Raspberry jelly daim ntawv qhia: npaj cov dej qab zib thiab noj qab haus huv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Koj puas paub yuav ua li cas ua jelly los ntawm cov hmoov txhuv nplej siab thiab txiv hmab txiv ntoo? Yog tias tsis yog, peb xav kom koj nyeem tsab xov xwm no. Nws muaj cov lus pom zoo, zaub mov txawv thiab cov lus qhia ntxaws ntxaws rau kev npaj cov dej haus no. Peb xav kom koj ua tiav hauv koj qhov kev ua noj ua haus!

Ua noj jelly los ntawm tshiab raspberries. Daim ntawv qhia 1

Cov khoom xyaw:

• 60g starch;
• dej - 1 l + 150 ml;
• tshiab raspberries - 1 khob;
• sugar - 200 g txaus

Practical part

1. Ncuav 1 liter dej rau hauv lub lauj kaub. Peb muab tso rau hauv hluav taws thiab tos kom cov kua boil.
2. Peb ntxuav cov berries nrog dej ntws. Nco ntsoov tshem cov stems. Peb xa cov raspberries mus rau lub lauj kaub ntawm boiling dej. Ncuav rau hauv qhov xav tau ntawm cov suab thaj. Peb txo qhov hluav taws kub kom tsawg. Peb cov txiv hmab txiv ntoo-qab zib yuav tsum yog 5 feeb.
3. Ncuav hmoov nplej rau hauv khob qhuav. Ncuav 150 ml ntawm dej txias rau ntawd. Do kom txog thaum cov hmoov txhuv nplej siab yaj tag.
4. Cov kauj ruam tom ntej yog dab tsi? Ncuav starch nyob rau hauv ib tug nyias kwj rau hauv saucepan nrog raspberry compote. Tsis txhob hnov qab do. Ua noj rau 2-3 feeb. Tshem cov tais diav los ntawm qhov cub.
5. Ncuav qhov ua tau zoo rau hauv lub tais, txias. Tam sim no boldly mus rau saj ntawm haus.

Kissel los ntawm cov txiv ntoo tshiab. Daim ntawv qhia 2

khoom noj khoom haus:

• dej - 800 ml + 200 ml;
• 200g tshiab raspberries;
• starch - tsis ntau tshaj 75 g;
• qab zib - 150g

txheej txheem ua noj

1. Tam sim no peb yuav tham txog yuav ua li cas ntxiv koj tuaj yeem noj raspberry jelly (tshiab). Cia peb pib nrog berries. Peb pov tseg cov txiv hmab txiv ntoo qhuav, khib nyiab thiab zaub ntsuab. Peb xa cov feem ntau ripe thiab kua txiv raspberries mus rau ib tug colander. Peb ntxuav nrog dej. Cia cov kua dej ntau dhau.



2. Peb hloov cov txiv hmab txiv ntoo rau hauv lub tshuab rau kev sib tsoo tom ntej. Muab lub resulting loj nyob rau hauv ib tug nplua sieve. Nyem berry nectar. Yog tias tsim nyog, rov ua cov txheej txheem 2-3 zaug.
3. Muab ncuav mog qab zib rau hauv lub lauj kaub dej. Thaum cov kua boils, tshem tawm ntawm lub qhov cub thiab lim.
4. Peb yuav tsum muab cov kua txiv hmab txiv ntoo nrog pomace compote. Ntxiv qab zib. Sib tov kom huv si. Tsis yog tag nrho. Cia qhov sib tov simmer kom txog thaum cov piam thaj nplej tau yaj tag. Tom qab ntawd ncuav nyob rau hauv hmoov nplej diluted nrog dej txias (150 ml).
5. Thaum thawj npuas pib tsim, tua hluav taws. Peb faib cov dej haus rau hauv lub tais, cia nws txias. Daim ntawv qhia raspberry jelly muab rau nws rau lub rooj nrog rau whipped cream los yog cream sauce. Xav siv koj tus kheej.

Cov khoom xyaw uas xav tau:

• qos yaj ywm starch - txaus rau 2 tbsp. l.;
• 200g khov raspberries thiab cherries txhua;
• qab zib - 4-5 tbsp. l.

Cov lus qhia ntxaws

Kauj Ruam 1. Peb pib qhov twg? Peb tshem cov berries los ntawm lub freezer. Nyias 200 g ntawm raspberries thiab cherries. Peb ntxuav peb berries nrog kais dej. Peb tshem tawm stems. Tab sis cov pob txha ntawm cherries tsis tau. Tom qab tag nrho, lawv yuav tsis cia cov berries rau boil.

