Eggplant yob yog qab

Eggplant yob yog qab
Eggplant yob yog qab
Anonim

Tam sim no, nyob rau lub sijhawm muaj zaub thiab txiv hmab txiv ntoo ntau, peb txhua tus siv zog khaws cov vitamins rau lub caij ntuj no. Koj puas paub cov txiv hmab txiv ntoo twg nyob rau sab hnub tuaj hu ua "zaj zaub ntawm lub neej ntev"? Qhov no yog ib qho eggplant. Nws muaj ntau cov vitamin B, nrog rau cov ntsev ntawm poov tshuaj, phosphorus, hlau thiab carotene. Yog li ntawd, eggplant tais tau pom zoo siv rau hauv cov kab mob plawv, kab mob ntawm daim siab thiab ob lub raum. Thiab cov zaub no yog cov roj hlawv zoo heev.

Ntau yam zaub mov txawv yog npaj los ntawm eggplant. Nws yog kib, ci, boiled thiab txawm noj nyoos. Txhua leej txhua tus paub txog cov zaub mov xws li "ntsuab caviar, eggplant." Tab sis cia peb ua tus thawj thiab ua ib qho eggplant yob. Kab lus piav qhia peb cov zaub mov yooj yim thiab ua tau zoo heev. Thiab thawj (los ntawm txoj kev, qhov yooj yim tshaj) yuav yog eggplant yob nrog txiv lws suav. Rau nws peb xav tau:

eggplant yob
eggplant yob

- eggplant - 1 daim nruab nrab loj;

- mayonnaise - 1-2 tablespoons;

- txiv lws suav - 2 pieces ntawm medium loj;

- rooj ntsev;

- zaub roj rau kib;

- qej - 1 clove.

Txiav lub eggplant lengthwise mus rau hauv nyias nyias "lwm lus". Muab tso rau hauv lub tais thiab lub caij. Cia sawv ntsug rau 10-15 feeb thiab tom qab ntawd yaug nrog dej txias. Nws yog ib qho tsim nyog yuav tau tshem ntawm cov iab ntau dhau uas eggplant muaj. Qhuav lub ntxuav slices nrog ib tug napkin thiab Fry kom txog thaum ib tug muaj kev ruaj ntseg golden xim ntawm ob sab nyob rau hauv zaub roj. Muab cov khoom kib rau ntawm cov ntaub so ntswg kom cov roj ntau dhau yog iav (eggplant absorbs nws zoo). Peb pib sau lub eggplant yob. Ua li no, nyem ib clove ntawm qej rau hauv mayonnaise thiab sib tov. Lubricate txhua daim nrog lub resulting sauce. Txiav cov txiv lws suav rau hauv lub voj voog. Muab ib lub txiv lws suav rau ntawm txhua daim thiab dov kom nruj. Rau cov txheej txheem muaj zog, koj tuaj yeem nti nws nrog tus pas txhuam hniav. Peb khaws cov khoom tiav hauv lub tub yees rau ib teev.

eggplant yob nrog tsev cheese
eggplant yob nrog tsev cheese

Qhov kev xaiv thib ob yuav yog eggplant yob nrog tsev cheese thiab walnuts. Txhawm rau npaj cov zaub mov no, kib lub eggplants raws li thawj rooj plaub. Ntxiv thiab, peb xav tau:

- tsev cheese tsis qab zib - 60 grams;

- walnuts - ib txhais tes me me;

- ntsev thiab kua txob mus saj;

- qaub cream - 2 tablespoons;

- qej - 1 clove.

Nyob rau hauv ib lub blender, tuav tsev cheese, ceev, qaub cream thiab qej. Ntsev thiab kua txob mus saj. Nrog lub resulting sib tov, kis slices ntawm kib eggplant thiab yob lawv mus rau hauv yob. Txhua yam yooj yim thiab qab heev.

Thiab qhov thib peb ntawm daim ntawv qhia yuav yog eggplant yob nyob rau hauv qhov cub. Raws li nyob rau hauv thawjob kis, Fry lub eggplant. Tom ntej no, coj:

- txiv lws suav - 2 pieces;

- dos ntsuab - 1/4 pawg;

- grated cheese - 50 grams.

eggplant yob nyob rau hauv qhov cub
eggplant yob nyob rau hauv qhov cub

Preheat qhov cub kom 180 degrees. Txiav cov txiv lws suav rau hauv lub voj voog thiab chop cov dos ntsuab. Kab ib daim ntawv ci nrog daim ntawv ci thiab roj nrog zaub roj. Rau txhua daim ntawm kib zaub, muab ib daim ntawm txiv lws suav, ib tug pinch ntawm ntsuab dos thiab sprinkle nrog grated cheese. Peb yob li peb eggplant yob thiab muab tso rau hauv ib daim ntawv ci. Rau kev zoo nkauj, koj tuaj yeem khi txhua daim nrog ntsuab dos plaub. Ci rau 10 feeb thiab pab.

Raws li koj tuaj yeem pom, tib lub qe qe tuaj yeem sib txawv thiab nthuav. Txaus siab rau koj noj!

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