Nqaij qaib mis Chops: Ua zaub mov noj
Nqaij qaib mis Chops: Ua zaub mov noj
Anonim

Cov poj niam feem ntau tsis paub yuav ua li cas kev sib tw thiab muaj kua nqaij qaib mis. Nws feem ntau lees paub tias tom qab kev kho cua sov cov nqaij yog qhuav. Txhawm rau rov hais dua cov lus no, koj tuaj yeem ua zaub mov koj tus kheej siv cov zaub mov xaiv hauv kab lus no.

Nqaij qaib chops nyob rau hauv ib lub lauj kaub
Nqaij qaib chops nyob rau hauv ib lub lauj kaub

daim ntawv qhia classic

Rau ½ kilogram nqaij koj yuav xav tau:

  • ob qe;
  • ob peb cloves qej;
  • ½ khob hmoov.

nqaij qaib mis chops nyob rau hauv ib lub lauj kaub yog siav li no:

  1. Cov khoom tseem ceeb yog ntxuav thiab txiav mus rau hauv feem hla cov fibers.
  2. Nyob zoo ib tsoom phooj ywg.
  3. Qej yog nyem rau hauv lub thawv sib sib zog nqus, npaj tau mustard, ntsev thiab txuj lom ntxiv rau qhov ntawd raws li koj saj.
  4. Txiav cov mustard sib tov tshaj txhua daim nqaij thiab cia zaum kaum feeb.
  5. Meanwhile qe raug ntaus nrog ntsev.
  6. Txhua chop yog dov rau hauv hmoov, qe thiab kis rau hauv lub lauj kaub nrog roj kub.
  7. Skib rau tsib feeb ntawm txhua sab.
Nqaij qaib mis chops nyob rau hauv batter
Nqaij qaib mis chops nyob rau hauv batter

Roj Hmab Nqaij qaib Chops

Rau ib lub mis loj koj yuav xav tau:

  • 30 ml qaub cream;
  • egg;
  • 60g hmoov.

txheej txheem ua noj:

  1. Tom qab cov nqaij txiav lawm, nws yuav tsum tau muab tshem tawm thiab nchuav nrog cov txuj lom.
  2. Rau batter ntaus qaub cream, ntsev thiab qe.
  3. Txiav cov hmoov nplej me me rau hauv cov qe sib tov thiab sib tov kom huv si kom tsis txhob muaj pob.
  4. Txhua daim nqaij yog dipped rau txhua sab hauv batter thiab kis rau hauv lub lauj kaub.
  5. Ciav peb feeb ntawm txhua sab, npog thiab tawm rau lwm feeb.

Zoo Carrot Batter

Rau 300 grams nqaij koj yuav tsum noj:

  • ib zaub;
  • egg;
  • 60 g hmoov;
  • me ntsis dill.

YHow to Cook Chicken Chop:

  1. nqaij qaib yog txiav, raug ntaus, s alted, ntsev thiab peppered mus saj.
  2. Rau batter, grate carrots rau ntawm qhov me tshaj grater, sib tov nrog cov qe, hmoov nplej thiab tws dill.
  3. Dip txhua daim hauv hmoov thiab carrot sib tov.
  4. Fry rau tsib feeb ntawm txhua sab.
Qaib mis chops
Qaib mis chops

Nyob rau hauv qos yaj ywm batter

Rau 400 g ntawm cov khoom tseem ceeb koj yuav xav tau:

  • egg;
  • 30g hmoov;
  • 400 g qos yaj ywm.

Roj teeb nqaij qaib mis chops yooj yim los npaj:

  1. Nqaij txiav, ntaus,Txhua daim yog rubbed nrog ntsev thiab txuj lom.
  2. qos yaj ywm grated, ib lub qe thiab hmoov xa tuaj.
  3. Caws yog dov rau hauv batter thiab kib tshaj nruab nrab kub kom txog thaum nqaij siav.

