Daim ntawv qhia ntxaws rau "Turtle" ncuav mog qab zib. ua noj secrets

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Koj puas xav ua kom txaus siab rau cov neeg koj hlub nrog qhov qab, zoo nkauj thiab tib lub sijhawm tsis yooj yim los npaj khoom qab zib? Tom qab ntawd koj twv yuav raug hu tau paub nrog daim ntawv qhia rau "Turtle" ncuav mog qab zib. Hauv tsab xov xwm no, peb yuav piav qhia tag nrho cov txheej txheem txij li pib mus rau qhov kawg, nthuav qhia cov duab thiab yees duab cov lus qhia, thiab qhia cov lus pom zoo.

"Turtle" tuaj qhov twg?

Leej twg yog thawj tus tshaj tawm daim ntawv qhia "Turtle" ncuav mog qab zib hauv tsev yog qhov nyuaj rau kev txiav txim siab. Txawm li cas los xij, qhov delicacy no yog ib qho nrov tshaj plaws nyob rau hauv lub 80s. Ob peb hnub so, tshwj xeeb tshaj yog rau menyuam yaus, tuaj yeem ua yam tsis muaj daim duab qab no.

Qhov koob meej kuj tau cuam tshuam los ntawm qhov tseeb tias daim ntawv qhia rau "Turtle" ncuav mog qab zib yog qhov yooj yim. Cov khoom qab zib plhaub yog tsim los ntawm cov khaubncaws sab nraud povtseg ntawm biscuit thiab cream. Tib lub ncuav biscuit mus rau ntawm lub taub hau thiab ob txhais ceg. Cream yog siv feem ntau qaub cream. Tab sis peb yuav qhia rau koj paub qhov zais ntawm ib qho ntxiv - strawberry.

Yuav tsum tau cuab yeej

Txhawm rau npaj daim ntawv qhia vaub kib, koj xav tau cov cuab yeej xws li:

• Oven.
• Blender lossis immersion tov nrog lub tais.
• 200ml khob.
• 2 lub tais tob.
• Tablespoons.
• lauj kaub me.
• tea diav.
• Silicon ua noj txhuam.
• Ntawv nyiaj los yog daim ntawv parchment.

Cov khoom tseem ceeb

Daim ntawv qhia rau "Turtle" ncuav mog qab zib hauv tsev koom nrog kev siv cov khoom xyaw ua khob noom xws li:

• qaib qe - 6 pieces.
• Nplej hmoov, qib hwm - 2 khob.
• Qab Zib - 1.5 khob.
• Cocoa - 2 tbsp. l. hmoov.
• Vinegar quenched baking soda - 1.5 tsp

Turtle Cake Recipe - Berry Cream:

• Sour cream (25% rog) - 800g
• Condensed mis nyuj - 200 g (kwv yees li ib nrab ib khob).
• Strawberries - 300g

Tam sim no qaub cream - nws yooj yim dua ua dua txiv hmab txiv ntoo:

• Sour cream (tsawg kawg 25%) - 800g
• Granulated qab zib - 1.5-2 khob.

Thiab tseem muaj icing nyob rau hauv daim ntawv qhia Turtle ncuav mog qab zib:

• Dark bar chocolate - 100g
• Butter - 50g
• fresh milk - 1/2 khob.

Rau cov khoom qab zib zoo kawg nkaus, sim xaiv cov khoom xyaw tshiab thiab zoo tshaj plaws:

• Raws li daim ntawv qhia rau "Turtle" ncuav mog qab zib, cov hmoov nplej zoo yog xav tau rau cov khoom. Tsis txhob ua tub nkeeg mus rhais nws los ntawm ib tug sieve.
• Nws yog qhov zoo dua los yuav cov kua qaub fattest. Yog tias qhov no ua tsis tiav, ntxiv 100 g rau li niaj zaus (20%) qaub creambutter.
• Cov txiv pos nphuab tshiab tshaj plaws yog nyiam rau berry cream.

Npaj mov

Thiab ntawm no yog daim ntawv qhia rau "Turtle" ncuav mog qab zib nrog daim duab. Peb pib npaj lub khob noom cookie li no:

1. Preheat qhov cub kom 200°.
2. Nqa cov butter tawm ntawm lub tub yees kom soften.
3. Ncuav 6 qe rau hauv lub tais ntawm lub tov khoom los yog rab, tuav kom txog thaum fluffy.
4. Nrog lub tshuab khiav, ntxiv qab zib rau hauv cov kwj nyias.
5. Raws li daim ntawv qhia rau "Turtle" ncuav mog qab zib, tuav qhov loj kom txog thaum granulated qab zib yog yaj tag.
6. Txo kom nrawm nrawm. Nrog rau nws, ntxiv hmoov nplej thiab cocoa hauv me me.
7. Kawg ntxiv slaked soda (vinegar tuaj yeem hloov nrog kua txiv qaub).

