Trebuha: daim ntawv qhia. Yuav ua li cas ua noj offal?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Treboha (daim ntawv qhia yuav qhia ntxaws hauv qab no) yog lub hauv ntej ntawm tus nyuj lub plab, uas koj tuaj yeem ua zaub mov txawv kiag li. Nws yuav tsum tau muab sau tseg tias feem ntau lo lus no yog hais txog tag nrho cov edible entrails ntawm ib tug tsiaj (kua, raum, siab, thiab lwm yam). Yog li ntawd, thaum yuav cov khoom hais hauv khw lossis hauv khw, koj yuav tsum qhia meej tias koj tsuas xav tau qee qhov ntawm lub plab xwb.

Tam sim no, tripe, daim ntawv qhia uas suav nrog cov khoom xyaw yooj yim, yog muag hauv khw muag khoom twb tau ntxuav thiab npaj. Txawm li cas los, xws li ib tug offal yog heev tsawg pom nyob rau hauv lub rooj ntawm peb compatriots. Tom qab tag nrho, nws cov khoom muaj txiaj ntsig thiab kev cai ua noj tsis tshua paub rau cov pej xeem. Hauv qhov no, peb tau txiav txim siab los nthuav qhia ntau yam zaub mov txawv rau cov tais diav qab uas siv cov khoom xyaw hais.

cov ntaub ntawv dav dav

Koj yuav kawm me ntsis txog yuav ua li cas thiab ntau npaum li cas ua noj offalhauv qab no. Nyob rau tib seem, kuv xav tham txog nws cov txiaj ntsig zoo. Lub anterior ntawm tus tsiaj lub plab yog yuav luag tag nrho ntawm cov proteins ib leeg. Tsis tas li ntawd, nws muaj roj me ntsis, tab sis tsis yog gram ntawm carbohydrates. Cov cuab yeej no tso cai rau koj siv cov tais diav txawm rau cov neeg uas raug mob ntshav qab zib, vim tias qhov no tsis ua rau cov ntshav qabzib nce ntxiv. Nws tseem tsim nyog sau cia tias ntau tus niam tsev ntseeg tias cov txheej txheem ntawm kev npaj noj hmo uas siv cov khoom no yog siv sijhawm thiab teeb meem. Tab sis nws tsis yog. Sim nws thiab pom koj tus kheej.

Trebuha: daim ntawv qhia ua noj hauv lub cooker qeeb

Cov zaub mov qab thiab txaus siab tuaj yeem muab rau ntawm lub rooj ua noj su ywj siab, lossis nrog ib sab phaj.

Yog li, rau kev ua noj stewed tripe koj yuav xav tau:

• qab zib dawb qhov muag teev - 2 pcs.;
• peeled tripe - txog 1 kg;
• carrots loj - 1 pc.;
• spicy lws suav muab tshuaj txhuam - 2 diav loj;
• refined sunflower oil - 2 diav loj;
• ntsev, av dub kua txob thiab lwm yam txuj lom - ntxiv rau saj;
• bay nplooj, dub peppercorns - xaiv tau.

Kev kho cua sov ntawm offal

Txoj kev stewed, daim ntawv qhia uas peb tab tom txiav txim siab, tab tom npaj rau lub sijhawm ntev. Txawm li cas los xij, qhov tshwm sim yog tsim nyog. Txhawm rau npaj cov zaub mov uas muaj ntxhiab thiab txaus siab, koj yuav tsum ua ntej boil lub offal. Nws yuav tsum tau thawed kiag li, thiab ces ua tib zoontxuav hauv dej kub nrog txhuam. Tom qab ntawd, cov khoom xyaw yuav tsum tau muab tso rau hauv lub tais multicooker, ntxiv ntsev, peppercorns, nplooj nplooj, ncuav boiling dej thiab muab tso rau hauv lub stew hom rau 4-5 teev. Lub offal yog suav hais tias tag nrho siav thaum riam ntxig rau hauv nws yooj yim thiab unhindered.

Nws yuav tsum tau muab sau tseg tias tsis yog txhua tus poj niam hauv tsev muaj cov cuab yeej zoo li multicooker. Hauv qhov no, lawv feem ntau muaj lus nug txog yuav ua li cas ua noj tripe ntawm lub qhov cub. Raws li txoj cai, nws yuav siv sijhawm li 6 teev los ua noj nyuj lub plab ua li no.

Tom qab cov nqaij siav lawm, nws yuav tsum tau txias kom zoo thiab txiav mus rau hauv daim tsis tuab heev.

