Lazy cabbage yob: zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Yuav ua li cas ua noj tub nkeeg cabbage yob? Lawv yog dab tsi? Koj yuav pom cov lus teb rau cov lus nug no thiab lwm yam hauv kab lus. Lazy cabbage yob yog npaj yooj yim dua li cov classic. Peb cov zaub mov yuav muaj txiaj ntsig zoo rau cov poj niam uas tsis muaj sijhawm txaus los tsim cov zaub qhwv zoo tib yam. Lawv kuj tuaj yeem siv los ntawm cov poj niam tsis paub qab hau uas pom tias nws nyuaj rau qhwv lub txhaws hauv nplooj nplooj. Xav txog qee cov zaub mov txawv rau cov zaub mov hauv qab no.

Txoj kev tsim

Lazy cabbage yob yog qhov zoo rau tsev neeg noj hmo, thiab rau cov menyuam yaus (yog tias lawv tsis muaj cov txuj lom kub). Lawv saj ib yam li cov tsis tu ncua. Tom qab tag nrho, qhov muaj pes tsawg leeg ntawm ob lub tais no zoo ib yam.

Koj tuaj yeem ua zaub mov peb xav hauv qhov cub, thiab hauv lub cauldron, thiab hauv lub cooker qeeb, thiab hauv lub lauj kaub kib hauv qab lub hau, thiab hauv saucepan. Yog li dab tsi yog qhov txawv ntawm tub nkeeg cabbage yob thiab classic sawv daws yuav? Yog lawm, lawv tsuas yog npaj los ntawm cov nqaij minced, uas suav nrog nqaij, dos, ib nrab-siav mov thiab tws cabbage. Round meatballs los yog meatballs loj yog tsim los ntawm xws li minced nqaij, uas yog ces stewed nyob rau hauv sauce nyob rau hauv ib lub hau, los yogkib los yog ci hauv qhov cub. Koj tseem tuaj yeem khov lawv thiab siv lawv thaum twg koj xav tau.

Sauce rau tub nkeeg cabbage yob yog npaj txawv heev. Nws tuaj yeem yog mis nyuj, cheese, txiv lws suav, nceb, qaub cream, txiv lws suav thiab lwm yam. Cov zaub mov no feem ntau yog noj nrog ib sab phaj. mashed qos yaj ywm, zaub stew, pasta zoo kawg nkaus ua ke nrog nws. Yog tias koj xav tau, koj tuaj yeem siv nws ua zaub mov cais.

Tseem muaj cov tub nkeeg tub nkeeg heev uas tsis tas yuav hloov mus ua cutlets. Ntawm no tag nrho cov khoom yog tov, kib nyob rau hauv roj, thiab ces stewed nyob rau hauv sauce. Thaum lub sij hawm ua noj, cov zaub mov no yuav tsum tau nplawm tas li kom tsis txhob hlawv. Xws li ib qho loj kuj tuaj yeem ci hauv qhov cub hauv daim ntawv ntawm lub casserole nrog lws suav-qaub cream sauce.

ua noj secrets

Cov kws ua zaub mov muaj kev paub qhia:

• Yuav kom zaub qhwv yob zoo dua, noj cov nqaij rog ntau dua. Rau qhov no, cov nqaij npuas minced los yog sib xyaw - los ntawm nqaij nyug thiab nqaij npuas yog tsim nyog. Kev sib xyaw ntawm cov zaub qhwv thiab nqaij npuas yog qab, sim thiab sim rau xyoo.
• Nqaij tuaj yeem siv tau ntau yam. Ua ntej, nws yuav tsum tau nchuav nrog dej sov los yog boiled kom txog thaum ib nrab siav. Koj yuav tsum tsis txhob ua noj rau lub sijhawm ntev, vim nws yuav ncav cuag kev npaj thaum stewing cabbage rolls. Rice noj tsis pub ntau tshaj 2/3 feem thiab tsis tsawg tshaj li 1/3 ntawm cov nqaij ntim. Yog tias koj noj mov tsawg, ces cov zaub qhwv yob yuav tig tawm tsis muaj kua, thiab yog tias koj noj ntau dua, lawv yuav poob.
• Cabbage tuaj yeem txiav mus rau hauv cov squares lossis strips, chopped hauv rab. Qhov kev xaiv kawg yog siv los nkaum qhov muaj cov zaub.hauv ib lub tais. Qhov ntau koj chop lub cabbage, lub tastier cov zaub mov yuav. Koj tuaj yeem siv sauerkraut hauv cov zaub mov txawv. Nws yog npaj tib yam li tshiab.
• Nco ntsoov ntxiv dos rau cov nqaij minced, vim nws muab cov cutlets juiciness. Nws yog thawj zaug los yog twisted nyob rau hauv ib tug nqaij grinder, thiab ces kib los yog siv raw.
• Cov nqaij minced tuaj yeem ntxiv nrog ntau yam zaub: qej, carrots, txiv lws suav thiab seasonings rau saj.

