Buryat buuzy - daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Buuzy, daim ntawv qhia nrog daim duab uas yuav nthuav tawm hauv qab no, yog ib txwm Buryat tais. Tab sis qhov chaw yug ntawm lub tais no tseem yog Tuam Tshoj. Txawm hais tias, nws yuav tsum raug lees paub, daim ntawv qhia rau bao-tzu hauv thaj av Buryat tau dhau los ua qhov kev hloov pauv uas tam sim no muaj qhov zoo ib yam li tus thawj coj zoo li Ukrainian dumplings thiab Italian ravioli.

Cov neeg Suav noj cov ncuav qab zib no nrog ntau qhov txhaws. Cov Buryats (nrog rau cov Mongols) paub tsuas yog ib qho nqaij minced - minced nqaij nrog me me ntawm dos. Nyob rau hauv cov duab, lub buuzas zoo li Georgian khinkali - tib lub "bags" ntawm mov paj. Tab sis Buryat pies feem ntau muaj lub qhov nyob rau sab saum toj uas koj tuaj yeem pom qhov txhaws. Los ntawm kev ua noj ua haus, buuzas nyob ze rau Kazakh manti. Thiab lawv tau siav nyob rau hauv ib qho khoom tshwj xeeb uas nchuav cov dej kub ntawm cov khoom. Nws hu ua "buuznitsa".

Cov khoom tiav tau txais kev pabcuam raws li kev kawm tseem ceeb. Buuzas noj nrog txhais tes. Ua ntej, lawv tom cov ncuav qab zib hauv qab no, haus cov kua zaub uas muaj nyob hauv, thiab tom qab ntawd noj cov seem. Cov Russians, tau sim cov ncuav no, poob rau hauv kev hlub nrog Buryat tais heev, tab sis rau qee yamhu ua "poses".

How to cook authentic Buryat buuzas

Peb yuav muab ib daim ntawv qhia nrog ib daim duab ntawm cov lus piav qhia rau koj tom qab hauv kab lus, tab sis tam sim no peb yuav tham txog qee cov ntsiab lus ntawm kev ua noj. Raws li peb tau hais lawm, hauv thawj lub tais, tsuas yog nqaij minced (me nyuam yaj lossis nqaij nyug), dos thiab ntsev yog siv rau kev txhaws. Cov neeg Lavxias, tau txais daim ntawv qhia ua "poses", pib ntxiv cov khoom xyaw uas feem ntau siv rau dumplings.

Cov nqaij minced ntawm xws li buuz tau ua ke: nqaij nyuj nrog nqaij npuas rog. Russians kuj txhim kho saj ntawm nqaij nrog txuj lom. Lawv muab qej, kua txob, coriander. Tsis tas li ntawd, zaub ntsuab yog ntxiv, uas, rau ib tug European saj, refreshes ib tug nqaij tais: cilantro, dill, parsley. Tab sis muaj ib qho zais cia uas txawv ntawm buuzy los ntawm dumplings, khinkali thiab manti. Qhov no yog qhov sib ntxiv ntawm mis nyuj rau minced nqaij. Ua tsaug rau nws, Buryat buuzas muaj kua thiab qab heev.

Koj yuav tsum tau ua cov ncuav no zoo li khinkali, tab sis tsis muaj kev npau taws. Nws tsis yog qhov tsim nyog los ua peb caug-peb tucks. Tom qab tag nrho, cov khoom yuav sawv ntawm "buuznitsa" sawv (koj tuaj yeem siv mantyshnitsa lossis ob chav boiler), kom cov kua txiv hmab txiv ntoo yuav tsis nchuav tawm ntawm nws thaum ua noj. Tab sis dab tsi koj yuav tsum paub thaum npaj Buryat phaj yog lub thickness ntawm lub ncuav mog qab zib yuav tsum tsis sib npaug. Ib qhov chaw tuab tuab yuav ua kom muaj kev ncaj ncees ntawm cov khoom, thiab cov npoo nyias yuav yooj yim rau pinch.

mince

Zoo, txaus txoj kev xav. Peb tab tom pib ua Buryat buuzas. Daim ntawv qhia ua noj qhia tias peb ua ntej ua qhov txhaws. Minced nqaij yuav tsum raug ntaus thiab"so" ua ntej peb muab tso rau hauv lub khob noom cookie.

Peb xav tau 800 grams nqaij. Nws yuav tsum muaj roj tsawg, txwv tsis pub cov buuzes yuav tawm los qhuav, thiab cov kua qab qab yuav tsis tsim. Yog li ntawd, koj tuaj yeem sib tov ib phaus nqaij nyuj thiab peb puas grams nqaij npuas. Los yog, yog tias koj xav tau tiag tiag bouzas, siv yaj thiab ib co lard.