Ua cov khoom xyaw ntxiv

Daim ntawv qhia ua noj offal hauv lub cooker qeeb yuav tsum siv tsis yog tsuas yog offal xwb, tab sis kuj zaub xws li carrots thiab dos qab zib. Lawv yuav tsum tau tev, grated on coarse grater thiab txiav mus rau hauv me me cubes, ntsig txog.

ua noj ua haus technology

Yog li, muab cov zaub tso rau hauv lub tais multicooker, seasoned nrog zaub roj, av kua txob thiab ntsev, thiab ces Fry me ntsis nyob rau hauv lub ci hom. Tom ntej no, rau cov khoom xyaw hais, koj yuav tsum tau ntxiv lws suav muab tshuaj txhuam thiab tws offal. Tom qab sib tov tag nrho cov khoom ua ke, lawv yuav tsum tau muab tso rau hauv qhov kev pab cuam quenching rau ib lub hlis twg ntawm ib teev.

kev pabcuam zoo

Cov tais diav ntawm stewed offal yuav tsum muab faib ncaj qha rau hauv daim ntawv kub ntawm daim hlau, thiab tom qab ntawd nthuav tawm tam sim ntawd raurooj. Ntxiv nrog rau cov khoom noj qab zib zoo li no, hearty thiab qab ntxiag noj su, nws raug nquahu kom noj zaub tshiab thiab hom qoob mog. Bon appetit!

Offal Roll: Kauj Ruam Ib Daim Ntawv Qhia

Cov zaub mov txawv txawv no zoo tagnrho rau lub rooj noj mov ua khoom noj txom ncauj. Nws yuav siv sij hawm ntev los npaj, tab sis nws hloov tawm cov cua thiab zoo nkauj heev.

Yog li, txhawm rau npaj cov zaub mov zoo li no, koj yuav tsum yuav:

• processed nqaij nyuj;
• ntsev, av dub kua txob thiab lwm yam txuj lom - ntxiv rau saj;
• bay nplooj, dub peppercorns - xaiv tau;
• processed cheese - 3 pcs.;
• qej - 3 cloves;
• dill thiab parsley - nyob rau hauv ib pawg;
• mayonnaise - ntxiv rau saj.

Offal processing

Trebuha (ib daim ntawv qhia nrog daim duab ntawm cov yob tiav yog nthuav tawm hauv qab no) yuav tsum tau muab rhaub hauv dej li 6 teev. Tab sis ua ntej ntawd, cov khoom los ntawm cov khoom yuav tsum tau ntxuav, thiab ntxuav tag nrho cov av uas twb muaj lawm nrog txhuam los yog riam. Tom qab ntawd, cov khoom xyaw yuav tsum tau muab tso rau hauv saucepan, ntxiv peppercorns, nplooj nplooj thiab ntsev rau nws. Tom qab lub sijhawm teev tseg, cov offal yuav tsum tau muab tshem tawm, yaug thiab txias.

Npaj cov filling

Koj tuaj yeem ua noj xws li yob nrog txhua qhov txhaws. Peb txiav txim siab siv txoj kev yooj yim tshaj plaws thiab ceev tshaj plaws. Ua li no, grate cov txheej txheem cheese rau ntawm grater, ntxiv tws qej cloves rau lawv, tws.dill thiab parsley, ntxiv rau ntsev, kua txob, tshuaj tsw qab thiab mayonnaise.

txheej txheem tais diav

Txhawm rau npaj lub yob, lub qhov txias txias yuav tsum tau txiav kom nws siv daim ntawv nplooj. Tom ntej no, nws yuav tsum tau muab tso rau ntawm ib tug txiav board, grease lub sab hauv nrog lub filling thiab qhwv tightly. Tom qab ntawd, nws raug nquahu kom muab cov tais tso rau hauv lub hnab yas thiab khaws cia hauv lub tub yees kom ntev li 6 teev.

Yuav ua li cas pab tau zoo?

Tom qab yob hardens, nws yuav tsum tau muab tshem tawm los ntawm lub tub yees, tso tawm ntawm lub hnab thiab ua tib zoo txiav rau hauv cov pieces txog li 1 centimeter tuab, uas nyiam dua kib hauv cov roj zaub ntawm ob sab. Nws raug nquahu kom nthuav tawm cov khoom noj zoo li no rau lub rooj noj mov ntawm lub phaj loj loj uas muaj cov nplooj lettuce lossis lwm yam tshuaj ntsuab. Bon appetit!