Chocolate ncuav mog qab zib nrog cocoa: zaub mov txawv, duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cocoa ncuav mog qab zib yog ib qho yooj yim kho kev xaiv rau cov qhua uas yuav luag ntawm lawv lub qhov rooj. Cov hostesses zoo siab los ua cov khoom noj qab zib zoo li no. Thiab rau qhov laj thawj zoo. Daim ntawv qhia rau ib qho yooj yim chocolate ncuav mog qab zib ua los ntawm cocoa hmoov yuav tsis siv sij hawm ntau. Piv txwv li, koj yuav tsis tau yaj los yog grate chocolate. Cov khoom muaj qab heev, thawj thiab tsawg-calorie dua li cov ncuav qab zib hauv tsev nrog chocolate.

Tom ntej no, peb yuav saib ntau yam kev xaiv ua ncuav mog qab zib ceev nrog qaub cream, mis nyuj thiab lwm yam khoom xyaw. Txoj kev qab zib loj tos tos!

Chocolate ncuav mog qab zib nrog cocoa "Hmo ntuj sib sau ua ke"

Yuav ua kom cov khoom qab zib yooj yim, koj yuav xav tau cov npe ntawm cov khoom xyaw hauv qab no.

Yog li, lub khob noom cookie yuav muaj:

• 400 grams hmoov (sifted);
• 2 khob granulated qab zib;
• 4 tbsp. tablespoons cocoa hmoov;
• cov mis nyuj condensed;
• 300 grams ntawm mayonnaise;
• 1 teaspoon baking soda;
• 4 qe tshiab;
• 1 teaspoon 3% vinegar;
• 3 teaspoons qab zib margarine;
• 3 teaspoons tshuaj yej crumbs rau breading.

rau kev noj qab haus huv:

• ib nrab liter ntawm roj qaub cream;
• 300 grams hmoov qab zib;
• 1 txiv kab ntxwv loj;
• 200 grams ntawm tws walnut kernels.

Grated chocolate tuaj yeem siv los kho kom zoo nkauj.

YYuav ua li cas ua cocoa ncuav mog qab zib?

Ua ntej koj yuav tsum npaj lub khob noom cookie. Ua li no, tuav lub qe nrog qab zib, ntxiv mayonnaise, condensed mis nyuj, dej qab zib (slaked nrog vinegar), hmoov, cocoa thiab knead lub mov paj.

Tom ntej, muab lub khob noom cookie tiav rau hauv daim ntawv greased nrog margarine thiab sprinkled nrog breadcrumbs. Ci hauv qhov cub preheated rau ib nrab ib teev ntawm qhov kub tsis tshaj 200 ° C.

Cia li mus rau lub cream. Ua li no, coj ib tug txiv kab ntxwv, ntxuav nws, tev nws thiab RUB on ib tug nplua grater. Yeej hmoov qab zib thiab chilled qaub cream nrog ib tug tov, ntxiv txiv ntseej thiab txiv kab ntxwv, sib tov meej.

Txiav lub ncuav mog qab zib lengthwise, roj rau sab qis nrog ib nrab ntawm cov kua nplaum npaj thiab txuas nrog rau sab saum toj. Cov nplaum nplaum uas tshuav yog siv los pleev xim rau sab saum toj thiab sab ntawm lub ncuav mog qab zib hauv tsev. Thiab qhov kawg kov - decorate lub ncuav mog qab zib nrog grated chocolate. Ib qho yooj yim cocoa ncuav mog qab zib yog npaj txhij!

Ua noj ncuav mog qab zib nrog cov txiv ntoo thiab qaub cream

Cov khoom qab zib no muaj lub koob muaj npe saj thiab yogIb qho kev kho mob uas nyiam rau cov menyuam yaus thiab cov neeg laus. Chocolate ncuav mog qab zib ua los ntawm cocoa hmoov nrog ib tug ilv qaub cream txheej - ib tug kho uas yuav nco ntsoov mus ntev!