Cov nqaij yog txiav nrog lub kaus mom hauv chav ua noj lossis flogged nrog rab riam ntse. Nws yog ib qho tseem ceeb uas cov fibers tau hnov, thiab tsis yog ib yam dab tsi zoo li pate. Cov neeg tub nkeeg, raws li ib qho kev zam, raug tso cai rau scroll nws los ntawm cov nqaij grinder. Tab sis nws yuav tsum yog nrog lub taub hau loj.

Ib yam li chop ob lub dos nruab nrab. Sib tov lawv nrog minced nqaij. Tam sim no, yog tias xav tau, koj tuaj yeem ntxiv ob cloves qej, kua txob, coriander, me ntsis zaub. Ntsev minced nqaij kom saj thiab ntxiv ib nrab ib khob mis nyuj. Qee cov zaub mov qhia tau hloov nws nrog nqaij broth los yog dej xwb. Cov nqaij minced yuav tsum tau mashed kom huv si nrog koj txhais tes. Qhov no yog qhov tsim nyog tsis yog tsuas yog kom tag nrho cov khoom xyaw sib xyaw, tab sis kuj kom qhov sib xws ntawm cov filling ua airy.

Buuzas khob noom

Daim ntawv qhia rau nws qhov kev npaj tsis txawv ntau ntawm kneading lub hauv paus rau dumplings. Yog li yuav tsum tsis muaj teeb meem nrog kev sim rau buuz. Qhov txawv ntawm Buryat tais thiab Lavxias teb sab yog qhov sib xws.

Lub khob noom cookie rau buuzas yuav tsum yog ob qho tib si elastic thiab muaj zog tib lub sijhawm. Tom qab tag nrho, thaum kho cua sov, cov nqaij yuav tso kua txiv ntau. Yog lub khob noom ci dhau lawm, lub casing yuav tsim kua muag.

1. Rau hauv lub tais lojsift peb khob hmoov.
2. hliv ib khob dej ntawm chav tsev kub hauv qhov dej nyias nyias.
3. Crack in one egg.
4. Nws raug nquahu kom tam sim ntawd ntxiv ob khob hmoov nplej thiab ntxiv cov seem thaum koj knead lub khob noom cookie.
5. Sib tov txhua yam ua ntej nrog rab diav. Tom qab ntawd dov tawm lub khob noom cookie mus rau ib tug floured worktop. Peb pib nplawm peb ob txhais tes thiab ua hauj lwm zoo li no rau kaum tsib mus rau nees nkaum feeb.

Kev npaj ntawm qhov kev xeem yog ib qho yooj yim los xyuas. Tus txiv neej gingerbread yuav tsum khaws nws cov duab zoo thiab tsis sib kis. Yog hais tias lub khob noom cookie tsis lo rau lub countertop los yog rau tes, nws yog npaj txhij. Sprinkle lub bun nrog hmoov thiab kuj xa mus rau so. Txhawm rau tiv thaiv lub khob noom cookie los ntawm winding, koj yuav tsum npog nws nrog ib daim ntaub so ntswg los yog muab tso rau hauv lub hnab yas.

Yuav ncuav ncuav mog qab zib

Buuzas, daim ntawv qhia uas peb yuav luag hais, muaj ib txoj kab uas hla ntawm tsib mus rau yim centimeters. Yog li ntawd, peb xav tau cov ncuav qab zib txog 10 cm hauv qhov loj, koj tuaj yeem rub tawm cov khoom ntawm lub pob thiab yob rau hauv lub voj voog. Kwv yees li nees nkaum-peb ncuav qab zib yuav tawm ntawm cov khoom xyaw saum toj no. Koj tuaj yeem muab lub kolobok zoo li cov hnyuv ntxwm thiab txiav rau hauv cov tuav. Los yog koj tuaj yeem dov tawm tag nrho cov khob noom cookie nrog tus pin dov thiab txiav tawm ib qho zoo ntawm lub khob.

Tab sis qhov kev xaiv thib peb yog tsawg dua. Tom qab tag nrho, peb yuav tsum tsis txhob niaj hnub ncuav mog qab zib. Lawv thickness yuav tsum ntau dua nyob rau hauv nruab nrab thiab thinner ntawm cov npoo. Yog li ntawd, nws yog qhov zoo dua los siv thawj ob txoj kev xaiv (sib faib cov kolobok rau hauv feem manually lossis txiav cov tuav nrog rab riam).

Sculpting semi-tiav khoom

Ua bouzas, daim ntawv qhia qhianoj ib lub ncuav mog qab zib, yam tsawg kawg peb millimeters tuab nyob rau hauv qhov chaw, nyob rau sab laug xibtes. Nrog ib rab diav, uas yog nyob rau hauv sab tes xis, muab cov nqaij minced nyob rau hauv nruab nrab ntawm lub khob noom cookie. Peb tuav cov khoom semi-tiav nrog cov ntiv tes ntawm sab laug. Nrog sab tes xis, peb nqa lub ntug ntawm lub khob noom cookie, tab sis tsis txhob muab pov rau saum toj kawg nkaus.

