Qos yaj ywm nyias nrog herring: cua thiab txaus siab
Qos yaj ywm nyias nrog herring: cua thiab txaus siab
Anonim

Qos yaj ywm nyias nrog herring yog ib qho zaub mov qab thiab txaus siab. Nws yog npaj nyob rau hauv ntau txoj kev, feem ntau ntxiv ib tug fragrant thiab nplua nuj sauce. Tsis tas li ntawd, kev sib xyaw ntawm herring thiab qos yaj ywm yog cov organic heev. Kab lus nthuav qhia ntau yam zaub mov txawv rau lub tais no.

Recipe one: daim ntawv teev cov khoom xyaw

Txhawm rau npaj qos yaj ywm nyias nrog herring, koj yuav tsum tau noj cov khoom hauv qab no:

  • ob qos tubers;
  • ob herring fillets;
  • ib apple (nws yog qhov zoo dua xaiv qab zib thiab qaub);
  • ib dos liab;
  • plaub tablespoons natural yogurt;
  • ib puas grams taum ntsuab;
  • bunch of dill;
  • 0,5 tablespoons vinegar;
  • 0, 5 tbsp cream (9% rog);
  • 2 teaspoons qab zib;
  • 1 teaspoon mustard;
  • 1 tablespoon zaub roj;
  • kua txiv ib nrab txiv qaub.

Txawm hais tias muaj ntau ntawm cov khoom xyaw, kev npaj xws li tais diav yog yooj yim thiab ceev. Qos yaj ywm nyias nrog herring yuav decorate ib lub rooj.

herring rau zaub xam lav
herring rau zaub xam lav

pib nrog, cov qos yaj ywm tau ntxuav kom huv si thiab ua rau lawv tawv nqaij. Cov tubers txias yog peeled, nqaij yog txiav mus rau hauv cubes. Whisk roj, vinegar, qab zib thiab ntsev nyob rau hauv ib lub tais. Dos yog peeled thiab txiav mus rau hauv nyias ib nrab ib ncig, ncuav lawv nrog lub resulting marinade. Sib tov kom huv si thiab tawm rau ib teev.

Kev hnav khaub ncaws, ntxuav kom huv si dill yog crushed. Cais sib tov kua txiv qaub, yogurt, mustard, cream. Whisk lub sauce kom meej. Ces dill ntxiv.

Cov qos yaj ywm muab tso rau hauv ib lub tais, ncuav li ib nrab ntawm cov ntses, sib tov. Insist rau kaum feeb. Cov txiv apples ntxuav, cov tub ntxhais thiab tev tawm, txiav rau hauv cubes.

taum ntxuav thiab qhuav. Lub herring yog txiav mus rau hauv pieces. Muab cov ntses, taum, pickled dos, txiv apples rau qos yaj ywm. Sib tov txhua yam kom huv si, ntxiv tag nrho cov hnav khaub ncaws. Cia cov qos yaj ywm nyias nrog herring sawv ntsug li kaum feeb, thiab tom qab ntawd ua haujlwm.

Daim ntawv qhia ob: kev sib xyaw, kev npaj

phaj no suav hais tias yooj yim heev. Rau daim ntawv qhia German Herring Potato Salad, siv cov khoom xyaw hauv qab no:

  • 200 grams herring hauv roj (fillet);
  • liab dos taub hau;
  • yim gherkins;
  • plaub qos tubers;
  • ib pawg me me tshiab dill;
  • ib teaspoon ntawm mustard;
  • tablespoon ntawm dawb wine vinegar;
  • ntsev me ntsis thiab kua txob dub.

qos yaj ywm ntxuav thiab boil rau hauv lawv daim tawv nqaij. Tom qab ntawd ntxuav, txias thiab txiav mus rau hauv cubes. Txhawm rau kom lawv txawm thiab zoo huv si, koj tuaj yeem ua tauboil zaub rau ib hnub, thiab ces ntxuav nws. Dos thiab herring kuj raug txiav rau hauv cubes. Finely chop cucumbers.