Ua ntej, cia peb tham txog cov khoom. Peb yuav xav tau:

• ib thiab ib nrab khob ntawm granulated qab zib;
• 3 khob qaub cream;
• ib thiab ib nrab khob ntawm sifted zoo hmoov;
• daim ntawm ntuj butter;
• 3 tablespoons cocoa hmoov;
• ob peb pinches ntsev.

Rau qhov ntim peb noj:

• ib thiab ib nrab iav ntawm tuab qaub cream;
• 4 khob granulated qab zib;
• ib thiab ib nrab khob ntawm tws walnuts.

Hauv daim ntawv qhia ncuav mog qab zib no nrog cocoa (duab tuaj yeem pom hauv kab lus), cov khoom hauv qab no yog siv los kho kom zoo nkauj:

• ib thiab ib nrab khob ntawm granulated qab zib;
• 5 teaspoons cocoa hmoov;
• 70 grams butter;
• 1 khob mis nyuj.

YYuav ua li cas ua ncuav mog qab zib nrog hazelnut thiab qaub cream filling?

Ua ntej, grind lub butter nrog qab zib, ntxiv qaub cream, cocoa hmoov, hmoov thiab slaked soda. Peb faib lub khob noom cookie tiav rau hauv ob feem, peb ntxiv cocoa rau ib qho ntawm lawv. Yog li, peb ci peb lub teeb thiab peb lub ncuav mog qab zib tsaus.

Npaj cov filling, tuav qaub cream nrog qab zib thiab ntxiv txiv ntseej.

Txiav lub ncuav mog qab zib tsaus nrog txhaws, nphoo nrog txiv ntseej, muab lub ncuav mog qab zib rau saum thiab rov ua ib txheej ntawm cov txiv ntoo crumbs. Thiab ntau zaus.

Yuav ua kom cocoa thiab qaub cream ncuav mog qab zib kho kom zoo nkauj, sib tov cov khoom xyaw saum toj no thiab muab tso rauda dej. Tom qab cua sov, cov sib tov yuav tsum tau muab sib npaug zos rau saum npoo ntawm cov khoom qab zib.

Black Prince Cake

Txhawm rau npaj lub ncuav mog qab zib biscuit nrog cocoa ntawm qaub cream, peb npaj cov khoom nram qab no:

• 5 tablespoons cocoa hmoov;
• ib nrab ntawm cov mis nyuj condensed;
• 300 grams roj qaub cream;
• ib thiab ib nrab khob ntawm sifted hmoov;
• 3 qe tshiab;
• 3 tablespoons granulated qab zib;
• vinegar;
• soda.

Cream muaj:

• 1 sticks butter;
• ib nrab khob ntawm granulated qab zib;
• ib nrab ntawm cov mis nyuj condensed;
• 3 tablespoons cocoa hmoov.

Fondant rau ncuav mog qab zib yuav muaj xws li:

• 70 grams ntawm ntuj butter;
• 3 tablespoons cocoa hmoov;
• ib nrab khob ntawm qaub cream;
• 2 tablespoons granulated qab zib.

Preparing the Black Prince ncuav mog qab zib

Ua ntej, raws li ib txwm, ntaus qe nrog qab zib. Tom qab ntawd, tsis txhob nres whisking, ntxiv condensed mis nyuj, qaub cream, cocoa hmoov thiab sifted hmoov. Tom ntej no, peb tua cov dej qab zib hauv vinegar thiab tseem xa mus rau qhov sib tov. Yog xav tau, koj tuaj yeem tsw lub khob noom cookie nrog ib pinch ntawm vanilla.

Qhia! Yog tias koj tuav lub khob noom cookie nrog lub tov khoom, koj yuav tau txais cov ncuav qab zib heev uas zoo dua rau ci nyias. Nrog txhais tes nplawm, koj tuaj yeem ua ob lub ncuav qab zib, thiab muab txiav rau hauv nyias nyias.

Yuav ua kom qab zib, ntaus suab thaj nrog butter, cocoa thiab condensed mis nyuj.

