Qaib ntxhw hauv qab zib hauv lub cooker qeeb: zaub mov txawv thiab cov lus qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Qaib ntxhw hauv qab zib hauv lub cooker qeeb yog qhov sib tw thiab qab heev. Lub tais yog npaj heev yooj yim thiab yooj yim. Lub cooker qeeb yog tus pab tiag tiag rau hostesses. Thaum npaj cov tais diav hauv nws, koj tsis tas yuav sawv ze ntawm qhov cub thiab saib xyuas cov txheej txheem tas li.

Yuav ua li cas xaiv qaib ntxhw

Thaum xaiv qaib ntxhw hauv khw lossis khw, koj yuav tsum nco ntsoov ob peb lub tswv yim yooj yim uas yuav tso cai rau koj mus yuav khoom zoo thiab tshiab.

1. Pob yuav tsum tsis txhob puas lossis cuam tshuam nrog.
2. Yuav tsum tsis muaj khawb, txiav, nqaij tawv lossis qhov tsaus nti ntawm lub cev.
3. Yuav tsum tsis kam yuav yog tias daim tawv nqaij ntawm cov noog muaj xim daj.
4. Nto yuav tsum tsis muaj cov pa paug thiab cua.
5. Cov nqaij yuav tsum du thiab elastic.
6. Qaib ntxhw muaj ntxhiab tsw, thiab yog tias nws tsw muaj zog lossis tsis zoo, txhais tau tias cov nqaij tsis tshiab.
7. Cov noog lub beak yuav tsum glossy.

Qhov loj ntawm ib tug qaib ntxhw me me txawv ntawm 5 mus rau 11 kg. Raws li, yog hais tias qhov hnyav nyob rau hauv lub pob yog ntau dua, ces muaj ib tug tau ntawm lub carcasstau txhaj tshuaj nrog saline.

Ua raws li cov cai yooj yim no, koj tuaj yeem yuav cov khoom tshiab zoo rau kev ua noj xws li qaib ntxhw hauv qab zib hauv lub cooker qeeb.

Cov ntsiab cai ua noj ua haus

Cov khoom xyaw npaj ua ntej ua noj. Cov qaib qaib ntxhw raug txiav, yog tias tsim nyog, daim tawv nqaij raug tshem tawm, thiab tom qab ntawd cov nqaij txiav mus rau hauv daim ntawm qhov loj me.

Cov khoom ntxiv rau cov tais diav yog ntxuav, ntxuav thiab txiav. Cov zaub tuaj yeem muab kib me ntsis hauv lub lauj kaub nrog roj thiab muab xa mus rau lub cooker qeeb.

Tam sim no muaj ntau yam zaub mov txawv rau qaib ntxhw hauv qab zib hauv lub cooker qeeb. Lawv tuaj yeem siv los ua noj fillets nrog zaub lossis nceb, ncej puab hauv qab zib lossis cov nqaij nrog zaub hauv lawv cov kua txiv hmab txiv ntoo.

qaib ntxhw tus ncej puab hauv lub cooker qeeb nrog cream

Txhawm rau npaj cov zaub mov zoo li no, koj yuav xav tau cov khoom lag luam hauv qab no:

• 2 qaib ntxhw thighs;
• 100g leeks;
• 30g ntxiv lossis qib thawj hmoov;
• 140ml cream;
• 1,5 qej cloves;
• 50ml mis nyuj;
• 1 pawg me ntawm parsley;
• 30 ml sunflower roj.

Los ntawm cov txuj lom koj yuav xav tau ntsev thiab kua txob dub (txiav) hauv qhov xav tau rau qhov saj ib txwm.

Qaib ntxhw nrog qab zib hauv lub cooker qeeb tuaj yeem ua noj raws li cov lus qhia ua ntu zus.

