Assorted meat: zaub mov txawv nrog cov duab. Kho kom zoo nkauj ib lub phaj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Tsis muaj hnub so ua tiav yam tsis muaj qhov txias txias. Tau kawg, cov khw muag khoom loj muag ntau cov khoom npaj ua kom txias txias tuaj yeem dai kom zoo nkauj. Tab sis koj tuaj yeem ua txhua yam ntawm koj tus kheej kom koj tau txais kev ua haujlwm tiag tiag ntawm kev ua noj ua haus. Wb saib qee qhov kev xaiv nthuav.

Cov khoom siv dab tsi rau kev txiav txias?

Txhawm rau npaj cov nqaij txias, koj tuaj yeem noj cov khoom noj nqaij. Nws tuaj yeem yog nqaij npuas kib, thiab balyk, thiab hnyuv ntxwm, thiab brisket. Ntxiv mus, koj tuaj yeem siv koj tus kheej cov nqaij. Peb yuav muab ntau yam zaub mov txawv hauv peb tsab xov xwm. Feem ntau, tsis muaj kev cai thiab kev txwv. Cia siab rau koj tus kheej saj.

Yuav ua li cas txiav nqaij kom zoo nkauj?

Yog tias koj xav ua kom muaj ntau lub rooj noj mov, ces koj ua tsis tau yam tsis muaj nqaij. Tab sis qhov tseem ceeb ntawm no yog kom nco ntsoov tias ntau nyob ntawm qhov kev nthuav qhia. Yog hais tias koj cia li txiav tib cov hnyuv ntxwm thiab ntses salmon, nws yuav tsis yog thawj. Txhua yam yuav tsum tau npaj kom nws zoo li ua noj ua haus.

Yuav ua kom txias txias kom zoo nkauj, nws yuav zoo siv nplooj lettuce, dib slices, txiv lws suav, txiv ntseej, txiv ntseej, curly parsley. Coj txhua yam uas nyob ntawm tes thiab, raws li lawv hais, fantasize. Peb yuav muab qee qhov piv txwv ntawm yuav ua li cas txias txiav tuaj yeem ua haujlwm. Tsim (cov duab siv hauv kab lus qhia ntau yam kev xaiv) yuav tsum ci thiab qub.

Tricks ntawm kev lag luam

Assorted nqaij yuav zoo nkauj yog hais tias tus txiav balyk yog dov nyob rau hauv daim ntawv ntawm ib tug raj los yog ib tug yob. Tsis tas li ntawd, koj tuaj yeem sau cov hnab ntawv no nrog pate thiab ntxiv zaub, koj tau txais khoom noj txom ncauj ntau dua. Nyob rau hauv nruab nrab ntawm cov zaub mov, koj muaj peev xwm muab ntses, ketchup, mustard. Ci ntsa iab ua los ntawm cov noob pomegranate tau txais. Thiab los ntawm cov dos ntsuab koj tuaj yeem ua curly serpentine.

Assorted nqaij, nrog rau cov txiv hmab txiv ntoo, tuaj yeem dai nrog paj tshiab. Xws li kev txiav yuav zoo li festive thiab kab txawv.

Txawm tias cov hnyuv ntxwm zoo nkauj tshaj plaws, dai kom zoo nkauj nrog ob peb ceg ntawm arugula, zoo li appetizing thiab ntxim nyiam heev, tsis muaj qhov phem tshaj hauv tsev noj mov. Yog li ntawd, xav tias dawb los sim hauv koj lub tswv yim ua noj.

Slicing, decorated nrog Beijing cabbage nplooj, kaus poom pob kws, peas, muaj ib tug zoo heev tsos. Nws ua ke zoo kawg nkaus nrog txiv hmab txiv ntoo, txiv qaub thiab kiwi.

Nyob hauv tsev noj mov kim, ntxiv sophistication rau ib lub tais, sprinkle spices rau ntawm ib phaj.