Txawm li cas los xij ntawm kev tsim cov tub nkeeg cabbage yob, lawv tig los ua kom txaus siab thiab mos. Cov kiv cua ntawm cov tais no hais tias nws muaj kua ntau dua li cov zaub qhwv ib txwm.

Nyob hauv qhov cub

Xav txog daim ntawv qhia rau tub nkeeg cabbage rolls siav nyob rau hauv qhov cub. Siv:

• Ib qe.
• 200 g qaub cream.
• ½ zaub qhwv dawb.
• 100g mov.
• Ib phaus nqaij minced.
• Ib dos.
• Txiv lws suav - peb tbsp. l..
• av dub kua txob (mus saj).
• 1 tsp seasonings rau cabbage rolls.
• S alt (mus saj).

Daim ntawv qhia no nrog daim duab ntawm tub nkeeg cabbage yob yuav tsum tau cov kauj ruam hauv qab no:

Ua ntej, ntxuav lub cabbage thiab chop finely, zoo li ntawm borscht. Tom qab ntawd muab tso rau hauv saucepan, ncuav dej, ntsev thiab ua noj rau 7 feeb kom txog thaum muag muag. Tom qab ntawd hloov mus rau ib lub sieve kom tag nrho cov kua ntau dhau yog iav. Lub broth uas cov zaub tau boiled tsis tas yuav tsum tau nchuav tawm: nws yuav tsum tau ntxiv los tsim lub tais.

Kev qhia:

1. Yau nplej ntau zaus, sau nrog dej hauv qhov sib piv ntawm 2: 1(dej, mov), ntsev thiab ua noj rau 10 feeb kom txog thaum yuav luag siav. Txias me ntsis, ntws dej.
2. Ntxuav cov nqaij, qhuav nrog ib daim ntaub so ntswg, txiav tawm cov strands thiab zaj duab xis, twist nyob rau hauv ib tug nqaij grinder nrog ib tug loj grate.
3. Tev cov dos, ntxuav thiab twist ib yam nkaus.
4. Muab tag nrho cov khoom xyaw, tuav hauv qe, sprinkle nrog ntsev thiab kua txob, sib tov. Ua cov cutlets me me los ntawm qhov tshwm sim, muab lawv nruj nreem rau hauv daim ntawv nrog sab siab lossis rau ntawm daim ntawv ci.
5. Dilute lws suav muab tshuaj txhuam nrog qaub cream hauv cabbage broth. Ntxiv ntsev, kua txob dub, seasoning rau cabbage yob mus saj, mix.
6. Txhob muab cov kua txob tso rau ntawm cov cutlets kom lawv npog tag nrho.
7. Ci 50 feeb ntawm 200 ° C.

Nyob hauv lub lauj kaub kib

Pom zoo, tub nkeeg cabbage yob zoo nyob rau hauv daim duab! Xav txog daim ntawv qhia nram qab no. Koj yuav xav tau:

• Ib tug zaub ntug hauv paus.
• 150 g qaub cream.
• 200g mov.
• Ib qe.
• Ib me zaub qhwv dawb.
• Ib nrab kilo ntawm cov nqaij minced.
• ib lub noob.
• 250 ml kua txiv lws suav.
• Lean oil (rau kib).
• av dub kua txob (mus saj).
• S alt.

Ciav cov tub nkeeg cov zaub qhwv yob zoo li no:

1. Ua ntej, yaug cov nplej, npog nrog dej thiab boil hauv dej ntsev kom txog thaum nws evaporated.
2. Ntxuav zaub qhwv, pat qhuav. Finely chop thiab Fry nyob rau hauv zaub refined roj nyob rau hauv ib lub lauj kaub kom txog thaum lub teeb golden. Tshem tawm ntawm tshav kub thaum cabbage yog mos.
3. Tev cov carrots thiab dos. Txiav rau hauv me me pieces, Fry nyob rau hauv ib lub lauj kaub.
4. Ntxuav cov nqaij, pat qhuav, grind nyob rau hauv ib tug nqaij grinder los yog chop nrog ib tug blender.
5. Ntxuav parsley, pat qhuav thiab chop.
6. Muab tag nrho cov khoom xyaw rau hauv ib lub tais cais: nqaij minced, mov, parsley, dos, zaub qhwv thiab carrots. Yeej nyob rau hauv lub qe, sprinkle nrog kua txob thiab ntsev, sib tov zoo.
7. Puab minced nqaij rau hauv me me cutlets. Fry lawv nyob rau hauv ib lub skillet nrog zaub roj kom txog thaum Golden xim av ntawm ob sab.
8. Muab qaub cream thiab kua txiv lws suav, ntxiv kua txob av thiab ntsev. Ncuav cov zaub qhwv nrog lub resulting sauce thiab boil tshaj high tshav kub.
9. Tam sim no txo cov cua sov kom tsawg thiab simmer rau 45 feeb.

