. Crush "Oreo" ncuav qab zib (100 g) rau hauv crumbs siv lub dov pin los yog hauv ib rab.
3. Melt butter hauv txhua txoj kev yooj yim (50 g). Ncuav cov qhob noom xim kasfes npaj rau hauv nws thiab knead qhov loj.
4. Npaj ib lub lauj kaub nrog lub cheeb ntawm 20 cm thiab npog nws hauv qab nrog daim ntawv ci.
5. Muab cov khoom npaj rau hauv pwm, smooth nws thiab xa mus rau lub tub yees.
6. Qhuav cov gelatin hauv lub microwave rau 20 vib nas this.
7. Whip cream nrog 33% rog (200 ml) rau hauv cov npuas tuab.
8. Qhia cov cheese (250 g) rau hauv qhov tshwm sim. Whisking tsis tu ncua, ua tib zoo ncuav rau hauv gelatin.
9. Oreo ncuav qab zib (100 g) txiav nrog rab riam rau hauv daim loj thiab ntxiv rau creamy loj. Shuffle.
10. Muab ob sab ntawm daim ntawv nrog parchment lossis acetate daim kab xev.
11. Txhawm buttercream hla lub ncuav qab zib crust. Xa daim ntawv nrog lub ncuav mog qab zib mus rau lub tub yees rau 3 teev. Kho kom zoo nkauj raws li koj xav tau.

YOreo ncuav mog qab zib nrog ci cheesecake

Daim ntawv qhia rau cov khoom qab zib no yooj yim heev. Tab sis nws qab qab heev: lub hauv paus qab zib biscuit thiab qhov muag heev cheesecake. Dab tsi yuav zoo dua rau pluas tshais?

Daim ntawv qhia Oreo ncuav mog qab zib muaj cov kauj ruam hauv qab no:

1. Los ntawm 200 g ntawm crushed biscuits thiab 50 g ntawm melted butter, lub hauv paus rau cov khoom qab zib yog npaj. Nws yuav tsum tau muab tso rau hauv ib daim ntawv nrog parchment-lined hauv qab thiab txias kom zoo. Qhov tshwm sim yog lub ncuav qab zib uas tsis muaj ci.
2. Muab cov cheese (500g), hmoov qab zib (200g), qaub cream (200ml) thiab pob kws (40g) hauv ib lub tais. Yeej nrog tsis tu ncuates nplawm los yog diav rawg thiab ntxiv 4 qe ib zaug. Lub tov khoom tsis tas yuav siv.
3. qhwv lub ncuav mog qab zib sab nraud nrog ntawv ci kom lub cheesecake tsis xau thaum ci.
4. Muab cov khoom tso rau ntawm lub ncuav mog qab zib txias. Flatten nrog rab diav.
5. Xa cov pwm mus rau qhov cub, preheated rau 160 ° C, rau 1 teev. Tom qab ntawd muab cov cheesecake tso rau hauv qhov cub kaw nrog lub qhov rooj qhib rau lwm 1 teev.
6. Xa cov cheesecake txias rau hmo ntuj kom nws khov zoo.
7. Sau lub ncuav mog qab zib tiav thaum sawv ntxov nrog 100 g crushed biscuits.

YMascarpone Oreo Cake

Nyob rau hauv cov khoom qab zib no, cov ncuav mog qab zib mos mos yog ua ke zoo kawg nkaus rau saj nrog cov nplaum nplaum nplaum nplaum thiab cov ncuav qab zib airy. Daim ntawv qhia Oreo ncuav mog qab zib yog raws li nram no:

1. Ua ke cov khoom xyaw qhuav rau lub khob noom cookie: hmoov (180 g), qab zib (150 g), cocoa (60 g) thiab ci hmoov (2 teaspoons).
2. Tau 2 lub qe hauv ib lub tais. Ncuav nyob rau hauv zaub roj (80 ml) thiab mis nyuj (150 ml) nyob rau hauv ib tug nyias kwj.
3. Qhia cov khoom xyaw qhuav. Ua tib zoo knead lub khob noom cookie, ncuav 160 ml ntawm boiling dej rau nws.
4. Npaj cov chocolate chips. Ua li no, tshem tawm cov filling los ntawm Oreo ncuav qab zib, txuag nws rau qab zib, thiab chop lub qhuav halves nyob rau hauv ib tug blender.
5. Ntxiv cov chocolate chips rau lub khob noom cookie, sib tov thiab faib ua 2 ntu. Ncuav lub khob noom cookie rau hauv pwm nrog ib txoj kab uas hla ntawm 20-22 cm thiab ci lub ncuav ntawm qhov kub ntawm 180 ° C rau 30 feeb.
6. Mos butter (130 g) tuav nrog lub tov nrog hmoov qab zib (100 g) thiab qab zibncuav qab zib filling. Ntxiv mascarpone cheese (500 g). Sib tov nrog spatula. Koj tuaj yeem ntxiv ntau daim ncuav qab zib.
7. Txawb cov nplaum rau ntawm thawj lub ncuav mog qab zib txias, kis nws thiab npog nrog lub thib ob. Kho lub ncuav mog qab zib nrog cov nplaum nplaum los yog chocolate icing.