Nqaij Rose

Tib neeg nquagdecorate txias appetizers nrog nqaij roses. Zoo, los yog hnyuv ntxwm, ntawm no, raws li lawv hais, txhua yam nyob ntawm qhov muaj siab thiab muaj peev xwm. Txawm li cas los xij, nws hloov tawm zoo nkauj heev.

Cov lus qhia rau kev npaj cov décor:

1. Sliced los yog nqaij nyias.
2. Twist ib daim nrog yob thiab khoov ib nrab - qhov no yuav yog nruab nrab ntawm peb cov rosette.
3. Pua hauv qab ntawm lub paj nrog ntoo khaub lig nrog toothpicks lossis skewers kom cov paj tsis tawg.
4. qhwv nruab nrab nrog cov nqaij hauv ib lub voj voog, tsim cov paj uas xav tau.
5. Cia li txo qis qis kom nws tuav ruaj khov ntawm lub tais thiab tsis poob.
6. Muab lub paj tso rau ntawm qhov chaw ntawm lub phaj thiab qhib nws cov nplooj.

Koj tuaj yeem tsim tau ib tsob ntoo ntau dua, rau qhov nruab nrab no yog tsim los ntawm ib hom nqaij, thiab cov nplooj los ntawm lwm tus, los yog lawv muab cov hnyuv ntxwm nrog balyk. Lub paj yuav muaj yeeb yuj. Kho kom txias txias (duab hauv kab lus) nrog roses yog ib qho kev daws teeb meem zoo uas tsis tas yuav siv zog ntau dua, thiab qhov tshwm sim yuav dhau txhua qhov kev cia siab.

DIY Assorted nqaij

Nqaij appetizer tuaj yeem npaj rau lub rooj festive nrog koj tus kheej tes. Txhawm rau ua qhov no, khaws cov khoom hauv qab no:

1. Nqaij npuas (caj dab) - 2 kg.
2. Veal tenderloin - 0.5 kg.
3. qaib fillet - 0.4 kg.
4. -marinated chili kua txob - raws li koj xav tau.
5. Cranberries - ib nrab khob.
6. Walnut - ib feem pebkhob.
7. Dried oregano - 1 tsp
8. dub kua txob - 1 tsp
9. Ntsuab mus saj.
10. Dry liab wine - 0.5 khob.
11. Olive oil - 0.5 khob.

Txoj txuj lom tuaj yeem hloov pauv rau koj saj.

Yuav ua li cas ua kom txias txias? Daim ntawv qhia yog yooj yim zoo nkauj. Nqa cov nqaij npuas thiab ntxuav nws hauv dej, thiab tom qab ntawd qhuav nrog phuam. Tom ntej no, txiav lub caj dab mus rau hauv pieces (slices) ntawm ob sab, alternately, tsis txiav mus rau lub npoo. Ib hom zigzag yuav tawm tuaj.

Nqaij qaib nrog nqaij nyug txiav rau hauv slices (txog li ib centimeter tuab). Lawv tus lej yuav tsum sib npaug ntawm tus lej txiav hauv nqaij npuas.

Ncuav oregano, kua txob dub, cumin rau hauv lub phaj, sib tsoo hauv ib lub mortar ua ntej. Tom qab ntawd ncuav no sib tov ntawm spices nrog wine, vinegar thiab roj. Ntxiv ntsev rau nws thiab sib tov txhua yam zoo. Lubricate lub caj dab nrog lub resulting marinade, thiab tsuas yog dipped nqaij qaib thiab nqaij nyug. Chop zaub ntsuab. Finely chop txiv ntseej, qej thiab kua txob ib yam nkaus.

Cia ob daim phiaj. Nyob rau hauv thawj, muab ib nrab ntawm tag nrho cov sib tov ntawm txiv ntseej, tshuaj ntsuab thiab peppers. Thiab nyob rau hauv lub thib ob - tus so thiab ntxiv cranberries muaj.