Nyob hauv lub lauj kaub

Cia peb xav txog ib kauj ruam ntawm daim ntawv qhia rau tub nkeeg cabbage yob siav hauv saucepan. Qhov kev xaiv no yog tsim rau cov niam tsev uas xav ua kom ntau ntawm cabbage yob. Es tsis txhob saucepan, koj tuaj yeem nqa goose coop. Yog li, koj yuav xav tau:

• 1 khob mov.
• 3 qe.
• 1 kg ntawm minced nqaij los ntawm txhua yam nqaij.
• Ob dos.
• Ib me zaub qhwv dawb.
• 3 bay nplooj.
• 400ml qaub cream.
• 4 alspice peas.
• Seven st. l. ketchup.
• S alt.
• Lean oil (rau kib).
• av kua txob.

Yuav ua kom cov nplej tub nkeeg no, ua raws li cov kauj ruam no:

1. Yaug mov, ncuav obkhob dej thiab simmer kom txog thaum kev sib tw, 10 feeb.
2. Ntxuav cov cabbage, chop los yog chop nrog ib tug blender.
3. -tev dos, ntxuav thiab tsuav.
4. Ntxuav cov nqaij, pat kom qhuav thiab txiav mus rau hauv me me pieces.
5. Xa rau hauv ib lub tais zaub qhwv, nqaij minced, dos thiab mov, sib tov. Ntsev, ntaus hauv qe, sprinkle nrog kua txob thiab do dua.
6. Puab cov sib tov rau hauv ib puag ncig lossis oval patties, Fry nyob rau hauv ib lub skillet nrog butter rau ob sab.
7. Tom ntej no, muab cov zaub qhwv rau hauv lub lauj kaub 4-liter.
8. Hauv dej (2 l), dilute qaub cream thiab ketchup, ntxiv kua txob thiab ntsev. Sib tov lub gravy zoo thiab ncuav tshaj lub cabbage yob. Xa peppercorns, bay nplooj mus rau lub lauj kaub thiab boil tshaj high tshav kub.
9. Tam sim no npog lub lauj kaub nrog lub hau, tig lub cua sov, simmer lub cabbage yob rau 1 teev.

Lasagna

Cia peb kawm ib kauj ruam ntawm daim ntawv qhia nrog cov duab ntawm tub nkeeg cabbage yob npaj nyob rau hauv ib tug txawv txoj kev. Koj yuav tsum muaj:

• plaub dos.
• 12 art. l. boiled rice.
• 200 g ceps lossis champignons.
• 1 kg minced nqaij qaib los yog nqaij npuas av nrog dos.
• ob carrots.
• Ib lub taub hau zaub qhwv.
• S alt.
• 1 litre kua txiv lws suav.
• Black pepper.
• Green.

Ua raws li hauv qab no:

1. Txiav lub taub hau ntawm cabbage, boil kom txog thaum ib nrab mos. Muab cov nqaij minced nrog dos, ua mov.
2. Grate carrots, stew nrog kua txiv lws suav (200d) thiab tws dos (ob hau), kua txob, ntsev.
3. Combine minced nqaij nrog mov, mix. Ntxiv ½ noj ntawm chilled carrots nrog dos, kua txob thiab ntsev, do.
4. Chop cov nceb finely thiab sauté nrog ob dos. Ntxiv ntsev thiab kua txob.
5. Cais cov nqaij npuas kib, muab lawv nruj ua ke rau hauv qab ntawm daim ntawv sib sib zog nqus.
6. Muab cov nqaij minced rau ntawm nplooj nplooj, npog nrog nplooj thiab ua lwm txheej ntawm cov nqaij minced. Tom ntej no, ua ib txheej ntawm nceb, npog lawv nrog nplooj thiab nteg tawm txheej tom qab txheej. Npog txhua yam nrog nplooj cabbage.
7. Muab stewed carrots thiab dos on to top, ncuav nyob rau hauv kua txiv lws suav, ua ob peb punctures nrog ib tug riam.
8. Tawm hauv qhov cub ntawm 200 ° C rau ob teev. Ib nrab teev ua ntej ua noj, koj tuaj yeem txo qhov kub kom txog 160 ° C, vim tias lub tais no ntev dua, qhov tastier nws yuav tig tawm.