Nyob hauv dos batter

Cov khoom xyaw:

  • 350g nqaij;
  • 30ml kua txiv qaub;
  • egg;
  • ntsuab;
  • 60ml mis nyuj;
  • 60 g hmoov;
  • onion.

txheej txheem ua noj:

  1. Cov khoom tseem ceeb yog txiav, ntaus, ntsev, sprinkled nrog kua txob, sprinkled nrog kua txiv thiab sab laug rau ib nrab ib teev.
  2. Meanwhile lawv tab tom ua batter. Dos yog rubbed on ib tug nplua grater thiab kis mus rau ib tug sib sib zog nqus phaj. Ntxiv tws zaub, ntaus qe, hmoov, mis nyuj thiab ntsev. Muab tso rau hauv lub tub yees rau kaum tsib feeb.
  3. Txhua daim nqaij yog dov hauv hmoov, hauv batter thiab kib kom txog thaum siav.

Nyob rau hauv oatmeal breading

Cov khoom xav tau:

  • 300g nqaij;
  • 50g oatmeal;
  • 75 ml ntawm kefir;
  • egg.

Nqaij qaib mis Chops Step by Step Recipe:

  1. Ciav nqaij thiab ntaus nws.
  2. Txhua daim ntxiv thiab nchuav nrog cov txuj lom.
  3. Cov chops yog muab tso rau hauv ib lub tais tob, ncuav nrog kefir thiab xa mus rau lub tub yees rau ib quarter ntawm ib teev.
  4. Thaum cov nqaij marinating, breading yog ua tiav, rau qhov no, flakes yog crushed nyob rau hauv kas fes grinder thiab lub qe raug ntaus sib cais.
  5. Txhua daim nqaij yog dov rau hauv oatmeal, ces nyob rau hauv qe thiab dua nyob rau hauv flakes.
  6. qhwv hauv ntawv ci thiabkis rau ntawm daim ntawv ci.
  7. Ciav hauv qhov cub ntawm 180 degrees rau nees nkaum feeb ntawm ib sab thiab tib yam rau lwm qhov.

Nyob hauv soy sauce

Dab tsi lub tais muaj:

  • ½ kg nqaij;
  • 30ml bee nectar;
  • 20g av paprika;
  • 60 ml balsamic sauce;
  • 5 grams ntawm npaj ua mustard.

Yuav ua li cas ua noj nqaij qaib mis chops:

  1. Cov nqaij yog txiav, ntaus, sprinkle nrog ntsev thiab paprika, sab laug rau kaum feeb.
  2. Cov khoom xyaw seem yog sib xyaw rau hauv lub phaj sib sib zog nqus.
  3. Txiav nqaij mus rau hauv cov zib ntab sib tov thiab tawm rau ib teev.
  4. Muab txhua daim rau hauv hmoov thiab kib kom txog thaum siav.

Cov khoom xav tau:

  • 1 kg nqaij;
  • bulb;
  • ob peb cloves qej;
  • 60g txiv lws suav;
  • 60 g hmoov;
  • ob qe;
  • av kua txob thiab paprika kom saj.

txheej txheem ua noj.

  1. cov nqaij yog txiav, raug ntaus thiab ntsev.
  2. Rau lub marinade, rub lub dos thiab qej, hloov mus rau ib lub tais, ntxiv pasta, ntaus qe, txuj lom thiab hmoov.
  3. Cov sib tov yog sib tov kom huv si, ncuav tshaj cov nqaij thiab xa mus rau 60 feeb nyob rau hauv lub tub yees.
  4. Cia li mus rau kib, kub cov roj thiab nteg cov chops.

Cov khoom xyaw:

  • ½ kg nqaij;
  • ob txiv lws suav;
  • 100ml qaub cream;
  • 200g cheese.

Yuav ua li cas:

  1. -Nqaij yog txiav, raug ntaus, s alted, ntsev thiab peppered ntawm ob sab.
  2. Txiv lws suav yog txiav rau hauv slices, cheese yog grated.
  3. Daim ntawv ci yog npog nrog ntawv ci thiab cov chops tau nteg tawm.
  4. Sib cais cov qaub cream thiab qej qhuav (kom saj), kis cov nqaij nrog sib tov.
  5. Txiav txiv lws suav rau saum thiab ua noj rau 25 feeb hauv qhov cub.
  6. Sau nrog cheese thiab ci rau tsib feeb. Qhov cub kub yuav tsum tsis pub tshaj 200 degrees.
Qaib mis chops nyob rau hauv qhov cub
Qaib mis chops nyob rau hauv qhov cub

Nrog zaub

Cov khoom xyaw:

  • ob lub fillets;
  • bulb;
  • ib tswb kua txob;
  • 3 txiv lws suav tshiab;
  • 100 ml mayonnaise;
  • ¼ kg ntawm cheese.