Ua fudgeyaj lub butter. Ntxiv qab zib, qaub cream thiab cocoa hmoov rau nws. Nqa txhua yam mus rau boil, tshem tawm ntawm tshav kub thiab txias (qhov sib tov yuav tsum thicken).

Tam sim no koj tuaj yeem nyab xeeb pib sib sau ncuav mog qab zib los ntawm cocoa. Tsis txhob hnov qab tias chav ua noj kuj yog qhov chaw rau kev muaj tswv yim! Kev sim thaum sib dhos thiab kho kom zoo nkauj. Ib txoj hauv kev muaj tswv yim yuav pom cov lus teb zoo ntawm cov txheeb ze thiab phooj ywg.

Chocolate ncuav mog qab zib "Tatyana"

khoom qab zib tuaj yeem qhuas rau tus phooj ywg lossis tus neeg ua haujlwm nrog lub npe tib yam.

Dough npaj los ntawm:

• ib thiab ib nrab khob roj qaub qaub;
• ib thiab ib nrab khob ntawm granulated qab zib;
• ib nrab ib teaspoon ntawm dej qab zib (koj yuav tsum tua nws nrog vinegar);
• 2 khob hmoov zoo;
• 2 tablespoons cocoa hmoov.

Npaj rau kev ua cream:

• 2 khob qaub cream;
• ib thiab ib nrab khob ntawm granulated qab zib.

How to make dessert at home

Ua ntej, tuav qaub cream nrog qab zib, ncuav hauv vinegar-slaked soda.

Ntxiv hmoov nplej thiab knead lub khob noom cookie. Peb sawv ntsug rau nees nkaum feeb. Faib qhov sib tov rau hauv ob qhov chaw, ntxiv cocoa hmoov rau ib qho ntawm lawv. Peb ci cov ncuav qab zib, ces txiav txhua ob txheej nyias nyias.

Siv cov ncuav mog qab zib nrog qaub cream thiab qab zib (tua cov khoom xyaw nrog lub tov khoom), decorate nrog halves ntawm walnuts.

Rizhsky Chocolate Cake

Raws li ib txwm, peb npaj cov khoom xyaw rau lub khob noom cookie thiab cream.

Cov khob noom cookie tab tom npajlos ntawm:

• 5 qe tshiab;
• 3 khob granulated qab zib;
• 3 khob hnyav qaub cream;
• 4 khob hmoov;
• ib teaspoon ntawm slaked vinegar soda;
• pob khoom ntawm ntuj butter;
• 3 tablespoons cocoa hmoov;
• vanillin.

Kream:

• 500 grams qaub cream;
• 3 khob granulated qab zib.

Yuav ua li cas?

RUB lub yolks nrog piam thaj kom txog thaum dawb, tuav cov dawb nyias nyias, sib tov cov khoom xyaw. Tom qab ntawd ntxiv vanillin, qaub cream rau qhov sib tov, ncuav cov hmoov nplej. Knead lub khob noom cookie, ces muab faib ua peb ntu. Hauv ib qho ntawm lawv peb yuav muab cov hmoov cocoa.

Txiav cov butter txias rau hauv me me thiab npog lub khob noom cookie nrog lawv.

Xa lub khob noom cookie rau hauv lub tais ci thiab ua cov ncuav mog qab zib rau 50-55 feeb ntawm qhov kub ntawm 200 degrees Celsius. Lub resulting ncuav mog qab zib yog smeared nrog qaub cream whipped nrog qab zib thiab sprinkled nrog grated chocolate on to top.

ncuav mog qab zib nrog creamy chocolate cream

Yuav npaj ib qho khoom noj qab heev, peb npaj cov khoom xyaw raws li daim ntawv teev npe.

Tau xeem:

• 100 grams ntawm sifted hmoov;
• 2 khob granulated qab zib;
• 10 qe qaib;
• 3 tablespoons cocoa hmoov;
• 70 grams av almonds;
• 70 grams ntawm semolina;
• 70 grams qos yaj ywm starch;
• 150 grams butter;
• 3 tablespoons poppy noob;
• 1 sachet vanilla qab zib;
• 50 grams ntawm margarine.

