Boiled beets thaum pub niam mis
Boiled beets thaum pub niam mis
Anonim

Nrog rau qhov tshwm sim ntawm tus me nyuam tos ntev, kev noj haus ntawm tus niam tshiab tau hloov pauv ntau. Yog tias thaum cev xeeb tub nws muaj peev xwm them taus ib yam dab tsi, tom qab yug me nyuam, ntau qhov kev txwv tshwm sim hauv kev noj haus. Kab lus no piav qhia txog cov txiaj ntsig ntawm kev pub mis niam beetroot rau niam thiab menyuam, yuav ua li cas ua noj kom zoo, thiab thaum twg yuav tsum nyob deb ntawm nws.

Revisiting cov txiaj ntsig ntawm kev pub niam mis

Cov menyuam mos uas pub niam mis tsis tshua muaj kev mob ntshav qab zib, dysbacteriosis, SARS, mob ntsws, rickets thiab kab mob sib kis. Cov menyuam mos raug kev txom nyem los ntawm plab hnyuv, ua xua pob, thiab cov me nyuam ntxov ntxov nce qhov hnyav dua. Txhua leej txhua tus paub tias kev pub niam mis yuav txo qhov kev pheej hmoo ntawm kev ua xua, rog rog thiab mob hawb pob yav tom ntej. Cov chemistry ntawm cov kua mis yog qhov tshwj xeeb, nrog rau nws cov ntsiab lus ntawm kev muaj txiaj ntsig, tsis yog ib qho khoom tsim tawm tuaj yeem sib tw. Cov khoom thiab saj ntawm niam cov kua mis tsis tas li, lawv hloov hauvnyob ntawm seb tus poj niam pub niam mis noj dab tsi. Cov kua mis yog qhov tshwj xeeb thiab tsis muaj dab tsi hloov tau!

Tus me nyuam noj txhua yam ib yam li nws niam

pub niam mis niam pub niam mis
pub niam mis niam pub niam mis

Txhua yam tus poj niam pub niam mis noj muaj feem cuam tshuam rau kev pub niam mis. Kev noj haus ntawm tus niam laus yog lub sijhawm tseem ceeb heev. Nws yuav tsum ua kom tiav thiab tsim nyog, vim nws yog los ntawm cov kua mis uas cov menyuam yug tshiab tau txais tag nrho cov as-ham thiab tshuaj thiab cov vitamins lawv xav tau.

Kev noj zaub mov zoo rau tus menyuam tsuas yog pub niam mis. Kev noj haus ntawm tus niam laus, nyob rau hauv lem, yuav tsum muaj calorie ntau ntau tshaj li niaj zaus. Vim cov kua mis yuav tsum nplua nuj thiab rog. Nco ntsoov cov ntawv qhia zaub mov ntawm tus poj niam uas pub menyuam yaus nws tus kheej yuav tsum muaj dej kub ntau, ntau yam khoom noj, txiv hmab txiv ntoo thiab zaub.

zaub, txiv hmab txiv ntoo, lwm yam khoom

zaub thaum pub niam mis
zaub thaum pub niam mis

Txiv hmab txiv ntoo thiab zaub thaum pub niam mis yog lub tsev khaws khoom noj. Tau kawg, muaj ntau yam zaub thiab txiv hmab txiv ntoo uas tsis xav noj hauv thawj lub hlis ntawm tus menyuam mos lub neej. Cov no yog cov txiv hmab txiv ntoo citrus. Nws tseem yog ib qho tsim nyog kom tshem tawm ntawm kev noj haus tag nrho cov txiv hmab txiv ntoo liab (apples, plums, peaches), berries (raspberries, strawberries), zaub (txiv lws suav). Lawv tuaj yeem ua rau tsis haum rau tus menyuam. Koj tsis tuaj yeem noj zaub qhwv thawj ob peb lub hlis, vim nws tuaj yeem ua rau muaj roj ntau ntxiv hauv tus menyuam.

Tus poj niam pub niam mis yuav tsum ua raws li kev noj haus, vim qee yam zaub mov tuaj yeem dhau losua rau tsis xis nyob hauv cov hnyuv ntawm tus menyuam. Qhov no tshwm sim nws tus kheej hauv colic thiab cem quav, uas ua rau muaj teeb meem ntau rau tus menyuam thiab leej niam.

Puas niam xav tau beets thaum pub niam mis?