Qhov tshwm sim loj yuav tsum zoo li tuab qaub cream.

Peb txuas ntxiv tshuaj xyuas daim ntawv qhia rau "Turtle" ncuav mog qab zib nrog daim duab. Tam sim no peb tig lub khob noom cookie rau hauv biscuit ncuav mog qab zib:

1. Law ib daim ntawv ci nrog ntawv parchment lossis ntawv ci thiab txhuam cov nplaim nrog roj.
2. Nws yog qhov zoo dua rau kis lub khob noom cookie nrog ib teaspoon. Npaj 6 tus yam ntxwv oblong shortcakes - plaub ntawm lawv yuav paws, thiab 2 ntxiv yuav yog lub taub hau thiab tus Tsov tus tw.
3. Cov ncuav qab zib tau ci kom txog thaum siav tag. Kwv yees li 6-8 feeb rau txhua qhov kev ua si.

Raws li daim ntawv qhia classic rau "Turtle" ncuav mog qab zib, qaub cream yog sivcream. Pib:

1. Nyob rau hauv ib lub tais los yog lub tais tob, tso qaub cream thiab granulated qab zib.
2. Cov huab hwm coj tau nplawm ntawm kev kub ceev kom txog thaum lub xeev huab cua sib xws.

Yog tias koj ntxiv rog rau qaub cream nrog butter, ces nws yog nplawm ua ntej. Tom qab ntawd granulated qab zib maj mam ntxiv, thiab thaum kawg - qaub cream.

Daim ntawv qhia vaub kib kuj tseem siv cov txiv hmab txiv ntoo:

1. Yaug cov txiv hmab txiv ntoo, qhuav rau ntawm daim ntawv phuam.
2. 2/3 feem strawberries, mash kom txog thaum tus. Finely chop cov berries ntxiv.
3. Sour cream thiab condensed mis yog xa mus rau lub tais blender. Maj mam nce qhov ceev, tuav cov khoom xyaw kom txog thaum tuab. Qhov loj yuav tsum lush.
4. Tam sim no ntxiv cov kua txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo. Do maj mam.

Ciav glaze

Peb txuas ntxiv cov lus piav qhia ntawm daim ntawv qhia rau "Turtle" ncuav mog qab zib nrog daim duab. Tam sim no nws yog Frosting's tig:

1. Ncuav mis rau hauv lub lauj kaub thiab tso rau ntawm hluav taws qeeb.
2. Muab cov qhob noom chocolate rau hauv me me, muab tso rau hauv lub thawv me me.
3. Tsis txhob hnov qab do tas li thiab xyuas kom cov huab hwm coj tsis nyob hauv qab.
4. Thaum cov chocolates tau yaj, tshem tawm cov sib tov los ntawm tshav kub, ntxiv butter thiab tuav kom txog thaum tus.
5. Cia frosting kom txias rau chav sov.

Sib sau ncuav mog qab zib

Thiab qhov ua tiav ntawm daim ntawv qhia Turtle ncuav mog qab zib:

1. Pajtseem sov shortcakes nyob rau hauv ib lub thawv nrog qab zib kom zoo impregnation. Tau kawg, tsuas yog cov uas yuav mus rau ntawm paws, taub hau thiab tail.
2. Peb kis thawj txheej ntawm lub plhaub los ntawm cov ncuav mog qab zib. Tshaj ib txheej ntawm cream rau saum nrog rab diav.
3. Nyob rau sab peb muab cov ceg tawv, tus Tsov tus tw thiab lub taub hau ntawm vaub kib.
4. Tom qab ntawd txheej thib ob ntawm shortcakes - nws twb me dua nyob rau hauv ib ncig, thiab dua cream.
5. Yog li no, txo txoj kab nruab nrab ntawm lub plhaub, nteg tawm tag nrho cov ncuav, tsis txhob hnov qab pleev xim rau lawv.
6. Lub ncuav mog qab zib saum toj kawg nkaus yog npog nrog qab zib, tom qab ntawd nws raug xa mus rau lub tub yees kom "set".
7. Tom qab ntawd, cov qauv ntawm lub plhaub, qhov muag, qhov ntswg, claws ntawm vaub kib yog kos nrog glaze (los ntawm ib lub hnab nrog ib tug txiav tawm).
8. ncuav qab zib rov qab mus rau lub tub yees li 1-1.5 teev.

Tag nrho, koj tuaj yeem sim cov khoom qab zib. Tam sim no koj paub yuav ua li cas ua noj koj nyiam kev kho mob thaum yau. Hmoov zoo nrog koj cov kev sim thiab bon appetit!