Buttercream yuav muaj:

• 2 khob qab zib;
• 350ml hnyav cream;
• ib pob ntawv ntawm vanilla qab zib.

Chocolate cream yog tsim los ntawm:

• 1 khob granulated qab zib;
• ib nrab ntawm ib pob ntawm butter (100 grams);
• 1 tbsp spoons ntawm berries syrup;
• 3 tbsp. tablespoons cocoa hmoov;
• 100 ml puv rog mis;
• 2 tbsp. diav ntawm sifted hmoov.

Ua noj raws li daim ntawv qhia

Pib los ntawm kev tawg lub qe thiab cais cov qe los ntawm cov dawb. Cov tom kawg yuav tsum raug ntaus nrog ib tug tov khoom. Tom ntej no, grind lub yolks nrog suab thaj, ntxiv melted butter, cocoa hmoov, hmoov, almonds, poppy noob, semolina, vanilla qab zib, qos starch, vanilla qab zib. Mix txhua yam kom zoo.

Tom ntej, ncuav lub qe dawb rau hauv qhov sib tov thiab knead lub khob noom cookie rau lub ncuav mog qab zib.

Tom qab ntawd muab tso rau hauv daim ntawv margarine-greased thiab ci hauv qhov cub ntawm 200 degrees Celsius rau ib nrab teev (ntxiv rau / rho tawm 5 feeb).

Cov khoom tiav yuav tsum txias.

Yuav ua kom butter cream, sib tov qab zib nrog qab zib, tuav nrog ib tug tov thiab ntxiv vanilla qab zib.

Chocolate cream rau ncuav mog qab zib

Yeej lub softened butter nrog ib tug tov, ces sov cov mis nyuj thiab ncuav qab zib rau hauv nws tom qab boiling. Ua noj, nplawm tas li, rau ob peb feeb ntxiv. Tshem tawm ntawm hluav taws thiab txias. Muab cov sib tov nrog butter, ntxiv hmoov, txiv hmab txiv ntoo phoov thiab cocoa, tuav txhua yam nrog ib tug tov.

Lubricate lub ncuav mog qab zib nrog butter cream, ua ke. TABSISchocolate cream yuav mus rau sab saum toj thiab sab ntawm lub ncuav mog qab zib. Cia cov khoom tso rau hauv qhov chaw txias rau 2 teev rau impregnation. Tom qab ntawd, koj tuaj yeem ua kom zoo siab rau cov qhua nrog lwm qhov delicacy.

Chocolate milk cake

Yuav kom txaus siab rau cov neeg koj hlub nrog khoom qab zib hauv daim ntawv ncuav mog qab zib nrog cocoa thiab mis nyuj, npaj cov khoom xyaw los ntawm cov npe hauv qab no.

Rau qhov kev xeem, npaj rau hauv qab no:

• 1 khob sifted hmoov;
• 1 khob qaub cream;
• ib nrab khob ntawm granulated qab zib;
• 3 tablespoon butter (koj tuaj yeem siv margarine hloov);
• thib peb teaspoon ntawm baking soda;
• 2 qe tshiab;
• 1 khob mis nyuj.

Cream yog npaj los ntawm:

• 1 khob granulated qab zib;
• 3 qe tshiab;
• 1 liter muaj roj puv mis;
• 300 - 350 grams butter;
• 5 tablespoons cocoa hmoov;
• 1 khob blackcurrant jam (los yog yam koj nyiam);
• 1 txiv qaub;
• ib pob ntawv ntawm vanilla qab zib;
• 3 tablespoons sifted hmoov.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg sawv daws

Rubbing qab zib nrog qe thiab butter.

Sib tov qaub cream nrog slaked vinegar soda, ntxiv mis nyuj. Peb muab tag nrho cov khoom xyaw, maj mam ntxiv cov hmoov nplej thiab knead lub khob noom cookie zoo. Tom qab ntawd peb faib ua 7 ntu, yob tawm lub ncuav thiab ci hauv qhov cub.