German qos yaj ywm nyias
German qos yaj ywm nyias

Npaj zaub xam lav. Ua li no, sib tov mustard, vinegar, kua txob thiab ntsev. Koj tuaj yeem ntxiv cov roj herring. Sib tov tag nrho cov khoom xyaw nrog sauce, sib tov. Sprinkle lub zaub xam lav nrog finely tws tshiab dill. German qos yaj ywm nyias nrog herring yog npaj txhij. Nws thawj saj yuav tsis cia leej twg indifferent.

Qe salad

Txhawm rau npaj pluas mov noj raws li daim ntawv qhia no, noj:

  • 200 grams ntawm herring fillet;
  • 300 grams qos yaj ywm;
  • ob qe;
  • mayonnaise rau hnav khaub ncaws;
  • tshuaj ntsuab tshiab rau hnav khaub ncaws.

qos yaj ywm yog boiled nyob rau hauv lawv daim tawv nqaij, txias, tev thiab txiav mus rau hauv cubes. Ntsuab thiab boiled qe yog finely tws. Herring kuj txiav rau hauv cubes. Tag nrho cov khoom xyaw yog tov, seasoned nrog mayonnaise. Koj tuaj yeem ntxiv ntsev thiab kua txob yog tias xav tau.

Delicious qos yaj ywm nyias
Delicious qos yaj ywm nyias

Qos yaj ywm nrog tshiab cucumbers

Rau cov zaub mov qab no koj yuav tsum noj:

  • 400 grams qos yaj ywm;
  • 300 grams ntawm herring;
  • ob dib;
  • tsib tablespoons ntawm cov kaus poom peas;
  • ib pawg ntsuab dos thiab parsley.

Rau refueling koj yuav xav tau:

  • ib teaspoon ntawm zib mu thiab Fabkis mustard;
  • rau 6 tablespoons roj zaub;
  • ob tablespoons vinegar;
  • ntsev me ntsis.

qos yaj ywm boil kom txog thaum siavtev. Ntxuav thiab txiav loj txaus. Rau kev hnav khaub ncaws, muab tag nrho cov khoom xyaw thiab sib tov kom huv si. Ncuav hnav khaub ncaws tshaj qos yaj ywm. Lub dib yog txiav mus rau hauv nyias ib nrab ib ncig, lub herring fillet yog sliced, zaub ntsuab yog tws. Tag nrho cov khoom xyaw yog tov thiab xa mus rau plaub caug feeb nyob rau hauv lub tub yees kom infuse lub zaub xam lav.

Npau suav nrog croutons

Txhawm rau npaj qos yaj ywm nyias nrog herring thiab rye croutons, koj yuav tsum noj:

  • ob peb qos tubers;
  • 200 grams ntawm herring fillet;
  • liab dos taub hau;
  • 3 daim rye bread;
  • tablespoon zaub roj;
  • peb tablespoons mayonnaise.

qos yaj ywm yog boiled nyob rau hauv lawv daim tawv nqaij, tev thiab txiav mus rau hauv cubes. Lub herring yog txiav mus rau hauv pieces. Slices ntawm qhob cij crumb yog kib nyob rau hauv zaub roj kom txog thaum ib daim ntawv crust. Tev lub dos, txiav mus rau hauv nyias ib nrab ib ncig. Koj tuaj yeem khaws nws nrog qab zib thiab vinegar, lossis koj tuaj yeem tso nws li ntawd. Muab tag nrho cov khoom xyaw, tsuas yog croutons, lub caij nrog mayonnaise. Ntxiv ntsev thiab kua txob yog tias tsim nyog. Ua ntej noj, muab croutons rau ntawm lub rooj, sib tov (yog tias koj muab tso rau hauv cov zaub xam lav tam sim ntawd, lawv yuav tau tsau).

Zaub xam lav nrog herring thiab croutons
Zaub xam lav nrog herring thiab croutons

Qos yaj ywm nyias yog ib pluas noj qab heev. Ua ke nrog ntsim herring thiab hnav khaub ncaws qab, nws ua rau noj hmo zoo. Nws yog npaj nyob rau hauv ntau txoj kev. Ib tug neeg ntxiv cucumbers los yog ib lub kua rau juiciness, ib tug neeg nyiam nws nrog croutons. Txawm li cas los xij, cov zaub xam lav yuav zoo siab rau tsev neeg thiab cov qhua.

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