1. Leek yog ntxuav hauv dej ntws, qhuav thiab txiav rau hauv nyias ib ncig los yogib nrab nplhaib.
2. Cov ncej puab yog ntxuav (yog tias tsim nyog, daim tawv nqaij tshem tawm), qhuav thiab muab faib ua ob peb ntu.
3. Sunflower roj yog rhuab rau hauv lub tais multicooker hauv "Frying" hom. Cov qaib ntxhw yog dov hauv hmoov thiab kib rau txhua sab kom txog thaum maj mam browned.
4. dos ntxiv rau tus ncej puab thiab txhua yam yog kib rau lwm 4 feeb nrog lub hau qhib. Lub tais yog seasoned nrog ntsev thiab kua txob.
5. Cream thiab mis nyuj yog nchuav rau hauv lub tais, thiab txhua yam sib tov kom huv si. Qhov kev pab cuam "Stewing" yog qhib thiab lub tais tseem ua noj hauv qab lub hau kaw li 20 feeb. Yog tias cov nqaij tsis sib tw thaum kawg ntawm kev ua noj, ncua sij hawm ntxiv 8 feeb.
6. Ob peb feeb ua ntej kev npaj, tws parsley thiab qej, dhau los ntawm ib lub xovxwm, ntxiv.

Tus kws ua zaub mov pom zoo ua cov qos yaj ywm, mov lossis spaghetti ua ib qho phaj.

Yuav kom muab lub tais rau saj, koj tuaj yeem ci hauv qab lub hau cheese. Ua li no, 12 feeb ua ntej qhov kawg ntawm qhov kev pab cuam, tws nyuaj cheese muab tso rau hauv lub tais.

qaib ntxhw fillet nrog nceb

qaib ntxhw fillet hauv qab zib hauv lub cooker qeeb tuaj yeem npaj los ntawm cov hauv qab no:

• 700g qaib ntxhw fillet;
• 200g dos;
• 450g nceb (nceb yog qhov zoo tshaj plaws);
• 200 ml cream;
• 20 ml npaj ua mustard;
• 20g qej;
• 30g butter;
• 30 ml sunflower roj;
• 40g thawj lossis hwm hmoov.

rauua noj qaib ntxhw hauv qab zib nyob rau hauv multicooker ntawm txuj lom yuav xav tau ntsev thiab kua txob dub.

1. Cov fillet yog ntxuav, qhuav nrog cov ntaub so ntswg thiab txiav ua tej daim.
2. dos tau tev, yaug thiab txiav rau hauv ib nrab rings.
3. Nceb txiav rau hauv quarters, ntxuav thiab qhuav.
4. Sunflower roj yog rhuab nyob rau hauv ib lub tais multicooker, thiab dos thiab nceb yog kib nyob rau hauv nws kom txog thaum Golden xim av.
5. Tom qab cov fillet pauv mus rau lub tais thiab kib li 10 feeb kom txog thaum Golden xim av.
6. qej yog tev thiab dhau los ntawm ib lub xovxwm, thiab tom qab ntawd xa mus rau cov khoom seem, thiab txhua yam sib xyaw.
7. Mustard yog tov rau hauv ib lub thawv nrog cream, butter (melted) thiab ib tug me me ntawm hmoov. Tom qab cov ntses hloov mus rau nqaij.
8. Cov phaj yog seasoned thiab siav rau 17 feeb ntawm Stew program.

Tom qab ua noj ua haus tiav, cov zaub mov tuaj yeem muab tso rau hauv cov phaj sib faib thiab muab cov qos yaj ywm mashed lossis cereals. Koj tuaj yeem kho lub tais nrog tshiab parsley lossis dill.

cov lus qhia pab tau

Kev paub me ntsis kev ua yuam kev, koj tuaj yeem ua noj qaib ntxhw qab heev hauv qab zib hauv lub cooker qeeb.

1. Yuav ua kom cov ntses thicker, ntxiv hmoov rau nws.
2. Yuav kom cov nqaij tsw qab thiab muaj kua, nws pom zoo kom marinate nws.
3. Tsis txhob ntxiv nplooj nplooj rau hauv lub tais, lawv ua rau cov saj thiab aroma ntawm lub tais.
4. Ntsuab yog ib txwm ntxiv kawgtig, ob peb feeb ua ntej npaj los yog ua ntej noj.

qaib ntxhw muaj cov nqaij mos, yog tias koj ua noj nrog qab zib, koj tau txais cov zaub mov qab thiab qab heev. Lawv tuaj yeem ua ob qho tib si rau tsev neeg noj hmo thiab ntsib cov qhua.