Muaj ntau lo lus nug. Koj puas tuaj yeem noj beets thaum pub niam mis? Nyob rau hauv dab tsi yog nws? Qhov no yuav cuam tshuam tus menyuam li cas?

beets thaum pub niam mis
beets thaum pub niam mis

Beets yog qhov tseem ceeb thaum pub niam mis. Raws li koj paub, nws tsis muaj zog heev. Ntau tus poj niam raug cem quav tam sim tom qab yug me nyuam. Txhawm rau daws qhov teeb meem no, koj tsis tas yuav haus cov tshuaj, siv tswm ciab lossis enemas, koj tsuas yog yuav tsum tau noj ob peb daim ntawm boiled beets - thiab qhov teeb meem yuav daws tau lawm. Yog li ntawd, beets tsuas muaj txiaj ntsig zoo rau niam laus.

Vim tias beetroot yog zaub txhua xyoo, koj tuaj yeem nrhiav tau nws ntawm lub txee los yog khaws cia hauv koj lub cellar txij thaum lub caij ntuj sov. Qhov no yuav pab kom muaj cov vitamins ntawm tes txhua lub caij ntuj no. Beetroot muaj ib tug tshwj xeeb muaj pes tsawg leeg, nws muaj minerals, pectins, fructose, organic acids, bioflavonoids, qabzib, kab kawm thiab amino acids.

txiaj ntsig ntawm beets rau menyuam mos

beets rau cov niam laus
beets rau cov niam laus

cem quav tuaj yeem ntsib tsis yog los ntawm niam laus, tab sis kuj yog tus menyuam yug tshiab. Lub plab zom mov ntawm tus menyuam hnub nyoog 1-3 hli tseem tsis tau ua haujlwm tag nrho, ob peb enzymes raug tsim tawm hauv lub cev. Qhov tshwm sim yog qhov tseeb tias tus menyuam hnub nyoog qis dua 3 lub hlis tsis tuaj yeem zom zaub mov kom tiav. Vim li cas cem quav hauv cov me nyuam mos thiaj li tshwm sim?uas yuav luag txhua tus niam ntsej muag. Boiled beets thaum pub niam mis daws qhov teeb meem ntawm cem quav hauv menyuam yaus. Yog hais tias tus me nyuam tsis tau so nws tus kheej ntau tshaj 3 hnub, leej niam muaj peev xwm noj boiled beets. Feem ntau, qhov no pab ntau heev. Tias yog vim li cas beets thaum pub niam mis yog pom zoo los ntawm cov kws kho mob rau kev cem quav ntev hauv tus menyuam mos.

Tab sis ceev faj! Cov zaub mov noj qab haus huv no yog xim liab (xws li burgundy) hauv cov xim, uas txhais tau hais tias beets maj mam nkag mus rau hauv niam cov zaub mov thaum pub niam mis. Nco ntsoov soj ntsuam cov tshuaj tiv thaiv ntawm tus menyuam. Qee tus menyuam yaus ua xua rau beets. Tom qab ntawd, txawm tias muaj txiaj ntsig zoo li cas beetroot coj los rau niam laus, nws yuav tsum tau muab tso tseg kom pom zoo rau kev noj qab haus huv ntawm tus menyuam.

Yuav ua li cas ua beets rau tus niam laus

Beetroot tsis xav noj nyoos, vim nws yog cov khoom lag luam lom neeg. Tus niam laus yog txwv tsis pub haus kua txiv beetroot. Cov zaub yog contraindicated nyob rau hauv cov poj niam raug kev txom nyem los ntawm urolithiasis. Nrog rau cov metabolism tsis zoo thiab ntshav qab zib, koj yuav tsum txwv kev siv beets.

boiled beets thaum pub niam mis
boiled beets thaum pub niam mis

Txhawm rau khaws tag nrho cov txiaj ntsig zoo ntawm beets, nws raug nquahu kom ncu lossis ua noj rau hauv lub cooker qeeb. Koj tuaj yeem stew nws nrog zaub hauv txiv ntseej lossis zaub roj. Koj tsis tuaj yeem ntxiv cov seasonings thiab txuj lom, mustard. Nws raug nquahu kom ua noj beets tsis pub ntau tshaj 1 teev thiab tsis ntxiv ntsev. Qhov no yuav tsum tau ua nyob rau hauv lub tev thiab tsis txiav tawm tails, vim hais tias txoj kev no tag nrho cov khoom noj khoom haus ntawm cov cag qoob loo yuav khaws cia.

Beetsnplua nuj nyob rau hauv hlau, uas ua rau nws muaj nuj nqis heev rau anemia thiab lub cev tsis muaj zog. Beets kuj muaj fiber ntau, betaine thiab organic acids. Cov zaub kuj zoo rau cov thyroid caj pas, vim nws muaj iodine ntau.

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