Txiav lub lasagna rau hauv feem thiab pab nrog qaub cream.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws.

Cia peb saib lwm daim ntawv qhia nrog daim duab ntawm tub nkeeg cabbage yob ib kauj ruam. Peb xav kom koj npaj ib qho kev noj haus, kev sib tw heev uas tuaj yeem ua ib qho zaub mov. Siv:

• Ib tug zaub ntug hauv paus.
• 250 g zaub qhwv.
• Ob dos.
• 1 tbsp l. txiv lws suav.
• 0, 3 tbsp. mov.
• Peb art. l. zaub roj (rau kib).
• S alt.

cov lus qhia ib ntus

Koj yuav tsum ua cov hauv qab no:

1. ntxuav cov mov, tev cov dos thiab chop.
2. Tev cov carrots thiab on ib coarse graterrub.
3. Fry cov dos hauv ib lub skillet nrog zaub roj rau 5 feeb.
4. Ntxiv cov carrots rau dos, simmer tshaj qhov nruab nrab kub li 10 feeb kom txog thaum muag muag.
5. Ntxiv cov txiv lws suav thiab simmer rau 5 feeb.
6. Muab ½ ib feem ntawm cov zaub qhwv rau hauv qab ntawm lub cauldron lossis lub lauj kaub tuab-hauv qab. Muab cov nplej ntxuav rau saum. Ua rau peb txheej los ntawm qhov seem ntawm cabbage. Npog tag nrho nrog stewed zaub.
7. Yog tsis sib tov cov khaubncaws sab nraud povtseg, ua tib zoo ncuav rau hauv dej kom nws qib yog 1 cm saum npoo ntawm cov khoom.
8. Npog lub lauj kaub nrog lub hau thiab simmer cov zaub mov rau 30 feeb tshaj qhov cua sov.

Lazy ntses cabbage rolls

Yuav tsim lub tais no koj yuav tsum muaj:

• Ob dos.
• 300g ntses fillet.
• 2 tbsp. l. margarine.
• 0, 5 tbsp. mov.
• 0, 25 taub hau pob kws.
• S alt.
• 1 tbsp qaub cream sauce nrog lws suav.

txheej txheem tsim khoom:

1. Txiav cov ntses fillet nrog daim tawv nqaij rau hauv daim, chop nrog nqaij grinder.
2. Los ntawm ib tug nqaij grinder, hla lub chopped cabbage, kib dos thiab boiled mov kom txog thaum ib nrab siav.
3. Sib tov tag nrho cov khoom xyaw hauv av, mix.
4. Puab cov nqaij minced rau hauv lub tog raj kheej, Fry kom txog thaum lub crusts nyob rau hauv qhov cub.
5. Pour stuffed cabbage nrog qaub cream sauce nrog lws suav thiab simmer kom txog thaum kev sib tw.

Muab lub tais no nrog ntses.

Nrog seaweed

Tau:

• ib phaus nqaij.
• 700g dawb cabbage.
• 3 dos.
• 100 g boiled sea cabbage.
• Peb art. l. ntws. roj.
• 150g mov.
• Ib qe.
• S alt.
• Parsley lossis dill.
• Peb art. l. creamy lws suav sauce.
• av kua txob.

Koj yuav tsum ua cov hauv qab no:

1. Ntxuav cov zaub qhwv dawb los ntawm nplooj qias neeg, yaug, txiav cov ceg, txiav rau hauv plaub fab. Tom ntej no, muab tso rau hauv s alted boiling dej thiab ua noj kom txog thaum ib nrab siav. Tom qab ntawd quav hauv lub colander thiab tos kom dej ntws.
2. Txhob cov zaub qhwv txias kom zoo, ua ke nrog tws seaweed, mix.
3. Nco cov mov nplej, sib tov nrog minced raw nqaij, kib dos, hiav txwv thiab dawb cabbage, ntsev, av kua txob, qe, tws parsley.
4. Los ntawm qhov tshwm sim, daim ntawv sau qoob rau hauv daim ntawv ntawm cutlets, muab tso rau hauv lub lauj kaub greased, ncuav nrog melted butter thiab Fry nyob rau hauv qhov cub kom txog thaum Golden xim av.
5. Pour stuffed cabbage nrog qaub cream sauce nrog lws suav thiab simmer kom txog thaum tiav.

Muab lub tais tiav nrog cov ntses uas nws tau stewed, sprinkle nrog tws tshuaj ntsuab thiab pab.