Tsis zoo li khinkali, buuz yuav tsum muaj lub qhov nyob rau sab saum toj los ntawm qhov pom pom. Ua li no, nrog rau sab laug tes, me ntsis txav cov khoom semi-tiav nyob rau hauv ib lub voj voog. Thiab nrog txoj cai peb ua folds, pinching lawv los kho lawv. Peb ua qhov no nrog txhua lub ncuav.

Nws yog ib qho tseem ceeb kom paub tias thaum steamed, minced nqaij yuav tso cov kua zaub thiab nce ntim. Yog li ntawd, cov khoom semi-tiav yuav tsum tsis txhob puv heev.

Peb ua buuzas zoo li dumplings

Los ntawm kolobok peb rhuav tshem ib daim khob noom cookie qhov loj ntawm lub txiv apples nrog peb txhais tes. Sprinkle lub worktop nrog hmoov. Peb yob tawm ib daim ntawm mov paj nrog ib txheej 3 millimeters dav. Qhov no yog thicker dua rau dumplings, tab sis yog tias ua thinner, lub simmering broth tuaj yeem rhuav lub plhaub. Thiab cov khob noom cookie tuab heev yuav tsis boil thiab tawm los saj.

Daim ntawv txiav dumplings feem ntau yog iav. Buuzas, daim ntawv qhia ua noj nrog cov duab uas peb pom ntawm no, yog cov pies loj dua. Thiab rau kev txiav ncuav mog qab zib, peb xav tau ib lub thawv nrog ib tug dav ntug, xws li lub tais.

Muab lub voj voog ntawm koj txhais tes, muab cov ntim rau hauv nruab nrab. Tom ntej no, peb xaiv cov plag tsev ntawm cov ncuav qab zib nrog ob tug ntiv tes thiab me ntsis co lub hnab. Hauv qab qhov hnyav ntawm qhov txhaws, lub khob noom cookie yuav ncab raws cov npoo, thiab nruab nrab yuav nyob twj ywm tuab. Ua tucks li saum toj no.

ua noj ib nrab cov khoom tiav

Tsuas yog ua ntej noj mov, peb pib npaj buuzas. Daim ntawv qhia qhia ua noj rau lawv hauv ib lub cuab yeej tshwj xeeb uas muaj nyob hauv ib tsev neeg Buryat. Tab sis qhov no tsis yog electronics, thiab tsis txawm lub mains-operated ob boiler. Lub buuznitsa yog lub lauj kaub dav dav dav rau hauv qhov chaw sawv ntsug nrog qhov tso. Cov dej tau nchuav rau hauv lub nkoj no, tab sis kom cov kua tsis mus txog qib siab.

Lub hauv qab ntawm txhua lub buza yuav tsum tau greased nrog zaub roj, ces ua tib zoo muab lub ncuav qab zib rau ntawm ib tug perforated sawv ntsug. Nws yog ntshaw tias cov dej hauv lub lauj kaub twb kub. Npog nrog lub hau thiab chav rau nees nkaum tsib feeb, los yog ib nrab ib teev. Kev npaj tau raug kuaj xyuas los ntawm cov kua uas tawm ntawm lub qhov rau saum lub ncuav qab zib. Sai li lub broth ua pob tshab, koj tuaj yeem tua lub lauj kaub. Nrog tib txoj kev vam meej, koj tuaj yeem siv lub mantle los ua cov khoom lag luam.

Siv rau lub rooj

Daim ntawv qhia rau Buryat buuz tsis xav tau cov kua ntses rau lub tais no. Lawv noj pies nrog lawv txhais tes, haus tshuaj yej. Cov neeg Lavxias tau hloov pauv txoj kev yooj yim ntawm kev noj zaub mov nrog qaub cream sauce nrog qej (yog tias cov cloves tsis tau ntxiv rau cov nqaij minced) los yog ntsim gravy laaza. Buuzas kuj yog cua heev yog tias lawv nchuav nrog melted butter thiab sprinkled nrog tws tshiab tshuaj ntsuab.

Storage condition

Yog li peb tau npaj Buryat buuzas. Daim ntawv qhia no, yog tias koj tau siv rau nws, nws yooj yim heev. Cov tais diav yog cov tswv yim, thiab nrog kev tsim cov tub yees, txhua tus niam tsev tuaj yeem ua taunpaj haus cawv rau yav tom ntej. Cov khoom nyoos yog nteg tawm ntawm lub rooj ntoo (phaj, daim ntawv ci) maj mam sprinkled nrog hmoov. Buuzas khaws cia zoo rau ob peb lub lis piam hauv lub freezer. Koj yuav tsum tau ncu rau hauv ib feem kom koj noj tau tam sim ntawd.