Tam sim no cov nqaij npuas yuav tsum tau ntim. Nyob rau hauv ib lub qhov peb yuav muab cov nqaij minced los ntawm thawj phaj thiab ib daim ntawm nqaij nyug, thiab nyob rau hauv lwm yam - ib tug sib tov nrog cranberries thiab nqaij qaib. Yog li, ib qho los ntawm ib qho, peb ntim tag nrho lub caj dab. Cov xov tuaj yeem siv los txhawm rau txhawm rau cov nqaij. Yog tias koj tseem muaj marinade thiab cov khoom xyaw, ces koj tuaj yeem kis tau rau saum lub caj dab.

Tam sim no peb cov nqaijmuab tso rau hauv ib lub tais ci. Poke ob peb qhov nrog toothpicks kom tso pa tawm. Peb muab lub khob ntim rau hauv qhov cub preheated. Ci rau ob teev.

Tom qab lub sijhawm dhau mus, peb tshem tawm peb cov khoom, muab sijhawm rau txias, tshem lub tes tsho. Cov khoom yuav tsum ua kom tiav. Tom qab ntawd peb muab nws nyob rau hauv kev tsim txom rau kaum teev nyob rau hauv qhov chaw txias.

Yog li peb cov khaub thuas txias tau npaj. Cov duab nthuav tawm ntawm nplooj ntawv qhia txog lwm yam kev xaiv rau dai cov tais diav. Txhua tus tswv tsev tuaj yeem faib cov ntawv qhia ntau yam los ntawm kev ntxiv qee yam ntawm nws tus kheej. Raws li twb tau hais lawm, fantasizing tsis txwv. Tshwj xeeb nrog décor!

Zoo, peb yuav rov qab kho peb. Nws muab cawv rau ntawm rooj.

Nyob hauv tsev

Peb xav nqa koj lwm daim ntawv qhia ua noj qab, muaj kua thiab lub qhov ncauj. Nws yuav yog loin marinated hauv dos tev kua zaub.

Kev ua noj ua haus, koj yuav tsum noj nqaij npuas rog nrog cov nqaij zoo. Koj tuaj yeem siv lub loin nws tus kheej.

Ua ntej, npaj cov brine hauv lub lauj kaub enamel.

Rau ib liter dej, noj:

1. S alt - 0.5 khob.

2. Dos tev.

3. Qej - ob peb cloves.

4. Spices rau koj saj.

Nyob rau hauv lub brine, muab peb cov roj kom nws tag nrho rau hauv cov kua. Tag nrho cov no yuav tsum tau muab tso rau hauv qhov cub thiab boil rau kaum feeb. Tom qab ntawd tshem tawm lub saucepan los ntawm tshav kub. Cia lub broth txias nrog cov rog thiab sawv ntsug rau lwm hnub. Tom qab ntawd lub loin yuav tsum tau muab tshem tawm, smeared nrog tws qej, sprinkled nrog spices. Muab tag nrho cov no tso rau hauv ib zaj duab xis thiab muab tso rau hauv lub tub yees rau lwm hnub, thiab ces hloov mus rau lub freezer. Thaum cov khoom khov lawm, nws tuaj yeem noj tau.

Cov brisket npaj ua li no muaj xim zoo nkauj heev, zoo li tau haus luam yeeb. Koj tuaj yeem siv nws hauv kev txiav nqaij. Lub assortment, tus tsim ntawm uas peb yog mastering, yuav tig tawm kom ci thiab ntau txawv txawv. Qhov no yuav ua si rau hauv ob txhais tes thaum dai cov tais diav.

Ntau seaweed

Muaj ntau ntau txoj kev xaiv rau dai kom zoo nkauj thiab ua haujlwm txias txiav. Daim ntawv qhia nrog cov duab qhia txog qhov tshwj xeeb thiab sophistication ntawm cov tais diav. Thiab ntawm chav kawm, lawv pab cov novice hostesses kom nkag siab txog intricacies thiab kev txawj ntse ntawm kev ua noj thiab kho kom zoo nkauj rau ntawm lub rooj.

Nqaij tuaj yeem ua ke nrog cov khoom noj sib txawv. Txawm nrog seaweed. Txhawm rau npaj daim ntawv qhia no, peb yuav tsum coj cov khoom hauv qab no:

1. Nqaij - 0.3 kg.
2. Nqaij npuas - 150g
3. nqaij qaib mis - 150g
4. Carrot - 1 piece
5. Seaweed - 100g
6. qaib qe - 6 pcs
7. Mis - 50 ml.
8. zaub roj - 2 tablespoons.
9. Ntsuab, dill, av kua txob dub.