Yuav ua li cas ua noj:

  1. cov nqaij yog txiav, raug nrua, sprinkled nrog ntsev thiab txuj lom.
  2. Txiv lws suav thiab dos txiav rau hauv nyias ib nrab ib ncig, kua txob - rau hauv ib daim hlab, cheese - on ib grater.
  3. Daim ntawv ci yog smeared nrog zaub roj thiab cov nqaij hlais nteg tawm.
  4. dos, txiv lws suav, kua txob, mayonnaise thiab cheese muab tso rau saum.
  5. Ua noj rau peb lub hlis twg ntawm ib teev ntawm 180 degrees.

Nrog pineapple kaus poom

Cov khoom xav tau:

  • ib lub mis;
  • 200g pineapple;
  • 60 ml mayonnaise;
  • ob peb cloves qej;
  • 100g cheese.

nqaij qaib mis hauv qhov cub yog npaj li no:

  1. Tsab nqaij txiav, ntaus thiab muab tso rau ntawm daim ntawv ci uas npog nrog daim ntawv ci.
  2. Spices, ntsev thiab minced qej yog sprinkled on txhua daim.
  3. Kev sib kis zoomayonnaise, npaj pineapple rings thiab sprinkle nrog grated cheese.
  4. Ua noj li plaub caug feeb thaum lub qhov cub sov rau 180 degrees.
Nqaij qaib mis chops nyob rau hauv batter
Nqaij qaib mis chops nyob rau hauv batter

Nrog nceb

Cov khoom xav tau:

  • ½ kg nqaij;
  • 200g cheese;
  • 300g tshiab champignons;
  • dos thiab zaub;
  • 60 ml qaub cream.

Yuav ua li cas ua noj nqaij qaib mis chops? Daim ntawv qhia ib kauj ruam yog kauj ruam yooj yim:

  1. Tsab nqaij txiav, ntaus thiab muab tso rau ntawm daim ntawv ci uas npog nrog daim ntawv ci.
  2. Txhua daim nrog ntsev thiab txuj lom.
  3. Txawj nrog qaub cream thiab tawm rau ib nrab teev.
  4. Meanwhile, nceb yog txiav mus rau hauv nyias slices thiab kib rau kaum feeb. Tom qab lub sij hawm no, ib tug dos txiav mus rau hauv ib nrab rings yog xa mus rau lawv. Thaum cov zaub yog kib, grated carrots yog nteg tawm. Ntxiv ntsev thiab kib rau kaum feeb.
  5. Fried zaub yog nteg tawm ntawm txhua daim nqaij, sprinkled nrog grated cheese rau saum.
  6. Ci rau peb lub hlis twg ntawm ib teev ntawm qhov kub ntawm 180 degrees.
Yuav ua li cas ua noj nqaij qaib mis
Yuav ua li cas ua noj nqaij qaib mis

Rau ½ kg nqaij koj yuav xav tau:

  • ib pawg dill;
  • 100g butter;
  • ob qe;
  • 150 g hmoov thiab tib tus nqi ntawm breadcrumbs.

Yuav ua li cas ua noj nqaij qaib mis chops:

  1. Cov nqaij yog txiav, raug ntaus, s alted thiab peppered.
  2. Txhais qee cov zaub ntsuab thiab ib daim ntawm butter nyob nruab nrab ntawm txhua daim.
  3. Ntxoov yias muab tais ib nrab thiab zoo li tus cutlet.
  4. Cia li dov hauv hmoov, ntaus qe, breadcrumbs.
  5. Fry on high heat rau ob feeb ntawm txhua sab.
  6. Npog nrog lub hau thiab kib rau qis qis rau lwm kaum feeb.