Oreo ncuav mog qab zib daim ntawv qhia los ntawm Irina Khlebnikova

Cov khoom qab zib no yog tsim los ntawm peb lub ncuav qab zib chocolate sponge. Yog tias xav tau, lawv tus lej tuaj yeem raug txo, tab sis tom qab ntawd cov khoom xyaw rau cov qab zib yuav tsis xav tau ntau.

Daim ntawv qhia ib kauj ruam ntawm Oreo ncuav mog qab zib yog raws li hauv qab no:

1. Tag nrho peb lub ncuav yog ci nyias. Daim ntawv yuav tsum tau coj nrog ib txoj kab uas hla ntawm 22 cm thiab pre-nplua nws qab nrog parchment. Rau ib lub ncuav mog qab zib, sift hmoov (80 g) rau hauv lub tais tob, ntxiv cocoa (25 g), qab zib (100 g), ci hmoov thiab dej qab zib (½ teaspoon txhua).
2. Nyob rau hauv cov khoom xyaw qhuav yeej 1 qe thiab ncuav 70 ml ntawm mis nyuj thiab 35 ml ntawm zaub roj.
3. YSiv ib tug tov, tuav tag nrho cov khoom xyaw rau ob feeb, ces ncuav nyob rau hauv 70 ml ntawm boiling dej.
4. Ncuav lub khob noom cookie rau hauv pwm thiab xa mus rau qhov cub preheated rau 180 ° C rau 35 feeb.
5. Tshem cov ncuav qab zib kub ntawm pwm. Tom ntej no, koj yuav tsum tshem tawm lub parchment los ntawm hauv qab. Tig lub ncuav mog qab zib rau ntawm ib lub khib nyiab thiab txias.
6. Ci 2 ncuav ntxiv raws li daim ntawv qhia zoo sib xws.
7. Ua ib lub qab zib ntawm butter (200 g) thiab 140 g ntawm hmoov qab zib. Tuav yam tsawg kawg 5 feeb.
8. Ntxiv cov cheese (500 g) rau hauv qab zib los ntawm ib tablespoon. Ntxiv 5 mincedcrumbs lossis hand-break Oreo ncuav qab zib.
9. Roj rau cov khaubncaws sab nraud povtseg, sab saum toj thiab sab ntawm lub ncuav mog qab zib nrog cream. Kho nws nrog cov ncuav qab zib.

YOreo ncuav mog qab zib nrog s alted caramel

qhov kev xaiv ua noj no yuav txaus siab rau txhua tus neeg nyiam cov khoom qab zib qab zib. Daim ntawv qhia S alted Caramel Oreo ncuav mog qab zib yog raws li nram no:

1. Crush ncuav qab zib (300 g) ntawm tib lub npe mus rau hauv crumbs. Ntxiv 100 ml melted butter. Sib tov thiab faib cov pawg raws hauv qab thiab phab ntsa ntawm daim ntawv, npog nrog parchment. Xa mus rau lub freezer rau 15 feeb.
2. Qhuav 100 g ntawm butter rau ntawm qhov cub. Ntxiv 75 g suab thaj. Tos kom txog thaum npuas tshwm, ces ncuav 30 ml ntawm hnyav cream thiab ncuav ib pinch ntawm ntsev. Tshem tawm cov caramel los ntawm tshav kub, txias thiab ncuav on to top ntawm chilled ncuav mog qab zib. Tom qab 45 feeb nyob rau hauv lub tub yees, lub ncuav mog qab zib txheej yuav tsum harden.
3. Chocolate (200 g) Qhuav, ncuav nyob rau hauv cream. Cia nws txias rau 5 feeb.
4. Muab cov qhob noom xim kasfes hla lub caramel hardened. Xa lub ncuav mog qab zib rau lub tub yees thaum hmo ntuj.

cov lus qhia pab tau

Cov lus qhia hauv qab no yuav pab koj npaj cov khoom qab zib qab:

1. Yog tias koj tab tom ua ncuav mog qab zib Oreo tsis muaj ci, sim siv cov qhob noom xim kasfes nkaus xwb. Ua li no, txhua yam khoom yuav tsum tau muab faib ua ob halves thiab siv rab riam los tshem tawm cov nplaum nplaum. Cov qhob noom xim kasfes tuaj yeem siv los ua cov crumbs, thiab cov filling tuaj yeem ntxiv rau cov nplaum nplaum.
2. Txawm ob pebdaim ncuav qab zib rau kho kom zoo nkauj, kom cov khoom qab zib tig tawm tsis tsuas yog cua, tab sis kuj zoo nkauj.
3. No-bake Oreo ncuav mog qab zib koj tuaj yeem npaj ua ntu hauv cov iav zoo nkauj lossis ice cream tais.
4. Ua raws nraim li tag nrho cov khoom xyaw thiab qhov sib piv tau qhia hauv daim ntawv qhia. Tsuas yog nyob rau hauv rooj plaub no koj tuaj yeem npaj cov khoom qab zib qab tiag tiag.