Yog li, peb yuav npaj cov nqaij ci ci nrog seaweed. Ua li no, ntxuav cov nqaij npuas thiab nqaij nyug, thiab ces qhuav nws. Txiav nqaij nyug rau hauv ob daim. Cia peb ua cov hlais ntawm nws. Npog nrog zaj duab xis cling thiab tuav zoo, ua nyias txheej. RUB nrog ntsev thiab kua txob. Ib daim nqaij nyuj rau tam sim notso tseg.

Qe yuav tsum raug ntaus nrog ntsev thiab mis nyuj, ncuav rau hauv lub lauj kaub kib thiab ua noj rau tsib feeb. Ces cia cov sib tov txias.

Tom ntej, txheej txheej nqaij npuas, tom qab ntawd nqaij nyuj, tom qab ntawd lub qe pancake thiab seaweed. Ua tib zoo dov txhua yam rau hauv ib lub yob thiab khi nws nrog skewer kom nws tsis txhob sib nrug.

Tam sim no ua tib yam nrog lub mis qaib. Ua ntej, tuav nws tawm, ces ntsev thiab kua txob. Peb yuav zom cov yolks dawb. Cia peb ntxiv dill. Carrots yuav tsum tau ua ntej boiled thiab peeled, thinly sliced.

Muab cov nqaij qaib tso rau ntawm cov nqaij nyuj seem, thiab saum txhua yam peb smear nrog cov qe sib tov thiab muab cov carrots. Peb yob lub yob thib ob thiab fasten nws ib yam nkaus. Tsis tas li ntawd, tag nrho cov kev zoo nkauj no yuav tsum tau noj hauv chav da dej li 50 feeb. Cov nqaij yuav tsum mos.

Ua ntej noj, lub yob yuav tsum tau txiav nyias nyias thiab garnished nrog zaub thiab tshuaj ntsuab. Yog li peb tau txais lwm qhov txias txias. Cov muaj pes tsawg leeg ntawm cov txiav yuav txawv heev. Qee lub sij hawm nws tuaj yeem ua ke zoo li cov khoom tsis sib xws. Thiab qhov tshwm sim, nws yuav tsum tau sau tseg, pleases.

khoom sib xyaw

Npaj rau hnub so, xav ua ntej seb koj xav pom koj cov khaub thuas txiav. Kho kom zoo nkauj (cov duab yuav pab koj taug qab) yuav siv sij hawm me ntsis, tab sis koj lub tais yuav dhau los ua lub rooj kho kom zoo nkauj. Thiab tsis txhob hnov qab txog qhov ua tau ntawm kev sib txuas cov khoom. Cheese slices zoo heev nrog nqaij. Koj tuaj yeem siv ntau hom. Txiav txhua qhov sib txawv (slices, pieces, cubes). Thiab ces boldly decorate koj creation nrog cheese. Tsis tas li ntawd, koj tuaj yeem saucompositions, alternating txheej ntawm nqaij thiab cheese. Ntawm no koj tuaj yeem ua npau suav.

Thiab qhov kev xaiv nyiam rau ntau - nqaij ci. Ntawm no, ib yam nkaus thiab, muaj qhov twg mus roam lub tswv yim. Leej twg hais tias kev txiav txias tsuas yog balyk, hnyuv ntxwm thiab lwm yam txiav? Tsis muaj txhais tau tias! Goodies ci ntawm cov hniav nyiaj hniav kub saib tsis muaj tsawg appetizing thiab txais tos cov tais diav ntawm txhua lub rooj.

Tshwj xeeb tom qab

Sau cov piv txwv ntawm cov thawj thiab zoo nkauj txiav, muab peb cov kev xaiv nrog koj cov tswv yim - thiab koj yuav tau txais cov tais festive tshwj xeeb. Peb xav kom koj zoo appetit!