Kauj Ruam 2. Muab cherries thiab raspberries nyob rau hauv ib lub tais. Sau nrog dej txias (1.2 l). Teeb hluav taws rau nruab nrab. Peb tos kom cov kua dej npau. Txo qhov hluav taws kub kom tsawg. Tam sim no lub berries yuav tsum ua noj rau 15-20 feeb. Thaum kawg ntawm txoj kev, ntxiv qab zib - thawj ib diav, sim, muab lwm diav. Yog tias koj nyiam dej qab zib, koj tuaj yeem siv kua txiv qaub.

Kauj Ruam 3. Peb tau npaj berry compote. Tam sim no peb tig nws mus rau hauv jelly. Ua li no, peb lim los ntawm berries. Ntxiv 2 tbsp. l hmoov nplej. Yog li ntawd, peb tau txais ib lub jelly ntawm nruab nrab ntom. Ncuav nws mus rau hauv mugs los yog tais. Pab nrog cov xim cocktails. Lub khob tuaj yeem dai nrog lub voj voog ntawm txiv qaub.

Daim ntawv qhia no rau raspberry jelly yuav tsum tau txais cov calorie ntau ntau, tab sis tsis haus dej ntau rau lub plab. Nws tau txais kev sov los yog txias. Txhua yam nyob ntawm lub caij nyoog.

Raspberry jelly daim ntawv qhia rau menyuam yaus

Cov npe khoom:

• dej - 2 khob;
• raspberry jam -100 g txaus;
• starch - 1 tbsp. l.

1. Npog lub khob nrog ob txheej ntawm gauze. Peb pib kis cov jam me ntsis. Qhov no yog ua kom tsis txhob muaj nplej nkag mus rau hauv jelly. Lawv tsis xav tau nyob ntawd. Peb kuj paub tseeb tias lub gauze tsis sag.
2. Squeeze jam. Muab cov pob txha uas tseem tshuav nyob rau hauv lub gauze.
3. Rau 2 khob dej peb xav kom noj 1 tbsp. l hmoov nplej. Nws yuav tsum xub diluted nyob rau hauv dej txias. Yog tsis ua li no ces haus dej yuav poob.
4. Ncuav cov kua txiv hmab txiv ntoo rau hauv lub lauj kaub ntawm cov dej npau npau. Peb tos kom cov kua pib boil. Tam sim no, nyob rau hauv ib tug nyias kwj, ncuav lub diluted starch rau hauv saucepan. Do cov khoom xyaw kom tsis txhob muaj cov pob txha los ntawm kev sib sau. Thaum lub jelly boils, tua hluav taws thiab tshem tawm lub lauj kaub los ntawm lub qhov cub. Cia dej txias tag.

Raspberry jelly rau menyuam yaus yog kev sib tw thiab qab heev. Nws tuaj yeem pab nrog crackers lossis tsev cheese casserole. Peb xav kom koj cov menyuam noj qab nyob zoo!

Tips & Tricks

Peb tau tham txog yuav ua li cas ua jelly los ntawm cov hmoov txhuv nplej siab, nrog rau cov txiv hmab txiv ntoo tshiab lossis khov. Yuav kom haus dej qab zib thiab qab, nws yog ib qho tsim nyog yuav tsum coj mus rau hauv tus account qee cov ntsiab lus. Hauv qab no yog qee cov lus qhia thiab kev ua kom yuam kev:

• Txhawm rau tiv thaiv kev tsim cov yeeb yaj kiab ntawm qhov ua tiav ntawm jelly, koj yuav tsum tau nphoo nrog hmoov qab zib.
• pob kws hmoov nplej tsawg dua li qos yaj ywm hmoov nplej. Yog li peb coj nws mus rau 2ntau zaus.
• Koj puas xav tau jelly? Tom qab ntawd xaiv qos yaj ywm starch. Thiab cov khoom qab zib frosted los ntawm pob kws.
• Tsis yog cov txiv hmab txiv ntoo tshiab thiab khov tuaj yeem ua lub hauv paus rau jelly. Qee tus niam tsev siv cov txiv hmab txiv ntoo qhuav, kua txiv hmab txiv ntoo, mis nyuj thiab kua txiv hmab txiv ntoo.
• Starch yuav tsum tau diluted hauv dej txias lossis dej txias. Tom qab tag nrho, nyob rau hauv tus ntawm qhov kub thiab txias, cov khoom pib curl. Thiab cov dej haus yuav tig tawm nrog cov pob uas tsis noj mov.

Nyob hauv kaw

Xaiv ib daim ntawv qhia raspberry jelly thiab txav mus rau qhov ua tau zoo. Siv cov hmoov txhuv nplej siab sib txawv (los ntawm 1 mus rau 3 tablespoons), koj tuaj yeem npaj cov dej qab zib los yog cov khoom qab zib tuab rau koj tsev neeg.