Txhawm rau npaj cov qab zib, grind qab zib nrog qe, ntxiv hmoov thiab mis nyuj me ntsis. Tuav nrog lub tov khoom.

Cais coj cov mis mus rau boil. Tom qabtshem tawm ntawm lub qhov cub thiab maj mam ncuav rau hauv cream.

Muab qhov sib xyaw ua ke rau ntawm qhov hluav taws kub thiab cia nws thicken kom txog thaum tau txais cov kua qaub tuab. Tshem tawm ntawm tshav kub, ntxiv vanilla qab zib thiab butter. Peb faib cov nplaum rau hauv ob ntu: peb ntxiv cocoa rau ib qho, txiv qaub rau lwm qhov. Txias xws li qab zib raws li daim ntawv qhia tsis tas yuav tsum tau.

Muab cov khaubncaws sab nraud povtseg rau ntawm lub tais nrog sab siab, ua raws li hauv qab no:

• thawj ncuav mog qab zib - cream nrog cocoa;
• thib ob ncuav mog qab zib - cream nrog txiv qaub;
• thib peb ncuav mog qab zib - cream nrog cocoa;
• thib plaub ncuav mog qab zib - currant jam (koj tuaj yeem siv currants grated nrog qab zib);
• fifth ncuav mog qab zib - cream nrog txiv qaub;
• 6th ncuav mog qab zib - cream nrog cocoa;
• xya ncuav mog qab zib - cream nrog txiv qaub.

Cov qab zib uas tseem tshuav yuav ua kom puv rau tag nrho "cov qauv" qab zib (qhov siab ntawm lub ncuav mog qab zib yuav tsum zoo siab). Yuav tsum muaj ntau cov qab zib - cov ncuav qab zib yuav tsum xyaum "float" hauv nws. Peb tawm cov qauv no rau 7-8 teev nyob rau hauv lub tub yees rau impregnation.

Yuav ua li cas ua khob noom cookie?

Yog koj pom ib lub ncuav qab zib me ntsis hauv tsev, txhob maj mus nrhiav kom tau ib qho. Nws ua rau lub hauv paus zoo rau kev noj qab haus huv.

Yog li, ua noj koj yuav xav tau:

• ready stale cake;

Nyob zoo ib tsoom phooj ywg.

Cream yog npaj los ntawm cov khoom xyaw hauv qab no:

• 1 liter medium fat mis;
• 3 qaib tshiab;
• 3yolk;
• 1 khob granulated qab zib;
• 50 grams hmoov (sifted);
• 2 tablespoons cocoa hmoov;
• 8 pieces ntawm refined qab zib;
• 2 packets ntawm vanilla qab zib;
• 1 hnab kas fes instant.

Nyob zoo ib tsoom niam txiv kwv tij phooj ywg

Txiav lub ncuav mog qab zib kom tiav kom cov hlais tsis tuab heev.

Ua panache cream, sib tov qe thiab yolks nrog granulated qab zib thiab hmoov, ntxiv maj mam boiling mis nyuj. Peb khaws cov tais diav nrog cov nplaum nplaum rau ntawm tshav kub, do lub loj kom zoo, tsis txhob nqa mus rau lub boiling point. Peb qhia butter, sib tov thiab hloov cov nplaum rau hauv plaub lub thawv.

Nyob rau hauv thawj ntxiv instant kas fes, nyob rau hauv lub thib ob - vanilla qab zib, nyob rau hauv lub thib peb - cocoa hmoov, nyob rau hauv lub plaub - caramel. Nws yuav tsum tau npaj los ntawm yaj refined qab zib thiab peb tablespoons dej kub. Qab zib yog pre-caramelized: nws yog thawj browned nyob rau hauv ib tug qhuav frying lauj kaub, ces rhuab nyob rau hauv tib qhov chaw nrog ntxiv dej.

Tom ntej no, cov khob ncuav mog qab zib tau muab tso rau hauv cov khaubncaws sab nraud povtseg ntawm lub tais. Txhua txheej yuav tsum tau smeared nrog ib qho ntawm plaub hom panache cream.