Cov khoom xyaw:

  • ib pob khoom npaj ua ncuav mog qab zib;
  • plaub fillets;
  • 400 grams tshiab champignons;
  • 100g cheese;
  • 60 ml qaub cream.
Yuav ua li cas ua noj nqaij qaib mis chops
Yuav ua li cas ua noj nqaij qaib mis chops

txheej txheem ua noj:

  1. Cov nqaij yog txiav, raug ntaus, s alted, s alted thiab sprinkled nrog cov txuj lom.
  2. Mushrooms yog txiav rau hauv daim hlau thiab kib. Grated cheese, ntsev thiab qaub cream ntxiv.
  3. Lub khob noom cookie yog txiav rau hauv cov square pieces thiab dov tawm los ua ib daim duab plaub.
  4. Ib ntus muab tso rau ntawm ib ntug, nceb saum toj, npog nrog ntug thib ob.
  5. nias lub npoo zoo.
  6. sab saum toj ntawm lub khob noom cookie yog smeared nrog whipped yolk.
  7. Lub hnab ntawv tau muab tso rau ntawm daim ntawv ci thiab ua noj rau ib lub hlis twg ntawm ib teev thaum lub qhov cub sov rau 180 degrees.

Lazy Chops

Dab tsi lub tais muaj:

  • 300g nqaij;
  • 30 ml qaub cream;
  • 60 g hmoov;
  • bulb;
  • egg.

cov lus qhia ua noj:

  1. Txiav dos thiab nqaij rau hauv me me thiab tso rau hauv lub tais tob.
  2. Ntxiv txuj lom, ntsev, qaub cream, ntaus qe, sifted hmoov thiab sib tov zoo.
  3. Kub roj hauv lub lauj kaub kib.
  4. Tshaj tawm cov nqaij npaj nrog rab diav thiab nias cia, tsim cov txheej txheem ntawm chops.
  5. Fry rau ob sab kom txog thaum siav.

Chaws hauv lub cooker qeeb

Cov khoom xav tau:

  • ¼ kg nqaij;
  • egg;
  • 30 ml mayonnaise;
  • 30 grams hmoov.

cov lus qhia ua noj:

  1. cov nqaij yog txiav, raug nrua, sprinkled nrog ntsev thiab txuj lom.
  2. Sib tov qe, hmoov nplej thiab mayonnaise.
  3. Teem qhov kev pab cuam "Frying", lub sijhawm rau 25 feeb.
  4. Txhua daim nqaij yog dov rau hauv lub qe sib tov thiab ua tib zoo muab tso rau hauv lub tais tshwj xeeb nrog cov roj zaub.
  5. Fry rau ob sab kom txog thaum siav.

Nyob hauv microwave

Cov khoom xav tau:

  • ib lub mis;
  • 60ml kua txiv qaub.

cov lus qhia ua noj:

  1. Cov nqaij yog txiav rau hauv feem, ntaus, sprinkled nrog kua txiv, sprinkled nrog ntsev thiab txuj lom.
  2. Tawm ib nrab teev.
  3. Nqaij cov nqaij yog muab tso rau ntawm qhov cub tshwj xeeb.
  4. Teem lub phiaj xwm Grill rau kaum tsib feeb.
  5. Tom qab ntawd, dej me ntsis nchuav rau hauv lub tais hauv qab cov chops thiab ua noj hauv hom li niaj zaus rau lwm tsib feeb.

Pro Tips

  1. Ua ntej ntaus, pom zoo kom npog cov nqaij daim tawv nrog cling film.
  2. Yuav tsum tau tuav nrog rau ib feem ntawm rauj tshwj xeeb uas muaj cov cloves loj.
  3. batter tuab heev tuaj yeem diluted nrog boiled dej.
  4. Ua ntej ntxiv hmoov rau lub batter,nws yuav tsum tau kuaj xyuas. Sib tov zoo kom tsis muaj pob.
  5. Txiav cov chops hauv cov roj zaub zoo. Txwv tsis pub, cov nqaij yuav tsuas lo rau lub lauj kaub.
Image
Image

Muab cov kua txiv hmab txiv ntoo nrog txhua sab phaj. Ua noj ua haus.

Pom zoo: