Ncuav qab zib "plhaub" los ntawm curd mov paj: ua noj secrets
Ncuav qab zib "plhaub" los ntawm curd mov paj: ua noj secrets
Anonim

Kev lag luam khoom noj niaj hnub muaj cov neeg siv khoom ntau hom "Rakushki" biscuits: los ntawm shortbread, puff thiab txawm unleavened hom mov paj. Daim ntawv qhia ib qib zuj zus rau cov neeg nyeem hauv tsab xov xwm no yog qhov tshwj xeeb: hauv nws, hom khoom qab zib no yog tsim los ntawm tsev cheese mov paj, tab sis tsis muaj qe, uas ua rau nws txaus nyiam rau cov neeg tsis noj lawv. Ib qho tshwj xeeb: tsev cheese rau qhov ci no tuaj yeem siv tsis tau tsuas yog tshwj xeeb tshiab (qhov no yog qhov tseem ceeb hauv kev npaj dumplings, casseroles thiab tsev cheese ncuav tsis muaj ci), tab sis kuj me ntsis stale: qaub, qhuav los yog dhau grainy. Txawm li cas los xij, cov ncuav qab zib yuav tig tawm zoo heev!

piav qhia khoom

Cov ncuav qab zib no zoo li lub plhaub, yog vim li cas nws thiaj li hu ua "plhaub". Daim ntawv qhia ncuav qab zib yog ua los ntawm tsev cheese mov paj, uas swells zoo thaum lub sij hawm ci, muab cov khoom ib tug convex zoo, thiab cov qab zib filling muab qhov tsim nyog qab zib, vim hais tias tsis muaj granulated qab zib nyob rau hauv lub khob noom cookie nws tus kheej.

daim ntawv qhia shell cookie
daim ntawv qhia shell cookie

Feem ntau cov khob noom cookie rau lub ncuav qab zib noNws raug suav hais tias nyob ze rau cov xuab zeb, txawm hais tias qee tus hu nws puff rau ib hom molding thaum lub sijhawm tsim khoom. Lub zog tus nqi ntawm cov khoom no yog 348 calories ib puas grams, uas faib nws raws li ib tug high-calorie zaub mov.

Classic Recipe: Cov khoom xyaw

Daim ntawv qhia rau "Rakushki" tsev cheese ncuav qab zib tsuas muaj plaub yam khoom xyaw, txawm hais tias cov kws ua zaub mov ntse pom zoo kom ntxiv ib lub qe rau lub khob noom cookie kom nws ua kom lub khob noom cookie tsis raug kev txom nyem thaum lub sij hawm ci. Yog li yuav ua li cas:

  • 150 grams margarine (nws yog qhov zoo dua tsis txhob siv kev sib kis);
  • 300 grams tsev cheese;
  • 0.5 tsp dej qab zib, koj tuaj yeem ntxiv ob peb nplej ntawm citric acid;
  • 2-4 tbsp. l. granulated qab zib;
  • 300 grams hmoov nplej (cov hmoov nplej yog kwv yees, nyob ntawm seb cov tsev cheese ntub dej li cas).
  • daim ntawv qhia plhaub ncuav qab zib yees duab
    daim ntawv qhia plhaub ncuav qab zib yees duab

Tsis tas li, ntxiv ntsev rau lub khob noom cookie rau saj, koj tuaj yeem ntxiv vanilla rau tsw thiab qe yog tias tsis paub meej txog qhov zoo ntawm lub khob noom cookie. Lub qe nyob rau hauv cov ntaub ntawv no muab zoo adhesion ntawm cov khoom xyaw, pab kom lub khob noom cookie ntau elastic, tab sis tsis yog ib tug yuav tsum muaj.

Yuav ua li cas khob noom cookie kom raug?

Ua noj "Shells" tsev cheese ncuav qab zib yog theem pib: chop chilled margarine (koj tuaj yeem grate nws rau ntawm lub grater ntxhib, nws yooj yim heev thiab ceev), sib tov hmoov nrog dej qab zib thiab ntsev. Sib tov cov margarine nrog cov hmoov nplej nrog koj txhais tes kom txog thaum lub xeev ntawm cov roj me me nyob rau hauv daim ntawv ntawm crumbs.

plhaub biscuits los ntawmkhob noom cookie
plhaub biscuits los ntawmkhob noom cookie

Hla lub tsev cheese los ntawm cov nqaij grinder los yog sib tov kom huv si nrog rab riam kom nws ua homogeneous sib xws, thiab tom qab ntawd muab nws nrog margarine, knead ib mos, yas khob noom cookie. Ua ib lub pob, qhwv hauv cellophane thiab muab tso rau hauv lub tub yees (tsis yog lub freezer!) rau ib teev los yog ob. Cov txheej txheem no yog xaiv tau, cov ncuav qab zib tuaj yeem tsim tau tam sim ntawd, tab sis thaum lub khob noom cookie so, nws yuav friable dua thaum lub sij hawm ci, thiab lub plhaub ncuav qab zib ua ntau zoo li puff.

khoom molding

Thaum lub khob noom cookie ncav cuag qhov xwm txheej, tshem tawm ntawm lub hnab, yob tawm ntawm lub rooj noj mov kom tuab ntawm 0.3-0.5 cm thiab siv cov pwm puag ncig nrog txoj kab uas hla ntawm 8-10 cm los txiav. ncig. Koj tuaj yeem siv lub khob lossis khob me me rau cov hom phiaj no. Muab txhua lub voj voog hauv qab zib rau ntawm ib sab thiab qhwv nws hauv ib nrab kom cov nplej ntawm granulated qab zib nyob hauv.

Tsev cheese shells photo
Tsev cheese shells photo

Koj yuav tsum sim tsis txhob nyem lub khob noom cookie ntau dhau, thiaj li tsis ua kom nws cov duab puas. Tom ntej no, ua tib yam nkaus dua, dipping ib nrab ntawm lub plhaub biscuit hauv qab zib, thiab quav nws hauv ib nrab dua. Qhov tshwm sim yuav tsum yog peb lub hlis twg ntawm lub voj voog nrog lub chaw qab zib.

Baking

Nws yog qhov zoo dua los npog daim ntawv ci nrog parchment lossis, nyob rau hauv qhov xwm txheej hnyav, generously grease nws. Muab cov khob noom cookie npaj rau ntawm qhov deb ntawm ib leeg, vim hais tias thaum lub sij hawm ci lawv yuav nce me ntsis loj, uas txhais tau hais tias lawv tuaj yeem ua ke. Muab cov ncuav qab zib tso rau hauv qhov cub uas tau preheatedmus rau qhov kub ntawm 200-220 degrees (nyob ntawm seb qhov zoo ntawm qhov cub), thiab ci kom txog thaum Golden xim av. Qhov nruab nrab, qhov no yuav siv sijhawm tsis tshaj kaum tsib mus rau nees nkaum feeb. Cov ncuav qab zib uas tau npaj ua noj tuaj yeem noj tau tseem sov, lawv qab qab heev nrog mis nyuj lossis cocoa.

Yog koj xav tau lub suab nrov

Qee gourmets yuav pom hom "Plhaub" biscuit yuav ua rau me ntsis insipid, vim hais tias muaj ib pawg ntawm cov neeg nyiam ntau yam additives, flavors thiab tsw enhancers. Nyob rau hauv cov ntaub ntawv no, confectioners pom zoo kom tsis txhob mus koom nyob rau hauv cov khoom xyaw hluavtaws (artificially tsim), tab sis siv tej yam ntuj tso sawv daws yuav. Piv txwv li, cov khoom qab zib tsev cheese ncuav qab zib tuaj yeem npaj ua li no:

  1. Sib tov ob puas grams ntawm margarine thiab tsev cheese hauv ib lub tais kom txog thaum sib xws, ntxiv ob khob ntawm sifted hmoov tov nrog 1/2 tsp. dej qab zib. Knead lub khob noom cookie thiab tawm rau ib teev nyob rau hauv ib qho chaw txias, nyiam dua qhwv rau hauv zaj duab xis kom nws tsis txhob cua.
  2. Hauv ib lub tais me me, sib tov 60-70 grams granulated qab zib, ib teaspoon ntawm av cinnamon thiab ib tablespoon ntawm poppy noob.
  3. Yob tawm lub khob noom cookie tiav rau hauv ib txheej nyias, txiav tawm lub khob nrog lub khob thiab poob rau ib sab rau hauv cov khoom qab zib npaj ua ntej. Tom qab ntawd quav hauv ib nrab, dipped dua hauv qab zib qab zib thiab quav hauv ib nrab dua. Hloov cov khoom uas tau tshwm sim rau hauv daim ntawv ci greased nrog roj thiab ci hauv qhov cub rau 15-18 feeb kom txog thaum maj mam blushed.
  4. ua noj shells ncuav qab zib
    ua noj shells ncuav qab zib

Cov ncuav qab zib tiav lawm muaj cov freckles ntxim hlub hauv daim ntawvpoppy noob thiab cov yam ntxwv cinnamon aroma, uas muab cov pastry tshwj xeeb, homely saj thiab me ntsis xim av tint hauv cov khaubncaws sab nraud povtseg.

Pom zoo: